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Burgundy 10 - HK$8,100.00
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Deeply connected with the Côte de Beaune terroir, the Anne Boisson Meursault Sous Velle 2022 is a sophisticated testament to prestigious Burgundian heritage. Expertly crafted by Anne Boisson, renowned producer from Domaine Boisson-Vadot, this wine boasts impeccable balance and finesse. Grown in limestone-rich soils, these Chardonnay grapes provide a depth of mineral complexity, beneath a harmonious array of ripe fruit notes.

Meticulously hand-harvested, the grapes are fermented in traditional French oak barrels, allowing subtle undertones of vanilla to complement the wine's natural bouquet. Anne Boisson's minimalist approach ensures purity of expression, maintaining the wine’s profound natural acidity and precise structures. This Meursault Sous Velle embodies the Boisson family's decades of viticulture mastery, showcasing their passion for complexity, elegance, and purity in each glass poured.

Firmly etched in the annals of fine wine, Anne Boisson Meursault Sous Velle 2022 is a distinctive masterpiece, a must for discerning collectors and enthusiasts alike.

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Burgundy 1 - HK$845.00
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The Anne et Herve Sigaut Chambolle-Musigny 1er Cru Bussieres 2020 exemplifies the pinnacle of Burgundy winemaking. Cultivated in the esteemed Bussieres vineyard within the heart of Chambolle-Musigny, this exquisite Pinot Noir benefits from meticulously managed terroir and optimal vineyard practices. Anne et Herve Sigaut, renowned for their dedication to traditional and sustainable viticulture, handpick each berry to ensure unparalleled quality. Fermentation occurs in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for twelve months, imparting subtle complexity without overshadowing the wine's inherent elegance. The 2020 vintage showcases vibrant red fruit aromas, complemented by delicate floral notes and refined minerality on the palate. With a harmonious balance of acidity and fine tannins, Anne et Herve Sigaut Chambolle-Musigny 1er Cru Bussieres 2020 promises longevity and sophistication, making it a distinguished choice for connoisseurs seeking a true expression of Chambolle-Musigny excellence.

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Burgundy 1 - HK$4,750.00
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The 'Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016' is a sophisticated red Bordeaux wine, embodying the expertise of French winemaking. This masterpiece originates from the small village of Chambolle-Musigny in the Côte de Nuits, Burgundy, a region acclaimed for crafting world-class Pinot Noir. Produced by Anne et Herve Sigaut, a husband-wife team renowned for their organic vineyard practices since 1990, their craft imprints the narrative of their terroir in every bottle. Only mature vines, aged 40-60 years, are deemed suitable for yielding the nuanced grapes for this Premier Cru. The 2016 vintage, marked by its assertive tannins and striking acidity, presents an opulent bouquet of red and black fruits and a touch of spice. It exudes an enviable longevity, testament to careful ageing in oak barrels. A treasure among wine enthusiasts, Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016 promises an exquisite experience.

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Burgundy 1 - HK$5,055.00
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Experience the transcendent world of fine French wines with the Anne et Herve Sigaut Chambolle-Musigny 1er Cru Les Groseilles 2020. Indulge in this exquisite wine, meticulously handcrafted in the prized Chambolle-Musigny vineyards of Burgundy. Lovingly tended by Anne and Herve Sigaut, a husband and wife team dedicated to biodiverse viticulture, each harvest delivers profoundly expressive wines known for their purity and elegance. This particular premier cru reveals delicious layers of ripe red fruit, balanced by a firmly structured yet silken texture, emanating from its 12-to-18-month slumber in French oak barrels. Each handpicked berry articulates the distinct terroir of Les Groseilles, speaking to an unparalleled finesse and complexity. This sought-after Anne et Herve Sigaut Chambolle-Musigny 1er Cru Les Groseilles 2020 embodies the epitome of traditional Burgundian wine-making, rewarding the discerning palate with an unforgettable tasting experience.

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Burgundy 1 - HK$3,105.00
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Immerse yourself in the exquisite craftsmanship of Anne et Herve Sigaut Chambolle-Musigny 2021, a quintessential expression of Burgundy's esteemed terroir. Sourced from meticulously selected vineyards in the heart of Chambolle-Musigny, this Pinot Noir benefits from the region's renowned limestone-rich soils, imparting a delicate balance of finesse and complexity. Hand-harvested and gently pressed, the grapes undergo a natural fermentation process in temperature-controlled stainless steel vats, preserving the wine's purity and vibrant flavours. Maturation occurs in French oak barrels, where subtle integration of oak enhances the wine’s elegance without overshadowing its intrinsic character. Anne et Herve Sigaut, a family-owned domaine with decades of heritage, are dedicated to sustainable viticulture and traditional winemaking techniques, ensuring each vintage reflects their unwavering commitment to quality. The 2021 vintage presents a harmonious bouquet of red berries, floral notes, and a hint of earthiness, culminating in a silky, persistent finish. Perfect for discerning enthusiasts seeking unparalleled fine wine craftsmanship.

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Burgundy 2 - HK$3,475.00
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Charming and elegant, the Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Charrieres 2019 offers a diverse profile of aromatic depth. Produced in the remarkable terroir of Morey-Saint-Denis, in the heart of Burgundy’s acclaimed Côte de Nuits, this French beauty is a testament to the unparalleled craftsmanship of Anne and Herve Sigaut. The couple honours traditional Burgundian winemaking techniques, hand harvesting all grapes and employing natural fermentation.

The wine exudes refined complexity with plush notes of fresh cherries, dusky spices, and earthy undertones that marry harmoniously with soft tannins and vibrant acidity. It is aged in oak barrels, a process which lends a delicate balance to the rich flavours. The Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Charrieres 2019 stands as a sophisticated expression of Pinot Noir, and a superb exhibit of the Sigauts' commitment to creating wines of excellent quality and authenticity.

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Burgundy 1 - HK$3,940.00
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Dive into a glass of history with the Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Millandes 2020, a premier cru elegantly crafted from 60-year-old Pinot Noir vines meticulously tended in France's Burgundy region. Precision and balance define this exceptional bottle, subtle oak framing concentrated berry flavours. The Sigaut estate's dedication to bio-organic cultivation, its undisturbed soils, and the precision harvest technique employed all contribute to the wine's distinct terroir expression.

Producer Anne Sigaut and her husband Herve take pride in the meticulous crafting of each vintage, minimising intervention in the winemaking process to allow the true character of their vineyards to shine through. Aged for 18 months in French oak barrels, around 40% new, the Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Millandes 2020 reveals depth, layered complexity, and a stunning reflection of the renowned Morey-Saint-Denis terroir. A treasure for true connoisseurs, certain to enrich any fine wine collection.

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Burgundy 3 - HK$4,425.00
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Delve into the world of exquisite French wines with the remarkable Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Millandes 2021. Produced in the heart of Burgundy, this red wine encapsulates the rich, charming essence of the region. Anne and Herve Sigaut, renowned for their artisan, organic viticulture practices, meticulously hand-harvested and vinified Pinot Noir from 70-year-old vines to create this masterpiece. This grand cru bears the characteristic complexity of Morey-Saint-Denis, offering layered flavours of ripe red fruit with a capaciously earthy undercurrent, backed by structured tannins and a lingering finish. Its cultivation reflects a harmonious blend of tradition and innovation, ageing in French oak barrels to carefully accentuate its nuanced palate. Exquistely capturing the terroir of its origin, the Anne et Herve Sigaut Morey-Saint-Denis 1er Cru Les Millandes 2021 is a quintessentially refined expression of Burgundian savoir-faire.

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Jura 1 - HK$5,045.00
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Distinguished for its remarkable nuance and depth, the Anne et Jean-Francois Ganevat Montferrand Chardonnay 2018 is an extraordinary offering from one of Jura's most respected producers. This sustainable, distinct Armenian wine, masterfully crafted in micro-climates uniquely shaped by altitude and geology by Jean-Francois Ganevat, shows a commitment to exceptional viticulture and meticulous winemaking.

A multifaceted nose entices with subtle stone fruits, intertwined with soft oak nuances, whilst on the palate, it exudes a lively minerality, balanced perfectly with a creamy richness. The cool year of 2018 adds a fresh brightness, lending a poised, refreshing finish. The Chardonnay was aged on lees in old oak barrels, resulting in an integrated complexity and superb depth of flavour.

A bottle of Anne et Jean-Francois Ganevat Montferrand Chardonnay 2018 proposes an opulent layer of elegance wrapped in an uncompromising purity. A truly exquisite addition to any discerning wine collector's cellar.

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Languedoc 2 - HK$1,310.00
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Languedoc 1 - HK$1,185.00
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Languedoc 1 - HK$1,185.00
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Languedoc 1 91 (WA) HK$1,605.00
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Wine Advocate (91)

I loved the 2015 Minervois les Fontanilles and it’s one of the bigger, richer wines in the lineup. Made from equal parts Syrah, Grenache, Cinsault and Carignan, aged in equal parts stainless steel and barrel, it offers outstanding notes of black raspberries, cassis and a liquid rock like minerality. Like all the wines here, it has an inherent elegance and freshness (probably due to this higher elevation, unique terroir), and I suspect will evolve nicely for 4-6 years.
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Languedoc 1 92 (WA) HK$2,620.00
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Wine Advocate (92)

Half of the 2016 Minervois Les Fontanilles aged in oak, the rest in tank. The blend of Syrah, Grenache, Carignan and Cinsault is from a plot on cool, north-facing terroir that is surrounded by garrigue, and those elements—rosemary, thyme, bay leaf—figure prominently in the wine, infusing the bright red-cherry fruit with hints of resinous herbs. Medium to full-bodied, it's crisp and long on the finish, ending with mouthwatering acidity.
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Languedoc 1 - HK$1,425.00
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Languedoc 1 - HK$2,505.00
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Languedoc 1 - HK$965.00
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Burgundy 2 86-88 (VN) HK$2,300.00
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Vinous (86-88)

The 2020 Bourgogne Blanc comes from two parcels, mainly young vines around six years-old. It offers more tropical scents on the nose, touches of wild peach and a hints of nectarine. The palate has a pleasant roundness in the mouth, fine acidity, already quite generous to the point where you could drink this now. Delicious.
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Burgundy 2 84-86 (VN) HK$3,640.00
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Vinous (84-86)

The 2017 Bourgogne Rouge, taken from tank, offers more fruit intensity than the Hautes-Côtes de Nuits Rouge, pleasant strawberry and raspberry unfolding in the glass. The palate is medium-bodied with firm tannins and crunchy dark berry fruit, but I would like a little more flesh to come through on the finish, which I’m sure it will by time of bottling.
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Burgundy 1 87 (VN) HK$6,205.00
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Vinous (87)

Moderately saturated medium red. Aromas of strawberry liqueur and smoky underbrush. Fat and sweet but with only modest vibrancy; fuller than usual for this wine, in the style of the year. Finishes with very fine tannins and good length.
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Burgundy 1 90-92 (VN) HK$6,735.00
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Vinous (90-92)

The 2018 Chambolle-Musigny la Combe d'Orveaux offers pretty, well-defined scents of dark cherry, bergamot and bay leaf aromas, not intense but elegant or "transparent," as they say. The palate is medium-bodied with crunchy red berry fruit. I like the balance and oak integration. Very poised and fresh toward the elegant but persistent finish. Excellent.
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Burgundy 1 86-88 (VN) HK$2,725.00
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Vinous (86-88)

The 2021 Chambolle-Musigny la Combe d'Orveaux has a lovely bouquet with vibrant red fruit, crushed stone and pressed flowers. The palate is medium-bodied with slightly hard tannins on the entry, but this will soften. Steely finish. A bit standoffish at the moment.
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The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
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