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Loire 1 - HK$12,230.00
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From the celebrated Clos Rougeard vineyard, the Saumur-Champigny Les Poyeux 2006 is a luxury personified in a bottle. This exquisitely crafted red wine, hailing from France's illustrious Loire Valley, is a testament to Clos Rougeard's unparalleled dedication to excellence. This vintage is a 100% Cabernet Franc, a variety unique to the region. The wine is meticulously fermented in oak barrels for 18-24 months, giving it layered complexity and depth. The resultant pour offers a truly immersive tasting experience, enveloping the senses with mature, fruity notes, sultry undercurrents of spice, and a pleasing minerality. Reflecting its distinguished terroir, the Clos Rougeard Saumur-Champigny Les Poyeux 2006 exhibits a beautiful harmony of strength and elegance, culminating in a strikingly prolonged finish. This fine wine is a crowning jewel in the vast offerings of Clos Rougeard, celebrated for their unwavering commitment to traditional, biodynamic wine making practices. A bottle of Les Poyeux 2006 is a compelling addition to any discerning wine collection.

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Loire 1 94 (DC) HK$18,425.00
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Decanter (94)

Another 2015 with a floral scent of violets and roses along with a blood-like iron element, on a foundation of brisk blackcurrant fruit. The tell-tale minty top-note comes to the fore after aeration, and the juicy palate is both fleshy and fresh, sustained by racy tannins. It has a vibrant finish with a salty tang.
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Loire 1 95 (VN) HK$15,460.00
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Vinous (95)

There's a gorgeous nectarine-like character that runs through Les Poyeux when young and the 2016 is no different. It's silky and seductive in a non-opulent way. Finesse is a word that crops up repeatedly when I tasted this wine: finesse of fragrance - this is delightfully perfumed, pure and precise; finesse of tannins with their fine chalky texture. It is long, scented and charming, thus it could be approached now if you wished but it has a medium to long life ahead.
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Loire 2 95 (VN) HK$19,340.00
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Vinous (95)

There's a gorgeous nectarine-like character that runs through Les Poyeux when young and the 2016 is no different. It's silky and seductive in a non-opulent way. Finesse is a word that crops up repeatedly when I tasted this wine: finesse of fragrance - this is delightfully perfumed, pure and precise; finesse of tannins with their fine chalky texture. It is long, scented and charming, thus it could be approached now if you wished but it has a medium to long life ahead.
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Loire 1 18 (JR) HK$6,225.00
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Jancis Robinson (18)

Elegant and poised with red-berry and floral notes. As is often the case, a burgundian feel. Huge intensity on the palate, the tannins tight and firm but fine as well. Lovely balance. Should age well.
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Loire 1 18 (JR) HK$15,315.00
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Jancis Robinson (18)

Elegant and poised with red-berry and floral notes. As is often the case, a burgundian feel. Huge intensity on the palate, the tannins tight and firm but fine as well. Lovely balance. Should age well.
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Rhone 2 91 (WA) HK$3,725.00
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Wine Advocate (91)

The 2011 Chateauneuf du Pape offers gorgeous kirsch and strawberry-styled fruits to go with notions of spring flowers, licorice and rose petal. A perfumed, medium to full-bodied effort, it has loads of charm and class and will have a decade of overall longevity.
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Rhone 10 - HK$3,145.00
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Rhone 35 - HK$2,755.00
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Rhone 20 - HK$2,100.00
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Rhone 1 100 (WA) HK$12,660.00
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Wine Advocate (100)

Deeper and richer, the 2010 Chateauneuf du Pape Deus ex Machina has been nothing short of perfection on the 3-4 times I’ve been lucky enough to try it. Muscular and powerful, with a serious, full-bodied profile, it gives up incredible aromas and flavors of creme de cassis, licorice, graphite, beef blood and loamy earth. Like most 2010s at this stage, it’s backwards and dense, and needs to be forgotten for another couple of years. This beauty will have 2-3 decades of overall longevity.
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Rhone 1 97.5 HK$1,225.00
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Rhone 1 100 (JD) HK$6,860.00
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Jeb Dunnuck (100)

More cured meats, spice, loamy soil notes, and an incredible core of kirsch and currant fruits emerge from the 2016 Châteauneuf-du-Pape Deus Ex Machina. Deep, incredibly concentrated, multi-dimensional and long, it reminds me of the 2007 at this same point in time. This cuvée is always a 60/40 split of Grenache and Mourvèdre, brought up in tank and new demi-muids, and in top vintages, needs 2-5 years of bottle age to really shine, yet I always also fine a certain accessibility given its balance and purity. It’s capable of lasting for two decades.
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Rhone 1 - HK$5,320.00
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Rhone 4 97 (JD) HK$4,750.00
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Jeb Dunnuck (97)

A much more powerful wine based on 60% Grenache and 40% Mourvedre, the 2020 Châteauneuf Du Pape Deus-Ex Machina reminds me slightly of the 2011 with its spicy, perfumed, complex bouquet of red and black fruits, dried flowers, pepper, and Provençal herbs, with more gamey, meaty notes emerging with time in the glass. Full-bodied on the palate, it's balanced, has ultra-fine yet building tannins, no hard edges, and a great finish. It needs a solid 4-5 years of bottle age and should have 20+ of overall longevity.
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Rhone 3 - HK$4,495.00
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Rhone 1 100 (WA) HK$12,515.00
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Wine Advocate (100)

The two special cuvees are both as good as wine can get. The 2007 Châteauneuf du Pape la Combe des Fous is the more pure, elegant and seamless of the two, but it’s still a huge wine that has overflowing notions of smoked meats, ripe black currants, toasted spice, liquid smoke and garrigue. It’s utterly seamless on the palate, with fine tannin, no hard edges and incredible purity of fruit. It’s firing on all cylinders but certainly has another decade or more of prime drinking.
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Rhone 1 94 (WA) HK$940.00
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Wine Advocate (94)

One of the vintage's top wines, the 2008 Chateauneuf du Pape la Combe des Fous continues to drink splendidly. Brandied cherries and dried herbs mark the nose, while the full-bodied palate is velvety and open-knit, with shadings of cocoa and a bit of savory, meaty development. It does dry out a bit as it sits in the glass, but it should continue to drink well through 2020 at least.
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Rhone 1 94 (WA) HK$5,425.00
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Wine Advocate (94)

One of the vintage's top wines, the 2008 Chateauneuf du Pape la Combe des Fous continues to drink splendidly. Brandied cherries and dried herbs mark the nose, while the full-bodied palate is velvety and open-knit, with shadings of cocoa and a bit of savory, meaty development. It does dry out a bit as it sits in the glass, but it should continue to drink well through 2020 at least.
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Rhone 1 94 (VN) HK$1,235.00
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Vinous (94)

Full ruby. An exotic, highly perfumed bouquet evokes red and dark berry preserves, star anise and a whiff of Grand Marnier. Juicy, palate-coating raspberry and boysenberry flavors show a felicitous blend of power and vivacity, with no rough edges and slow-building spiciness. Closes on a sweet note, with lingering anise and floral notes.
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
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