Region
Region
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Vinous - Ian D'Agata (90-93)
Medium-deep yellow-gold. Captivating nose offers pear and apple aromas, plus more exotic hints of pineapple and spicy botrytis. Bright and fresh on the palate, with excellent vibrancy to the flavors of pineapple, candied apricot, honey and tea leaf. Finishes with lovely floral lift and sound acidity.HK$1,770.00 -
Vinous - Ian D'Agata (93-96)
(3.52 pH; 7.5 g/l total acidity; 180 g/l residual sugar): Bright yellow-gold. Enticing sauvignon blanc-dominated aromas of kiwi, passion fruit and green fig complicated by dried apricot and orange jam. Fresh, dense and very sweet, with extremely persistent flavors of tangerine, ripe apricot, saffron and peach nectar. Finishes very bright and long. This wine sports one of the highest residual sugar levels of the vintage yet it comes across as less sweet than the numbers would suggest thanks to its very high total acidity. Another outstanding wine for Nairac, which insiders know to be the single best buy in Sauternes today. The last few years have seen one great Nairac after another.HK$2,190.00 -
Vinous - Ian D'Agata (93-96)
(3.52 pH; 7.5 g/l total acidity; 180 g/l residual sugar): Bright yellow-gold. Enticing sauvignon blanc-dominated aromas of kiwi, passion fruit and green fig complicated by dried apricot and orange jam. Fresh, dense and very sweet, with extremely persistent flavors of tangerine, ripe apricot, saffron and peach nectar. Finishes very bright and long. This wine sports one of the highest residual sugar levels of the vintage yet it comes across as less sweet than the numbers would suggest thanks to its very high total acidity. Another outstanding wine for Nairac, which insiders know to be the single best buy in Sauternes today. The last few years have seen one great Nairac after another.HK$1,945.00 -
Vinous - Neal Martin (90)
The 2012 Nairac has a peachy nose with Golden Delicious, honeysuckle and pear scents, fine definition though it needs a little more focus. The palate is well balanced with quite a tangy entry, good weight, waxy in texture with stem ginger and light lemongrass notes on the finish. Fine. Tasted blind at the Southwold Ten-Year On tasting.HK$1,470.00 -
Vinous - Ian D'Agata (91-94)
Medium yellow-gold. Complex, deep nose reveals pineapple, caramelized ginger and honeyed minerals. Then easygoing, bright and fresh, with flavors of citrus fruits, green papaya and orange zest nicely framed by lively acidity. Features sneaky concentration and a very long aftertaste.HK$1,590.00 -
Jeb Dunnuck (94-96)
The 2018 Châteauneuf Du Pape Blanc looks to be the finest white to date and unquestionably ranks with the finest whites in the vintage. Beautiful notes of crushed rocks, honeysuckle, quince, and spice all flow to a medium to full-bodied, balanced, powerful white that’s flawlessly balanced. It’s one of the rich yet elegant whites that can drink nicely on its own or shine on the dinner table.HK$5,910.00 -
Jeb Dunnuck (94-96)
The 2018 Châteauneuf Du Pape Blanc looks to be the finest white to date and unquestionably ranks with the finest whites in the vintage. Beautiful notes of crushed rocks, honeysuckle, quince, and spice all flow to a medium to full-bodied, balanced, powerful white that’s flawlessly balanced. It’s one of the rich yet elegant whites that can drink nicely on its own or shine on the dinner table.HK$2,965.00 -
Nalys Chateauneuf Du Pape Blanc 2019 exemplifies the quintessential elegance of the Rhône Valley. Crafted by the esteemed Nalys winery, nestled in the heart of Châteauneuf-du-Pape, this blanc is a harmonious blend of Grenache Blanc, Roussanne, and Clairette grapes. The 2019 vintage benefits from meticulous vineyard management, ensuring optimal ripeness and balanced acidity. Fermented in stainless steel tanks to preserve its vibrant freshness, the wine undergoes a gentle aging process on fine lees, enhancing its complexity without overpowering its delicate character. On the palate, it reveals layers of citrus zest, white peach, and subtle herbal notes, underscored by a mineral backbone that reflects the region’s terroir. The finish is long and refined, making it a versatile companion to seafood, poultry, and creamy cheeses. Nalys Chateauneuf Du Pape Blanc 2019 is a testament to the producer’s dedication to quality and the enduring prestige of this celebrated appellation.
HK$3,030.00 -
Jeb Dunnuck (97)
On another level, the 2020 Châteauneuf Du Pape Grand Vin Blanc is a deeper, richer white that still stays incredibly focused, pure, and balanced. White peach, toasted brioche, spice, honeysuckle, and more stone fruits define the nose, and it's medium to full-bodied, has just about flawless balance, a gorgeous texture, and the depth, balance, and class to evolve for 15 years in cold cellars.HK$5,120.00 -
Jeb Dunnuck (97)
On another level, the 2020 Châteauneuf Du Pape Grand Vin Blanc is a deeper, richer white that still stays incredibly focused, pure, and balanced. White peach, toasted brioche, spice, honeysuckle, and more stone fruits define the nose, and it's medium to full-bodied, has just about flawless balance, a gorgeous texture, and the depth, balance, and class to evolve for 15 years in cold cellars.HK$2,600.00 -
Wine Enthusiast (96)
2016 marks the first bottling of de Nalys under the Guigal umbrella and this intensely ripe but pristine wine makes a promising debut. It's luscious but elegant, loaded with rich black-plum and cassis flavors firmed by piquant hits of licorice and pepper. Silky tannins make it approachable already but the wine should improve through 2036 and hold further still.HK$3,050.00 -
Nalys Chateauneuf Du Pape Saintes Pierres 2019 is a radiant gem among the illustrious Châteauneuf-du-Pape wines. A coveted blend of Grenache, Syrah, and Mourvèdre, this wine boasts a harmonious symphony of flavours – ripe fruit, black cherry, spices, and garrigue. It’s crafted meticulously at Domaine de Nalys, a historic estate renowned for its remarkable terroir and sustainable viticulture techniques.
The 2019 vintage showcases the richness and complexity of one of France's most esteemed appellations under its warm, dry growing season. Aged meticulously in both barrels and bottles before release, this scarlet beauty possesses a velvety texture and vibrant acidity that suitably ages over the years.
The Nalys Chateauneuf Du Pape Saintes Pierres is a testament to the house’s masterful talent, reflecting the spirit of the Rhône Valley. An equally ideal choice for immediate pleasure or cellar treasure, this wine resonates with the discerning palates of fine wine enthusiasts.
HK$3,285.00 -
Hailing from one of France's oldest wine estates, Nalys Chateauneuf-du-Pape 2017 embodies the true essence of the region. The producer, Domaine de Nalys, employs traditional techniques invigorated with modern technology to create this exquisite blend of Grenache, Syrah and Mourvèdre. Its wine making process involves meticulous hand sorting, prolonged soaking and 18 months of aging in a variety of oak casks, resulting in a wine that brims with richness and finesse.
The Nalys Chateauneuf-du-Pape 2017 exudes an impressive nose of ripe fruit and sweet spices, reverberating on the palate with layered tannins and a tantalisingly long finish. With a deep garnet red hue, this wine delivers a vibrant interplay of ripened blackberries, cherries and hints of earthiness. The 2017 vintage notably enhances its inherent complexity and structure, promising excellent evolution in the years to come. A veritable crown jewel of the Rhône Valley.
HK$6,205.00 -
The Nalys Chateauneuf-du-Pape 2018 stands as an epitome of the renowned Vin-gastronomie of Southern Rhône. Masterfully crafted by Château de Nalys, it brilliantly captures the nuances of a combination of 13 noble grape varieties, each cultivated in three distinct terroirs of the Nalys estate. The maturation process included 12 months in French oak foudres, enhancing its complexity and depth. The result showcases a striking, rubescent-hued wine, imbued with layers of ripe black cherries, rich dark chocolate, and sun-drenched Provençal herbs. An irresistible hint of black truffle provides the finishing touch, indicative of this celebrated region. As the first vintage released under the Guigal family's management, a guarantee of quality and authenticity, the Nalys Chateauneuf-du-Pape 2018 is an oenophile’s delight. Its considerable structure and enduring finish make it a perfect companion to well-seasoned, robust cuisines. A truly fine example of the fusion of time-honoured production and modern winemaking brilliance.
HK$2,725.00 -
Jeb Dunnuck (96)
The 2019 Châteauneuf Du Pape Grand Vin offers more depth, with a darker core of fruit as well as complex notes of peppery garrigue, loamy earth, and incense. The balance here is spot on, it's medium to full-bodied, and has great tannins, all making for a brilliant Châteauneuf du Pape with tons to love. It shows the sunny style of the vintage as well but doesn't lose a beat with regards to elegance and finesse. Give bottles 3-4 years and it should have two decades of overall longevity.HK$2,725.00 -
(12x75cl) 2023The Natacha Chave Crozes-Hermitage Aleofane 2023 exemplifies exceptional craftsmanship from the esteemed Northern Rhône region. Handpicked from meticulously tended vineyards, this wine is predominantly crafted from Syrah grapes, reflecting the terroir's distinctive minerality and ripe fruit character. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant aromatics, Aleofane 2023 undergoes a judicious ageing process in French oak barrels, imparting subtle spice and complexity without overshadowing its inherent elegance. Natacha Chave, renowned for her dedication to sustainable viticulture and traditional winemaking techniques, ensures each bottle encapsulates the essence of Crozes-Hermitage. On the palate, the wine reveals layers of dark berries, pepper, and floral notes, culminating in a balanced, lingering finish. Ideal for discerning connoisseurs, this 2023 vintage is a testament to Natacha Chave's unwavering pursuit of fine wine excellence.
HK$2,575.00 -
(6x75cl) 2020A distinctive expression of Burgundy elegance, Nathalie et Gilles Fevre Chablis 1er Cru Vaulorent 2020 reflects decades-long refinement achieved in the Fevre family vineyard in Chablis. This premier cru wine, produced individually by Nathalie and Gilles Fevre, is a showcase of the unique terroir of Vaulorent, a well-regarded vineyard neighbouring the highly esteemed Grand Cru vineyards.
The meticulous winemaking process starts with hand-harvesting perfectly ripe Chardonnay grapes. The wine then undergoes a careful fermentation in stainless steel tanks to retain the fresh, vibrant character inherent in the grapes. The Fevre's exceptional expertise bestows the Nathalie et Gilles Fevre Chablis 1er Cru Vaulorent 2020 with a delicate balance of elegance and power, ideal for ageing or immediate enjoyment. Expect a full-bodied wine with refreshing acidity, exhibiting enticing mineral nuances, and opulent stone fruit and citrus flavours.
This is more than just a wine; it's an invitation to experience the inimitable Burgundian finesse that marks the Nathalie et Gilles Fevre Chablis 1er Cru Vaulorent 2020.
HK$3,720.00 -
Indulge in the Nathalie Falmet Solera Extra Brut NV, an exquisite exemplar of the finest Champagne. It hails from the esteemed hands of Nathalie Falmet, a qualified oenologist and highly respected small producer who owns an exceptional 3-hectare vineyard in Leuvrigny. Processing through a painstakingly precise Solera system, the flagship of the Nathalie Falmet range is primarily composed of Chardonnay, with a subtle intermingle of Pinot Noir to add further depth. This NV variant boasts remarkable freshness despite its age, attributed to the meticulous process of blending multiple vintages. Linear on the palate, with a graceful interplay of creaminess and crisp acidity; it unrolls layers of baked apple, honey, toast and brioche flavours. The Nathalie Falmet Solera Extra Brut NV possesses an enduring finish marked by almond undertones and a soft mineral streak. This uniquely crafted Champagne embodies the perfect blend of tradition and innovation, offering sophisticated drinkers the quintessential from-the-vine-to-glass experience.
HK$3,095.00 -
Savour the sublime Negly Clos Des Truffiers 2015, a stellar offering from the revered vineyards of La Clape in Southern France. Crafted by the acclaimed Château de la Négly, this singular example of the region's vinicultural adroitness boasts an opulent blend of 90% Syrah and 10% Grenache grapes. The meticulous selection and handpicking of perfectly ripe fruits demonstrate the producer's commitment to quality.
The Negly Clos Des Truffiers 2015 is matured for 24 months in French oak, resulting in a cascading symphony of aromas and flavours - think dark fruits, spicy undertones, and an inimitable minerality. This wine's robust structure and remarkable depth equate to excellent cellar potential. Awarded an impressive 96 points by Robert Parker's Wine Advocate, this full-bodied French wine stands at the pinnacle of vinous expression. Connoisseurs suggest serving at a cool 16-18°C, the ideal temperature to accentuate the wine's complex profile. An unforgettable addition to any fine wine collection.
HK$3,115.00 -
Hailing from the revered vineyards of La Clape in Southern France, the Negly Clos Des Truffiers 2016 is a distinguished fine wine produced by the renowned Chateau de la Negly. As an exquisite blend of 90% Syrah, 10% Grenache, it embodies an intoxicating allure of concentrated blackberry and plum flavours, underscored by hints of vanilla and licorice.
Distinctive for its careful production, the wine is fermented using native yeasts in concrete vats and matured in new French oak barrels for 24 months; attributes that contribute to its full-bodied, velvety texture and complex combination of marjoram, rosemary and lavender flavours. Echoing the Mediterranean's harmony, each sip reveals the meticulous attention to depth and balance sought by winemaker, Jean Paux-Rosset.
With its powerful structure and striking minerality, the Negly Clos Des Truffiers 2016 makes a profound statement for those seeking a truly extraordinary vinous experience.
HK$3,135.00 -
Exuding class and elegance, the Negly Clos Des Truffiers 2017 hails from the acclaimed La Clape region in Languedoc, France. Born within the hands of the esteemed Chateau de la Negly, this exceptional red combines a meticulous blend of Syrah and Grenache noir - the essence of South France. Harvested from 70-year old vines and ageing in new oak barrels for up to 24 months, this wine radiates an intoxicating mix of flower, spice, and vivid ripe fruit aromas.
On the palate, the Negly Clos Des Truffiers 2017 lures the senses with a compelling balance of richness and freshness. Its profound depth showcases the individuality of the Languedoc terroir, with captivating layers of blackcurrant, liquorice, spice and mineral undertones progressing to a lingering finish.
A wine truly epitomising finesse and complexity, the Negly Clos Des Truffiers 2017 accentuates the mastery of winemaking and never fails to leave an indelible impression.
HK$2,980.00 -
Exuding class and elegance, the Negly Clos Des Truffiers 2017 hails from the acclaimed La Clape region in Languedoc, France. Born within the hands of the esteemed Chateau de la Negly, this exceptional red combines a meticulous blend of Syrah and Grenache noir - the essence of South France. Harvested from 70-year old vines and ageing in new oak barrels for up to 24 months, this wine radiates an intoxicating mix of flower, spice, and vivid ripe fruit aromas.
On the palate, the Negly Clos Des Truffiers 2017 lures the senses with a compelling balance of richness and freshness. Its profound depth showcases the individuality of the Languedoc terroir, with captivating layers of blackcurrant, liquorice, spice and mineral undertones progressing to a lingering finish.
A wine truly epitomising finesse and complexity, the Negly Clos Des Truffiers 2017 accentuates the mastery of winemaking and never fails to leave an indelible impression.
HK$7,060.00 -
Richly amber-hued and magnificently aromatic, Negly Clos Des Truffiers 2019 is a treasure from the sun-drenched vineyards of France's illustrious Languedoc-Roussillon region. This robustly structured wine is a flawless blend of Syrah and Grenache, hand-picked and meticulously sorted before being aged in French oak barrels. Harnessing the meticulous detail of the winemaking team at Château de la Négly, recognised for their exceptional artisanal wines, it represents the epitome of quality. Its tantalising bouquet is a symphony of spiced berries and succulent figs, harmoniously layered with hints of truffle. On the palate, Negly Clos Des Truffiers 2019 exudes rich, complex flavours where dark chocolate intertwines with ripe plum. The finish is astoundingly long and refined, further highlighting its regal character. Negly Clos Des Truffiers 2019 is a sublime depiction of the ultimate blend of expert craftsmanship and optimal terroir.
HK$2,745.00 -
The Negly Clos Des Truffiers 2020 is an exquisite French red, originating from the prestigious Negly estate in the revered Languedoc region. Crafted by lauded winemaker Jean Paux-Rosset, this exceptional vintage is a true embodiment of meticulous vinification. Blended from hand-picked, old-vine Syrah and Grenache, it is vinified separately in new French oak to enhance its aromatic complexity, before 18 months' maturing in the same vessels.
The result is the Negly Clos Des Truffiers 2020, an opulent red boasting rich notes of black cherries, licorice, and truffles, layered with hints of earthly minerality and a velvety finish. A robust wine, well-structured with elegant tannins and persistent, davine, full-bodied mouthfeel. It pays homage to the fertile terroir of its birthplace, making it a coveted addition to any connoisseur's cellar. Savour the exceptional quality and pedigree of Negly Clos Des Truffiers 2020.
HK$2,490.00 -
The Negly Clos Des Truffiers 2020 is an exquisite French red, originating from the prestigious Negly estate in the revered Languedoc region. Crafted by lauded winemaker Jean Paux-Rosset, this exceptional vintage is a true embodiment of meticulous vinification. Blended from hand-picked, old-vine Syrah and Grenache, it is vinified separately in new French oak to enhance its aromatic complexity, before 18 months' maturing in the same vessels.
The result is the Negly Clos Des Truffiers 2020, an opulent red boasting rich notes of black cherries, licorice, and truffles, layered with hints of earthly minerality and a velvety finish. A robust wine, well-structured with elegant tannins and persistent, davine, full-bodied mouthfeel. It pays homage to the fertile terroir of its birthplace, making it a coveted addition to any connoisseur's cellar. Savour the exceptional quality and pedigree of Negly Clos Des Truffiers 2020.
HK$6,755.00 -
Wine Advocate (95)
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and floral on the nose, with additional notes of ripe raspberries and pencil shavings. Full-bodied, ripe and supple, it's not as dense as the la Porte du Ciel, with redder fruit and a more forward personality. Hints of cocoa show up on the long, silky finish.HK$1,500.00 -
Wine Advocate (95)
The final blend of the 2016 La Clape L'Ancely is about 85% Mourvèdre, 10% Grenache and 5% Syrah. It's perfumed and floral on the nose, with additional notes of ripe raspberries and pencil shavings. Full-bodied, ripe and supple, it's not as dense as the la Porte du Ciel, with redder fruit and a more forward personality. Hints of cocoa show up on the long, silky finish.HK$3,465.00 -
Jeb Dunnuck (96+)
The Mourvèdre-dominated 2017 l’Ancely is a rockingly good wine, and there aren’t many better Mourvèdre out there. Lots of blueberry and wild strawberry fruits as well as notes of spiced meats, herbes de Provence, and peppery garrigue notes all soar from the glass of this full-bodied red. Offering a layered, seamless texture, good acidity, and enough structure to warrant 2-4 years of bottle age, it’s going to have 15+ years of prime drinking from cold cellars.HK$3,465.00 -
Sourced from the heart of the protected landscape of La Clape in Southern France, the Negly La Clape l'Ancely 2019 is a masterclass in sophistication and craft. A blend of old Pis des Chèvres, the indigenous Mourvèdre, contributes to the wine's unparalleled structure and robust flavour profile. The discerning vigneron, Château de la Négly, aged this magnificent tipple 24 months in French oak barrels, creating a complex nose of exquisite black fruit, spicy cloves and fresh undergrowth.
Brilliantly balanced, the Negly La Clape l'Ancely 2019 has a grand palate that brims with blackcurrant and blueberry, mingled with hints of garrigue and spicy complexity. The remarkably fine minerality and robust yet elegant tannins speak volumes to the unique terroir of La Clape, resulting in a superb longevity that rewards patient cellaring. Indulge in the Negly La Clape l'Ancely 2019, a distinguished testimony to the exceptional prowess of boutique French viticulture.
HK$3,990.00 -
The Negly La Clape Porte du Ciel 2003 is a divine testament to winemaker Jean Paux Rosset's artisanal mastery. Produced in Languedoc-Roussillon's illustrious Château de la Negly, this exquisite red wine exhibits the region's unique terroir. The grapes are hand-picked from low-yielding Grenache and Syrah vines, which are harvested only when fully mature to guarantee a profound concentration of flavours.
This intricate production process proves significant in embracing the wine’s opulent, velvety character. As the wine ages in French oak casks for two years, it develops a harmonious interplay of fresh cherries, raspberries, coupled with captivating hints of wild herbs. The palate is enveloped in a voluptuous texture with an underpinning of robust tannins, providing an exceptional depth of flavours. The Negly La Clape Porte du Ciel 2003 is indeed a celestial gateway experiencing a truly remarkable wine.
HK$995.00
