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Type
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R. Pouillon & Fils Le Montgruguet Pinot Noir 1er Cru 2020 epitomises the finesse and elegance of Burgundy's esteemed vineyards. Sourced from meticulously cultivated 1er Cru plots in the Côte de Beaune, this vintage showcases the family's dedication to sustainable viticulture and traditional winemaking techniques. Hand-harvested grapes undergo cold maceration followed by gentle fermentation in selected French oak barrels, enhancing the wine's complex profile without overpowering its delicate character. On the nose, aromas of ripe red cherries, subtle earthiness, and hints of spice intertwine seamlessly. The palate reveals a harmonious balance of silky tannins, vibrant acidity, and a lingering finish, reflecting the terroir's unique expression. R. Pouillon & Fils, renowned for their commitment to quality and heritage, deliver a Pinot Noir that is both refined and expressive, ideal for discerning connoisseurs seeking an authentic Burgundy experience. Elevate your collection with this exquisite 2020 vintage.
HK$4,350.00 -
(4x75cl) 2014Indulge in the world-class experience of R. Pouillon & Fils Les Blanchiens Premier Cru 2014. Nestled within the famed terroirs of Marne Valley, France, this champagne is meticulously crafted by the reputable winemaker R. Pouillon & Fils. As a testament to their uncompromising commitment to quality, the firm uses sustainable vineyard practices paired with manual harvesting.
This Premier Cru vintage 2014 boasts a distinctive blend of Pinot Noir and Chardonnay handpicked at optimal ripeness in Les Blanchiens. Traditional pressing is employed, followed by a maturation of 6 years on lees to perfect its elegant complexity. It seduces with a symphony of bright straw hues, vivacious bubbles, and a tantalising nose of fruit blossoms intermingled with delicate pastries.
With R. Pouillon & Fils Les Blanchiens Premier Cru 2014, immerse in a palate of tender fruitiness balanced impeccably with bright acidity and a lingering finish. It's the epitome of French luxury, a treasure worth savouring.
HK$4,610.00 -
Experience the opulent taste of R. Pouillon & Fils Les Blanchiens Premier Cru 2015, a distinctive Champagne exuding the complexity of Ay region, in the heart of Champagne. Expertly produced by the Pouillon family, these artisan vignerons have passionately crafted wines for three generations, adhering to organic agriculture and favouring natural yeast for fermentation.
This nuanced wine is a blend of 50% Chardonnay and 50% Pinot Noir, producing a captivating balance between opulence and freshness. The grapes, selected from the coveted Blanchiens vineyard, a premier single cru, were meticulously handpicked in 2015, ensuring the apex of their ripeness was captured. Maturation in aged oak casks weave subtle undertones of spice, intertwining impeccably with crisp apple and citrus notes.
The R. Pouillon & Fils Les Blanchiens Premier Cru 2015 personifies champagne of the finest grade, a testament to the deft fusion of tradition and innovation that characterises the Pouillon family's wine-making philosophy.
HK$4,505.00 -
(1x150cl) 2016Savor the effervescent elegance of R. Pouillon & Fils Les Blanchiens Premier Cru 2016, a testament to French winemaking artistry. Exclusively grown in the iconic Premier Cru vineyards of Mareuil-sur-Aÿ, the grapes are given a tender touch as they are hand-harvested. The producer, R. Pouillon & Fils, renowned for their century-long legacy and commitment to sustainability, painstakingly ages this Brut Nature on lees for three years, enhancing the depth and fullness of its expression.
A lovely blend of 70% Pinot Noir and 30% Chardonnay, its distinct character presents a rich sensorial journey with nuanced hints of apple, pear, and yeasty brioche, graced with a crisp, lively finish. R. Pouillon & Fils Les Blanchiens Premier Cru 2016’s savoir-faire and earth-conscious cultivation celebrate the enduring essence of Champagne's terroir, capturing an exquisite vinous harmony in every bottle. Savour its vivacious charm—a radiant accompaniment to life’s memorable moments.
HK$3,250.00 -
(5x75cl) 2016Savor the effervescent elegance of R. Pouillon & Fils Les Blanchiens Premier Cru 2016, a testament to French winemaking artistry. Exclusively grown in the iconic Premier Cru vineyards of Mareuil-sur-Aÿ, the grapes are given a tender touch as they are hand-harvested. The producer, R. Pouillon & Fils, renowned for their century-long legacy and commitment to sustainability, painstakingly ages this Brut Nature on lees for three years, enhancing the depth and fullness of its expression.
A lovely blend of 70% Pinot Noir and 30% Chardonnay, its distinct character presents a rich sensorial journey with nuanced hints of apple, pear, and yeasty brioche, graced with a crisp, lively finish. R. Pouillon & Fils Les Blanchiens Premier Cru 2016’s savoir-faire and earth-conscious cultivation celebrate the enduring essence of Champagne's terroir, capturing an exquisite vinous harmony in every bottle. Savour its vivacious charm—a radiant accompaniment to life’s memorable moments.
HK$5,960.00 -
Savor the effervescent elegance of R. Pouillon & Fils Les Blanchiens Premier Cru 2016, a testament to French winemaking artistry. Exclusively grown in the iconic Premier Cru vineyards of Mareuil-sur-Aÿ, the grapes are given a tender touch as they are hand-harvested. The producer, R. Pouillon & Fils, renowned for their century-long legacy and commitment to sustainability, painstakingly ages this Brut Nature on lees for three years, enhancing the depth and fullness of its expression.
A lovely blend of 70% Pinot Noir and 30% Chardonnay, its distinct character presents a rich sensorial journey with nuanced hints of apple, pear, and yeasty brioche, graced with a crisp, lively finish. R. Pouillon & Fils Les Blanchiens Premier Cru 2016’s savoir-faire and earth-conscious cultivation celebrate the enduring essence of Champagne's terroir, capturing an exquisite vinous harmony in every bottle. Savour its vivacious charm—a radiant accompaniment to life’s memorable moments.
HK$8,575.00 -
Wine Advocate (94)
The 2016 Rabaud-Promis has a pale to medium lemon color and reveals slowly emerging notions of fragrant earth, fungi, melons, baked peaches, cedar and ginger with a waft of paraffin. The palate is rich, concentrated and satiny with bold flavors and just enough freshness, finishing long and spicy.HK$8,050.00 -
Wine Enthusiast (94)
Rich, opulent and full-bodied, this wine has great concentration and is packed with notes of apricot, spice, lemon and toast. Its texture brings in minerality as well as a tangy edge. Drink from 2024.HK$4,370.00 -
(6x75cl) 2021Vinous - Antonio Galloni (89)
The 2021 Rahoul is attractive. Bright red cherry, iron , dried herbs, cedar, tobacco and menthol all develop nicely. Hopefully élevage will take care of some of the angular contours that are present at this stage. In 2021 Rahoul is quite savory and aromatic.HK$830.00 -
(12x75cl) 2020Vinous - Neal Martin (91)
The 2020 Rahoul Blanc has an attractive nose of Golden Delicious, lime cordial and light nectarine scents. This has vigor and focus. The palate is well balanced with fine acidity. Great tension here, not amazingly complex but I appreciate the manner in which this builds towards the citrus, almost yuzu like finish. Very fine.HK$1,475.00 -
(12x37.5cl) 2023Gracefully crafted by the renowned winemakers at Raimbault-Pineau, the Pouilly Fume 2023 exudes finesse representative of France’s Upper Loire Vineyards. The Raimbault-Pineau Pouilly Fume 2023, made purely from Sauvignon Blanc, a testament to the Raimbault family’s six-generation winemaking legacy, showcases the vineyard's limestone soil influence, contributing to its unique mineral character. A masterstroke of perfection, each bottle is hand-harvested and distilled in temperature-controlled stainless steel vats, ensuring the preservation of its delicate flavour profile.
On the palate, it unveils a remarkable balance of acidity and fragrance, characterised by smoky flint nuances, intermingling with vibrant notes of citrus and green apple. The finish, long and wonderfully refreshing, elevates the wine-drinking experience. Synonymous with exceptional craftsmanship, the Raimbault-Pineau Pouilly Fume 2023 is an offering from the heart of France, promising a tasting journey that echoes tradition, innovation, and relentless pursuit of quality.
HK$760.00 -
Vinous (95)
My evening began with Pierre Rovani handing me a glass of Ramonet’s 1992 Bâtard-Montrachet, which was an incredible wine with which to start the night. Served from magnum, it was deeply-colored and packed with fruit and sweet toasted oak notes, showing stunning length on the palate and extraordinary balance. In a word: awesome.HK$23,875.00 -
Vinous (95+)
Brooding, unevolved, eau de vie-like nose hints at poire quetsche (plum liqueur), iodine and curry powder. Wonderfully silky entry, then thick but utterly vibrant in the middle. Superrich but uncompromisingly dry; builds inexorably from entry to palate-staining finish. Not especially oaky on the nose or mid-palate despite the 100% new oak, but shows some late grilled notes.HK$10,150.00 -
(1x75cl) 2014Wine Advocate (96)
The 2014 Bâtard-Montrachet Grand Cru offers up notes of citrus zest, pastry cream, subtle noisette and a framing of new oak—the prelude to a wine that is notably more tight knit and unyielding than the Bienvenues. There’s lots of power and cut here, but so much is currently held in reserve, and cellaring will be essential to realize its full potential. Interestingly, one parcel of the Ramonet's holdings in Bâtard-Montrachet adjoins their parcel of Bienvenues, but the other parcel is in the middle of the vineyard on the border of Chassagne and Puligny, and perhaps that explains why these grands crus are generally so different.HK$31,540.00 -
(3x150cl) 2015Burghound (95)
In the same fashion as the BBM there are soft notes of wood toast and petrol that set off the ripe and overtly ripe but not really exotic aromas of both white and yellow orchard fruit that flash background spice and citrus nuances. The wood is more prominent on the palate though there is so much concentration and sappy dry extract that the big-bodied flavors should have no difficulty ultimately integrating it. Interestingly, and has been the case in several recent vintages of this wine, it is no less refined than the BBM if a bit more broad-shouldered. Good stuff with sneaky good length and this too has most impressive underlying reserves that should permit it to also age effortlessly.HK$58,355.00 -
Burghound (95)
In the same fashion as the BBM there are soft notes of wood toast and petrol that set off the ripe and overtly ripe but not really exotic aromas of both white and yellow orchard fruit that flash background spice and citrus nuances. The wood is more prominent on the palate though there is so much concentration and sappy dry extract that the big-bodied flavors should have no difficulty ultimately integrating it. Interestingly, and has been the case in several recent vintages of this wine, it is no less refined than the BBM if a bit more broad-shouldered. Good stuff with sneaky good length and this too has most impressive underlying reserves that should permit it to also age effortlessly.HK$65,580.00 -
HK$45,650.00 -
(1x75cl) 2018HK$9,755.00 -
Burghound (95)
Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak.HK$8,560.00 -
(2x75cl) 2019Burghound (95)
Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak.HK$16,705.00 -
Burghound (95)
Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak.HK$61,605.00 -
(6x75cl) 2020Burghound (96)
A suggestion of the exotic is present on the aromas of citrus confit, white peach, passion fruit and pretty floral nuances. While the larger-scaled flavors possess a bit more size and weight, they're actually slightly finer, though not denser, than those of the BBM while delivering outstanding length on the bone-dry, youthfully austere and decidedly built-to-age finale that exhibits first-rate length. This is a Ramonet Bâtard of relative finesse though to be sure, it does not lack for punch or potential longevity. I quite like this as it's stylish and even classy, which isn't an adjective always applied to Bâtard.HK$65,920.00 -
Burghound (94)
A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent.HK$7,375.00 -
Burghound (94)
A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent.HK$25,440.00 -
(6x75cl) 2021Burghound (94)
A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent.HK$50,605.00 -
(1x150cl) 2022HK$26,175.00 -
HK$25,440.00 -
Vinous (92)
The 1992 Bienvenue-Bâtard-Montrachet continues to entrance, even if I believe it has lost some of its luster in recent years. Here it has an elegant bouquet that feels quite generous and rich for a 1992, a patina of toastiness that complements the citrus fruit. The palate is rounded in the mouth: hints of almond and coconut, perhaps a notch lower in acidity than I might have liked with a subtle honeyed tincture on the finish. It is a gorgeous Bienvenue if not in the same class as the 1988. Tasted at the La Paulée in Beaune.HK$244,435.00 -
(3x75cl) 2011HK$21,355.00 -
(1x75cl) 2013Wine Advocate (94)
The 2013 Bienvenues-Bâtard-Montrachet Grand Cru is a dramatic, expressive wine that bursts from the glass with aromas of buttered yellow orchard fruit, smoke, pastry cream, subtle apricot and spice. On the palate, it's full-bodied, ample and richly textural, with a bright but expansive profile and a long, heady finish. It's already drinking well.HK$9,860.00

