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Product Name Region Qty Score Price
Bordeaux 8 93 (VN (NM)) HK$3,165.00
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Vinous - Neal Martin (93)

The 2014 Grand-Mayne has a light fleshy red berry bouquet with crushed strawberry and raspberry. There is impressive delineation and focus in situ. The palate is medium-bodied with fine-grain tannin and a crisp line of acidity. This Saint-Émilion is nimble on its feet, something you might not ascribe to older vintages of Grand-Mayne, with a fresh mineral-driven finish. This is one of Jean-Antoine Nony's best wines in recent years. Tasted blind at the annual Southwold tasting.
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Bordeaux 1 94 (WCI) HK$3,875.00
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The Wine Cellar Insider (94)

Quite youthful as you would expect, still it is difficult not to be impressed by the concentration, ripeness, elegance, freshness and energy here. Parked on the corner of elegance, freshness and opulence, the fruit shows good purity, length and vibrance. Kuch of what the wine has to offer is held in reserve at the moment. The wine be best after 2026.
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Bordeaux 6 94 (WCI) HK$1,880.00
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The Wine Cellar Insider (94)

Quite youthful as you would expect, still it is difficult not to be impressed by the concentration, ripeness, elegance, freshness and energy here. Parked on the corner of elegance, freshness and opulence, the fruit shows good purity, length and vibrance. Kuch of what the wine has to offer is held in reserve at the moment. The wine be best after 2026.
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Bordeaux 6 92 (VN (NM)) HK$1,545.00
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Vinous - Neal Martin (92)

The 2017 Grand Mayne has an attractive bouquet with red cherries, wild strawberry and blackcurrant, hints of humidor and clove emerging with time. There is clearly impressive intensity here in the context of the growing season. The palate is well balanced with fine tannins. There is superb freshness and cohesion with supple, lithe red berry fruit mixed with white pepper and bay leaf on the finish. This is an excellent wine from Jean-Antoine Nony and his team.
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Bordeaux 6 94 (VN (NM)) HK$1,765.00
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Vinous - Neal Martin (94)

The 2018 Grand Mayne keeps everything under wraps on the nose, at least for the first 60 minutes, then it blossoms to offer gorgeous pure blackberry, briary, crushed stone and light rose petal aromas. The new oak is beautifully integrated. The palate is medium-bodied with fine-grained tannins, superb acidity, gentle grip and an almost symmetrical finish of laser-like precision. An outstanding Grand Mayne, certainly one of the finest in recent years.
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Bordeaux 1 95 (VN (NM)) HK$2,645.00
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Vinous - Neal Martin (95)

The 2019 Grand Mayne has a beautifully defined, pure bouquet of black cherry, blueberry, crushed violet and mineral aromas. The harmonious palate is medium-bodied with fine definition, crisp acidity and touches of dark chocolate toward the finish, which displays both power and elegance. This is a superb Grand Mayne courtesy of Jean-Antoine Nony
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Bordeaux 3 95 (VN (NM)) HK$1,625.00
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Vinous - Neal Martin (95)

The 2019 Grand Mayne has a beautifully defined, pure bouquet of black cherry, blueberry, crushed violet and mineral aromas. The harmonious palate is medium-bodied with fine definition, crisp acidity and touches of dark chocolate toward the finish, which displays both power and elegance. This is a superb Grand Mayne courtesy of Jean-Antoine Nony
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Bordeaux 5 95 (VN (NM)) HK$1,545.00
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Vinous - Neal Martin (95)

The 2019 Grand Mayne has a beautifully defined, pure bouquet of black cherry, blueberry, crushed violet and mineral aromas. The harmonious palate is medium-bodied with fine definition, crisp acidity and touches of dark chocolate toward the finish, which displays both power and elegance. This is a superb Grand Mayne courtesy of Jean-Antoine Nony
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Bordeaux 6 93-95+ (WA) HK$1,670.00
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Wine Advocate (93-95+)

Opaque purple-black in color, the 2020 Grand Mayne slowly unfurls in the glass to reveal gorgeous notions of ripe black plums, dark chocolate-covered cherries and blackberry pie, plus hints of licorice, cracked black pepper and unsmoked cigars with a touch of tree bark. The medium to full-bodied palate is chock-full of rich black fruits, supported by ripe, rounded tannins and just enough freshness, finishing long and beautifully perfumed.
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Bordeaux 3 92-94 (VN (NM)) HK$1,725.00
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Vinous - Neal Martin (92-94)

The 2021 Grand Mayne has a pure, sensual bouquet of perfumed red and blue fruit, quite floral in style. The oak is nicely integrated here. The palate is medium-bodied with sappy red fruit and fine tannins, and quite mineral-driven, leading to a poised, persistent finish. This is another excellent wine from Jean-Antoine and Damien Nony.
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Bordeaux 83 92-94 (VN (NM)) HK$1,670.00
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Vinous - Neal Martin (92-94)

The 2021 Grand Mayne has a pure, sensual bouquet of perfumed red and blue fruit, quite floral in style. The oak is nicely integrated here. The palate is medium-bodied with sappy red fruit and fine tannins, and quite mineral-driven, leading to a poised, persistent finish. This is another excellent wine from Jean-Antoine and Damien Nony.
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Rhone 1 96 (WA) HK$1,680.00
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Wine Advocate (96)

With the 2017 Gigondas le Coteau de Mon Reve, Yves Cheron has taken his flagship property to another level. A blend of 75% Grenache, 20% Syrah and 5% Mourvèdre, it's full-bodied and rich yet remains exceptionally fine and elegant. Mouthwatering raspberries and blood orange notes are joined by star anise on the long, silky finish. Drink it anytime over the next decade.
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Bordeaux 1 90 (VN (NM)) HK$2,395.00
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Vinous - Neal Martin (90)

The 2017 Grand Tayac has a bold bouquet with vigorous blackberry, wild strawberry and crushed rose petal aromas - aromatics that do not hold back! The palate is medium-bodied with supple tannins. Perhaps the oak comes across a little too much on the finish, but there is good structure with an appealing velvety finish. Very fine.
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Bordeaux 4 85 (VN (NM)) HK$1,495.00
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Vinous - Neal Martin (85)

The 2018 Grand Tayac has a rather smudged, slightly oaky nose that dampens the fruit and terroir expression. The palate is medium-bodied with firm tannins, quite dense for a Margaux and just missing some delineation on the rather monotone finish. It needs more flair and personality.
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Rhone 6 - HK$3,830.00
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Indulge in the exquisite Grand Tinel Chateauneuf Du Pape Alexis Establet 2003, a true embodiment of Provençal luxury. This remarkable wine hails from the esteemed Grand Tinel winery, lauded for its generations-old tradition of crafting fine wines in the sun-kissed valleys of the Rhône region in France. The savoir-faire of the Jeune family, who have been vignerons since 1846, comes forth in this elegant red blend, sculpted predominantly from old-vine Grenache.

Meticulously produced with grapes handpicked at optimum maturity, the wine undergoes a lengthy fermentation in a mix of stainless steel and wood, before maturing in oak barrels. The result is a robust wine, with a deep garnet hue, harmonious aromas of ripe berries, spices and subtle hints of vanilla. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2003 provides a gratifying, full-bodied palate with a seamless balance of tannin and alcohol, culminating in a captivativing finish.

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Rhone 8 91 (VN) HK$4,275.00
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Vinous (91)

The 2005 Châteauneuf-du-Pape Alexis Establet opens with a delicious minty streak accompanied by forest floor, tobacco and dried red fruits. Full-bodied, round and refreshing, the 2005 is a superbly-balanced, 20-year-old red Châteauneuf-du-Pape that stood the test of time. Clocks out with elegance and finesse. Drink now.
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Rhone 11 91 (VN) HK$4,340.00
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Vinous (91)

The 2005 Châteauneuf-du-Pape Alexis Establet opens with a delicious minty streak accompanied by forest floor, tobacco and dried red fruits. Full-bodied, round and refreshing, the 2005 is a superbly-balanced, 20-year-old red Châteauneuf-du-Pape that stood the test of time. Clocks out with elegance and finesse. Drink now.
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Rhone 4 - HK$3,895.00
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Regarded as a gem in the crown of French viticulture, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is a testament to the revered winemaking prowess of Domaine Grand Tinel. Sourced from the Châteauneuf-du-Pape region, this vintage is composed mostly of Grenache grapes, harvested exclusively from an established, old-vine plot named Alexis Establet. The grapes are handpicked, impeccably sorted, and meticulously vinified in traditional fashion, expressing the region's quintessential terroir. The wine showcases full-bodied, expressive nuances of ripe red fruits, delicate spices, and hints of chocolate, effortlessly balancing power and elegance in harmony. The wine ageing takes place over 12 months in French oak barrels and uncovers a layered complexity that lingers on the palate. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is an exemplar of fine craftsmanship, making it a discerning choice for enthusiasts of prestigious Rhône wines.

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Rhone 4 - HK$3,895.00
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Regarded as a gem in the crown of French viticulture, the Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is a testament to the revered winemaking prowess of Domaine Grand Tinel. Sourced from the Châteauneuf-du-Pape region, this vintage is composed mostly of Grenache grapes, harvested exclusively from an established, old-vine plot named Alexis Establet. The grapes are handpicked, impeccably sorted, and meticulously vinified in traditional fashion, expressing the region's quintessential terroir. The wine showcases full-bodied, expressive nuances of ripe red fruits, delicate spices, and hints of chocolate, effortlessly balancing power and elegance in harmony. The wine ageing takes place over 12 months in French oak barrels and uncovers a layered complexity that lingers on the palate. The Grand Tinel Chateauneuf Du Pape Alexis Establet 2006 is an exemplar of fine craftsmanship, making it a discerning choice for enthusiasts of prestigious Rhône wines.

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Rhone 1 95 (WA) HK$4,780.00
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Wine Advocate (95)

Half of the fabulous 2015 Chateauneuf du Pape Cuvee les Origines was aged in new barriques, the rest in concrete vats, so there is some oak in play here, but the blend of 50% Grenache, 30% Mourvèdre and 20% Syrah has absorbed much of it. This full-bodied wine is tannic and rich, with fruit shading from cherries and red plums all the way through to plum and cola. Mocha and baking spices appear on the long, velvety finish.
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Rhone 1 100 (JD) HK$4,805.00
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Jeb Dunnuck (100)

The 2016 Châteauneuf-du-Pape Vieilles Vignes is up with the crème de la crème of the vintage and in the same league as the perfect 2010. Awesome notes of blackberries, crème de cassis, charred meats, licorice, and violets all soar from the glass. It's powerful, opulent, and structured, with building tannin, a huge mid-palate, and a blockbuster finish, yet it never loses its sense of purity and elegance. It's an incredible achievement from this estate. The blend is 45% Grenache, 45% Mourvèdre, and 10% Syrah, all aged in 55% new French oak.
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Rhone 2 96-98 (WA) HK$2,325.00
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Wine Advocate (96-98)

I was blown away by the prospective blend I tasted of the 2018 Chateauneuf du Pape Vieilles Vignes. Already delicious, it combines raspberries and cherries with vanilla cream and baking spices. Full-bodied, rich and velvety, it shows great length and freshness, ending in hints of garrigue and licorice.
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Rhone 1 99 (JD) HK$6,195.00
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Jeb Dunnuck (99)

The 2019 Châteauneuf Du Pape Vieilles Vignes is based on 45% each of Grenache and Mourvèdre, with the balance Syrah, all destemmed and raised in 55% new French oak. Gorgeous cassis, violet, graphite, fruitcake, and peppery herbs define this brilliant effort, and it's full-bodied, with a pure, seamless texture, wonderful tannins, and one heck of a great finish. This magical 2019 is going to benefit from 4-5 years of bottle age (it's brilliant even today) yet keep for 20 years or more. Châteauneuf du Pape lovers need to have this in their cellar!
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
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