Coche-Dury
If ever there were a definitive white wine producer in Burgundy it would likely be a tie between Puligny-based Leflaive and Meursault specialist Coche-Dury. Commonly known simply as Coche, this domaine is a magnificent producer with holdings in the most important vineyards not just in Meursault but in the wider Côte de Beaune as well. Even their villages level wines are blue chip quality and highly sought after by collectors and investors.
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Burgundy | 1 | 88 (VN) | HK$29,100.00 | |||||
Vinous (88)The 2020 Monthélie Village has a crisp raspberry coulis and wild strawberry-scented nose. The palate is medium-bodied with crunchy red fruit, veins of blue fruit and a little hardness towards the finish at the moment, so give this a couple more years in bottle. |
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Burgundy | 1 | - | HK$15,680.00 | |||||
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Burgundy | 1 | - | HK$1,585.00 | |||||
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Burgundy | 1 | - | HK$2,925.00 | |||||
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Burgundy | 1 | - | HK$3,165.00 | |||||
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Burgundy | 1 | 87 (WA) | HK$19,085.00 | |||||
Wine Advocate (87)The 2013 Bourgogne Blanc has a captivating bouquet that seems to expand in the glass, touches of chalk and flint just behind the citrus fruit. There is no modesty here. The palate is smooth and harmonious on the entry, hints of toffee apple and almond layered over a sweet finish. Very approachable now, this is a bottle to just sit back enjoy this over the next 3 to 4 years. |
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Burgundy | 1 | 90 (WA) | HK$33,900.00 | |||||
Wine Advocate (90)The 2019 Bourgogne Blanc is showing especially well, offering up aromas of pear, citrus zest, hazelnut and nutmeg, followed by a medium to full-bodied, layered and impressively concentrated palate. Elegantly textural and fine boned, it's a serious wine that punches above its weight. |
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Burgundy | 1 | - | HK$4,180.00 | |||||
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Burgundy | 1 | - | HK$2,060.00 | |||||
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Burgundy | 1 | - | HK$1,530.00 | |||||
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Burgundy | 1 | 97 (VN) | HK$51,350.00 | |||||
Vinous (97)I was blown away by the power, verve and soil-driven complexity of Coche-Dury's 2001 Corton-Charlemagne. Full yellow in color, it’s approaching maturity but shows every sign of a continuing graceful evolution in bottle. Its vibrant apple, citrus peel and brown spice aromas and flavors have been joined by deeper notes of brioche, white truffle and porcini. This wonderfully tactile, plush wine boasts compelling sweetness leavened by lively acidity, and the musky, minerally, slowly building finish begs for a side of crustaceans. |
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Burgundy | 1 | 97+ (WA) | HK$57,755.00 | |||||
Wine Advocate (97+)Raphel Coche told me that the 2012 Corton Charlemagne was the only vineyard that escaped hail damage this year. It has a very succinct nose, not predisposed to go out and grab you by the lapels. The aromatics unfurl with a sense of ease prioritizing finesse over power: beeswax, linden, lemon thyme and fresh pear. The palate is exquisitely balanced with fleeting glimpses of Seville orange and apricot. But there is more about the tension, the effortlessness and that it just rolls out across the finish like a huge Turkish rug. This is the kind of wine that exhausts superlatives. |
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