All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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(1x600cl) 2017James Suckling (97)
A very structured and gorgeous Rioja with blackberry, cherry, cedar and spice aromas and flavors. Hints of toasted oak underneath. Granite, too. Medium-bodied, yet the structure builds on the palate, giving superb length and power. Give it three to five years to come together, and beyond.HK$4,140.00 -
James Suckling (97)
A very structured and gorgeous Rioja with blackberry, cherry, cedar and spice aromas and flavors. Hints of toasted oak underneath. Granite, too. Medium-bodied, yet the structure builds on the palate, giving superb length and power. Give it three to five years to come together, and beyond.HK$2,945.00 -
(6x150cl) 2017James Suckling (97)
A very structured and gorgeous Rioja with blackberry, cherry, cedar and spice aromas and flavors. Hints of toasted oak underneath. Granite, too. Medium-bodied, yet the structure builds on the palate, giving superb length and power. Give it three to five years to come together, and beyond.HK$5,430.00 -
James Suckling (97)
A very structured and gorgeous Rioja with blackberry, cherry, cedar and spice aromas and flavors. Hints of toasted oak underneath. Granite, too. Medium-bodied, yet the structure builds on the palate, giving superb length and power. Give it three to five years to come together, and beyond.HK$2,820.00 -
(1x300cl) 2018James Suckling (96)
Fresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine-grained form, which clearly shows aging potential. Medium- to full-bodied with a very long finish. Try after 2026.HK$2,080.00 -
(1x600cl) 2018James Suckling (96)
Fresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine-grained form, which clearly shows aging potential. Medium- to full-bodied with a very long finish. Try after 2026.HK$4,370.00 -
(3x150cl) 2018James Suckling (96)
Fresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine-grained form, which clearly shows aging potential. Medium- to full-bodied with a very long finish. Try after 2026.HK$2,745.00 -
(6x150cl) 2018James Suckling (96)
Fresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine-grained form, which clearly shows aging potential. Medium- to full-bodied with a very long finish. Try after 2026.HK$5,555.00 -
James Suckling (96)
Fresh blackberries, plums, smoked spices, graphite and cocoa powder. So juicy and firm, with fresh, abundant tannins coming from the fruit and spicy oak, but all woven in a fine-grained form, which clearly shows aging potential. Medium- to full-bodied with a very long finish. Try after 2026.HK$2,925.00 -
(6x75cl) 2019Vinous (95)
The 2019 Gran Reserva Imperial is a blend of 85% Tempranillo, 10% Graciano and 5% Mazuelo. Following malolactic fermentation in concrete vats, it aged for two years in 225-liter French (70%) and American (30%) oak barrels—both new and second use. It underwent rackings every eight months, before extended aging in century-old cellars. This opens with ripe black fruit and plum aromas, framed by well-integrated oak and subtle herbal notes. It displays a delicate style in the mouth, with fine, chalky tannins and a hint of dried herbs on the finish. The 2019 is a refined, flavorful red in a thoroughly classic Rioja tone.HK$1,840.00 -
Vinous (92)
(85% tempranillo, 10% graciano and 5% mazuelo) Bright ruby color. Exotic, expressive aromas of candied cherry and black raspberry, with deeper licorice and cocoa scents adding a serious aspect. Deep, chewy and attractively sweet, with juicy cherry and dark berry flavors underscored by smoky oak spice. Tannins come up with air, along with a hint of singed plum. Leaves sappy dark berry notes behind on the long, sweet finish.HK$1,055.00 -
(1x75cl) 2005Vinous (92)
Vivid ruby. Sexy aromas of redcurrant, cherry-vanilla, pipe tobacco and dried flowers. Fresh, spicy, impressively delineated red fruit flavors show very good depth, with the tobacco and vanilla elements carrying through in the mouth. Elegantly styled Rioja, finishing with a fine dusting of tannins and excellent spice-driven persistence. Shows more vivacity than the powerful 2004 version, which is of equal quality but in a different style.HK$990.00 -
(6x75cl) 2020Decanter (97)
The second release on the Place de Bordeaux of this 'more modern' wine from the established Spanish winery says CVNE CEO and fifth-generation family member Victor Urrutia made from the 2.37ha plot of 30-year-old Tempranillo grapes known as Carromaza in the village of Villalba, 700m high in Rioja Alta. From the fresh and cool 2020 vintage, this is intensely fragrant, verging on heady aromatics on the nose; baked plum, strawberries and soft aniseed, cinnamon and clove spices. Supple and so smooth but with a crushed velvet edge giving weight and texture. Instantly satisfying on the palate with delicate, yet enrobing tannins that give structure and support but don't overwhelm the crunchy, ripe and fleshy fruit. Acidity is high and perfectly balances the warming underlying elements. Rich, sumptuous, seductive but with poise and nuance - everything feels well defined with the most delicious juiciness on the mid palate. Bright, shiny, alive and utterly drinkable. Wild yeast fermentation. Ageing 12 months in new and one year old French oak barrels. 3.6pH. 95 IPT.HK$3,540.00 -
(6x150cl) 2021James Suckling (96)
Such an exuberant, floral nose with lots of berries, plums, dark cherries, ink and touches of dark minerals, mussels and spices. Quite pristine and naked, with a medium to full body and a mouthful of powerful, sensuous tannins. Great tension. A super-confident, single-vineyard wine without much adornment. Drink or hold.HK$7,210.00 -
James Suckling (96)
Such an exuberant, floral nose with lots of berries, plums, dark cherries, ink and touches of dark minerals, mussels and spices. Quite pristine and naked, with a medium to full body and a mouthful of powerful, sensuous tannins. Great tension. A super-confident, single-vineyard wine without much adornment. Drink or hold.HK$2,265.00 -
(6x75cl) 2009HK$1,325.00 -
(6x75cl) 2011HK$1,275.00 -
Wine Advocate (93)
The 2005 Gran Reserva is 90% Tempranillo and aged 20% in American and 80% French oak for 18 months. It has a flamboyant bouquet of kirsch, orange peel and earthy, cedar aromas that soar from the glass. The palate is medium-bodied with very fine focus and poise. It bounds along with pure dark cherry and raspberry fruit that are cut through by a silver thread of acidity. It is very harmonious and clean, with an attractive note of leather and dark chocolate towards the finish. This is very fine and well-crafted. Drink 2013-2022+HK$760.00 -
(6x75cl) 2005Wine Advocate (93)
The 2005 Gran Reserva is 90% Tempranillo and aged 20% in American and 80% French oak for 18 months. It has a flamboyant bouquet of kirsch, orange peel and earthy, cedar aromas that soar from the glass. The palate is medium-bodied with very fine focus and poise. It bounds along with pure dark cherry and raspberry fruit that are cut through by a silver thread of acidity. It is very harmonious and clean, with an attractive note of leather and dark chocolate towards the finish. This is very fine and well-crafted. Drink 2013-2022+HK$2,415.00 -
(6x75cl) 2007Vinous (93)
Brilliant ruby-red. Smoke- and mineral-accented aromas of dark berry preserves, dried cherry, pipe tobacco, vanilla and incense. Stains the palate with intense blackcurrant and bitter cherry flavors that become sweeter with air. Packs a serious punch but comes off as lithe and precise, finishing with strong cut and length and silky tannins that come up slowly.HK$2,420.00 -
(6x75cl) 2010Wine Advocate (94)
I was waiting to compare the 2010 Viña Real Gran Reserva with the Imperial Gran Reserva from that same vintage, as the comparison promised to be fascinating. This red blend from the Alavesa part of Rioja produced in its own winery is 95% Tempranillo and the rest Graciano; it fermented in stainless steel and matured in oak barrel for two years. The wine shows superb balance and harmony, with very subtle aromas of spices and flowers. It is one of those noses that make you go back to the wine over and over again, as it developed subtle nuances every time you smelled it. The palate feels a bit light compared with the Contino, which has more clout. I was going back and forth and at the end, I believe the three have a very similar quality level; what's best is that each has its own style and personality. 20,000 bottles produced.HK$2,430.00 -
(6x75cl) 2011HK$2,310.00 -
Vinous (94)
Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.HK$1,900.00 -
(1x75cl) 2015Vinous (94)
Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.HK$6,010.00 -
Vinous (94)
Glass-staining ruby. A highly complex bouquet features ripe red berry, cherry liqueur, cured tobacco and mocha scents, and a smoky mineral nuance and a hint of white pepper add urgency. Sweet, mineral-driven blackberry, cherry-vanilla, chewing tobacco and candied rose flavors show impressive depth as well as energy. Blends power and finesse with a steady hand and finishes chewy, sweet and impressively long, with youthfully gripping tannins adding framework.HK$1,805.00 -
Wine Advocate (95)
The extremely affordable 2016 Viña Real Gran Reserva Especial recovers the "Especial" mention from the old Reserva Especial vintages from a very good year. It's a classical Rioja Alavesa blend of 95% Tempranillo with 5% Graciano from their own vineyards. It's open and expressive, with notes of berries, fresh blood and iron, orange peel and sweet spices with the oak still present and in need of some more time in bottle. The palate is medium-bodied and feels lean and serious, with abundant chalky tannins. This should be a classical vintage of this wine in the making. It matured in barrel for two years and no less than three in bottle. 30,000 bottles produced. It was bottled in March 2019.HK$1,850.00 -
Wine Advocate (95)
The extremely affordable 2016 Viña Real Gran Reserva Especial recovers the "Especial" mention from the old Reserva Especial vintages from a very good year. It's a classical Rioja Alavesa blend of 95% Tempranillo with 5% Graciano from their own vineyards. It's open and expressive, with notes of berries, fresh blood and iron, orange peel and sweet spices with the oak still present and in need of some more time in bottle. The palate is medium-bodied and feels lean and serious, with abundant chalky tannins. This should be a classical vintage of this wine in the making. It matured in barrel for two years and no less than three in bottle. 30,000 bottles produced. It was bottled in March 2019.HK$2,765.00 -
Wine Advocate (95)
The extremely affordable 2016 Viña Real Gran Reserva Especial recovers the "Especial" mention from the old Reserva Especial vintages from a very good year. It's a classical Rioja Alavesa blend of 95% Tempranillo with 5% Graciano from their own vineyards. It's open and expressive, with notes of berries, fresh blood and iron, orange peel and sweet spices with the oak still present and in need of some more time in bottle. The palate is medium-bodied and feels lean and serious, with abundant chalky tannins. This should be a classical vintage of this wine in the making. It matured in barrel for two years and no less than three in bottle. 30,000 bottles produced. It was bottled in March 2019.HK$1,755.00 -
(6x75cl) 2010Vinous (92)
(90% tempranillo, with equal parts garnacha, mazuelo and graciano): Deep ruby. Intensely perfumed aromas of black raspberry, cherry pit, vanilla and dried flowers. Juicy and precise on the palate, offering vibrant red and dark berry flavors and a hint of bitter chocolate. The floral quality comes back strong on the very long, smoke-tinged finish, which features a suave spicecake quality and even tannins.HK$1,840.00 -
Et Arlaud Morey Saint Denis Clos Solon 2016 epitomises the elegance and complexity of Burgundy's renowned Morey-Saint-Denis appellation. Grown in the esteemed Clos Solon vineyard, the grapes benefit from the unique terroir characterised by limestone-rich soils and optimal drainage, imparting nuanced minerality and depth. Et Arlaud, a distinguished producer with a legacy of meticulous vineyard management, employs sustainable farming practices to ensure the highest quality fruit. Hand-harvested Pinot Noir undergoes gentle maceration and fermentation in temperature-controlled stainless steel tanks, preserving delicate aromatics and vibrant colour. The wine is then aged for 18 months in a combination of French oak barrels, enhancing its structure and introducing subtle spice notes. The 2016 vintage, celebrated for its ideal growing conditions, delivers a harmonious balance of ripe red fruits, silky tannins, and a persistent finish. Et Arlaud Morey Saint Denis Clos Solon 2016 is a testament to exceptional craftsmanship and the timeless allure of Burgundy’s finest wines.
HK$3,085.00
