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(12x75cl) 2016Immerse yourself in the opulent taste of the Domaine du Coulet Cornas Gore 2016. Produced by venerated winemaker Matthieu Barret, this captivating Syrah stays true to the fundamentals of biodynamic viticulture. Crafted in the steep terrains of Cornas in France's Rhône Valley, the wine owes its unique essence to the south-facing slopes laden with granite soils.
A veritable nectar, the Domaine du Coulet Cornas Gore 2016 portrays a refined interplay of ripe dark fruits laced with a vibrant dash of acidity and a minerally finish. The swirling aroma unveils notes of rich black currant, liquorice, and clove, while delicate hints of smoked meat and violet add to its intricate palate. Meticulously aged in French oak, the wine acquires a sublime complexity and velvety texture.
A bottle of the Domaine du Coulet Cornas Gore 2016 is an invocation of the estate’s philosophy of creating harmonious wines that reflect the glory of its terroir while embodying the gentle art of winemaking.
HK$8,700.00 -
Wine Enthusiast (95)
Gleaming black-cherry and plum flavors pulsate through this rich, penetrating blend of Grenache (70%) and Syrah (30%) sourced from rocky limestone and marl soil. It's a dark, sultry wine offset by tangs of salty minerality and firm, gripping tannins. This vibrant red should improve through 2030 and hold further.HK$2,475.00 -
Wine Enthusiast (95)
Gleaming black-cherry and plum flavors pulsate through this rich, penetrating blend of Grenache (70%) and Syrah (30%) sourced from rocky limestone and marl soil. It's a dark, sultry wine offset by tangs of salty minerality and firm, gripping tannins. This vibrant red should improve through 2030 and hold further.HK$1,200.00 -
(1x75cl) 2015Vinous (91-93)
Inky ruby. Pungent black and blue fruit and succulent herb aromas, along with hints of cracked pepper, licorice and violet and a suave floral nuance. Broad, seamless and appealingly sweet, offering juicy blackberry and violet pastille flavors and hints of spicecake and dark chocolate. Clings with strong tenacity and focus on the finish, which is framed by smooth, harmonious tannins.HK$755.00 -
Vinous (91-93)
Inky ruby. Pungent black and blue fruit and succulent herb aromas, along with hints of cracked pepper, licorice and violet and a suave floral nuance. Broad, seamless and appealingly sweet, offering juicy blackberry and violet pastille flavors and hints of spicecake and dark chocolate. Clings with strong tenacity and focus on the finish, which is framed by smooth, harmonious tannins.HK$2,570.00 -
(6x75cl) 2020Vinous (94-96)
Saturated violet. Highly fragrant, mineral-accented boysenberry, cherry liqueur, candied violet and allspice aromas are complemented by a smoky mineral nuance. Offers palate-staining dark berry, candied licorice and bitter chocolate flavors that pick up notes of candied flowers and exotic spices on the back half. Powerful but surprisingly lively as well, finishing very long and smooth, with sharp delineation and gently gripping tannins.HK$2,805.00 -
HK$860.00 -
HK$1,380.00 -
(1x75cl) 2016Vinous (94)
Opaque ruby. Heady dark berry preserve, incense, olive paste and exotic spice aromas show excellent clarity and pick up mineral and cola nuances with air. Broad, sappy and appealingly sweet, offering palate-staining black and blue fruit, violet pastille and spicecake flavors and a suggestion of candied licorice. Tightens up on the extremely persistent finish, which features blueberry, spicecake and cracked pepper notes and slowly building tannins.HK$820.00 -
Vinous (96)
Inky violet color. Pungent, mineral-tinged aromas of ripe black and blue fruits, candied flowers and olive paste turn spicier as the wine stretches out. Densely packed and expansive on the palate, offering bitter cherry, blackberry, fruitcake and espresso flavors that slowly turn sweeter on the back half. Tightens up on the impressively long, penetrating finish, which features chewy tannins and an echo of dark berry preserves.HK$3,710.00 -
Vinous (97-98)
Opaque purple. Deeply perfumed black and blue fruit, licorice, smoky bacon, espresso and olive scents are enlivened by smoky mineral and cracked pepper accents. Stains the palate with intensely concentrated, smoke-tinged blackberry, cherry-cola and candied violet flavors that show superb detail and become livelier as the wine opens up through the midpalate. The impressively long, chewy, focused finish features solid tannins, a touch of smoky bacon, and lingering floral, olive, and exotic spice notes.HK$990.00 -
HK$800.00 -
HK$800.00
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HK$2,820.00 -
(1x75cl) 2018Vinous (94)
Pale yellow-gold. Vibrant, mineral-driven citrus and pit fruit aromas are complemented by hints of saffron and pungent flowers. Intense, palate-staining orange, Anjou pear and white peach flavors show excellent concentration and sharp focus. A candied ginger nuance adds spicy cut. Spreads out steadily on an impressively long, floral-accented finish that emphatically repeats the citrus and mineral notes.HK$695.00 -
(1x75cl) 2015HK$910.00 -
(6x75cl) 2020Vinous (93)
Glass-staining magenta. High-pitched red and blue fruit aromas are complemented by building floral, spice and mineral accents. Shows very good depth to its sweet cherry and boysenberry flavors but comes off lithe thanks to a core of juicy acidity. Fine-grained tannins emerge slowly on a long, smooth finish that strongly echoes the blue fruit and floral notes.HK$2,015.00 -
(6x75cl) 2022HK$2,145.00 -
HK$895.00 -
Immerse yourself into the exquisite world of the Domaine Isabel Ferrando Chateauneuf-du-Pape F601 2018. This fine wine showcases the perfectionism of renowned winemaker Isabel Ferrando, who skillfully cultivates the old vines of Grenache and Syrah in the heart of the lauded Chateauneuf-du-Pape region, Rhone Valley, France. Known for her small-batch, craft approach, Ferrando ensures optimal grape ripeness before harvesting by hand, preserving individual vineyard character. The 2018 vintage neatly reflects this dedication with a depth of lively black cherry and raspberry notes, underlying tones of spice, and fine-grained tannins revealing a structured, elegant palate that's captivatingly balanced. The prestigious Domaine Isabel Ferrando Chateauneuf-du-Pape F601 2018 is a wine collector's gem - a pure expression of this prized terroir with an impressive ageing potential. Treat your senses to this rich, yet refined vinous masterpiece.
HK$3,710.00 -
Vinous (94)
Translucent, green-hued yellow. Assertive orchard and pit fruit and orange peel scents are complemented by building honey and fennel flourishes. Concentrated and energetic on the palate, offering intense white peach, pear and tangerine flavors that become spicier as the wine opens up. A floral quality appears on the seamless finish, which shows a hint of smokiness and excellent persistence. This wine was raised in a 75/25 combination of unlined 500-liter amphoras and neutral demi-muids.HK$3,765.00 -
Wine Advocate (96)
From a scorching-hot year and compared to the 1999 and the 2009 by Jamet, the jaw-droppingly good 1989 Cote Rotie is more muscular and savory than the more sweetly fruited 1990. Offering up tons of asphalt, beef blood, smoked earth and spice, as well as a core of gamy Syrah fruit, it's fabulously textured, full-bodied, structured and has a killer finish. A big, bruiser style of Cote Rotie, it has another decade of prime drinking, and will hold for even longer.HK$10,195.00 -
Wine Advocate (93)
A forward, sexy-style Cote Rotie that shows more oomph than most in the vintage, Jamet's 2000 Cote Rotie offers the hallmark complexity of the estate with its perfumed raspberry, game, flowers, olives and peppery bouquet. This carries to a full-bodied, voluptuously textured, seamless wine that has excellent purity, low acidity and tons of charm. Probably closest in style to the 1990, drink this character-filled beauty over the coming 5-7 years.HK$39,700.00 -
James Suckling (95-96)
Plenty of violets, pepper and deep-set spices are all part of the equation here, and this is a very complex Côte Rôtie that has a wealth of darkly stony notes, coal smoke and dark chocolate. Just superb! The palate's succulent and swathed in plush, fine tannins that envelop black- and red-plum flavors. Plenty of volume, great elegance and a lot of detail. A vintage when experienced makers could still shine, and the sorting in the vineyard was clearly a large part of this. Classy wine with so much on offer. Best from 2020 for a decade or more. Tasted in tank shortly before bottling.HK$9,125.00 -
Vinous (96)
Deep, lurid purple. Assertive, highly perfumed aromas of fresh blackberry, cherry, Moroccan spices and violet pick up olive and licorice nuances with air. Juicy, energetic and appealingly sweet, offering palate-staining red/blue fruit preserve, spicecake and violet pastille flavors that become deeper as the wine opens up. The floral and mineral notes repeat with gusto on an impressively long, focused finish that features youthfully firm tannins and a touch of bitter chocolate.HK$8,020.00 -
Decanter (97)
Elegant, perfumed, floral nose. This is generous, fresh and beguilingly complex already. It's dark and brooding but brimming with fruits, spices, flowers, a touch of smoke and graphite with a remarkably mineral, salty finish. Serious, but beautiful.HK$6,860.00 -
Decanter (96)
Liqueur-fruited, incredibly dense and opulent. The alcohol is quite high and the fruit very dark, underscored by big, slightly blocky and tight tannins. Rich, warming and generous style; very much a solaire vintage.HK$8,365.00 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$17,160.00 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$11,515.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.HK$15,400.00
Chateauneuf du Pape, in the Rhone, pioneered the Appellation Controlee system by drawing up the first rules in 1923 regulating production, providing a prototype for others. This regulated yields, alcohol levels and what grapes could be grown where. The Rhone has gone through a resurgence with more of its appellations distinctive identities being asserted and respected.
