South Africa
At the bottom of its great continent, South Africa is a country of unlimited natural advantages. With the confluence of two oceans at the Cape, the sheltering effect of inland mountain chains and some of the most dynamic soils in the world, every piece is in place for the production of fine wine. The most well-known region has historically been Stellenbosch, but it is the wines of Swartland that have really turned South African wine on its head in recent years.
The wine industry is in the midst of a renaissance with classically styled wines making full advantage of remarkable terroir and an adventurous spirit. As a result, South Africa is producing some truly exceptional wines of great character and value. Striking blockbuster Syrahs and Bordeaux blends to full bodied Chardonnay and crisp Sauvignon Blanc are some of this great nation’s offerings. South Africa’s own grape, Pinotage, leaves critics divided yet can produce excellent single-variety offerings as well as distinguished Cape blends.
South Africa
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Cape South Coast | 30 | - | HK$510.00 | |||||
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Introducing the Excelsior Merlot 2023, a testament to exceptional winemaking elegance. Crafted in the renowned Bordeaux appellation, this Merlot is produced by the esteemed Excelsior Vineyards, a family-owned estate with decades of expertise. Handpicked from meticulously tended vineyards, the grapes benefit from optimal sun exposure and rich, well-drained soil. Fermented in stainless steel vats to preserve the fruit’s purity, the wine undergoes a delicate ageing process in French oak barrels for 18 months, imparting subtle vanilla and spice nuances. The Excelsior Merlot 2023 presents a deep ruby hue, offering an enticing bouquet of ripe black cherries, plum, and hints of tobacco. On the palate, it reveals a harmonious balance of velvety tannins and vibrant acidity, culminating in a lingering, sophisticated finish. Ideal for discerning connoisseurs, this Merlot exemplifies excellence and tradition in every bottle. ``` |
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Coastal Region | 1 | - | HK$1,035.00 | |||||
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Foundry Grenache Blanc 2018 showcases the exceptional craftsmanship of Foundry Wines, nestled in the sun-kissed vineyards of the Rhône Valley. This exquisite varietal is meticulously harvested by hand, ensuring only the finest Grenache Blanc grapes are selected. Fermented in temperature-controlled stainless steel tanks, the wine preserves its vibrant acidity and pure fruit essence. A subtle ageing period on lees enhances its complexity, imparting delicate hints of almond and brioche without overshadowing its fresh character. On the nose, Foundry Grenache Blanc 2018 offers an alluring bouquet of white peach, citrus blossom, and a whisper of herbal undertones. The palate is elegantly balanced, exhibiting crisp minerality and a harmonious finish that lingers gracefully. Ideal for pairing with seafood, creamy cheeses, or light poultry dishes, this Grenache Blanc exemplifies sophistication and finesse. Discover the nuanced elegance and refined taste that make Foundry Grenache Blanc 2018 a distinguished choice for discerning wine enthusiasts. |
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Coastal Region | 1 | - | HK$1,765.00 | |||||
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Discover the exquisite Foundry Syrah 2007, a masterpiece from Yalumba’s esteemed Foundry range in Australia’s renowned Barossa Valley. Crafted with meticulously selected Syrah grapes from old-vine plantations, this vintage showcases the region’s rich terroir. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a gentle maceration to extract deep, concentrated flavours. Aged for 18 months in French oak barrels, Foundry Syrah 2007 develops complex layers of dark berries, black pepper, and subtle smokiness, complemented by velvety tannins and a lingering finish. The meticulous attention to detail by Yalumba’s expert winemakers ensures a harmonious balance and exceptional elegance. Ideal for pairing with hearty dishes, this Syrah exemplifies sophistication and depth, making it a prized addition to any fine wine collection. Experience the distinguished character and refined craftsmanship of Foundry Syrah 2007, a testament to Yalumba’s legacy of excellence. |
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Cape South Coast | 30 | - | HK$805.00 | |||||
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Gabrielskloof Sauvignon Blanc Bot River 2024 epitomises the exquisite terroir of the Bot River Valley, meticulously nurtured by the distinguished Gabrielskloof Estate. Harvested by hand from sustainably managed vineyards, the 2024 vintage benefits from Bot River’s cool climate, ensuring optimal grape acidity and ripeness. Fermented in temperature-controlled stainless steel tanks, this Sauvignon Blanc preserves its vibrant freshness and pristine flavours. Expertly vinified by the Estate’s seasoned winemakers, it unveils a bouquet of zesty gooseberry, tropical passionfruit, and subtle herbaceous notes, complemented by a crisp, mineral-driven finish. Gabrielskloof Estate, renowned for its dedication to quality and sustainable practices, employs both traditional and innovative techniques to craft wines of exceptional character and balance. Perfectly suited to pair with seafood, salads, and light poultry dishes, Gabrielskloof Sauvignon Blanc Bot River 2024 is a testament to fine winemaking and offers a refined choice for connoisseurs seeking elegance and sophistication in every sip. |
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Cape South Coast | 30 | 92 (VN) | HK$1,300.00 | |||||
Vinous (92)The 2020 Syrah on Sandstone is 50% whole cluster with three to four weeks on the skins. Vibrant red berry fruit, rose petal and light black pepper notes unfold on the nose. The palate is medium-bodied with a fresh entry, quite saline, good depth and grip with a pure iodine-tinged finish. Very seductive. |
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Coastal Region | 1 | 96 (TA) | HK$2,220.00 | |||||
Tim Atkin MW (96)The 2014 release has less Cabernet Sauvignon and more Cabernet Franc than the 2013 and is better for it in my opinion. it's another wine that lives up to the Bordeaux pedigree of its owner, May-Eliane de Lencquesaing, with violets and graphite on the nose, notes of chocolate and mint, fine tannins and a long, refreshing finish. 2021-29 |
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Coastal Region | 2 | 95 (CE) | HK$1,900.00 | |||||
Christian Eedes (95)80% Cabernet Sauvignon, 8% Merlot, 6% Petit Verdot, 6% Cabernet Franc. Matured for 20 months in 300-litre barrels, 75% new. Red and black berries, some herbal lift and oystershell on the nose. Full but balanced – great clarity of fruit, bright acidity and a pleasantly austere finish. Very pure and focused but that much less imposing than 2015. |
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Coastal Region | 1 | 97 (GS) | HK$1,710.00 | |||||
Greg Sherwood MW (97)If the 2015 Lady May resembled a powerful, dense, Pauillac-styled Cabernet Sauvignon led red blend, and the 2016 a broader, softer expression from a warm dry vintage, then the 2017 is pretty much the antithesis, boasting the most elegant, silky, seamlessly harmonious texture combined with an attractively fragrant, Margaux-esque delicacy, an understated density and graceful precision. While super youthful, the wine inevitably displays some of the lush, alluring and reassuringly expensive new oak creaminess, boasting layers of warm buttered brown toast smothered in black currant preserve, fresh espresso, hints of mocha dust and delicate vanilla pod spice notes. But probably the most pleasing element about this wine is the way ex-winemaker Luke O’Cuinneagain captured the truest essence of the 2017 vintage with its extreme purity, weightless fruit concentration that dances across the palate together with a focused, piercing intensity on the long, silky, luxurious finish. This is class personified and I for one am completely smitten. Drink on release and over 25+ years. |
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Coastal Region | 1 | 97 (TA) | HK$1,410.00 | |||||
Tim Atkin MW (97)Even better than the 2017 release - and there aren't many top Stellenbosch Bordeaux blends that you can say that about - this is a superb Lady May that makes light of the hot, dry conditions. Something of a sleeper, it's a brooding assemblage of Cabernet Sauvignon with 15% Cabernet Franc, Merlot and Petit Verdot, aged in 92% new wood. Intense, smooth and textured, with graphite and cigar box aromas, fine-grained tannins and layered flavours of damson, fennel and blackcurrant leaf. |
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Coastal Region | 1 | 96 (TA) | HK$1,410.00 | |||||
Tim Atkin MW (96)2019 was a challenging vintage in Stellenbosch, but thanks to good viticulture and plenty of patience and grape sorting, Glenelly has made an impressive Lady May. Cabernet Sauvignon takes the lead here, aided by a chorus of 10% Cabernet Franc, 10% Merlot and 5% Petit Verdot. To be enjoyed before the 2018 and 2017 releases, this is fresh, harmonious and elegant, with filigree tannins, cassis and bramble fruit and well-integrated 70% new wood. |
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Coastal Region | 30 | - | HK$585.00 | |||||
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Experience the exquisite depth of Goats do Roam Western Cape Red 2023, a testament to South Africa’s renowned viticultural prowess. Crafted in the heart of the Western Cape, this distinguished red boasts a meticulous selection of predominantly Cabernet Sauvignon and Shiraz grapes, cultivated in sun-drenched vineyards with rich, well-drained soils. Under the expert guidance of the esteemed Goats do Roam team, the grapes undergo gentle hand harvesting to preserve their integrity. Fermentation takes place in stainless steel vats, allowing subtle fruit characteristics to shine, followed by ageing in French oak barrels for 12 months, imparting elegant tannins and nuanced spice notes. On the palate, Goats do Roam Western Cape Red 2023 reveals a harmonious balance of dark berries, plum, and hints of tobacco, culminating in a smooth, lingering finish. Perfectly suited to enhance fine dining experiences, this vintage exemplifies the sophistication and passion intrinsic to Goats do Roam’s esteemed portfolio. |
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Western Cape | 1 | 90 (RP) | HK$1,365.00 | |||||
Wine Advocate - Robert Parker (90)The Non-Vintage Brut has pretty apricot and mango scents that are lively and vivacious. The palate is lively on the entry with crisp acidity, citrus peel on the entry with a terse but very focused finish. This is one of the best showings for Pieter Ferreira's sparkler. |
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Coastal Region | 30 | - | HK$1,045.00 | |||||
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Discover the elegance of Great Heart, Caberbet Sauvignon, Stellenbosch 2020, a distinguished wine crafted in the renowned Stellenbosch region. Handpicked from the finest Caberbet vineyards, this Sauvignon showcases the meticulous attention to detail characteristic of Great Heart Wines. Fermented in temperature-controlled stainless steel tanks, the wine preserves its vibrant acidity and intense aromatic profile. A gentle ageing process in French oak barrels for 12 months imparts subtle complexity without overshadowing the grape's natural purity. On the palate, it reveals layers of gooseberry, citrus zest, and a hint of tropical fruit, balanced by a crisp, refreshing finish. The terroir of Stellenbosch, with its diverse soils and optimal climate, contributes to the wine’s exceptional structure and finesse. Perfectly suited for both connoisseurs and enthusiasts, Great Heart, Caberbet Sauvignon, Stellenbosch 2020 is a testament to fine winemaking excellence, ideal for enhancing any fine dining experience. |
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