Region
Region
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(6x150cl) 2010Wine Advocate (96+)
On another level, the 2010 Chateauneuf du Pape is rock-star stuff, and is probably my favorite vintage from this estate to date. Deeply colored, it boasts masculine, meaty aromas and flavors of smoked herbs, pepper, licorice, lavender, crushed rock and blackberries to go with a full-bodied, concentrated and rich style on the palate. There’s ample tannin here, yet they’re sweet and beautifully integrated. Give it another handful of years and drink it over the following two decades.HK$5,905.00 -
(6x150cl) 2011
Vinous (93)
Bright ruby. A heady bouquet presents candied red fruits, garrigue, woodsmoke and cured meat, with an exotic Asian spice quality gaining strength with air. Sappy, penetrating and seamless, offering sweet, concentrated red and dark berry flavors and a touch of licorice. The smoke and spice notes come back strong on the clinging finish, which is framed by silky, nicely woven tannins. This already shows terrific complexity.HK$5,050.00 -
(12x75cl) 2012
Vinous (94)
Vivid ruby. Exotic, expansive aromas of fresh red and dark berries, incense, anise and garrigue. Deep, sappy black raspberry and boysenberry flavors show excellent clarity, with a hint of spicecake building in the glass. Nicely balances power and finesse and shows outstanding vivacity. A smoky mineral note adds lift and cut to the long, fruit-driven finish, which shows just a hint of silky tannins.HK$5,430.00 -
(12x75cl) 2015
Jeb Dunnuck (95)
I loved the 2015 Châteauneuf du Pape from Claire Michel and it’s a classic blend of 75% Grenache, 10% Syrah, 10% Mourvèdre and 5% Cinsault, mostly from rolled stone terroirs, that was partially destemmed and brought up all in foudre. It’s a downright sexy, voluptuous 2015 offering textbook notes of kirsch liqueur, ground pepper, herbes de Provence, and incense. It picks up more dark fruit with time in the glass, is full-bodied, has plenty of fat and glycerin, and ample tannin, although they’re so polished you have to hunt for them. This gorgeous example of traditionally made Châteauneuf du Pape that’s going to drink beautifully for 15+ years.HK$5,505.00 -
(6x150cl) 2015
Jeb Dunnuck (95)
I loved the 2015 Châteauneuf du Pape from Claire Michel and it’s a classic blend of 75% Grenache, 10% Syrah, 10% Mourvèdre and 5% Cinsault, mostly from rolled stone terroirs, that was partially destemmed and brought up all in foudre. It’s a downright sexy, voluptuous 2015 offering textbook notes of kirsch liqueur, ground pepper, herbes de Provence, and incense. It picks up more dark fruit with time in the glass, is full-bodied, has plenty of fat and glycerin, and ample tannin, although they’re so polished you have to hunt for them. This gorgeous example of traditionally made Châteauneuf du Pape that’s going to drink beautifully for 15+ years.HK$5,325.00 -
(12x75cl) 2016
Jeb Dunnuck (98)
The 2016 Châteauneuf-du-Pape is unquestionably the greatest wine made from this estate to date and surpasses the 1998, 2007, and 2010. Checking in as a normal blend of 75% Grenache, 10% each of Syrah and Mourvèdre, and the balance Cinsault, it offers a heavenly bouquet of blackcurrants, ground pepper, new saddle leather, garrigue, and an assortment of exotic spices. Deep, full-bodied, incredibly concentrated, yet with the purity, elegance, and finesse that makes this vintage so special, it can be drunk any time over the coming two decades or more. Bravo!HK$6,220.00 -
(6x150cl) 2016
Jeb Dunnuck (98)
The 2016 Châteauneuf-du-Pape is unquestionably the greatest wine made from this estate to date and surpasses the 1998, 2007, and 2010. Checking in as a normal blend of 75% Grenache, 10% each of Syrah and Mourvèdre, and the balance Cinsault, it offers a heavenly bouquet of blackcurrants, ground pepper, new saddle leather, garrigue, and an assortment of exotic spices. Deep, full-bodied, incredibly concentrated, yet with the purity, elegance, and finesse that makes this vintage so special, it can be drunk any time over the coming two decades or more. Bravo!HK$6,220.00 -
Wine Advocate (95)
One of the few estates where the 2017 Chateauneuf du Pape actually eclipses the 2016, this is a top-flight effort. Black cherries and red raspberries combine with dried spices in a complex swirl of fruity and savory elements, garnished with sprigs of garrigue. Full-bodied, round and rich, this velvety wine should drink well through at least 2035.HK$4,105.00 -
Wine Advocate (95)
One of the few estates where the 2017 Chateauneuf du Pape actually eclipses the 2016, this is a top-flight effort. Black cherries and red raspberries combine with dried spices in a complex swirl of fruity and savory elements, garnished with sprigs of garrigue. Full-bodied, round and rich, this velvety wine should drink well through at least 2035.HK$4,190.00 -
Vinous (94)
Deep, bright-rimmed ruby. High-pitched, mineral- and smoke-tinged red and dark berry and potpourri scents are complemented by notes of licorice and baking spices. Silky and open-knit, offering sweet raspberry, cherry, and lavender pastille flavors that show fine delineation and tighten up steadily with air. Shows solid, spicy thrust and energetic lift on the impressively long finish, which is given shape by harmonious tannins.HK$3,750.00 -
(1x300cl) 2018
Vinous (94)
Deep, bright-rimmed ruby. High-pitched, mineral- and smoke-tinged red and dark berry and potpourri scents are complemented by notes of licorice and baking spices. Silky and open-knit, offering sweet raspberry, cherry, and lavender pastille flavors that show fine delineation and tighten up steadily with air. Shows solid, spicy thrust and energetic lift on the impressively long finish, which is given shape by harmonious tannins.HK$2,255.00 -
(6x150cl) 2018
Vinous (94)
Deep, bright-rimmed ruby. High-pitched, mineral- and smoke-tinged red and dark berry and potpourri scents are complemented by notes of licorice and baking spices. Silky and open-knit, offering sweet raspberry, cherry, and lavender pastille flavors that show fine delineation and tighten up steadily with air. Shows solid, spicy thrust and energetic lift on the impressively long finish, which is given shape by harmonious tannins.HK$3,390.00 -
Jeb Dunnuck (99)
I was able to taste the 2019 Châteauneuf Du Pape multiple times, and it’s the finest vintage I’ve ever tasted from this estate, surpassing even the 2016. Lovers of classic, impeccably made Châteauneuf du Pape should back up the truck on this beauty. A wine of incredible richness and depth, as well as elegance, it has a gorgeous nose of peppery herbs, blackberries, garrigue, cured meats, and sandalwood. Full-bodied and concentrated, it builds incrementally on the palate and is perfectly balanced, with sensational purity, ripe tannins, and a great, great finish. There’s nothing over the top or out of place, and traditionally made Châteauneuf du Pape doesn’t get much better. It needs 2-4 years of bottle age and will shine for well over two decades. Bravo!HK$5,550.00 -
Jeb Dunnuck (99)
I was able to taste the 2019 Châteauneuf Du Pape multiple times, and it’s the finest vintage I’ve ever tasted from this estate, surpassing even the 2016. Lovers of classic, impeccably made Châteauneuf du Pape should back up the truck on this beauty. A wine of incredible richness and depth, as well as elegance, it has a gorgeous nose of peppery herbs, blackberries, garrigue, cured meats, and sandalwood. Full-bodied and concentrated, it builds incrementally on the palate and is perfectly balanced, with sensational purity, ripe tannins, and a great, great finish. There’s nothing over the top or out of place, and traditionally made Châteauneuf du Pape doesn’t get much better. It needs 2-4 years of bottle age and will shine for well over two decades. Bravo!HK$3,675.00 -
Indulge your senses with the impeccable 'Le Vieux Donjon Chateauneuf-du-Pape 2020', heralding from the renowned vineyards of Southern Rhone, France. This red gem is expertly crafted by Le Vieux Donjon, a small-scale producer beholden for their expressive, opulent wines. Balancing tradition with innovation, this unique vintage traverses conventional vinification, expertly fermented in large oak foudres and aged in used barrels for a distinctive complexity.
The result is a robust, full-bodied blend where Grenache predominates, married with Syrah, Mourvèdre, and Cinsault. Emanating aromatic richness of blackberries, kirsch, and peppery spices with a touch of garrigue, the Le Vieux Donjon Chateauneuf-du-Pape 2020 expresses an elegant concentration of flavours, veiled in velvety tannins - a testimony to the mastery of winemaking. Limited production retains exclusive magnificence, making this wine, a real connoisseur's treasure.
Experience the quintessence of fine wine with the Le Vieux Donjon Chateauneuf-du-Pape 2020. A symphony of taste awaits.
HK$3,370.00 -
(6x150cl) 2020
Indulge your senses with the impeccable 'Le Vieux Donjon Chateauneuf-du-Pape 2020', heralding from the renowned vineyards of Southern Rhone, France. This red gem is expertly crafted by Le Vieux Donjon, a small-scale producer beholden for their expressive, opulent wines. Balancing tradition with innovation, this unique vintage traverses conventional vinification, expertly fermented in large oak foudres and aged in used barrels for a distinctive complexity.
The result is a robust, full-bodied blend where Grenache predominates, married with Syrah, Mourvèdre, and Cinsault. Emanating aromatic richness of blackberries, kirsch, and peppery spices with a touch of garrigue, the Le Vieux Donjon Chateauneuf-du-Pape 2020 expresses an elegant concentration of flavours, veiled in velvety tannins - a testimony to the mastery of winemaking. Limited production retains exclusive magnificence, making this wine, a real connoisseur's treasure.
Experience the quintessence of fine wine with the Le Vieux Donjon Chateauneuf-du-Pape 2020. A symphony of taste awaits.
HK$3,880.00 -
(12x75cl) 2021
Indulge in the historical heritage of 'Le Vieux Donjon Chateauneuf-du-Pape 2021', a classic example of traditional French winemaking. Crafted in the esteemed Rhône Valley, this red wine exemplifies the revered estate's commitment to organic viticulture, displaying the terroir's richness in each sip. Its blend predominantly features Grenache and Syrah, harvested from 50-100-year-old vines that paint layers of complexity into the final product.
Produced by the esteemed parent estate owned by the Michel family, 'Le Vieux Donjon', this 2021 edition continues to uphold the virtuosity of its lineage. The vinification process harnesses indigenous yeasts for fermentation, breeding a rich tapestry of cherry, spice, and incense notes, elegantly amalgamated with a robust structure and appreciable tannins. With its meticulous production and balanced profile, Le Vieux Donjon Chateauneuf-du-Pape 2021 truly offers a luxurious embodiment of Provencal wine craft. A must-have addition to any discerning collector or consumer's cellar.
HK$4,960.00 -
(6x150cl) 2021
Indulge in the historical heritage of 'Le Vieux Donjon Chateauneuf-du-Pape 2021', a classic example of traditional French winemaking. Crafted in the esteemed Rhône Valley, this red wine exemplifies the revered estate's commitment to organic viticulture, displaying the terroir's richness in each sip. Its blend predominantly features Grenache and Syrah, harvested from 50-100-year-old vines that paint layers of complexity into the final product.
Produced by the esteemed parent estate owned by the Michel family, 'Le Vieux Donjon', this 2021 edition continues to uphold the virtuosity of its lineage. The vinification process harnesses indigenous yeasts for fermentation, breeding a rich tapestry of cherry, spice, and incense notes, elegantly amalgamated with a robust structure and appreciable tannins. With its meticulous production and balanced profile, Le Vieux Donjon Chateauneuf-du-Pape 2021 truly offers a luxurious embodiment of Provencal wine craft. A must-have addition to any discerning collector or consumer's cellar.
HK$3,990.00 -
(12x75cl) 2022
Jeb Dunnuck (95)
The 2022 Châteauneuf-du-Pape from Le Vieux Donjon is a beautifully balanced, classic expression of the appellation, as well as this estate. It has a vivid purple hue, with ripe berry fruits, peppery herbs, floral, and sandalwood-like aromatics. Medium to full-bodied, it’s seamless and elegant on the palate, with ultra-fine tannins and a great finish. This is a brilliant wine that’s already drinking well but will evolve gracefully over the next 15-20 years.HK$3,805.00 -
(6x150cl) 2022
Jeb Dunnuck (95)
The 2022 Châteauneuf-du-Pape from Le Vieux Donjon is a beautifully balanced, classic expression of the appellation, as well as this estate. It has a vivid purple hue, with ripe berry fruits, peppery herbs, floral, and sandalwood-like aromatics. Medium to full-bodied, it’s seamless and elegant on the palate, with ultra-fine tannins and a great finish. This is a brilliant wine that’s already drinking well but will evolve gracefully over the next 15-20 years.HK$4,275.00 -
Le Vieux Murier Crozes-Hermitage Les Saviaux 2019 is a hallmark example of Rhône wine from one of the region's leading producers, drawing collectors and enthusiasts worldwide. Renowned for its opulence, it's meticulously crafted from 100% Syrah grapes, harvested from vineyards which grace the sun-drenched hills of Crozes-Hermitage. A splendid manifestation of fine French viticulture, it carries the quintessential elegance of Syrah in a beautifully balanced, yet richly expressive style.
The winemaking process for the Le Vieux Murier Crozes-Hermitage Les Saviaux 2019 is traditional, with precise ageing in French oak to elevate complexity. Tasting it reveals plum, pepper and floral aromas, unfolding into layers of red fruit on the palate, underscored by the region's signature minerality. It pairs excellently with game and hearty stews, making it a quintessential choice for discerning fine wine enthusiasts. With Le Vieux Murier's impeccable reputation and the 2019 vintage widely acclaimed as excellent, it's unquestionably, a worthy addition to any refined wine collection.
HK$855.00 -
(12x75cl) 2019Lecheneaut Morey-Saint-Denis 1er Cru Les Charrieres 2019 hails from the esteemed vineyards of Morey-Saint-Denis, situated in the heart of France's Burgundy region. Renowned producer, Lecheneaut, has meticulously crafted this superior premier cru. Redolent with fragrant notes of cherry, cassis and cedar, caressed by a subtle undertone of earthy minerality, the careful maturing process has led to the harmonious marriage of complexity and elegance.
Inherent in every sip, the superior craftsmanship of the Lecheneaut winemaking tradition shines through this vintage's exquisite structure, velvety texture and enduring character. Hand-picked and gently pressed, the native Pinot Noir grapes reveal their true expressiveness in Lecheneaut Morey-Saint-Denis 1er Cru Les Charrieres 2019.
Impeccably balanced and age-worthy, this wine offers an immersive journey into Burgundy, encapsulating the charm and quintessence of its terroir. A testament to the vitality of the land and the passion of those who cultivate it.
HK$7,645.00 -
(1x75cl) 2018The Lecheneaut Nuits-Saint-Georges 2018 is a distinguished expression from the renowned Côte de Nuits in Burgundy. Crafted by the esteemed Lecheneaut family, this Pinot Noir epitomises meticulous vineyard management, with hand-harvested grapes from prime parcels showcasing the region’s unique terroir. Fermentation occurs in temperature-controlled stainless steel vats, preserving the wine’s vibrant aromatics before transitioning to 18 months of ageing in French oak barrels, which impart subtle complexity and structure. The 2018 vintage benefits from an optimal climate, resulting in a wine of exceptional balance and finesse. On the nose, it reveals layers of red berries, delicate floral notes, and earthy undertones. The palate is equally compelling, offering a harmonious blend of ripe fruit, fine tannins, and a lingering, elegant finish. This Lecheneaut Nuits-Saint-Georges 2018 is a testament to the producer’s dedication to quality, making it a prized addition to any fine wine collection.
HK$990.00 -
Jeb Dunnuck (96)
Coming from three terroirs with chalky soils, the 2017 Champagne Millésime Abyss Brut Zero is always equal parts Pinot Noir, Meunier, and Chardonnay, and following disgorgement, this wine was rested in the ocean off the coast of Brittany for 10 months at 60 meters below the surface. It opens to beautiful aromas of saline layers and fresh croissant, as well as notes of honeydew melon and fresh flowers. Medium-bodied, it has a delicate mousse, a balanced feel, and a chalky finish, with long persistence and a profound texture. Drink 2024-2044. 2 grams per liter of dosage.HK$8,685.00 -
(6x75cl) 2018HK$9,420.00 -
(6x75cl) 2015HK$6,000.00 -
HK$8,220.00 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.HK$2,195.00 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.HK$4,590.00 -
Jane Anson Inside Bordeaux (94)
The mousse is so soft and plentiful that the entire thing almost melts away in your mouth. Just an excellent Champagne that has real character, more minerality than fruit, moving towards saffran and quince. A more challenging vintage in Champagne than the 2012, but this has the charm that comes with bottle age, with a grilled almond edge, still with citrus and white flower undertones. Beautiful. Hervé Jestin winemaker. Soft 2.3/l dosage, making this Brut Zero. No need to wait longer.HK$4,475.00
