All 100 Point Wines
Looking for the world's best and highest-rated wines? Look no further than our curated list of perfectly scored wines. This collection undoubtedly boasts the finest wines in the world, all of which have garnered a perfect score of 100 points from the top wine critics such as Wine Advocate, Vinous, Decanter etc... With the unrivalled endorsement, you can trust that you're getting nothing but the best.
Whether you're a seasoned wine connoisseur or a casual drinker, our collection of top-rated wines is sure to impress and delight your taste buds. So why settle for anything less than perfection? Explore our collection today and discover the world's finest wines.
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All 100 Point Wines
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Wine Advocate (100)
The finest rendition of this cuvée that Lécaillon has produced to date—and, indeed, one of the finest wines produced by any of Champagne's important houses in the last two or three decades—is the 2008 Cristal Rosé, a brilliant wine that derives from a mere four of the 45 plots that are candidates for inclusion in Cristal: two blocks of Pinot Noir from Aÿ, one of Chardonnay from Mesnil and another from Avize, and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue. Unfurling in the glass with aromas of wild strawberries, tangerine, warm pastry and crisp green orchard fruit, the 2008 is medium to full-bodied, deep and concentrated, with a racy but beautifully integrated spine of acidity, a multidimensional core and a searingly chalky and laser-focused finish. Impeccably balanced and harmonious, this superb wine represents one of the qualitative peaks of this great vintage. It will be seven or eight years until it truly starts to blossom, but its benchmark quality is already glaringly apparent.HK$12,435.00 -
Wine Advocate (100)
The finest rendition of this cuvée that Lécaillon has produced to date—and, indeed, one of the finest wines produced by any of Champagne's important houses in the last two or three decades—is the 2008 Cristal Rosé, a brilliant wine that derives from a mere four of the 45 plots that are candidates for inclusion in Cristal: two blocks of Pinot Noir from Aÿ, one of Chardonnay from Mesnil and another from Avize, and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue. Unfurling in the glass with aromas of wild strawberries, tangerine, warm pastry and crisp green orchard fruit, the 2008 is medium to full-bodied, deep and concentrated, with a racy but beautifully integrated spine of acidity, a multidimensional core and a searingly chalky and laser-focused finish. Impeccably balanced and harmonious, this superb wine represents one of the qualitative peaks of this great vintage. It will be seven or eight years until it truly starts to blossom, but its benchmark quality is already glaringly apparent.HK$134,440.00 -
Wine Advocate (100)
The finest rendition of this cuvée that Lécaillon has produced to date—and, indeed, one of the finest wines produced by any of Champagne's important houses in the last two or three decades—is the 2008 Cristal Rosé, a brilliant wine that derives from a mere four of the 45 plots that are candidates for inclusion in Cristal: two blocks of Pinot Noir from Aÿ, one of Chardonnay from Mesnil and another from Avize, and I suspect that its origin in the crème de la crème of Roederer's Cristal-worthy holdings has even more to do with the extra dimension it possesses above and beyond its white counterpart than the delicate infusion of Pinot Noir phenolics that give it its delicate pink hue. Unfurling in the glass with aromas of wild strawberries, tangerine, warm pastry and crisp green orchard fruit, the 2008 is medium to full-bodied, deep and concentrated, with a racy but beautifully integrated spine of acidity, a multidimensional core and a searingly chalky and laser-focused finish. Impeccably balanced and harmonious, this superb wine represents one of the qualitative peaks of this great vintage. It will be seven or eight years until it truly starts to blossom, but its benchmark quality is already glaringly apparent.HK$17,730.00 -
Wine Advocate (100)
The 2013 Cristal Rosé from Louis Roederer is one of the most complete wines to be found in Champagne in this vintage, so utterly pure and precise that I would run the risk of exhausting superlatives trying to express its clarity. Displaying a pale hue, it soars from the glass with a bouquet of kaleidoscopic complexity, featuring notes of tangerine zest, raspberry and rose petals mingling with peeled almonds and spices. Enjoyed from magnum, disgorged in February 2024, the wine’s persistent palate offers a bright, vibrant core of fruit, refined mousse and fine-boned structure, with racy and fresh acidity and a long, chalky finish. “With 2013, I was confident from day one, which was not the case with 2008,” recalls Jean-Baptiste Lecaillon, and the result in the glass precludes any argument about it—the 2013 Cristal Rosé is a wine that’s structurally complete, deep and multifaceted, even more spectacular than the white 2013 Cristal. When I asked William Kelley why he gave 99 points to 2013 if he rated the 2008 Cristal Rosé with 100, he for a moment insisted to me that it was the other way around.HK$10,580.00 -
Wine Advocate (100)
The 2013 Cristal Rosé from Louis Roederer is one of the most complete wines to be found in Champagne in this vintage, so utterly pure and precise that I would run the risk of exhausting superlatives trying to express its clarity. Displaying a pale hue, it soars from the glass with a bouquet of kaleidoscopic complexity, featuring notes of tangerine zest, raspberry and rose petals mingling with peeled almonds and spices. Enjoyed from magnum, disgorged in February 2024, the wine’s persistent palate offers a bright, vibrant core of fruit, refined mousse and fine-boned structure, with racy and fresh acidity and a long, chalky finish. “With 2013, I was confident from day one, which was not the case with 2008,” recalls Jean-Baptiste Lecaillon, and the result in the glass precludes any argument about it—the 2013 Cristal Rosé is a wine that’s structurally complete, deep and multifaceted, even more spectacular than the white 2013 Cristal. When I asked William Kelley why he gave 99 points to 2013 if he rated the 2008 Cristal Rosé with 100, he for a moment insisted to me that it was the other way around.HK$9,495.00 -
(12x75cl) 2010Vinous (100)
The 2010 Barolo Le Vigne is brilliant. Focused and explosive in its aromatic intensity, the 2010 is fresh and wonderfully nuanced in the glass. It is also aging at a slower rate than the Cannubi Boschis. At nearly ten years of age, the 2010 is fresh, vibrant and so full of energy. It is also every bit as memorable as it was on release.HK$20,700.00 -
(1x150cl) 2010Vinous (100)
The 2010 Barolo Le Vigne is brilliant. Focused and explosive in its aromatic intensity, the 2010 is fresh and wonderfully nuanced in the glass. It is also aging at a slower rate than the Cannubi Boschis. At nearly ten years of age, the 2010 is fresh, vibrant and so full of energy. It is also every bit as memorable as it was on release.HK$5,230.00 -
Vinous (100)
The 2010 Barolo Le Vigne is brilliant. Focused and explosive in its aromatic intensity, the 2010 is fresh and wonderfully nuanced in the glass. It is also aging at a slower rate than the Cannubi Boschis. At nearly ten years of age, the 2010 is fresh, vibrant and so full of energy. It is also every bit as memorable as it was on release.HK$12,795.00 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.HK$9,815.00 -
Wine Advocate (100)
I absolutely adore this wine on every emotional and intellectual level. I can still taste it today, weeks after my first sampling. The Luciano Sandrone 2016 Barolo Le Vigne is a stirring and profound expression that pulls on your heartstrings. I found it to be unforgettable, quite literally, inspiring one of those celebrated "wow" moments that we wine lovers so desperately seek in bottle after bottle. Le Vigne is a clever blend of fruit from Baudana in Serralunga d'Alba (offering the power), Villero in Castiglione Falletto (shaping the precision), Vignane in Barolo (adding to the purity of the aromas) and Merli in Novello (that helps to flesh out the fruit). This intersection of various vineyards spanning the appellation creates a pyramid of perfection and beauty. The wine shows large construction, but that fruit weight is balanced against the vivid cherry, spice, aniseed and campfire ash that gently lift from the bouquet.HK$8,375.00 -
Wine Advocate (100)
Here it is: the newest creation to emerge from the talented hands of Luciano Sandrone and his family. To be released in 2019, the 2013 Barolo Vite Talin is a wine born from a single vine. They noticed one plant that behaved differently than the others. It produced dark and concentrated fruit. Unlike common Nebbiolo, its leaves showed shallow sinuses between the lobes. Its vigor was different, producing fewer very loose clusters with small berry and seed size. The Sandrone family first noticed this vine in 1987 and named it Talin (a dialect version of the Italian name Natale) after the farmer who originally had the vine. For years, they vinified fruit from this vine separately in order to study its progress. They had a hunch that this mysterious vine was indeed genetically Nebbiolo, and they eventually received confirmation of this from the University of Turin. With this, they earn the right to call this wine Barolo. The massal selection is from Le Coste, and Barolo now results in less than one hectare of vines (6,000 square meters) and less than 2,000 bottles produced per year. This first vintage celebrates the 40th anniversary of the estate (1978-2018). The wine opens to an intense, dark color with extra pulp, power and structure in the mouth. The tannins are soft and rich. The wine is fermented in oak with maceration times that range from 20 to 25 days. It is then aged in tonneaux for two years before going into oval-shaped bottles for another two years before its commercial release. In total, it completes six years of aging at the winery. This is a game changer for the Sandrone family and for Barolo. What I find fascinating is that Barolo Talin takes us away from the discussion of vineyards and crus. It reminds us that the Nebbiolo grape is ultimately what is behind every great Barolo that we love. This wine takes us to the heart of Nebbiolo.HK$5,805.00 -
Vinous (100)
The 2017 Barolo Vite Talin is a total stunner. Dark, rich and sensual, the Vite Talin captures all of the natural richness of the heavily virused, low-yielding clone the Sandrone family propagated in their parcels within Le Coste and Rivasi, both in Barolo. Super-ripe dark cherry, plum, spice, cedar, tobacco and kirsch are all dialed up in this explosive, heady Barolo. The 2017 is just next-level wine. Superb.HK$3,065.00 -
Jeb Dunnuck (100)
The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.HK$10,700.00 -
(1x1800cl) 2019Jeb Dunnuck (100)
The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.HK$24,435.00 -
Jeb Dunnuck (100)
The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.HK$5,610.00 -
Jeb Dunnuck (100)
The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.HK$10,590.00 -
Jeb Dunnuck (100)
The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.HK$5,055.00 -
(1x75cl) 2019Jeb Dunnuck (100)
An absolute blockbuster of an Hermitage that tastes like the blood of Syrah, the 2019 Hermitage Le Greal sports a saturated purple hue to go with insane aromatics of pen ink, smoked meats, burning embers, currants, and ground pepper. Massively concentrated, full-bodied, structured, and yet also flawlessly balanced, this legendary Hermitage is going to need a decade or more to get close to maturity, and I suspect it will have 40-50 years of overall longevity. I wouldn't be surprised if the 1961 Jaboulet Hermitage La Chapelle tasted similar to this on release.HK$1,375.00 -
Jeb Dunnuck (100)
An absolute blockbuster of an Hermitage that tastes like the blood of Syrah, the 2019 Hermitage Le Greal sports a saturated purple hue to go with insane aromatics of pen ink, smoked meats, burning embers, currants, and ground pepper. Massively concentrated, full-bodied, structured, and yet also flawlessly balanced, this legendary Hermitage is going to need a decade or more to get close to maturity, and I suspect it will have 40-50 years of overall longevity. I wouldn't be surprised if the 1961 Jaboulet Hermitage La Chapelle tasted similar to this on release.HK$8,755.00 -
(1x75cl) 2023Wine Advocate (100)
The 2023 Hermitage Le Gréal is exquisite, wafting from the glass with an exotic bouquet of wisteria, violet, cassis, mulberries and pepper. Full-bodied, velvety and enveloping, it’s built around a fleshy, even unctuous core of fruit underpinned by a delicate chassis of sweet, powdery and perfectly integrated tannins, concluding with a long, ethereal, violet-inflected finish. One of the most precise and seamless renditions of Le Gréal in recent years, it remains harmonious and finely balanced, representing the essence of this remarkable address.HK$1,925.00 -
Wine Advocate (100)
The 2013 Chardonnay Marcassin Vineyard may be even better. Notes of caramelized citrus, hazelnut, apple blossom, lemon oil and orange marmalade are all present in this wine of dazzling aromatic and flavor dimension. It is full-bodied, again shows some wet pebbles (which I equate with minerality), vibrant acidity, and no real evidence of any oak. Much like the 2012, the finish goes on for 45+ seconds. This is another killer Chardonnay from Helen Turley and John Wetlaufer.HK$92,355.00 -
James Suckling (100)
Amazing aromas of crushed berries, cherries, flowers, black truffles and wet earth, turning to violets and black tea. Extremely aromatic. Full-bodied, deep and profound with fantastically strong tannins that just melt into the wine. Fantastic length and intensity. Truly great. Drinkable, but better in 2024 and onwards.HK$2,785.00 -
Wine Advocate (100)
The 1990 Château Margaux is really beginning to hit its stride at age 31, soaring from the glass with aromas of blackberries and cassis mingled with notions of licorice, cedar and violets, framed by subtle hints of vanilla and spice. Full-bodied, deep and multidimensional, it's seamless and complete, its velvety tannins and ripe acids entirely cloaked in a lavish but vibrant core of fruit. This is an especially dramatic, fleshy rendition of Margaux, yet it remains impeccably balanced and has decades of longevity ahead of it.HK$115,995.00 -
(1x150cl) 1990Wine Advocate (100)
The 1990 Château Margaux is really beginning to hit its stride at age 31, soaring from the glass with aromas of blackberries and cassis mingled with notions of licorice, cedar and violets, framed by subtle hints of vanilla and spice. Full-bodied, deep and multidimensional, it's seamless and complete, its velvety tannins and ripe acids entirely cloaked in a lavish but vibrant core of fruit. This is an especially dramatic, fleshy rendition of Margaux, yet it remains impeccably balanced and has decades of longevity ahead of it.HK$32,265.00 -
Wine Advocate (100)
The 1990 Château Margaux is really beginning to hit its stride at age 31, soaring from the glass with aromas of blackberries and cassis mingled with notions of licorice, cedar and violets, framed by subtle hints of vanilla and spice. Full-bodied, deep and multidimensional, it's seamless and complete, its velvety tannins and ripe acids entirely cloaked in a lavish but vibrant core of fruit. This is an especially dramatic, fleshy rendition of Margaux, yet it remains impeccably balanced and has decades of longevity ahead of it.HK$9,000.00 -
Wine Spectator (100)
Dark color. Black licorice, coffee, currants and black olives. Complex nose. A full-bodied, chewy blockbuster of a wine that is not giving anything at all away. It is like buried treasure still; you have to search for the gold. And it's there. Fabulous. Please give this time.--'95/'96 Bordeaux retrospective. Best after 2014. 18,000 cases made. -JSHK$53,485.00 -
Wine Spectator (100)
Dark color. Black licorice, coffee, currants and black olives. Complex nose. A full-bodied, chewy blockbuster of a wine that is not giving anything at all away. It is like buried treasure still; you have to search for the gold. And it's there. Fabulous. Please give this time.--'95/'96 Bordeaux retrospective. Best after 2014. 18,000 cases made. -JSHK$71,050.00 -
Jane Anson Inside Bordeaux (100)
One of the wines of 20th century Bordeaux, now at a beautiful moment to drink. I have been lucky enough to taste this a few times recnently, and it delivers every time. Floral edges, gunsmoke, peony, gentle intensity that builds before you even feel it happening, leading to a subtle intensity. This floats above the glass, sweet fruit and silky tannns. 100% new oak. Paul Pontallier director, delivering a stunning wine.HK$66,435.00 -
(1x75cl) 1996
Jane Anson Inside Bordeaux (100)
One of the wines of 20th century Bordeaux, now at a beautiful moment to drink. I have been lucky enough to taste this a few times recnently, and it delivers every time. Floral edges, gunsmoke, peony, gentle intensity that builds before you even feel it happening, leading to a subtle intensity. This floats above the glass, sweet fruit and silky tannns. 100% new oak. Paul Pontallier director, delivering a stunning wine.HK$5,655.00 -
Jeb Dunnuck (100)
Currants, cassis, graphite, smoked tobacco, and sandalwood notes all define the 2000 Château Margaux, a legendary effort that tops out my scale. Still deep ruby-hued with perhaps just a touch of amber starting to creep in, it's full-bodied, deep, and layered on the palate, with ripe, polished tannins and a gorgeous finish. Based on 90% Cabernet Sauvignon and 10% Merlot raised in new barrels, Philippe commented that this might be the first “modern” styled Margaux, and the tannins aren't far off the quality found in today's wines. This is heavenly stuff and will be a 100-year wine when all is said and done. Drink 2026-2100.HK$81,915.00
