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1 - HK$3,125.00
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Boulanger & Allante's La Chevre, VdF 2019, epitomises the elegance of the Loire Valley. Crafted by esteemed vintners Boulanger & Allante, this exquisite wine is produced from meticulously selected Chardonnay grapes harvested from premier vineyards in the Val de Loire. Employing traditional vinification techniques, the grapes undergo cold fermentation in stainless steel vats, preserving their vibrant acidity and expressive fruit character. The wine is then aged for twelve months on fine lees, enhancing its complexity and contributing subtle hints of brioche and citrus. La Chevre displays a brilliant golden hue, offering an enticing bouquet of white blossoms, green apple, and a touch of minerality. On the palate, it is impeccably balanced, with a crisp freshness and a lingering, refined finish. Ideal for pairing with seafood, poultry, or creamy cheeses, Boulanger & Allante, La Chevre, VdF 2019, is a testament to the producer’s dedication to quality and the distinctive terroir of the Loire.

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Languedoc 30 - HK$835.00
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Boulevard Napoleon L'Abeuradou Cinsault 2023 embodies the exquisite craftsmanship of Provence’s esteemed L'Abeuradou estate. Meticulously cultivated in the sun-kissed vineyards, the Cinsault grapes are handpicked at optimal ripeness to ensure exceptional quality. Employing traditional winemaking techniques, the grapes undergo gentle fermentation in stainless steel vats, preserving their vibrant fruit character and delicate floral notes. The wine is matured in neutral oak barrels, allowing subtle integration of flavours without overshadowing the intrinsic elegance of the Cinsault varietal. Tasting notes reveal a harmonious bouquet of ripe red berries, hints of spice, and a whisper of earthiness, culminating in a silky, well-balanced finish. Boulevard Napoleon, a producer renowned for their unwavering commitment to sustainable viticulture and artisanal methods, delivers a wine that is both refined and expressive. Ideal for pairing with Mediterranean cuisine or enjoying solo, this 2023 vintage is a testament to fine French winemaking.

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Bordeaux 1 93 (WS) HK$805.00
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Wine Spectator (93)

Displays crushed Merlot grapes on the nose, and lovely pure, grapey fruit character. Full-bodied, with chewy tannins and lots of fruit. A little one-dimensional, but I really appreciate the concentration. Score range: 90-93 -JS
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Bordeaux 1 93 (VN (AG)) HK$5,265.00
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Vinous - Antonio Galloni (93)

The 2018 Bourgneuf is positively stellar. Silky, nuanced and so full of character, the 2018 impresses with its total finesse. Silky tannins and beautifully lifted aromatics give this mid-weight Pomerol so much class. Lavender, spice, mint, dried herbs and a touch of new oak are all laced into a core of inky blue/purplish berry fruit. This is another stellar effort from a château that has been seriously on the rise over the last few vintages.
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Bordeaux 4 93 (VN (AG)) HK$1,615.00
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Vinous - Antonio Galloni (93)

The 2018 Bourgneuf is positively stellar. Silky, nuanced and so full of character, the 2018 impresses with its total finesse. Silky tannins and beautifully lifted aromatics give this mid-weight Pomerol so much class. Lavender, spice, mint, dried herbs and a touch of new oak are all laced into a core of inky blue/purplish berry fruit. This is another stellar effort from a château that has been seriously on the rise over the last few vintages.
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Bordeaux 4 95 (DC) HK$3,075.00
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Decanter (95)

Excellent clarity and linearity here, this is direct and precise with a focus all the way through. A core of cool, fresh and mint-licked red fruit is joined by coffee bean and liquorice touches, going from start to finish gliding across the palate supported by firm but well-integrated tannins. Tense, hefty and complex, but also completely captivating.
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Bordeaux 3 95 (DC) HK$2,185.00
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Decanter (95)

Excellent clarity and linearity here, this is direct and precise with a focus all the way through. A core of cool, fresh and mint-licked red fruit is joined by coffee bean and liquorice touches, going from start to finish gliding across the palate supported by firm but well-integrated tannins. Tense, hefty and complex, but also completely captivating.
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Bordeaux 1 93 (VN (NM)) HK$2,525.00
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Vinous - Neal Martin (93)

The 2020 Bourgneuf has closed up a little on the nose post-bottling: blackberry, graphite, subtle loamy aromas and just a whiff of sea spray. Fine delineation and commendable complexity. The palate is medium-bodied, quite structured and perhaps more "serious" than its showing from barrel. Generous helpings of cracked black pepper enliven the second half, firm grip with a very nicely proportioned finish. This is an excellent Bourgneuf that should give 20+ years of drinking pleasure.
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Bordeaux 1 92-93 (JS) HK$740.00
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James Suckling (92-93)

Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.
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Bordeaux 13 92-93 (JS) HK$2,640.00
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James Suckling (92-93)

Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.
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Bordeaux 1 94+ (JD) HK$3,125.00
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Jeb Dunnuck (94+)

Coming from the southern edge of the appellation, not far from Cheval Blanc and Figeac in Saint-Emilion, the 2022 Château Bourgneuf is deep ruby/plum-hued and has a ripe, powerful style in its darker currants, chocolaty oak, and spice-driven aromas and flavors. A big, rich, layered Pomerol that fills the mouth with fruit, it has terrific overall balance, a lush, opulent style, sweet tannins, and a great finish. It will benefit from 4-5 years of bottle age and will see its 20th birthday in fine form. It's a beautiful, rich, fruit-loaded beauty based on 85% Merlot and 15% Cabernet Franc.
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Burgundy 2 - HK$2,185.00
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Experience the splendour of French winemaking with the Bourgogne Devaux Pommard 2021 - a classic expression of the esteemed Burgundy wine region. Produced by Maison Devaux, renowned for their meticulous approach to viticulture and vinification, this Pinot Noir exemplifies their commitment to quality and craftsmanship. The grapes, sourced from the premier Pommard commune, harvest the rich terroir of clay-limestone soil, resulting in a robust, powerful wine.

Throughout its vinification, the Bourgogne Devaux Pommard 2021 undergoes traditional open vat fermentation, followed by 12-14 months maturation in French oak casks. Its palate reveals ripe red fruit, underscored by subtle earthy undertones and structured tannins. The wine's robust body and flavour complexity perfectly harmonise, revealing an alluring finish, sure to captivate any wine enthusiast. Revel in the excellence of Bourgogne Devaux Pommard 2021 and savour a true epitome of Burgundian winemaking artistry.

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Burgundy 1 - HK$5,825.00
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Boursot Chambolle-Musigny 1er Cru Fuees 2022 exemplifies the finesse and elegance characteristic of the renowned Chambolle-Musigny appellation. Crafted by the esteemed Boursot family, this premier cru is nurtured in meticulously maintained vineyards that benefit from the region’s unique limestone-rich soils. The 2022 vintage’s Pinot Noir grapes are hand-harvested at optimal ripeness, ensuring exceptional quality. Fermentation takes place in traditional stainless steel vats, allowing the true fruit expressions to shine, followed by ageing in a selection of French oak barrels to enhance complexity without overshadowing the delicate bouquet. The resulting wine presents a luminous ruby hue, with aromas of red berries, subtle spices, and a hint of floral undertones. On the palate, Boursot Chambolle-Musigny 1er Cru Fuees 2022 offers a harmonious balance of vibrant acidity and silky tannins, leading to a lingering, elegant finish. This exquisite wine is a testament to the legacy and passion of Boursot, making it a coveted addition to any fine wine collection.

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Burgundy 1 - HK$3,810.00
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Boursot, Chambolle-Musigny 2022 epitomises the refined elegance characteristic of Burgundy’s esteemed Chambolle-Musigny appellation. Cultivated in meticulously managed vineyards, the 2022 vintage benefits from an optimal growing season, ensuring Pinot Noir grapes of exceptional quality and balance. Hand-harvested with precision, the grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving their delicate aromatics. Matured on a judicious selection of French oak, the wine achieves a harmonious integration of subtle tannins and vibrant acidity. The Boursot family, renowned for their unwavering commitment to sustainable viticulture and traditional winemaking methods, brings forth a wine of exquisite complexity and finesse. On the palate, Boursot, Chambolle-Musigny 2022 reveals layers of red cherry, floral nuances, and a whisper of earthy undertones, culminating in a silky, persistent finish. This exceptional wine reflects Boursot’s dedication to crafting timeless expressions of fine Burgundy, making it a prized addition for discerning collectors and enthusiasts.

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Sud Ouest 1 - HK$2,420.00
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Bouscasse Madiran 1999 is a distinguished expression from the esteemed Bouscasse estate, nestled in the heart of Madiran, South West France. Crafted predominantly from the noble Tannat grape, this vintage showcases meticulous vineyard management and traditional vinification techniques. Handpicked clusters undergo gentle fermentation, followed by extended maceration to extract deep colour and robust tannins characteristic of the region. Matured in French oak barrels for eighteen months, the wine develops complex aromas of dark berries, tobacco, and subtle spices. The 1999 vintage benefits from the region’s unique terroir, with clay-limestone soils imparting refined structure and longevity. Renowned for their commitment to sustainable practices, Bouscasse ensures each bottle reflects the authentic essence of Madiran. On the palate, Bouscasse Madiran 1999 offers a harmonious balance of power and elegance, with a lingering finish and exceptional ageing potential. An exemplary choice for connoisseurs seeking a timeless masterpiece.

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The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
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