Type
Type
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Languedoc | 3 | - | HK$6,615.00 | |||||
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The Negly La Clape Porte du Ciel 2017, masterfully produced by Chateau de la Negly in the acclaimed Languedoc region of southern France, is a sublime sensory experience for the discerning palate. This harmonious blend of Grenache and Syrah exudes a rich bouquet of cherry compote and purple flowers, harking back to the lush vineyards it hails from, sloping gently towards the Mediterranean. Aged carefully for 18 months in oak barrels, it imparts a distinct elegance and rounded character hardly found elsewhere. With each sip, you'll appreciate the opulence of ripe, dark berries balanced gracefully with mineral undertones and polished tannins. This wine's exceptional maturation potential makes it an unmissable addition to any serious collection. Revel in the complexity and depth of the Negly La Clape Porte du Ciel 2017, a celebration of Franc's winemaking heritage. |
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Languedoc | 2 | - | HK$3,620.00 | |||||
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The Negly La Clape Porte du Ciel 2018, an exquisite offering from the vineyard in the heart of France's prestigious Languedoc-Roussillon region, is, without a doubt, a must-try for fine wine enthusiasts. Regarded as a leading producer, Château de la Négly thoughtfully cultivates Grenache, Syrah, and Mourvèdre grapes on stony, south-facing slopes that catch the region's intense sunlight. Aged for 24 months in French oak barrels, the result is a profound, concentrated wine offering notes of black fruits, spices, and considerable minerality. The stern structure of this red wine is countered by prodigious, lavish flavours that subtly unfold in the mouth, creating an intricate and harmonious balance. The Negly La Clape Porte du Ciel 2018 represents the peak of viniculture in the La Clape appellation, leaving a lingering impression on the palate and emphasising the crafted excellence rooted in every bottle. |
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Languedoc | 6 | - | HK$2,555.00 | |||||
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Crafted by the esteemed Château de la Négly, the Negly La Clape Porte du Ciel 2019 hails from the celebrated La Clape appellation, part of France’s Languedoc wine region. Made predominantly from Syrah and Grenache, it boasts a sensual palate and an exceptional balance of structure and elegance. Each vine is meticulously harvested and sorted by hand, ensuring only the finest fruit is used. The wine undergoes traditional maturation in fine-grained, French oak barrels, resulting in a complex expression of fruit and mineral tones with a subtle hint of spice. With its deep, intense ruby hue, the Negly La Clape Porte du Ciel 2019 demonstrates the bountiful richness of its Mediterranean roots. Its harmonious blend and refined finish reflect the producer’s unwavering commitment to excellence, making it a must-have for connoisseurs in search of exceptional fine wine experiences. |
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Languedoc | 6 | - | HK$2,585.00 | |||||
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Negly La Clape Porte du Ciel 2020 exemplifies the pinnacle of fine winemaking from the esteemed La Clape appellation in the picturesque Hérault region of Southern France. Produced by the illustrious Negly family, renowned for their commitment to excellence, this vintage is a masterful blend of Grenache, Syrah, and Mourvèdre grapes meticulously hand-harvested from their biodynamically managed vineyards. The winemaking process begins with a gentle maceration to extract rich flavours, followed by fermentation in stainless steel vats to preserve the wine’s vibrant fruit character. Ageing occurs over 18 months in a combination of French oak barrels, imparting nuanced complexity and a refined tannic structure. The Negly La Clape Porte du Ciel 2020 presents a deep ruby hue, unveiling aromas of ripe blackberries, plum, and subtle spices, accented by hints of cedar and dark chocolate on the palate. Elegant and balanced, this exceptional wine captures the distinct terroir and the expertise of its producers, making Negly La Clape Porte du Ciel 2020 a distinguished choice for discerning connoisseurs. |
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Languedoc | 4 | - | HK$6,615.00 | |||||
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Negly La Clape Porte du Ciel 2020 exemplifies the pinnacle of fine winemaking from the esteemed La Clape appellation in the picturesque Hérault region of Southern France. Produced by the illustrious Negly family, renowned for their commitment to excellence, this vintage is a masterful blend of Grenache, Syrah, and Mourvèdre grapes meticulously hand-harvested from their biodynamically managed vineyards. The winemaking process begins with a gentle maceration to extract rich flavours, followed by fermentation in stainless steel vats to preserve the wine’s vibrant fruit character. Ageing occurs over 18 months in a combination of French oak barrels, imparting nuanced complexity and a refined tannic structure. The Negly La Clape Porte du Ciel 2020 presents a deep ruby hue, unveiling aromas of ripe blackberries, plum, and subtle spices, accented by hints of cedar and dark chocolate on the palate. Elegant and balanced, this exceptional wine captures the distinct terroir and the expertise of its producers, making Negly La Clape Porte du Ciel 2020 a distinguished choice for discerning connoisseurs. |
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Bordeaux | 3 | 93 (WS) | HK$10,920.00 | |||||
Wine Spectator (93)Very grapey on the nose, with mineral, tarragon and fresh flowers. Full-bodied, with very well-integrated tannins and a light vanilla, berry and milk chocolate aftertaste. Subtle and balanced. The best Nenin in years. Best after 2012. -JS |
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Bordeaux | 1 | 94.0 | HK$8,575.00 | |||||
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Bordeaux | 1 | 92-95 (WS) | HK$9,190.00 | |||||
Wine Spectator (92-95)Superfleshy but very direct, with long, racy raspberry ganache and red currant notes. Almost flashy, but stays focused through the long finish. Tasted non-blind. Score range: 92-95 |
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Bordeaux | 1 | 93 (VN (NM)) | HK$7,820.00 | |||||
Vinous - Neal Martin (93)The 2017 Nénin only comes from the plateau as frost devastated the lower reaches. It has a well-defined bouquet, nicely focused with blackberry, briary and crushed stone aromas. The palate is medium-bodied with supple tannins, very refined, not as deep or as opulent as the previous vintage but chiseled and very focused on the peppery finish. Very fine, a Nénin that does not show off like the 2018 because (whisper it quietly), this is better. |
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Bordeaux | 15 | 96-97 (JS) | HK$3,485.00 | |||||
James Suckling (96-97)This is a special wine with unique black-cherry character and hints of hazelnuts. Full bodied, tight and totally melted together with the firm and ultra-fine tannins Extremely long. |
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Bordeaux | 1 | 97-98 (JS) | HK$2,505.00 | |||||
James Suckling (97-98)This is from only the old vines in the clay and gravel soils on the plateau. Really fantastic. It’s medium-to full-bodied and the tannins just roll off the palate at the end. Dark fruit and spices. So long. One of the best modern wines from here? 68% merlot and 32% cabernet franc. |
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Bordeaux | 1 | 93-94 (JS) | HK$2,800.00 | |||||
James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 7 | 94-95 (JS) | HK$3,240.00 | |||||
James Suckling (94-95)A juicy and crunchy red with blackberry, chocolate, hazelnut. Mocha. Full to medium body with a creamy texture. Lots going on here. 64% merlot and 36% cabernet franc. |
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Bordeaux | 6 | 96 (JD) | HK$2,875.00 | |||||
Jeb Dunnuck (96)A gorgeous example of this château in Pomerol, the 2023 Château Nénin is a blend of 67% Merlot, 30% Cabernet Franc, and 3% Cabernet Sauvignon that was aged 16 months in 40% new French oak. Ripe red and black fruits, chocolaty herbs, graphite, and damp earth all shine on the nose, and it's medium to full-bodied, with a rich, layered, textured mouthfeel, sweet tannins, and a great finish. I wouldn't be surprised to see this turn out to be the greatest Nénin ever produced. Drink 2028-2053. |
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Loire | 1 | - | HK$9,140.00 | |||||
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Discover the enchanting Nicolas Barbou Oisly Utopie Creative 2019, a fusion of expertise and innovation from the heart of the Loire Valley. This captivating white wine, produced by Nicolas Barbou, a luminary of French viticulture, resonates with the distinctive terroir of Oisly. Cultivated from Sauvignon Blanc and Menu Pineau grapes, it showcases elegant minerality. The vinification includes gentle pneumatic pressing and natural fermentation in thermo-regulated tanks, fostering a wine of impeccable balance. Aged on lees for ten months, it produces extraordinary complexity. Possessing an opulent nose hinting at melon, citrus, and toasted bread, followed by a supple, well-structured palate with persistent finish, it delivers sheer drinking pleasure. There's a magic contained within every bottle of Nicolas Barbou Oisly Utopie Creative 2019 that engulfs the senses. Perfectly crafted for those seeking the sublime, let this wine take your taste buds on a journey through French vineyards' soul. |
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