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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 3 | 90-93 (VN (AG)) | HK$3,640.00 | |||||
Vinous - Antonio Galloni (90-93)The 2013 Latour a Pomerol is one of the fleshier wines of the vintage. Smoke, tobacco, incense and dark red/black stone fruits all meld together in a wine of distinction and personality. I won't at all be surprised if the Latour a Pomerol ends up being one of the highlights of the vintage. Today it is naturally quite young, but it is impressive just the same. There is plenty to look forward to here. |
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Bordeaux | 1 | 93-95 (WA) | HK$3,465.00 | |||||
Wine Advocate (93-95). |
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Bordeaux | 1 | 95 (DC) | HK$4,180.00 | |||||
Decanter (95)Wonderfully evocative nose, rich and vibrant, floral and perfumed alongside red fruits with a tiny touch of wood spice. Rich but dark and cooling, a brooding and bewitching style with liquorice-laced fruit and firm tannins. Serious, mouth filling, concentrated and rich but well delivered. There is a clarity to the fruit but this is all muscle and sinew at the moment. Lovely but tight and tense, so focussed with a hint of crushed stone and mint on the finish. A characterful style. |
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Bordeaux | 2 | 91 (JD) | HK$3,475.00 | |||||
Jeb Dunnuck (91)All Merlot from an 8-hectare parcel in Pomerol, the 2021 Château Latour A Pomerol has a charming, upfront perfume of spice red and black fruits, leather, dried flowers, and spicy wood. This carries to a medium-bodied, round, mouth-filling 2021 that has velvety tannins, good overall balance, and outstanding length. It offers ample pleasure today yet will cruise in cold cellars over the coming 15 years or more. It's an outstanding Pomerol. |
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Burgundy | 1 | - | HK$14,415.00 | |||||
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Burgundy | 1 | 94-97 (IB) | HK$11,025.00 | |||||
Jasper Morris Inside Burgundy (94-97)5 Star Wine. This special bottling comes from the top left corner of their holding. Mid lemon yellow. A sense of intensity rather than the detail up front. The wood is entirely integrated. Four barrels, out of 40 overall in Genevrières. (2 out of 13 in 2024). Two minutes in the glass and the highest class of very pure white fruit emerges. A stunning purity and subtlety before a raft of power., assisted by the age of the vines (50+) as well as the terroir. Will still be tasting this when I reach Beaune! Drink from 2030-2040. Tasted Oct 2024. |
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Burgundy | 1 | - | HK$3,695.00 | |||||
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Burgundy | 1 | 93-96 (IB) | HK$5,065.00 | |||||
Jasper Morris Inside Burgundy (93-96)Mid yellow, with a really beautiful succulent nose, picked at perfect ripeness, and not hiding the delicacy and detail of fine Genevrières. Some lime, some verbena, delicate fresh apples, back to the lime blossom, then a really fine boned framework on the palate. Tingles the tastebuds in the most delicious way. A beautifully crafted 2023 Genevrières. Drink from 2029-2037. Tasted Oct 2024. |
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Burgundy | 1 | 90-92 (IB) | HK$3,475.00 | |||||
Jasper Morris Inside Burgundy (90-92)Mid lemon yellow. The bouquet has a little softer orchard fruit compared to the Bourgogne, and is very true to its Meursault roots. The white fruit continues on the palate and is now joined by a saline note, while the ripe apples give an immediate appeal. There are little waves of flavour towards the back of the palate. Once again the aftertaste is fine, precise and thoroughly promising. Drink from 2027-2032. |
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Bordeaux | 456 | 94 (VN (AG)) | HK$1,350.00 | |||||
Vinous - Antonio Galloni (94)The 2017 Latour-Martillac is a dark, powerful wine with a ton of Cabernet Sauvignon savoriness, depth and structure. Black cherry, graphite, spice, leather, lavender and menthol infuse the 2017 with striking character and power. The 2017 is a serious, at times stubborn, wine that needs time to soften. Even in the early going, though, it is impressive. |
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Bordeaux | 32 | 93-95 (WA) | HK$1,245.00 | |||||
Wine Advocate (93-95)Deep garnet-purple colored, the 2018 Latour Martillac bursts from the glass with bold cassis, chocolate-covered cherries and plum preserves scents followed up by smoked meats, violets and aniseed hints plus a waft of Provence herbs. Full-bodied, firm and fine-grained in the mouth, the palate is laden with juicy fruit and savory layers, finishing long and fragrant. |
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Bordeaux | 3 | 93-95 (WA) | HK$1,600.00 | |||||
Wine Advocate (93-95)Deep garnet-purple colored, the 2018 Latour Martillac bursts from the glass with bold cassis, chocolate-covered cherries and plum preserves scents followed up by smoked meats, violets and aniseed hints plus a waft of Provence herbs. Full-bodied, firm and fine-grained in the mouth, the palate is laden with juicy fruit and savory layers, finishing long and fragrant. |
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Bordeaux | 2 | 96 (JD) | HK$3,295.00 | |||||
Jeb Dunnuck (96)I loved the 2019 Château Latour-Martillac, and I under-rated it from barrel. Revealing a dense ruby/plum color as well as a gorgeous bouquet of blackcurrants, black cherry, smoked tobacco, gravely earth, and chocolate, it hits the palate with full-bodied richness, a round, layered mouthfeel, supple tannins, and one heck of a finish. It's beautifully done and will cruise for 25+ years in cold cellars. It needs plenty of air if drinking any time soon. |
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
