Type
Type
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(12x75cl) 2019Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$19,340.00 -
Decanter (98)
Jean-Paul Jamet said '2019 gave wines in the style that I like to make'. A step up from the 2018 vintage, the 2019 is more vibrant and intense. A blend of 25 parcels, amounting to 17ha, almost exclusively on schist soils. No destemming. A tasting of nine different barrels across a variety of lieux-dits suggest that the 2019 Côte-Rôtie is very special indeed. This is vibrant and intense, but not as sunny as the 2018 in style - sugars and phenolics progressed at the same gradual rate in 2019, making for a more harmonious and balanced wine. You feel the hot vintage in the wine, but it's represented more as power and intensity than hot alcohol. Vivid and highly impressive.HK$11,300.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.HK$15,400.00 -
Vinous (97)
Opaque ruby. Vibrant blackberry, cherry, incense, Moroccan spice, potpourri and smoky mineral qualities on the expansive, seductively perfumed nose. Offers vibrant black and blue fruit, spicecake, olive and floral pastille flavors that show bright detail and energetic mineral lift. The floral and spice notes recur strongly on the youthfully gripping finish, which features mounting tannins and lingering smokiness.HK$7,200.00 -
Wine Advocate (98-100)
Lovers of Côte Rôtie shouldn't bother waiting for reviews of this bottling—just try to get as much as you can every year. The 2017 Cote Rotie Cote Brune should be bottled by the time you read this, but at the time of my visit, it was still in barrel. Aromatically, this has it all—violets, stems, cracked pepper, amazing fruit. It's full-bodied, dense and absolutely packed, yet it comes across as silky, lithe and engaging, with tremendous length and complexity on the finish. Always a thrill to taste out of barrel, it does firm up after bottling, so try to resist the urge to pop a cork before 2025 or so.HK$35,870.00 -
Wine Advocate (98-100)
Year after year, this is one of the top wines in the appellation. Jamet's 2018 Cote Rotie Cote Brune combines intense violet notes with mixed berries in a full-bodied wine that boasts incredible concentration yet never seems overly rich or heavy. Briny, fresh, silky and long, it's another tour de force from the talented Jamet family.HK$23,265.00 -
(6x75cl) 2017Wine Advocate (93-96)
The 2017 Cote Rotie was still in separate lots when I visited, yet I came away with remarkably similar impressions from the Gerine (fragrant charming and silky) and le Plomb (taut, intense and structural) as I did last year. A number of other lots will go into the final assemblage (Chavaroche, Fongeant, Lezardes and several more, probably including La Landonne). There's more cracked pepper and violets on the nose of the 2017 than the 2018 and also a touch more crispness and tension on the palate.HK$3,205.00 -
(6x75cl) 2020Vinous (93-95)
Dark violet color. Mineral- and smoke-accented dark berries, licorice and spicy black pepper on the deeply perfumed nose. Juicy cherry and blackcurrant flavors show impressive energy courtesy of an undercurrent of smoky minerality that adds lift and back-end cut. Picks up olive and floral notes on the impressively long finish, which is shaped by smooth, well-knit tannins.HK$4,800.00 -
Domaine Joel Delaunay Casca Vin Orange Sauvignon Blanc 2022 exemplifies artisanal craftsmanship from the esteemed Loire Valley. Handcrafted using biodynamic practices, this orange wine is produced through extended skin contact, allowing the Sauvignon Blanc grapes to develop complex flavours and a distinctive amber hue. Joel Delaunay, a respected name in fine winemaking, meticulously selects grapes from premier vineyards, ensuring optimal expression of terroir. Fermented in stainless steel and aged on lees to enhance texture and depth, the 2022 vintage presents an exquisite balance of citrus zest, dried apricot, and subtle herbal nuances. Its vibrant acidity is complemented by a lingering minerality, making it a versatile companion to diverse culinary delights. This wine not only reflects the passion and precision of Domaine Joel Delaunay but also offers connoisseurs a unique sensory experience rooted in tradition and innovation.
HK$1,040.00 -
(6x75cl) 2024Domaine Joel Delaunay, Sauvignon Blanc, Touraine Loire 2024 captivates with its vibrant character and meticulous craftsmanship. Sourced from the esteemed vineyards of Touraine in the Loire Valley, this Sauvignon Blanc benefits from a terroir rich in limestone and flint, imparting a distinct minerality. Joel Delaunay, a renowned producer with decades of heritage, employs sustainable viticultural practices, hand-harvesting each grape to ensure optimal ripeness. The wine undergoes cold fermentation in stainless steel tanks, preserving its crisp acidity and expressive aromatics. On the palate, it reveals lively notes of citrus zest, green apple, and subtle hints of gooseberry, balanced by a refreshing finish. Domaine Joel Delaunay’s dedication to quality and tradition is evident in every bottle, making the Sauvignon Blanc Touraine Loire 2024 a quintessential expression of the region’s excellence. Ideal for pairing with seafood, salads, or enjoying on its own, this wine exemplifies refined elegance and sophistication.
HK$630.00 -
(12x75cl) 2004Vinous - Josh Raynolds (88-90)
Deep red with a bright rim. Powerful, expansive aromas of cherry preserves, raspberry and red plum. Very sweet and lush on the palate, the red berry notes building and deepening toward the back. Finishes velvety and long, with a lingering note of red berry liqueur.HK$3,220.00 -
(12x75cl) 1946Domaine La Sobilane, Rivesaltes, Languedoc 1946 epitomises the rich heritage of the Languedoc region. Crafted in the sun-drenched vineyards of Rivesaltes, this exceptional fortified wine is a testament to traditional winemaking perfected over decades. The estate, renowned for its commitment to quality, employs meticulous grape selection, predominantly using Grenache, Macabeu, and Muscat varieties. Fermentation is carefully controlled, followed by fortification with grape spirit, halting the process to retain vibrant flavours and natural sweetness. Ageing in oak barrels for several years imparts complex notes of dried fruits, honey, and subtle spices, while maintaining a balanced acidity. Domaine La Sobilane’s dedication to terroir expression and artisanal techniques ensures a harmonious and elegant profile, making the 1946 vintage a prized addition for connoisseurs seeking both history and finesse in their fine wine collection.
HK$10,455.00 -
(12x75cl) 1950The Domaine La Sobilane, Rivesaltes, Languedoc 1950 is a distinguished expression from the historic La Sobilane estate, nestled in the heart of the Languedoc region. Crafted with expertise, this vintage fortified wine is made from select Grenache and Muscat grapes, meticulously hand-harvested to ensure optimal quality. The fermentation process is carefully controlled before fortifying with premium grape spirit, a traditional method that enhances its rich complexity. Matured in large oak casks, the wine develops profound layers of dried apricot, honeyed fig, and subtle nutty undertones, reflective of its enduring legacy. Domaine La Sobilane, renowned for its dedication to artisanal practices and terroir expression, ensures that each bottle of the 1950 Rivesaltes encapsulates decades of vinicultural excellence. This exceptional vintage not only exemplifies the sophistication of Languedoc wines but also offers a unique opportunity for collectors and aficionados to experience a piece of oenological history.
HK$10,455.00 -
(12x75cl) 1951Discover the exquisite Domaine La Sobilane, Rivesaltes, Languedoc 1951, a timeless treasure from the esteemed vineyards of Languedoc. Expertly crafted by the renowned Domaine La Sobilane, this vintage exemplifies the region’s rich tradition in producing exceptional fortified wines. Handpicked Grenache and Muscat grapes from meticulously terraced vineyards are carefully fermentated before fortification with precise aguardiente, ensuring a balanced sweetness and vibrant acidity. Aged for decades in French oak barrels, the wine develops complex aromas of dried apricot, honeyed almonds, and subtle spice notes, complemented by a velvety texture and a lingering finish. The 1951 vintage showcases unparalleled depth and elegance, reflecting the dedication and mastery of the Domaine La Sobilane family. Perfect for collectors and connoisseurs alike, this rare Rivesaltes offers a glimpse into the storied heritage of Languedoc winemaking, making it a distinguished addition to any fine wine collection.
HK$10,455.00 -
(12x75cl) 1953Experience the timeless elegance of Domaine La Sobilane, Rivesaltes, Languedoc 1953. Crafted in the heart of the esteemed Languedoc region, this exquisite Rivesaltes embodies decades of vinicultural mastery. Handpicked Grenache, Muscat, and Malvoisie grapes are meticulously harvested from the sun-kissed terroir, ensuring optimal ripeness and flavour concentration. The traditional méthode ancestrale is employed, with extended maceration and fortification using premium eaux-de-vie, resulting in a harmonious balance of sweetness and complexity. Aged gracefully in seasoned oak barrels, the wine develops rich notes of dried apricot, honey, and subtle spice, complemented by a velvety texture and a lingering finish. Domaine La Sobilane, renowned for its commitment to quality and heritage, delivers a rare vintage that captivates the senses and stands as a testament to fine Languedoc winemaking. Perfect for collectors and connoisseurs alike, this 1953 vintage is a true masterpiece.
HK$10,455.00 -
(12x75cl) 1959Domaine La Sobilane, Rivesaltes, Languedoc 1959 exemplifies the esteemed craftsmanship of this renowned estate. Produced in the heart of Rivesaltes, Languedoc, this vintage wine is crafted from hand-selected Grenache and Muscat grapes, meticulously harvested to ensure optimal ripeness. The wine undergoes traditional fortification with grape spirit, followed by extended ageing in French oak barrels, allowing complex flavours to develop over decades. The 1959 harvest benefited from the region’s unique terroir, characterised by sun-soaked vineyards and mineral-rich soils, imparting distinctive notes of dried fruits, honey, and subtle spice. Domaine La Sobilane has upheld its legacy of excellence since its establishment, consistently delivering wines of remarkable depth and balance. This Rivesaltes vintage from 1959 offers connoisseurs a rare opportunity to savour the enduring elegance and history encapsulated within each bottle.
HK$11,645.00 -
(12x75cl) 1968```htmlDomaine La Sobilane, Rivesaltes, Languedoc 1968 is a distinguished fortified wine crafted with utmost precision in the heart of the Roussillon region. This exceptional vintage is produced from a blend of Grenache, Muscat, and Malvoisie grapes, meticulously harvested and subjected to a traditional Vin Doux naturel process. The wine undergoes ageing in oak barrels for several years, allowing it to develop its rich amber hue and complex bouquet. Domaine La Sobilane is renowned for its long-standing heritage and commitment to quality, ensuring each bottle reflects the unique terroir of Languedoc. On the palate, this Rivesaltes showcases notes of dried fruits, honey, and subtle spice, with a harmonious balance between sweetness and acidity. The 1968 vintage stands as a testament to the domaine’s expertise and the enduring character of Rivesaltes wines, making it a prized addition to any fine wine collection.
```HK$7,390.00 -
(6x75cl) 2015Domaine Labet Cotes du Jura Vin Jaune 2015 is an illustrious reflection of the French terroir. This estate, nestled in the heart of the Jura region, utilises biodynamic viticulture to create wines of notable elegance and complexity. Crafted by the expert Labet family, this opulent wine is derived using the Savagnin grape. After a lengthy six-year maturation under a naturally occurring yeast, known as 'voile', this 2015 Vin Jaune is bottled only in the traditional 62 cl 'clavelin'.
The Domaine Labet Cotes du Jura Vin Jaune 2015 flaunts a golden hue and provides a nose of walnut, spice and apple compote. On the palate, it delights with a weighty, yet elegant, concentration of flavours balanced by a distinct minerality and a lingering finish. A stellar representation of Vin Jaune, it is admired globally by collectors and wine enthusiasts.
HK$16,985.00 -
(6x75cl) 1995HK$32,385.00 -
(6x75cl) 2010HK$68,260.00 -
(6x75cl) 2014HK$23,615.00 -
(1x75cl) 2023HK$7,320.00 -
(3x75cl) 2023HK$21,610.00 -
(1x75cl) 2018Discover the elegance of Domaine Lecheneaut, Gevrey-Chambertin 2018, a quintessential expression of Burgundy's renowned terroir. Crafted in the heart of Gevrey-Chambertin, this Pinot Noir benefits from the region's clay-limestone soils, imparting a distinctive minerality and depth. Domaine Lecheneaut employs sustainable viticultural practices, meticulously hand-harvesting each grape to ensure optimal quality. During vinification, the wine undergoes gentle fermentation in temperature-controlled stainless steel tanks, preserving its delicate aromatics. Ageing takes place in a combination of French oak barrels, enhancing its complexity with subtle notes of vanilla and spice. The 2018 vintage showcases a vibrant ruby hue, offering a bouquet of red berries, earthy undertones, and a hint of floral elegance. On the palate, it delivers a harmonious balance of richness and finesse, with supple tannins and a lingering finish. Ideal for pairing with gourmet cuisine, this exquisite wine exemplifies the artistry and dedication of Domaine Lecheneaut.
HK$990.00 -
HK$254,975.00 -
(1x75cl) 2008Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.HK$24,285.00 -
Vinous (89)
(a blend of Lalou Bize-Leroy's village holdings, owing to the small size of the harvest): Good deep red. Redcurrant, black cherry and a whiff of leather on the nose, plus a touch of violet. Juicy and nicely delineated, showing good inner-mouth energy and harmonious acidity. Finishes with firm but ripe tannins.HK$213,125.00 -
Vinous (92)
Translucent red cherry fruit and lifted aromatics make a strong first impression in the 2014 Nuits-Saint-Georges Aux Allots. Beams of supporting tannin and a burst of saline-infused energy give the 2014 its shape. The 2014 is clearly still recovering from its bottling. Still, the wine's focus is admirable. In many ways, the Aux Allots encapsulates the nervous yet precise, sinewy personality of the year. Next to the other village-level wines the Aux Allots is a bit compact.HK$89,835.00 -
(2x75cl) 1998Vinous (95-98)
Deep bright ruby. Pungent, brilliant aromas of blackberry, cocoa powder, minerals and Oriental spices. Painfully intense flavors of incredible purity; thick but brilliantly delineated. Finishes with great palate-staining length and lift; firm tannins are buried in fruit. A knockout in the making.HK$145,065.00 -
Vinous (96)
Bright ruby-red. Extravagant, multifacted aromas of raspberry, strawberry, underbrush, cocoa powder, smoke and earth. Lush, suave and very deep, with a spherical shape that perfectly fills the mouth. Offers compelling fat and a seamless texture, but also superb delineation of flavor. More refined than the Corton that preceded it. A wine of compelling sweetness, with its tannins perfectly buffered by lush fruit.HK$78,420.00

