All France
All France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - | HK$8,730.00 | |||||
|
Hailing from the coveted Nuits-Saint-Georges appellation, the Moron-Garcia Nuits-Saint-Georges Les Herbues 2019 is a masterpiece crafted by Bastien Moron-Garcia and Patrick Garcia. Sourced from young Pinot Noir vines nestled amidst ancient Burgundian soils, this vintage represents the serene complexity of Old World terroir. Hand-picked grapes undergo traditional fermentation in oak vats, before maturing in fine-grained French oak barrels for over a year. This rigorous process yields a vibrant, sophisticated wine with an impressive bouquet of cherries and undercurrents of truffle and earth. On the palate, a harmonious blend of red fruits mingles with exquisite minerality and subtle spice. The finish is vibrant and enduring, befitting this stellar vintage. The Moron-Garcia Nuits-Saint-Georges Les Herbues 2019 signposts the prowess of this emerging winemaker duo, and their zeal for showcasing the nuanced beauty of Burgundian wine craftsmanship. |
|||||||||
|
|
Bordeaux | 1 | - | HK$4,605.00 | |||||
|
The Moulin a Vent 2016 stands as a testament to exceptional viticulture and meticulous craftsmanship. Originating from the renowned Loire Valley, this exquisite wine is produced by Domaine de la Loire, a family-owned estate with a legacy spanning over three generations. Crafted from carefully selected Cabernet Franc grapes, the 2016 vintage benefits from optimal harvest conditions, ensuring a perfect balance of tannins and acidity. Fermentation takes place in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, imparting subtle vanilla and spice notes. On the palate, Moulin a Vent 2016 offers a harmonious blend of dark berries, cedar, and earthy undertones, culminating in a long, elegant finish. Its refined structure and complexity make it an ideal pairing for rich meats and aged cheeses. For connoisseurs seeking a distinguished wine experience, the Moulin a Vent 2016 exemplifies sophistication and enduring quality. |
|||||||||
|
|
Bordeaux | 1 | - | HK$4,605.00 | |||||
|
The Moulin a Vent 2016 stands as a testament to exceptional viticulture and meticulous craftsmanship. Originating from the renowned Loire Valley, this exquisite wine is produced by Domaine de la Loire, a family-owned estate with a legacy spanning over three generations. Crafted from carefully selected Cabernet Franc grapes, the 2016 vintage benefits from optimal harvest conditions, ensuring a perfect balance of tannins and acidity. Fermentation takes place in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, imparting subtle vanilla and spice notes. On the palate, Moulin a Vent 2016 offers a harmonious blend of dark berries, cedar, and earthy undertones, culminating in a long, elegant finish. Its refined structure and complexity make it an ideal pairing for rich meats and aged cheeses. For connoisseurs seeking a distinguished wine experience, the Moulin a Vent 2016 exemplifies sophistication and enduring quality. |
|||||||||
|
|
Bordeaux | 1 | - | HK$5,085.00 | |||||
|
|
Bordeaux | 1 | - | HK$5,215.00 | |||||
|
|
Bordeaux | 2 | - | HK$4,465.00 | |||||
|
|
Bordeaux | 3 | - | HK$2,335.00 | |||||
|
|
Bordeaux | 10 | - | HK$2,390.00 | |||||
|
|
Bordeaux | 100 | 90-92 (VN (NM)) | HK$1,800.00 | |||||
Vinous - Neal Martin (90-92)The 2020 Moulin de Duhart has a bright, vivid nose. A mixture of blackberry, blueberry fruit and crushed violet comes through with time. The palate is medium-bodied with a dab of dark chocolate on the entry. Supple and fresh with a lovely harmonious rondeur on the finish. Good potential. |
|||||||||
|
|
Bordeaux | 90 | 92 (VN (AG)) | HK$1,595.00 | |||||
Vinous - Antonio Galloni (92)The 2023 Moulin de Duhart is very aromatic. Crushed flowers, mint, spice, dried herbs, pine, sage and tobacco weave through a core of dark red/purplish fruit. This mid-weight, savory Pauillac is charming right out of the gate. It's everything a second wine should be. |
|||||||||
|
|
Bordeaux | 100 | - | HK$875.00 | |||||
|
|
Bordeaux | 6 | - | HK$1,295.00 | |||||
|
The exquisite Moulin de la Rose 2018 is a top-notch Bordeaux wine, painstakingly crafted in the revered Saint-Julien appellation. Embodying the sophisticated winemaking savoir-faire of Château Moulin de la Rose, it's the epitome of refined aesthetics and sublime quality. This red blend is matured for a generous 18 months in French oak barrels, 30% of which are new, contributing to its rich and layered palate. It pours a deep ruby, offering an invigorating nose of black fruits, licorice, and delicate hints of oak. On tasting, expect a harmonious interplay of blackcurrant, plum, and sweet spices well-anchored by firm tannins. The Moulin de la Rose 2018 is revered for its robust structure, admirable complexity, and an enduring finish that leaves a memorable impression. As a product of an exceptional vintage marked by optimal growing conditions and expert care, every sip of Moulin de la Rose 2018 whispers a story of an illustrious wine-making heritage. |
|||||||||
|
|
Bordeaux | 5 | 94 (VN (AG)) | HK$1,800.00 | |||||
Vinous - Antonio Galloni (94)The 2020 Moulin du Cadet marries intensity with energy, a combination that works so well. Bright red/purplish fruit, lavender, rose petal, mint and blood orange are all finely delineated. Vibrant acids and clean mineral notes give the 2020 its vibrant, saline personality. This is very nicely done. In a word: terrific. |
|||||||||
|
|
Bordeaux | 17 | 91 (JD) | HK$2,240.00 | |||||
Jeb Dunnuck (91)Another terrific Fronsac, the 2019 Château Moulin Haut-Laroque has ripe black cherry and subtle cassis-like fruits as well as sappy herbs, truffle, and cedarwood. Beautiful on the palate as well, it's medium-bodied, has ripe, polished tannins, wonderful balance, and a great finish. Drink this terrific little gem over the coming decade. |
|||||||||
|
|
Bordeaux | 1 | 91 (VN (AG)) | HK$2,205.00 | |||||
Vinous - Antonio Galloni (91)The 2020 Moulin Haut-Laroque has come together beautifully. It offers up an exciting mix of super-ripe dark cherry, plum, chocolate, new leather, licorice and spice, all in a racy, unctuous style that offers tons of immediacy. |
|||||||||
|
|
Bordeaux | 4 | 91 (VN (AG)) | HK$1,585.00 | |||||
Vinous - Antonio Galloni (91)The 2020 Moulin Haut-Laroque has come together beautifully. It offers up an exciting mix of super-ripe dark cherry, plum, chocolate, new leather, licorice and spice, all in a racy, unctuous style that offers tons of immediacy. |
|||||||||
|
|
Bordeaux | 4 | 92 (JS) | HK$5,290.00 | |||||
James Suckling (92)Beautiful nose of blueberries and minerals with hints of flowers. Full body, with a lovely core of fruit and a silky finish. From the owner of Leoville Poyferre. Try after 2018. |
|||||||||
|
|
Bordeaux | 1 | 93 (WS) | HK$5,150.00 | |||||
Wine Spectator (93)Juicy and vivid, with lots of raspberry, cassis and blackberry fruit woven with a perfumy black tea note. There's plenty of grip on the back end, but this is lush and has melded nicely already. Score range: 90-93 |
|||||||||
