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    Le Dôme

    About Le Dôme

    Known as the benchmark estate of Jonathan Maltus, one of Bordeaux’s most successful winemakers, Le Dôme is situated on the Right Bank, just like all the other estates owned by Maltus. What is unique about Le Dôme is the high proportion of Cabernet Franc used. Its modest 3.5-hectare vineyard, located near Château Beau-Sejour Becot, Château Canon and Château Angélus, is planted to 80% Cabernet Franc, with the remaining 20% comprising of old Merlot vines planted in the 1950s. Those who have had the fortune to try the wines of Le Dôme would immediately note the concentration, achieved through three green harvests a year and further pruning to allow only 4 bunches of grapes per vine! Needless to say, wines of Le Dôme are not easy to come by.



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    • Le Dome 1996 (6x150cl)
    • Le Dome 2009 (12x75cl)

      Wine Advocate (99)

      One of the most distinctive wines made in Bordeaux, Le Dome has one of the highest percentages of Cabernet Franc of any claret I can think of. Composed of 80% Cabernet Franc and 20% Merlot, it exhibits a certain delicacy and elegance (due to the Cabernet Franc component) in addition to resounding power, concentration, depth and multidimensional personality. Black/purple to the rim, it offers strikingly intense notes of spring flowers, raspberries, mulberries and wood smoke, medium to full body, sweet tannin and a cunning intensity and texture that suggest finesse and delicacy. However, the wine’s richness, length and lingering depth build incrementally in this exceptional St.-Emilion. It will be drinkable in 4-5 years and should age for two decades or more. This is Jonathan Malthus’ finest wine to date.
      HK$26,400.00
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    • Le Dome 2009 (6x75cl)

      Wine Advocate (99)

      One of the most distinctive wines made in Bordeaux, Le Dome has one of the highest percentages of Cabernet Franc of any claret I can think of. Composed of 80% Cabernet Franc and 20% Merlot, it exhibits a certain delicacy and elegance (due to the Cabernet Franc component) in addition to resounding power, concentration, depth and multidimensional personality. Black/purple to the rim, it offers strikingly intense notes of spring flowers, raspberries, mulberries and wood smoke, medium to full body, sweet tannin and a cunning intensity and texture that suggest finesse and delicacy. However, the wine’s richness, length and lingering depth build incrementally in this exceptional St.-Emilion. It will be drinkable in 4-5 years and should age for two decades or more. This is Jonathan Malthus’ finest wine to date.
      HK$11,875.00
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    • Le Dome 2011 (6x150cl)

      Wine Advocate (94)

      I’m not sure you can still call this the flagship wine of proprietor Jonathan Maltus given the other top wines he’s producing. Le Dome, which is dominated by an incredibly high percentage of Cabernet Franc (80%) and the balance Merlot (20%), is a special effort that must be tasted to be believed. The 2011 boasts gorgeously juicy blue, red and black fruits intermixed with floral and spice aromas. This supple, velvety-textured, opulent, medium to full-bodied, ethereal St.-Emilion is another stunning effort. It is amazing how well Maltus does whether the vintage provides great raw materials, or if he is confronted with more difficult challenges as he was in 2011. Drink this brilliant effort over the next 10-15 years.
      HK$9,770.00
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    • Le Dome 2015 (12x75cl)

      Wine Advocate (98+)

      Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.
      HK$13,095.00
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    • Le Dome 2015 (1x600cl)

      Wine Advocate (98+)

      Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.
      HK$10,535.00
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    • Le Dome 2015 (6x75cl)

      Wine Advocate (98+)

      Composed of 80% Cabernet Franc and 20% Merlot, the deep garnet-purple colored 2015 Le Dome has a drop dead gorgeous perfume of violets, black forest cake, rose hip and red jelly with touches of lavender, spice cake and earth. The palate is medium to full-bodied and super intense with super ripe, super fine-grained tannins, wonderful freshness and a very long perfumed, mineral-laced finish.
      HK$7,855.00
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    • Le Dome 2016 (6x75cl)

      Wine Enthusiast (100)

      This 80% Cabernet Franc wine may be massive, but it is also perfumed with swathes of opulent black fruit. It comes from a great year for Cabernet Franc, which forms 75% of this vineyard. Juicy acidity gives the wine a velvet character that is enticing. It needs time, so wait to drink from 2026.
      HK$9,950.00
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    • Le Dome 2017 (6x75cl)

      Jeb Dunnuck (95-97)

      Planted on sandy soils and the normal 80% Cabernet Franc and 20% Merlot, the 2017 Le Dôme offers a gorgeous bouquet of blueberries, violets, spring flowers, and spice. It's incredibly polished, medium to full-bodied, has integrated acidity, and a gorgeous, gorgeous finish. It has more textural richness than just about every other wine in the vintage and is one of the few superstars produced in 2017. Hats off to winemaker Jonathan Maltus.
      HK$7,085.00
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    • Le Dome 2018 (12x75cl)

      Wine Advocate (97-99)

      Le Dome is from the JCP Maltus portfolio of skillfully crafted Saint-Émilion wines. Neil White is the head winemaker and Thomas Duclos is a consultant here. The 2018 Le Dome is composed of 80% Cabernet Franc and 20% Merlot, with a 3.82 pH and 14.3% alcohol. Deep garnet-purple colored, it is a little coy in the beginning, requiring considerable coaxing to allow fragrant earth, rose hip tea, preserved plums and raspberry pie notions to emerge, giving way to notes of pencil shavings, woodsmoke and camphor. Full-bodied, firm and finely grained, the profound palate is sparked by energetic mineral and red fruit notes, framed by firm, fine-grained tannins and just enough acidity to lift the very long, very fragrant finish.
      HK$18,630.00
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    • Le Dome 2018 (6x75cl)

      Wine Advocate (97-99)

      Le Dome is from the JCP Maltus portfolio of skillfully crafted Saint-Émilion wines. Neil White is the head winemaker and Thomas Duclos is a consultant here. The 2018 Le Dome is composed of 80% Cabernet Franc and 20% Merlot, with a 3.82 pH and 14.3% alcohol. Deep garnet-purple colored, it is a little coy in the beginning, requiring considerable coaxing to allow fragrant earth, rose hip tea, preserved plums and raspberry pie notions to emerge, giving way to notes of pencil shavings, woodsmoke and camphor. Full-bodied, firm and finely grained, the profound palate is sparked by energetic mineral and red fruit notes, framed by firm, fine-grained tannins and just enough acidity to lift the very long, very fragrant finish.
      HK$6,995.00
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    • Le Dome 2019 (6x75cl)

      Wine Enthusiast (97-99)

      This magnificently situated parcel of old-vine Cabernet Franc continues to impress. It is intensely perfumed in smoky black fruits, displaying a dark, tight structure that leads through to finely textured tannins. The wine's acidity and succulent ripeness come through strongly. This is for long-term aging.
      HK$7,540.00
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