Aragon
Aragon
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(6x75cl) 2021Cuevas Arom As Ladieras 2021 is a distinguished wine crafted in the heart of Spain's renowned Rioja region. Meticulously selected Tempranillo grapes are hand-harvested from sustainably managed vineyards, ensuring optimal ripeness and flavour concentration. The wine undergoes traditional fermentation in stainless steel vats to preserve its vibrant fruit character, followed by ageing for 12 months in French oak barrels, which impart subtle vanilla and spice nuances. Produced by Cuevas Arom, a family-owned estate with over three decades of dedication to excellence, this vintage showcases a deep ruby hue complemented by enticing aromas of ripe red berries, cherries, and a hint of tobacco. On the palate, it delivers a full-bodied experience with well-integrated tannins and a long, elegant finish. Cuevas Arom As Ladieras 2021 epitomises the finesse and tradition of fine Spanish winemaking, making it a superb choice for connoisseurs seeking sophistication and complexity.
HK$3,360.00 -
Jancis Robinson (18)
95% Syrah, 5% Viognier, vineyards at 950 m above sea level. Aged for 12 months in a mixture of 650- and 500-litre used French oak. Spectacular and intense dark fruit on the nose! Blackcurrant, blackberries, cassis, violets, smoke and minerality. On the palate, it is rich and deep but not massive. It has mouth-watering acidity, ripe tannins, and elegant oak integration. I find this vintage more balanced than previous ones. The wine has precise fruit expression. 2018 has been the greatest year for this wine. (FC)HK$1,375.00 -
Wine Advocate (94)
This was their original top red until they started producing the single-vineyard El Jardín de las Iguales, which has had different names through the years, being mostly eponymous, but in 2016, they began adding the name of the vineyard where the grape are grown. The current release is the 2018 La Cerqueta, a pure Garnacha from a 1.18-hectare dry-farmed, head-pruned, 75-year-old vineyard at 630 meters in altitude on slate-rich soils and facing southeast. It fermented with indigenous yeasts and some 60% full clusters that were foot trodden in open-top barrels and then macerated for 47 days. The wine matured in an underground cellar in an oak foudre for 14 months. This wine and Las Alas probably show the evolution in style and the search of finesse and expression of the places better than any others. It's fresh, floral and complete, a little spicy and with lots of energy, inner strength and balance with freshness. It's clean and delicious. This is very close to La Tejera, but the two vineyards have different expressions, a little more powerful here, a little more ethereal in the case of La Tejera. 3,056 bottles were filled in February 2020.HK$2,940.00 -
HK$1,055.00 -
HK$1,700.00 -
HK$1,890.00 -
Gallina de Piel Mimetic 2023 exemplifies the pinnacle of contemporary winemaking from the renowned Valle de Guadalupe region in Mexico. Crafted by the esteemed family-owned estate, Gallina de Piel, this exquisite red blend meticulously combines Tempranillo, Syrah, and Grenache grapes, each handpicked from sustainably managed vineyards. The grapes undergo a gentle cold soak followed by fermentation in French oak barrels, imparting subtle vanilla and spice notes while preserving the vibrant fruit character. Matured for 18 months, Mimetic 2023 reveals a harmonious balance of rich blackberry, cherry, and subtle earthy undertones, complemented by fine tannins and a lingering finish. The winery’s commitment to biodynamic practices ensures the integrity and complexity of each vintage. Acclaimed by leading wine publications, Gallina de Piel Mimetic 2023 stands as a testament to the producer’s dedication to quality and innovation. Ideal for connoisseurs seeking a sophisticated and memorable addition to their fine wine collection.
HK$915.00
