Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 91-93 (VN (AG)) | HK$1,125.00 | |||||
Vinous - Antonio Galloni (91-93)The 2020 Lespault-Martillac is plump, juicy and wonderfully expressive. Ripe red cherry/red plum, orange zest cinnamon and crushed flowers fill out the layers in a succulent, vibrant Lespault that will drink well right out of the gate. The 2020 is a wine of total allure. |
|||||||||
|
|
Bordeaux | 6 | 90-92 (VN (AG)) | HK$1,195.00 | |||||
Vinous - Antonio Galloni (90-92)The 2021 Lespault-Martillac is packed with inky red/purplish fruit, spice and mocha. There's more Cabernet Sauvignon than usual in this year's blend, and that comes through in the wine's aromatic profile. The 2021 is not super complex, but it is supremely delicious and very easy to like. |
|||||||||
|
|
Bordeaux | 20 | 91 (VN (AG)) | HK$1,185.00 | |||||
Vinous - Antonio Galloni (91)The 2019 Lestage-Simon is fabulous. A rush of dark red/black fruit, gravel, scorched earth, incense, leather and spice gives the 2019 its exuberant personality. All the elements are so nicely balanced in this racy, plush Haut-Médoc. Lestage-Simon is a major sleeper. |
|||||||||
|
|
Bordeaux | 20 | 90-92 (VN (NM)) | HK$1,185.00 | |||||
Vinous - Neal Martin (90-92)The 2020 Lestage Simon has good intensity on the nose, featuring cedar- and tobacco-infused black fruit that displays commendable intensity and delineation. The medium-bodied palate offers grainy tannins and crisp acidity. Very classic in style, with a grippy, slightly oaky finish. There is a boldness to this Haut-Médoc that I appreciate, but cellar it for 3-4 years. |
|||||||||
|
|
Bordeaux | 20 | 87-89 (VN (NM)) | HK$1,185.00 | |||||
Vinous - Neal Martin (87-89)The 2021 Lestage Simon has quite a dense bouquet with blackberry, briar and light scorched earthy scents. The palate is medium-bodied with dry tannins, quit compared and grippy, with just about sufficient fruit to keep everything balanced on the finish. It will require a prudent barrel maturation. |
|||||||||
|
|
Bordeaux | 1 | - | HK$47,360.00 | |||||
|
Discover Liber Pater 2010, a one-of-a-kind expression of Bordeaux's finest grapes. Liber Pater, Latin for 'Free Father', is a nod to the ancient Roman god of wine. Established in 2005 in Graves, a revered sub-region of Bordeaux, this elite winery produces wines that embody the authentic character of ungrafted varietals. The unique 2010 vintage is crafted using age-old vine training and vinification techniques and is produced entirely from pre-phylloxera vines, offering a genuine taste of terroir. On tasting, the Liber Pater 2010 captivates with a mesmerising bouquet of ripe fruit, exotic spice, and earthy undertones. The palate commands attention with velvety tannins and an intriguing blend of blackberry, licorice and graphite nuances, leading to an unforgettable finish. This experience is encapsulated in the meticulous work of wine visionary, Loic Pasquet. Purchase Liber Pater 2010 and indulge in an unparalleled Bordeaux wine experience. |
|||||||||
|
|
1 | - | HK$333,160.00 | ||||||
|
The Liber Pater 2018 epitomises the exquisite craftsmanship of the renowned Liber Pater Winery, nestled in the heart of Burgundy. Handpicked Pinot Noir grapes from meticulously maintained vineyards undergo a traditional fermentation process, harnessing natural yeasts to preserve the wine’s authentic character. Aged for 18 months in French oak barrels, Liber Pater 2018 develops a sophisticated complexity, unveiling notes of ripe cherry, subtle earthiness, and delicate spice. The terroir-rich composition reflects the unique limestone and clay soils, imparting a refined elegance and velvety texture. This vintage showcases the producer’s unwavering commitment to quality and heritage, resulting in a harmonious balance between fruit intensity and structural finesse. Ideal for pairing with gourmet cuisine, Liber Pater 2018 stands as a testament to exceptional viticultural artistry, making it a distinguished addition to any fine wine collection. |
|||||||||
|
|
Burgundy | 30 | 91-92 (IB) | HK$3,050.00 | |||||
Jasper Morris Inside Burgundy (91-92)80% whole bunches. Mid purple, not the deepest. It was necessary to be very careful in the vinification to avoid the wine showing too much Morey character, I am told. The bouquet is light, within the context of Virgile’s wines, quite floral, and with certainly a pleasing finesse across the palate, adequate acidity and very good length. A very accomplished Chambolle. Drink from 2029-2034. Tasted Nov 2024. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) | HK$14,415.00 | |||||
Vinous (91-93)The 2021 Charmes-Chambertin Grand Cru includes 70% whole bunches. It offers commingling red and black fruit on the nose, with loam and touches of citrus fruit. Focused if just missing a little complexity. The palate is medium-bodied with fine-boned tannins and just the right amount of dryness. Hints of dark chocolate interlace the dark berry fruit on the finish. Traces of cola arrive on the aftertaste. Drink over the next 15 years. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) | HK$10,470.00 | |||||
Vinous (95-97)The 2019 Clos Saint-Denis Grand Cru is made with 100% whole bunches and matured in used oak this year and that is evident on the nose with open, transparent scents of blackberry, briary and crushed rock aromas. Less opulent than the Clos de la Roche, this is slightly more austere but no less captivating. The palate is medium-bodied with sappy black fruit, great depth and cohesion, structured towards the finish with touches of melted tar and tobacco. Superb. |
|||||||||
|
|
Burgundy | 5 | - | HK$3,060.00 | |||||
|
Discover the captivating Lignier Michelot Gevrey Chambertin Cuvee Bertin 2021, an expertly crafted fine wine hailing from the esteemed vineyards of Burgundy, France. This enchanting Pinot Noir is borne of Lignier Michelot, a family-run domain whose refined winemaking techniques date back multiple generations. Honouring tradition, Lignier Michelot employs hand-harvesting and organic cultivation to illustrate an unadulterated expression of terroir. The Cuvee Bertin 2021 embodies opulent aromas of red and black fruits, gracefully accented by hints of warm spices, wrapped in elegant tannins. Distinguished for its lush, balanced acidity, this wine offers an exquisite longevity, making it an alluring choice for discerning collectors. Savour Lignier Michelot Gevrey Chambertin Cuvee Bertin 2021 – a testimony to Burgundy's esteemed winemaking heritage and the quintessence of Pinot Noir prowess. |
|||||||||
|
|
Burgundy | 30 | 90-92 (VN (NM)) | HK$3,050.00 | |||||
Vinous - Neal Martin (90-92)The 2023 Gevrey-Chambertin Cuvée Bertin is 100% whole cluster this year. The stems are neatly assimilated on the nose with traces of black pepper and freshly tilled loam. The palate is medium-bodied, lively and quite assertive with striking black peppery notes on the entry. It has gentle grip and stems that define the finish, but there is sufficient fruit to soak them up with age. This will be intriguing to watch mature in bottle. |
|||||||||
