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    Clos Frantin (Albert Bichot)

    About Domaine du Clos Frantin (Albert Bichot)

    Domaine du Clos Frantin is one of the Burgundy estates owned and run by the famous Bichot family. The Bichot family company has operated its company since 1831. The Domaine boasts vineyards in Flagey-Echézeaux, Gevrey Chambertin, Nuits Saint Georges, Vosne Romanée and Vougeot. Among the estate’s 13ha are several Grand and Premier Cru plots such as the Échezeaux Grand Cru offered below. Production is increasing moving to organic principles. Bichot produces wines in the Côte de Nuits under the name of Domaine du Clos Frantin, The Domaine has received widespread critical acclaim in recent years.



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    31-60 of 102

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    Product Name Region Qty Score Price
    Burgundy 1 90-92 (VN) HK$3,820.00
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    Vinous (90-92)

    The 2017 Chambolle-Musigny Les Amoureuses 1er Cru has quite an intense bouquet of copious red cherries, raspberry preserve and orange blossom aromas, although it does not quite possess the same complexity as this vineyard’s finest efforts. The elegant palate is medium-bodied with fine tannin, tart red fruit and a slight citrus element toward the finish. A capable Les Amoureuses, rather than one you will instantly fall in love with.
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    Burgundy 1 93 (BH) HK$13,072.50
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    Burghound (93)

    (Outstanding) A markedly spicy and slightly more elegant nose is both quite pretty and floral in character with just a touch of wood toast to the mostly red currant-scented aromas. The ultra-refined, sleek and lacy middle weight flavors that possess a velvety mouthfeel that contrasts with the firm and youthfully austere finally that is very well balanced. This lovely effort should amply reward medium to even longer-term patience.
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    Burgundy 2 92-94 (BH) HK$17,505.00
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    Burghound (92-94)

    (Sweet spot Outstanding) Once again the nose is quite restrained while remaining wonderfully elegant and even more floral with its cool and admirably pure aromas of pomegranate, cherry, spiced tea and plenty of violet and lavender nuances. There is outstanding intensity, in fact it's presently almost painful, to the pungently mineral-driven middle weight flavors that display terrific persistence on the youthfully austere and equally chiseled finish. This is impressive though note well that it's very compact and a wine that will require extended patience.
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    Burgundy 1 - HK$12,250.00
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    Burgundy 1 92-94 (WA) HK$13,010.00
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    Wine Advocate (92-94)

    Wafting from the glass with notes of cherries, sweet red berries, petals, licorice and spices, the 2022 Chambolle-Musigny 1er Cru Les Amoureuses is medium to full-bodied, satiny and pure, with a pretty, perfumed core of fruit framed by melting tannins, concluding with a saline finish.
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    Burgundy 1 85 (VN) HK$3,960.00
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    Vinous (85)

    Also recommended.
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    Burgundy 1 88-90 (VN) HK$1,130.00
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    Vinous (88-90)

    The 2020 Chambolle-Musigny Les Chabiots 1er Cru has quite a stemmy nose that rather obscures the terroir and fruité at the moment. The palate is medium-bodied with a chewy opening, quite firm in the mouth, just missing some finesse and Pinoté towards the finish. A bit too firm for a Chambolle, at least in my book.
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    Burgundy 1 - HK$4,495.00
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    Burgundy 1 - HK$11,630.00
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    Burgundy 1 - HK$1,225.00
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    Burgundy 4 97 (TA) HK$10,910.00
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    Tim Atkin MW (97)

    The stand out wine at Bichot in 2012, even though it was made from (very special) purchased grapes. Pepper spicy, concentrated, yet clearly defined it's silky, sweet and beguilingly fruity with very subtle oak integration, fine-grained tannins and a silky, palate-caressing finish.
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    Burgundy 1 91-93 (WA) HK$8,865.00
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    Wine Advocate (91-93)

    The 2016 Clos de la Roche Grand Cru was picked on 28 September, includes 30% whole bunch fruit and matured in 40% new oak. It has a clean, fresh and vibrant bouquet with red cherry, cranberry leaf and fine mineralité coming through with aeration. The palate is medium-bodied with crisp tannin, impressive depth, quite saline in the mouth with a pinch of spice/black pepper toward the finish. This is a well-crafted Clos de la Roche that should age with style.
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    Burgundy 1 - HK$20,140.00
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    Burgundy 1 88 (VN) HK$6,880.00
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    Vinous (88)

    The 2015 Corton-Charlemagne Grand Cru has a primal, simple bouquet that struggles to get past the honeyed fruit, the aromatics overwhelmed by the growing season. The palate is slightly honeyed on the entry with notes of mango, passion fruit and a touch of spice, suggesting that there might have been some botrytis in the vineyard. This is not unattractive but falls short of other Corton-Charlemagnes of this vintage. Tasted blind at the annual Burgfest tasting. (DIAM 30 closure)
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    Burgundy 1 91-93 (VN) HK$9,360.00
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    Vinous (91-93)

    The 2020 Corton-Charlemagne Grand Cru has a light, fresh bouquet with pressed white flowers, white linen and light peachy aromas. The palate is well balanced with fine acidity, quite taut for a Corton-Charlemagne, certainly one of the better Bichot whites with more mineralité on the finish. This should age well. Closure: Diam
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    Burgundy 1 - HK$940.00
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    Burgundy 1 - HK$950.00
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    Burgundy 1 - HK$740.00
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    Burgundy 1 - HK$12,790.00
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    Burgundy 1 - HK$16,385.00
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    Burgundy 8 - HK$1,110.00
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    Burgundy 1 - HK$950.00
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    Burgundy 5 - HK$3,800.00
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    Burgundy 3 89 (BH) HK$3,655.00
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    Burghound (89)

    A cool, airy and ripe nose combines notes of both red and dark currant, spice and a violet top note. There is better volume and richness than usual to the overtly mineral-driven middle weight flavors that conclude in a moderately austere and balanced if not especially long finish that could use better depth. Here too at least some patience should prove to be beneficial, particularly to allow more complexity to develop.
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    Burgundy 2 - HK$1,585.00
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