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HK$5,600.00 -
(1x75cl) 2014HK$1,030.00 -
HK$2,545.00 -
(6x75cl) NVHK$2,640.00 -
Indulge in the exquisite experience embodied in Leclere-Minard, La Regle D'Or NV, a spellbinding expression of fine French winemaking. This prestigious cuvee derives its character from the iconic Champagne region, an area synonymous with an unrivalled pedigree in vinification. The winery, Leclere-Minard, guarantees vigour and complexity, harnessing generations of expertise to produce wines of impeccable quality. The La Regle D'Or NV, a non-vintage sparkling wine, stands as a testament to their commitment to excellence.
Employing a majestic blend of classic Champagne grapes - Chardonnay, Pinot Noir, and Pinot Meunier - aged in the label’s distinguished cellars, this offering is a glorious celebration of balance and refinement. Expect a symphony of delicate bubbles, nuanced aromas, and a harmonious finish, epitomising the artistry honed by this dedicated producer. Any discerning oenophile will appreciate the dynamic palate and timeless elegance offered by Leclere-Minard, La Regle D'Or NV.
HK$2,050.00 -
HK$5,625.00 -
HK$5,625.00
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(6x75cl) 2020HK$3,640.00 -
HK$6,355.00 -
HK$9,800.00 -
(6x75cl) 2020HK$6,025.00 -
HK$10,530.00 -
(6x75cl) 2022HK$6,895.00 -
(6x75cl) 2010HK$14,195.00 -
HK$13,845.00 -
(6x75cl) 2014HK$56,035.00 -
(12x75cl) 1998Vinous (91+)
Deep, complex aromas of orange, nut skin, hay and menthol. Very closed and tightly wound, with strong lemony acidity contributing precision and freshness. This was thicker from barrel; today it is rather closed in on itself, but shows the density and backbone to age gracefully. Both this and the '99 Batard wear their alcohol lightly.HK$207,820.00 -
(1x150cl) 2008Burghound (96)
Here the nose is notably tighter and more reserved with aromas of citrus blossom and zest, spice, smoke, fennel and hints of acacia that introduce big, muscular and wonderfully complex broad-scaled flavors that culminate in a long, focused and explosive finish of breathtaking length and intensity. This should reward at least a decade in the cellar and drink well for a similar period thereafter. This too is terrific and very Bâtard and like the Combettes, the '08 version is one of the very best young examples from Leflaive that I have ever seen.HK$21,680.00 -
Burghound (96)
Here the nose is notably tighter and more reserved with aromas of citrus blossom and zest, spice, smoke, fennel and hints of acacia that introduce big, muscular and wonderfully complex broad-scaled flavors that culminate in a long, focused and explosive finish of breathtaking length and intensity. This should reward at least a decade in the cellar and drink well for a similar period thereafter. This too is terrific and very Bâtard and like the Combettes, the '08 version is one of the very best young examples from Leflaive that I have ever seen.HK$10,205.00 -
(1x150cl) 2009Jancis Robinson (18+)
Flowery nose. Very dense. Quite charming on the nose already. Very supple with the weight almost overpowering the very considerable acidity. Crystalline on the palate with a hint even of barley sugar. Expansive, rich and round and a hint of lime. Lip smacking and deceptively open but it would be a shame to drink this too young. Very longHK$20,180.00 -
Jancis Robinson (18+)
Flowery nose. Very dense. Quite charming on the nose already. Very supple with the weight almost overpowering the very considerable acidity. Crystalline on the palate with a hint even of barley sugar. Expansive, rich and round and a hint of lime. Lip smacking and deceptively open but it would be a shame to drink this too young. Very longHK$11,325.00 -
Jancis Robinson (18+)
Flowery nose. Very dense. Quite charming on the nose already. Very supple with the weight almost overpowering the very considerable acidity. Crystalline on the palate with a hint even of barley sugar. Expansive, rich and round and a hint of lime. Lip smacking and deceptively open but it would be a shame to drink this too young. Very longHK$59,325.00 -
(6x75cl) 2009
Jancis Robinson (18+)
Flowery nose. Very dense. Quite charming on the nose already. Very supple with the weight almost overpowering the very considerable acidity. Crystalline on the palate with a hint even of barley sugar. Expansive, rich and round and a hint of lime. Lip smacking and deceptively open but it would be a shame to drink this too young. Very longHK$53,915.00 -
(1x300cl) 2010Wine Enthusiast (99)
In this great year for white Burgundy, Bâtard-Montrachet shines out as the epitome of balance between superb fruit and intense mineral and terroir characters. Its subtle touch of wood highlights the unctuous surface texture while just hinting at the steel sharpness of the structure beneath. Age this superb wine for at least 10 years.HK$53,315.00 -
(6x75cl) 2010
Wine Enthusiast (99)
In this great year for white Burgundy, Bâtard-Montrachet shines out as the epitome of balance between superb fruit and intense mineral and terroir characters. Its subtle touch of wood highlights the unctuous surface texture while just hinting at the steel sharpness of the structure beneath. Age this superb wine for at least 10 years.HK$56,960.00 -
Wine Advocate (95)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Bâtard-Montrachet 2011 from Anne-Claude Leflaive is slightly deeper in color than its peers. The nose is a little austere at first, but it unfolds nicely with impressive mineral (slate and flint) scents, well defined and poised. The palate is well balanced with a keen thread of acidity. There is a bright citric heart to this Bâtard-Montrachet with fleeting touches of nectarine and citrus lemon joining the edgy mineral finish. This is a classy Grand Cru – regal but not imposing.HK$10,205.00 -
(3x150cl) 2011Wine Advocate (95)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Bâtard-Montrachet 2011 from Anne-Claude Leflaive is slightly deeper in color than its peers. The nose is a little austere at first, but it unfolds nicely with impressive mineral (slate and flint) scents, well defined and poised. The palate is well balanced with a keen thread of acidity. There is a bright citric heart to this Bâtard-Montrachet with fleeting touches of nectarine and citrus lemon joining the edgy mineral finish. This is a classy Grand Cru – regal but not imposing.HK$61,115.00 -
(1x150cl) 2012Vinous (96+)
(bottled in mid-May): Bright lemon-yellow. Deeper-pitched than the Pucelles, with nectarine and spice flavors complicated by leesy and smoky nuances. Big, rich and sweet, with peach and smoke flavors lifted by high notes of grapefruit and jasmine and enlivened by bracing acidity. Best today on the penetrating, rising finish, where the wine's grapefruit cut leaves the mouth refreshed. Great potential here, but in need of at least eight years of aging.HK$19,705.00 -
Burghound (93-96)
Here the nose is restrained to the point of being all but mute and only aggressive swirling coaxes the grudging aromas of pear, white peach, apricot, acacia blossom and discreet menthol nuances. As is usually the case there is more size, weight and muscle to the medium weight plus flavors that possess a hint of bitter lemon on the massively long finish. What I find interesting about the 2013 Bâtard is not only that it is more elegant then usual but also that it manages to deliver so much volume and power without any appreciable weight. In a word, brilliant.HK$30,080.00 -
(3x75cl) 2014
Wine Spectator (97)
This intense white exhibits lemon, apple and honeydew melon flavors over a backbone of crackling acidity. Linear and persistent, this has an extra dimension, resonating on the long aftertaste of spice and mineral. Best from 2020 through 2032.HK$31,855.00
There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
