All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Jeb Dunnuck (93)
The 2019 Barolo Marcenasco is spiced and fragrant with cinnamon, fresh leather, red cherry, and clove. It is expressive through the palate, with wild berries, cedar, forest floor, and a well-balanced, ripe structure. Drink 2025-2040.HK$1,025.00 -
Jeb Dunnuck (93)
The 2019 Barolo Marcenasco is spiced and fragrant with cinnamon, fresh leather, red cherry, and clove. It is expressive through the palate, with wild berries, cedar, forest floor, and a well-balanced, ripe structure. Drink 2025-2040.HK$2,970.00 -
Wine Advocate (93)
This is the bread-and-butter Barolo from Ratti, with 70,000 bottles produced. Fruit is sourced from over 15 hectares of vine planted on characteristic blue marl soils. The 2020 Barolo Marcenasco is an international classic, and I have had the fortune of following this wine over 20-plus vintages. I always like the unassuming personality of Marcenasco. It gives you character but never stretches too far in any one stylistic direction. This vintage shows some sweet oak and cinnamon, but you also get plenty of bright fruit. You could fault it for a little too much oak, which appears with more strength in 2020.HK$1,025.00 -
Wine Advocate (93)
This is the bread-and-butter Barolo from Ratti, with 70,000 bottles produced. Fruit is sourced from over 15 hectares of vine planted on characteristic blue marl soils. The 2020 Barolo Marcenasco is an international classic, and I have had the fortune of following this wine over 20-plus vintages. I always like the unassuming personality of Marcenasco. It gives you character but never stretches too far in any one stylistic direction. This vintage shows some sweet oak and cinnamon, but you also get plenty of bright fruit. You could fault it for a little too much oak, which appears with more strength in 2020.HK$2,195.00 -
(12x75cl) 2005Vinous (93)
The 2005 Barolo Rocche shows lovely richness and depth in its dark fruit, flowers, herbs and French oak. The Rocche comes together beautifully in the glass, as the tannins soften a touch and the wine gains clarity. High-toned, floral aromatics accompany the fruit through to the long finish.HK$8,055.00 -
Wine Enthusiast (97)
Glossy, elegant and full bod- ied, this beauty opens with aromas of dark berry, menthol, wild rose and exotic spice. The deli- cious, finessed palate doles out mouthfuls of juicy red cherry, raspberry compote, vanilla and licorice framed in taut, fine-grained tannins. Vibrant acidity keeps it focused and lends youthful tension.HK$5,040.00 -
Vinous (91)
The 2017 Barolo Rocche dell'Annunziata is a bit closed today, but it offers lovely persistence in a mid-weight, classically austere style that is quite appealing. Sweet dried cherry, mint, cedar, tobacco, dried cherry and dried flowers are all finely knit. The 2017 feels candied in its fruit profile, compact and also showing early signs of oxidation, all which suggest it may not be long-lived. Tasted twice with similar results.HK$4,540.00 -
Vinous (89)
The 2018 Barolo Rocche dell'Annunziata opens with classic Rocche aromas. On the palate, the 2018 is a bit light, which exposes the tannins and makes the wine feel a bit skeletal. I would prefer to drink the 2018 over the next handful of years, as the flavors are a bit forward, while the structure is light.HK$1,475.00 -
Vinous (89)
The 2018 Barolo Rocche dell'Annunziata opens with classic Rocche aromas. On the palate, the 2018 is a bit light, which exposes the tannins and makes the wine feel a bit skeletal. I would prefer to drink the 2018 over the next handful of years, as the flavors are a bit forward, while the structure is light.HK$4,150.00 -
Renato Ratti Barolo Rocche Annunziata 2020 epitomises the distinguished craftsmanship of Piemonte’s esteemed Renato Ratti estate. Cultivated in the heart of the Barolo region, this exquisite wine is crafted exclusively from Nebbiolo grapes sourced from meticulously selected vineyards. Adhering to traditional vinification methods, the grapes undergo a delicate fermentation process, followed by an extensive ageing period in French and Slavonian oak barrels, enhancing its complex flavour profile. On the palate, it reveals elegant notes of ripe cherries, rose petals, and subtle hints of truffle, underpinned by refined tannins and a persistent finish. The 2020 vintage benefits from optimal growing conditions, resulting in a harmonious balance between acidity and structure. Ideal for pairing with rich Italian cuisines, Renato Ratti Barolo Rocche Annunziata 2020 is a testament to the producer’s unwavering commitment to quality and the timeless allure of Barolo. Discover the exceptional elegance and depth that defines this remarkable vintage.
HK$1,700.00 -
Renato Ratti Barolo Rocche Annunziata 2020 epitomises the distinguished craftsmanship of Piemonte’s esteemed Renato Ratti estate. Cultivated in the heart of the Barolo region, this exquisite wine is crafted exclusively from Nebbiolo grapes sourced from meticulously selected vineyards. Adhering to traditional vinification methods, the grapes undergo a delicate fermentation process, followed by an extensive ageing period in French and Slavonian oak barrels, enhancing its complex flavour profile. On the palate, it reveals elegant notes of ripe cherries, rose petals, and subtle hints of truffle, underpinned by refined tannins and a persistent finish. The 2020 vintage benefits from optimal growing conditions, resulting in a harmonious balance between acidity and structure. Ideal for pairing with rich Italian cuisines, Renato Ratti Barolo Rocche Annunziata 2020 is a testament to the producer’s unwavering commitment to quality and the timeless allure of Barolo. Discover the exceptional elegance and depth that defines this remarkable vintage.
HK$4,775.00 -
Renowned as a triumph of winemaking artistry, the Renato Ratti Barolo Serradenari 2019 is a testament to the illustrious heritage of the Piedmont region of Italy. Cultivated in the vineyard’s highest altitude in La Morra at 520 metres, this Barolo offers an exquisite balance of elegantly soft tannins and vibrant acidity that is delightfully complex yet harmonic. As the creation of the iconic Renato Ratti estate, masterminds behind the modern Barolo movement, this 2019 vintage continues the legacy of its predecessors with its unique single vineyard expression. Highlighting the character of Nebbiolo grapes, this wine was endured the traditional fermentation, macerated for long in stainless steel before ageing for two years in oak barrels. The wine's rich flavour profile boasts of pristine cherry notes underlined by enchanting rose petals and truffle undertones. Revel in the captivating allure of its intense garnet red hue. Drinking the Renato Ratti Barolo Serradenari 2019 is to experience fine winemaking at its pinnacle.
HK$3,775.00 -
(6x75cl) 2004Vinous (94)
Deep purple. Powerful, sexy aromas of blackberry, boysenberry, fruitcake, cigar box, graphite and violet, with suave oak spice adding even more interest. Sweet, silky and deep, with wonderfully pure dark berry flavors complemented by cinnamon, smoked bacon and red licorice. Utterly delicious if very young, with great vibrancy, clarity and even elegance. This compellingly sweet and very long wine is the best bottling of Clos Mogador I've had to date.HK$8,265.00 -
(6x75cl) 2006Vinous (93)
(a blend of garnacha, cabernet, carinena and syrah) Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character, complemented by notes of cola and smoky minerals. Velvety dark berry preserve flavors are framed by supple tannins and become spicier with aeration. The spiciness gains strength on the long, sappy, focused finish, which strongly echoes the cola note. This is livelier than the 2005, 2004 or 2003 bottlings.HK$4,920.00 -
Wine Advocate (97)
This time there were two vintages of the top-of-the-range red to taste, as the 2014 is almost finished and the 2015 Clos Mogador will be released soon. In this warmer vintage, there is a little more Cariñena in the blend, with the final breakdown something like 45% Garnacha, 29% Cariñena, 16% Syrah and 10% Cabernet Sauvignon. This had the same vinification and aging as the 2014: fermentation with indigenous yeasts and a 35- to 45-day maceration, followed by an élevage in 300-liter barrels and 2,000-liter foudres that lasted 18 months. 2015 is a rounder and easier year than 2014, and it feels a little riper, supple but with good freshness. It's clean and precise with nicely integrated oak. This was an easy vintage for the winery, and the wines are easy to understand and more approachable early on. 31,000 bottles produced. It was bottled in July 2017.HK$3,710.00 -
Wine Advocate (98)
The flagship 2018 Clos Mogador is a blend of 45% Garnacha, 29% Cariñena, 16% Syrah and 10% Cabernet Sauvignon that fermented with natural yeasts and showcases their philosophy—slow fermentations with long maceration and long aging. It matured for 18 months in 2,000-liter oak vats and 30% in 300-liter oak barrels. There was a lot of rain in 2018, and the vineyards were extremely happy and everything seemed very easy; in fact, René Barbier told me it was perhaps too easy... It's an atypical year: It has a gentle profile, and the wines are not as concentrated as those from 2013 (the last rainy year before 2018)—they are more elegant and nuanced. This should develop beautifully in bottle. 27,000 bottles produced. It was bottled in July 2020.HK$5,780.00 -
(6x75cl) 2019Wine Advocate (99)
The flagship and eponymous 2019 Clos Mogador is nothing short of phenomenal. They have done a lot of improvements in the vineyard work since the arrival of Christian, son of René Barbier, who is big-time into regenerative agriculture. They are abandoning barrels and going for more and more foudres (they started the transition in 2011, and in 2020 it was 100% foudre). As I see in other wines from 2019, the wine has lots of everything, stuffing, power and concentration but also balance. This has to be one of the finest vintages ever for Mogador; it's a compact wine with lots of aging potential. 28,000 bottles produced. It was a year of good quality and quantity.HK$4,650.00 -
Wine Advocate (98)
The eponymous red 2021 Clos Mogador fermented with some 30% full clusters trying to give it more freshness (but without noticing the stems) with a long maceration (40 to 50 days) and (almost) no punching down, with less extraction. There's been a progressive change in the vineyard (they removed the south-facing Cabernet Sauvignon), and they increased Cariñena (around 30%), which in the future will be almost as much as Garnacha. It has aromatic complexity and a beautiful texture. It matured in 2,000-liter oak foudres and a small part in barrel and later in concrete. The wine has 14% alcohol and has the Priorat, Mogador and Mediterranean character (wet slate, graphite, aromatic herbs) with more elegance and freshness. The tannins are also a lot more elegant, and the wine comes through as very balanced. They produced 35,000 bottles of this. It was bottled in June 2023.HK$1,410.00 -
Wine Advocate (98)
The eponymous red 2021 Clos Mogador fermented with some 30% full clusters trying to give it more freshness (but without noticing the stems) with a long maceration (40 to 50 days) and (almost) no punching down, with less extraction. There's been a progressive change in the vineyard (they removed the south-facing Cabernet Sauvignon), and they increased Cariñena (around 30%), which in the future will be almost as much as Garnacha. It has aromatic complexity and a beautiful texture. It matured in 2,000-liter oak foudres and a small part in barrel and later in concrete. The wine has 14% alcohol and has the Priorat, Mogador and Mediterranean character (wet slate, graphite, aromatic herbs) with more elegance and freshness. The tannins are also a lot more elegant, and the wine comes through as very balanced. They produced 35,000 bottles of this. It was bottled in June 2023.HK$2,817.00 -
Wine Advocate (97)
Their single-vineyard 2022 Clos Mogador, they flagship wine, was produced with a blend of grapes, mostly Garnacha and Cariñena but also some Syrah and Cabernet Sauvignon (less and less, as they are regrafting most of them). It fermented with 40% full clusters and matured in 2,000- and 2,500-liter oak foudres; some are old barriques, to avoid having too much new oak, and some lots finish aging in concrete to complete some 20 months. They have implemented some changes, moving toward larger volumes, abandoning the barriques and moving to foudre (with the low volumes in 2024, the wine will be only in foudre). It has a very Mediterranean nose with plenty of dry hay and straw notes, the classical wet slate notes, very Priorat too, and it has a round palate and very fine, chalky tannins. It's serious and harmonious and feels relaxed, without any excess. It comes in at 14% alcohol with 5.4 grams of acidity and a bone-dry finish. None of the 2022s showed excess heat or ripeness. The alcohol is contained and integrated, and the wines are balanced and harmonious but with a more Mediterranean profile. 35,000 bottles produced. It was bottled in June 2024.HK$1,585.00 -
Wine Advocate (97)
Their single-vineyard 2022 Clos Mogador, they flagship wine, was produced with a blend of grapes, mostly Garnacha and Cariñena but also some Syrah and Cabernet Sauvignon (less and less, as they are regrafting most of them). It fermented with 40% full clusters and matured in 2,000- and 2,500-liter oak foudres; some are old barriques, to avoid having too much new oak, and some lots finish aging in concrete to complete some 20 months. They have implemented some changes, moving toward larger volumes, abandoning the barriques and moving to foudre (with the low volumes in 2024, the wine will be only in foudre). It has a very Mediterranean nose with plenty of dry hay and straw notes, the classical wet slate notes, very Priorat too, and it has a round palate and very fine, chalky tannins. It's serious and harmonious and feels relaxed, without any excess. It comes in at 14% alcohol with 5.4 grams of acidity and a bone-dry finish. None of the 2022s showed excess heat or ripeness. The alcohol is contained and integrated, and the wines are balanced and harmonious but with a more Mediterranean profile. 35,000 bottles produced. It was bottled in June 2024.HK$3,130.00 -
(6x75cl) 2019Experience elegance at its finest with the Rene Bouvier Chambolle Musigny 2019. Producer Rene Bouvier's mastery shines in this exceptional Burgundy wine. Drawn from vines averaging 30 years, located in Les Echezeaux, the heart of Chambolle Musigny, it embodies the aromatic finesse of its Grand Cru terroir. The traditional vinification process followed by 18 months in French oak heightens the soft aromas of ripe red berries and delicate wildflowers. Gentle maceration and ageing in carefully selected barrels enrich its aromatic complexity and provide the delicacy on the palate. This Pinot Noir expresses an exceptional balance between fruit and oak, mild acidity and elegantly integrated tannins. In keeping with the renowned standards of the Rene Bouvier winery, every bottle of Chambolle Musigny 2019 exudes an unparalleled level of grace and subtlety. A sip is a journey to the prestigious vineyards of France, a rich tapestry of refined tastes and delicate textures. Savour the excellence of Rene Bouvier Chambolle Musigny 2019.
HK$4,275.00 -
Allow yourself the pleasure of experiencing the Rene Bouvier Chambolle-Musigny 1er Cru Les Sentiers 2019, a highly coveted, meticulously produced Burgundian Pinot Noir. From the hallowed terroirs of Chambolle-Musigny in Burgundy, France, this vintage places the venerable Rene Bouvier label firmly at the top of its class. The small-scale artisanal producer is renowned for its commitment to sustainable viticulture and deep respect for the terroir, embodying these noble philosophies in each vintage.
The 2019 Cru Les Sentiers stimulates the palate with well-defined layers of cherries, red plums and exquisite hints of violet. Its notable elegance and depth create an unparalleled complexity brimming with minerality. Maturation takes place in oak barrels, creating a sublime balance between the grape's natural fruit flavours and a subtle oak infusion. Experience exquisite craftsmanship and Burgundy's terroir in its purest form with the Rene Bouvier Chambolle-Musigny 1er Cru Les Sentiers 2019.
HK$7,195.00 -
(6x75cl) 2010Rene Bouvier Charmes Chambertin Grand Cru 2010 is a timeless Burgundian masterpiece. This exceptional offering from Rene Bouvier, a traditional-classic vigneron, encapsulates the quintessence of Gévrey-Chambertin terroir in the Côte d'Or region. The wine's maturation process, involving oak ageing, enhances the tantalising depth of its flavour profile.
The Rene Bouvier Charmes Chambertin Grand Cru 2010 presents a splendid bouquet of ripe fruit, underpinned with hints of sweet, spicy undertones. The palate unfolds with elegance, revealing layers of red cherries and forest fruits, accented by soft tannins and a decadently long finish. Recognised for its age-worthy grandeur, this vivacious red weave its story beautifully over time.
This inimitable wine is a perfect exemplification of producer Rene Bouvier's philosophy, prizing tradition while innovatively perfecting each cuvée. Unveiling the secrets of fine wine, the Rene Bouvier Charmes Chambertin Grand Cru 2010 is every connoisseur's dream.
HK$14,640.00 -
Wine Advocate (90-92)
The 2016 Charmes-Chambertin Grand Cru comes from the Mazoyères side, with the vines averaging 60 years of age. I much prefer the bouquet here compared to the Echézeaux: well defined with good mineral tones, redcurrant and cranberry fruit with hints of undergrowth and even a tang of marmalade. The palate is medium-bodied with supple tannin, quite structured for a Charmes-Chambertin with a solid, quite grippy finish that needs to muster a little more charm by the finish. Give this 3 or 4 years in bottle.HK$21,610.00 -
(6x75cl) 2016Wine Advocate (90-92)
The 2016 Charmes-Chambertin Grand Cru comes from the Mazoyères side, with the vines averaging 60 years of age. I much prefer the bouquet here compared to the Echézeaux: well defined with good mineral tones, redcurrant and cranberry fruit with hints of undergrowth and even a tang of marmalade. The palate is medium-bodied with supple tannin, quite structured for a Charmes-Chambertin with a solid, quite grippy finish that needs to muster a little more charm by the finish. Give this 3 or 4 years in bottle.HK$12,355.00 -
Indulge in a taste of sophistication with the Rene Bouvier Charmes Chambertin Grand Cru 2017. This acclaimed Burgundy red wine hails from the prestigious Grand Cru vineyards of Gevrey-Chambertin, a village renowned for its diverse terroir.
Produced by the respected house of Rene Bouvier, a third-generation winemaker famed for his devotion to traditional winemaking practices, this wine has been carefully handcrafted using 100% Pinot Noir grapes. It has been aged in French oak barrels, infusing the wine with rich, earthy notes.
The Rene Bouvier Charmes Chambertin Grand Cru 2017 presents a harmonious marriage of powerful fruit flavours and a robust tannin structure. Expect lush, bold cherries and ripe red berries, underpinned by hints of licorice, leather, and subtle spice. Decanting is recommended to express its generosity fully and to savour its superb depth and complexity. A magnificent choice for engaging your discerning guests or complementing a sumptuous feast.
HK$9,045.00 -
Indulge in the elegance of Rene Bouvier Charmes Chambertin Grand Cru 2018, a marvellous pinnacle of Burgundy viticulture. Crafted in Gevrey-Chambertin village, this distinguished Grand Cru emanates sublime harmony between power and finesse. Rene Bouvier, a reputed Burgundy producer, practises traditional winemaking, showcasing the essence of unique terroir with each vintage, and this 2018 Charmes Chambertin remains no exception.
Renowned for meticulous grape selection, Bouvier ensures only the highest quality Pinot Noir clusters go into this grand vin. Fermented in open-top oak vats, then matured in French oak barrels, Rene Bouvier Charmes Chambertin Grand Cru 2018 offers a nuanced palate with complex aromas of wild berries, exotic spices, violet and a delightful minerality. It boasts an impressive ageing potential, providing a captivating paradox of vivacious freshness and mature complexity on the palate.
As you savour this exceptional wine, remember, each sip echoes the heritage, passion, and expertise of Rene Bouvier in Burgundy winemaking.
HK$8,540.00 -
(3x75cl) 2019
Relish in the exceptional quality of the Rene Bouvier Charmes Chambertin Grand Cru 2019, a masterpiece of traditional winemaking from one of Burgundy's most revered producers. Reminiscent of a love letter to the exquisite climatic conditions of the Charmes-Chambertin appellation, this French gem resonates with the nuanced nature of the region.
Produced by the third-generation winemaker, Philippe Bouvier, the wine captures centuries-old traditions in each sip. The grapes are selectively hand-picked from 60-year-old Pinot Noir vines that flourish in limestone-rich soil imbuing this Grand Cru with an inimitable character and sophistication.
Aging in fine-grained French oak barrels bestows this vintage with a silky texture and layered, complex flavours, enhancing its rich expression of ripe red fruits, spice, and evolving earthiness. This is a wine that proves that the Rene Bouvier Charmes Chambertin Grand Cru 2019 reflects the very soul of the terroir.
HK$5,645.00 -
The René Bouvier Charmes-Chambertin Grand Cru 2020 epitomises the exquisite craftsmanship of Burgundy's esteemed viticultural heritage. Sourced from meticulously tended vineyards in the Côte de Nuits, this Pinot Noir undergoes a traditional fermentation process in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for 18 months. René Bouvier, a revered producer with decades of dedication, ensures each vintage reflects the terroir's unique minerality and complexity. The 2020 harvest benefits from optimal climatic conditions, yielding wines of remarkable depth and elegance. On the palate, it reveals layers of red berries, subtle earth undertones, and refined tannins, culminating in a persistently graceful finish. This Grand Cru exemplifies sophistication and longevity, making it a distinguished selection for connoisseurs seeking quintessential Burgundy expression.
HK$10,870.00
