Region
Region
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Immerse yourself in the exquisite finesse of the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018. Hailing from the heart of France's revered Burgundy region, these hand-picked Pinot Noir grapes are meticulously cultivated in the monopole vineyard. The Marc Roy estate, under the meticulous direction of fourth-generation vigneron Alexandrine Roy, excels in crafting wines that are an authentic reflection of their terroir. The 2018 Clos Prieur is a testament to this, revealing an extraordinary harmony between refined tannic structure and deeply expressive fruit characteristics. The wine's aging in French oak barrels bolsters its complexity, contributing subtle spicy undertones to its prominent notes of juicy cherries and wild berries. This distinctive offering from Marc Roy deftly balances power and elegance, ensuring its place as a compelling exemplar of Gevrey-Chambertin's 1er Cru designation. Savour the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018, a testament to the lasting legacy of Burgundian expertise.
HK$1,045.00 -
(6x75cl) 2019Burghound (91)
A ripe yet agreeably elegant, pure and airy nose consists of dark currant, spice, lavender, earth and a pretty range of floral nuances. The equally pure mineral-driven medium-bodied flavors possess a really lovely sense of underlying tension while delivering fine persistence on the sappy, balanced and solidly complex finish. This youthfully austere effort is shaped by similar but denser fine-grained tannins while offering better depth. This too is lovely and well-worth checking out.HK$4,550.00 -
Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.HK$9,360.00 -
(6x75cl) 2021Burghound (88)
Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced.HK$5,840.00 -
Vinous (90-92)
The 2022 Gevrey-Chambertin Clos Prieur 1er Cru has a fresh, well-defined bouquet with plenty of energy and open, expressive raspberry and redcurrant aromas. The palate is balanced with a slightly savory opening and hints of black pepper. Whilst not powerful, the finish conveys elegance.HK$9,190.00 -
Vinous (90-92)
The 2022 Gevrey-Chambertin Clos Prieur 1er Cru has a fresh, well-defined bouquet with plenty of energy and open, expressive raspberry and redcurrant aromas. The palate is balanced with a slightly savory opening and hints of black pepper. Whilst not powerful, the finish conveys elegance.HK$5,320.00 -
Adding the prestigious Marc Roy Gevrey-Chambertin Cuvée Alexandrine 2018 to your fine wine collection is truly an investment in craftsmanship. This divine Burgundy Pinot Noir originates from the vineyards of Gevrey-Chambertin, France, with grapes meticulously handpicked and sorted. Winemaker Alexandrine Roy only uses the most pristine grapes to enhance this wine's inherent character.
Each bottle exemplifies Alexandrine's minimalist approach, where intervention is kept to a minimal to maximise expressions of terroir. Aged in French oak barrels, the Marc Roy Gevrey-Chambertin Cuvée Alexandrine 2018 presents an alluring balance of fruit and structure, with a lavish palate of red cherries, wild strawberries and earthy notes. This vibrant wine breathes the essence of its unique origin, ensnared in every bottle through Alexandrine’s tenacity and passion.
Expressive, charming and sophisticated, the Marc Roy Gevrey-Chambertin Cuvée Alexandrine 2018 will elevate every occasion with its enchanting bouquet, superior taste and elegant finish.
HK$9,130.00 -
Wine Advocate (90)
Alexandrine Roy's 2015 Gevrey-Chambertin La Justice is a great success in this vintage, soaring from the glass with a superb bouquet of plums, cassis, black raspberry, peony, rich soil and subtle notes of licorice and anise. On the palate, the wine is full-bodied, velvety and vibrant, with an ample chassis of supple tannin, a deep core of sapid fruit, and a long, precise finish. The balance here is excellent.HK$6,225.00 -
Experience the divine balance of fruit and ground in the Marc Roy Gevrey-Chambertin La Justice 2018. Elegantly hailing from the heart of France's renowned Burgundy region, this dignified, single-vineyard Pinot Noir exhibits the expertise of fourth-generation vigneron, Alexandrine Roy. Her passion for minimalistic, traditional methods reflects in this wine — a testament to the purity that Gevrey-Chambertin is renowned for.
The Marc Roy Gevrey-Chambertin La Justice 2018 exhibits a stunning ruby-red colour, hinting at the delicate aromas of raspberry and spices. A sip hints of firm yet supple tannins, underlined by nuances of red fruit and earthy notes. Each bottle proudly stands testament to the meticulous hand harvesting and diligent, indigenous yeast fermenting process employed by the estate. For enthusiasts of well-structured Burgundian wines, this nuanced creation offers both complexity and finesse. Enjoy this exquisite wine today, or allow it to age gracefully, unveiling its full potential in the years to come.
HK$5,115.00 -
Discover the exquisite indulgence of the Marc Roy Gevrey-Chambertin La Justice 2019. Expertly crafted by celebrated winemaker Alexandrine Roy, a fourth-generation vigneron, this vintage is the epitome of quality. Sourced from the revered vineyards of La Justice in Gevrey-Chambertin, Bourgogne, this Burgundy wine is a testament to the region's rich winemaking heritage. Produced using 100% Pinot Noir, the result is a delicate and vivid ruby palette, teasing with subtle notes of cherry and strawberry, underpinned by finely woven tannis.
Emulating the winery's philosophy of 'raising' rather than 'making' wine, the Marc Roy Gevrey-Chambertin La Justice 2019 is fermented in stainless steel with no more than 20% new oak maturation to preserve its inherent fruit characteristics. Each bottle showcases Alexandrine's passion for minimal intervention, coupled with an uncompromising commitment to express the singularities of each vintage. Imbibe in the Marc Roy Gevrey-Chambertin La Justice 2019 and experience the culmination of traditional artistry and modern sophistication.
HK$5,750.00 -
Burghound (90)
An interesting and equally fresh and ripe nose combines notes of black fruit coulis, kirsch, violet and a floral whiff. The delicious, vibrant and more refined medium weight flavors possess an attractive texture thanks to the abundance of sappy dry extract that buffers the moderately firm tannins on the slightly more complex and sneaky long finale. This too offers very fine quality for its level.HK$12,260.00 -
(6x75cl) 2020
Burghound (90)
An interesting and equally fresh and ripe nose combines notes of black fruit coulis, kirsch, violet and a floral whiff. The delicious, vibrant and more refined medium weight flavors possess an attractive texture thanks to the abundance of sappy dry extract that buffers the moderately firm tannins on the slightly more complex and sneaky long finale. This too offers very fine quality for its level.HK$5,985.00 -
Marc Roy Gevrey-Chambertin VV 2018 exemplifies the quintessential Burgundy expression, meticulously crafted in the esteemed Gevrey-Chambertin appellation. Handpicked Pinot Noir grapes from premier vineyards undergo a traditional vinification process, including gentle fermentation in temperature-controlled stainless steel vats to preserve delicate aromas. The wine is then aged for 18 months in French oak barrels, allowing subtle integration of oak influences with the fruit's vibrant character. This vintage presents a deep ruby hue, revealing complex layers of red cherries, earthy undertones, and hints of spice. On the palate, it offers a harmonious balance of finesse and structure, with velvety tannins and a lingering, elegant finish. Marc Roy, a respected producer with a legacy of dedication to quality, ensures each bottle reflects the terroir's unique nuances and the craftsmanship inherent in Gevrey-Chambertin wines. Perfect for connoisseurs seeking a distinguished and age-worthy Pinot Noir, the 2018 vintage stands as a testament to exceptional viticultural expertise.
HK$5,455.00 -
As a consecrated wine connoisseur, I proudly introduce the Marc Roy Gevrey-Chambertin VV 2020, a stunning gem from Burgundy's vast vinicultural landscape. Cultivated by the eminent producer, Marc Roy, this crimson elixir embodies the precise wine crafting standards that characterise this reputable vintner. Hailing from the Gevrey-Chambertin commune in France, the wine channels the pure terroir of this distinctive viticultural region.
This 2020 vintage is crafted from Vieilles Vignes (old vines) and demonstrates a thoughtful integration of traditional vinification techniques. The grapes, manually harvested, are subject to a period of cold soaking, which imbues nuanced complexity to the juice. This wine exudes a mesmerising aromatic profile, marked by ripe red fruits, spices, and a whisper of earthy undertones—a signature characteristic of Gevrey-Chambertin.
A sip of Marc Roy Gevrey-Chambertin VV 2020 elegantly mirrors its birthplace's rich legacy, smoothly encapsulating a whimsy of traditional winemaking amidst the backdrop of a famed terroir. Its precise, expressive personality assures a robust indulgence worthy of any discerning palate.
HK$10,645.00 -
Imbibe in the exceptional flair of the Marc Roy Gevrey-Chambertin VV 2021, an exquisite Pinot Noir from the heart of Bourgogne, France. This minute 4-hectare vineyard, managed by Alexandra Roy with her meticulous hand-harvesting techniques, is renowned for producing wine of an unrivalled quality. This 2021 vintage possesses a characteristic, elegant complexity, achieved through the use of organic farming methods and traditional winemaking techniques. Each bottle offers a symphony of flavours - a harmonious balance between the fruity notes of cherry and the earthy undertones of the local terroir. Absolutely no new oak is employed during maturation, allowing the unique characteristics of the Gevrey-Chambertin vineyard to resonate vibrantly in each glass. Marc Roy Gevrey-Chambertin VV 2021 is not just a wine, but rather an experience begging to be savoured, making it an emblem of prestige in any wine aficionado's collection.
HK$9,685.00 -
(12x75cl) 2022Vinous (89-91)
The 2022 Gevrey-Chambertin Vieilles Vignes comes from 80-year-old vines. Plump red fruit leads the charge on the nose, segueing into an off-dry palate that offers white pepper-dashed strawberry and Morello fruit. Just when I'm getting excited, the finish is a tad drier than anticipated. Hopefully, it will be remedied during its remaining barrel maturation.HK$8,375.00 -
Decanter (93)
Powerful, ripe blackberry fruit and compote. Full-bodied, with a lovely sense of freshness and power on the textured palate that displays fresh herbs. This will both age and drink well young. Grown on Kaolin soils in Larnage. All whole bunch. No pigeage, all submerged cap.HK$1,795.00 -
(6x75cl) 2015HK$1,810.00 -
(6x75cl) 2022HK$2,115.00
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Wine Advocate (90)
The 2009 Hermitage (which comes from Sorrel’s three parcels in Les Bessards, Les Greffieux and Les Plantiers) possesses supple tannin along with lots of red and black fruit, licorice, acacia flower and camphor characteristics. Full-bodied, with good acidity and a forward style, it begs for consumption over the next 12-15 years.HK$1,270.00 -
Wine Advocate (90)
The 2009 Hermitage (which comes from Sorrel’s three parcels in Les Bessards, Les Greffieux and Les Plantiers) possesses supple tannin along with lots of red and black fruit, licorice, acacia flower and camphor characteristics. Full-bodied, with good acidity and a forward style, it begs for consumption over the next 12-15 years.HK$10,880.00 -
HK$1,530.00 -
Jancis Robinson (17+)
Strong perfume and baked fruits on the nose. Impressive density and weight on the palate, though there is perhaps a quicker finish than might be expected. Perhaps this will develop with age? The tannin may be high, but there is a finely ground feel to it that is surprisingly accessible.HK$1,055.00 -
(1x75cl) 2016Vinous (93)
Inky ruby. Ripe black currant, cherry liqueur, licorice and olive on the deeply perfumed nose, along with cracked pepper and floral nuances that gain strength as the wine stretches out. Weighty and broad in the mouth, offering densely packed, spice-tinged black and blue fruit liqueur flavors and hints of candied flowers and bitter chocolate. In a distinctly rich style, showing strong closing thrust, steadily building tannins and resonating licorice and floral qualities.HK$990.00 -
Vinous (93)
Dark violet. Assertive aromas of ripe blackberry, cherry liqueur and violet take on olive and incense nuances with air. Juicy, focused and lively on the palate, offering an array of red and blue fruit, floral pastille and spice flavors that slowly deepen as the wine opens up. A long, spice- and mineral-driven finish features fine-grained tannins and resonating floral and spice notes.HK$920.00 -
Vinous (94)
Saturated ruby. Expressive blackberry and cherry compote scents are complemented by hints of exotic spices, smoked meat and olive. Round and fleshy but energetic as well, offering intense black and blue fruit and spicecake flavors that are underscored by a core of juicy acidity. A smoky bacon note lingers on the youthfully tannic finish, which shows strong, spice- and mineral-driven persistence.HK$1,015.00 -
Vinous (94)
Saturated ruby. Expressive blackberry and cherry compote scents are complemented by hints of exotic spices, smoked meat and olive. Round and fleshy but energetic as well, offering intense black and blue fruit and spicecake flavors that are underscored by a core of juicy acidity. A smoky bacon note lingers on the youthfully tannic finish, which shows strong, spice- and mineral-driven persistence.HK$4,435.00 -
Vinous (94)
Dark, vivid ruby. An expansive bouquet displays scents of ripe red and blue fruits, cola and candied violet, along with exotic spice and smoked meat accents. Smooth and fleshy in the mouth, offering sappy black raspberry, kirsch, boysenberry and licorice flavors that are sharpened by a spicy suggestion of cracked pepper. Rich yet energetic as well, finishing appealingly sweet and long, with steadily building tannins and repeating smokiness.HK$965.00 -
(6x150cl) 2019Vinous (94)
Dark, vivid ruby. An expansive bouquet displays scents of ripe red and blue fruits, cola and candied violet, along with exotic spice and smoked meat accents. Smooth and fleshy in the mouth, offering sappy black raspberry, kirsch, boysenberry and licorice flavors that are sharpened by a spicy suggestion of cracked pepper. Rich yet energetic as well, finishing appealingly sweet and long, with steadily building tannins and repeating smokiness.HK$8,905.00 -
Vinous (94)
Dark, vivid ruby. An expansive bouquet displays scents of ripe red and blue fruits, cola and candied violet, along with exotic spice and smoked meat accents. Smooth and fleshy in the mouth, offering sappy black raspberry, kirsch, boysenberry and licorice flavors that are sharpened by a spicy suggestion of cracked pepper. Rich yet energetic as well, finishing appealingly sweet and long, with steadily building tannins and repeating smokiness.HK$4,695.00
