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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 5 | 92-93 (JS) | HK$1,380.00 | |||||
James Suckling (92-93)Real clarity of fruit with currants, blueberries and crushed stone. Some saltiness. Medium body and fine tannins. Perfumed and peppery, with peppercorn notes. |
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Bordeaux | 3 | 93 (JD) | HK$2,435.00 | |||||
Jeb Dunnuck (93)The 2022 Château Potensac is darker and more concentrated, featuring currants, spring flowers, and graphite. Medium to full-bodied, with layered depth, balanced structure, and beautiful tannins, it’s a serious, structured Potensac that should evolve well for 15-20+ years. |
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Bordeaux | 200 | 93-94 (JS) | HK$1,090.00 | |||||
James Suckling (93-94)Beautiful dark fruit with purity and freshness. Medium- to full-bodied, seamless and compact. Outstanding quality of tannins, so fine and dense. It’s muscular and taut on the mid-palate. Lingering, too. Plenty of energy. Close to 2022. |
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Burgundy | 3 | - | HK$3,020.00 | |||||
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The Potinet Ampeau Puligny-Montrachet 2020 exemplifies the quintessential elegance of Burgundy's premier white wine region. Crafted from meticulously hand-selected Chardonnay grapes sourced from the esteemed Ampeau vineyard, this vintage showcases the terroir's finest expression. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity and complex aromas, the wine undergoes a minimal lees ageing, allowing pure fruit characteristics to shine. On the nose, it reveals layers of citrus zest, white flowers, and subtle minerality, culminating in a refined palate with balanced richness and a lingering mineral finish. Produced by the renowned Potinet family, whose legacy in Puligny-Montrachet spans generations, the 2020 vintage reflects their unwavering commitment to quality and tradition. An exquisite choice for discerning connoisseurs, Potinet Ampeau Puligny-Montrachet 2020 promises both sophistication and depth in every sip. |
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Bordeaux | 1 | 93 (WE) | HK$4,855.00 | |||||
Wine Enthusiast (93)An intensely ripe, fruity wine, which is already well integrated. The intense dark fruits are supported by some new wood and grainy tannins. This is powerful, and, with its acidity, should age well. |
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Bordeaux | 2 | 93 (WE) | HK$4,062.00 | |||||
Wine Enthusiast (93)An intensely ripe, fruity wine, which is already well integrated. The intense dark fruits are supported by some new wood and grainy tannins. This is powerful, and, with its acidity, should age well. |
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Bordeaux | 1 | 93 (WE) | HK$4,350.00 | |||||
Wine Enthusiast (93)An intensely ripe, fruity wine, which is already well integrated. The intense dark fruits are supported by some new wood and grainy tannins. This is powerful, and, with its acidity, should age well. |
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Bordeaux | 1 | 92-93 (JS) | HK$1,280.00 | |||||
James Suckling (92-93)Shows excellent depth of fruit with chewy and polished tannins. Full and very long. Gorgeous length. |
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Bordeaux | 1 | 94 (JA) | HK$3,105.00 | |||||
Jane Anson Inside Bordeaux (94)Understated but luscious, the austerity of the tannins just starting to really soften up and this is ready to drink with a few hours carafe. Blackberry and red cherry fruits dominate, along with smoked rosemary and fennel seeds, firm muscular tannins, a classic value. 40% new oak. |
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Bordeaux | 5 | 94 (VN (NM)) | HK$2,912.00 | |||||
Vinous - Neal Martin (94)The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium-bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle. |
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Bordeaux | 1 | 94 (VN (NM)) | HK$1,415.00 | |||||
Vinous - Neal Martin (94)The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium-bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle. |
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Bordeaux | 10 | 94 (VN (NM)) | HK$1,300.00 | |||||
Vinous - Neal Martin (94)The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium-bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle. |
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Bordeaux | 5 | 94-95 (JS) | HK$1,380.00 | |||||
James Suckling (94-95)A dense, layered red with blackberry, tar, asphalt and spice character. Medium-to full-bodied with wonderful, polished and creamy tannins. Chewy and fine. Potentially one of the best in a long time. |
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Bordeaux | 3 | 94-95 (JS) | HK$2,480.00 | |||||
James Suckling (94-95)A dense, layered red with blackberry, tar, asphalt and spice character. Medium-to full-bodied with wonderful, polished and creamy tannins. Chewy and fine. Potentially one of the best in a long time. |
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Bordeaux | 3 | 94-95 (JS) | HK$1,380.00 | |||||
James Suckling (94-95)A dense, layered red with blackberry, tar, asphalt and spice character. Medium-to full-bodied with wonderful, polished and creamy tannins. Chewy and fine. Potentially one of the best in a long time. |
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The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
