All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Vinous (90-92)
The 2019 Vosne-Romanée Aux Réas comes from vines that Cyprien Arlaud once were too vigorous and he has since managed to tame this. It has a well defined bouquet, surly at first, but opening with black cherry and bilberry fruit, a discrete marine influence in the background. The palate is medium-bodied with grainy tannins, lightly spiced with a sprinkling of white pepper towards the finish. Impressive they manner in which this builds. Very elegant.HK$825.00 -
(6x75cl) 2020Burghound (89-91)
Outstanding. This is also exuberantly spicy with its aromas of Asian-style tea, black cherry and cassis where floral top notes add a touch of elegance. There is excellent density and power to the robust medium-bodied flavors that flash a discreet minerality on the austere, compact and built-to-age finale. Patience definitely advised as well. Drink: 2032+HK$4,465.00 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.HK$965.00 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.HK$5,265.00 -
(6x150cl) 2018```htmlD de Dassault 2018 showcases the exceptional legacy of the Dassault family in the heart of Bordeaux’s prestigious Médoc region. Crafted from meticulously handpicked Cabernet Sauvignon and Merlot grapes sourced from premier vineyards, this vintage undergoes a precise fermentation process in temperature-controlled stainless steel vats. Following fermentation, the wine is aged for eighteen months in French oak barrels, imparting subtle vanilla and cedar nuances. The 2018 harvest benefitted from optimal weather conditions, resulting in a well-balanced structure with ripe dark fruit flavours, nuanced tannins, and refined acidity. On the palate, D de Dassault 2018 reveals layers of blackberries, plum, and hints of tobacco, culminating in a long, elegant finish. This wine exemplifies the producer’s unwavering commitment to quality and is an ideal choice for discerning enthusiasts seeking a sophisticated and memorable Bordeaux experience.
```HK$2,260.00 -
(6x75cl) 2019
The D de Dassault 2019 exemplifies the pinnacle of French winemaking excellence. Crafted in the esteemed Bordeaux region, this exquisite wine benefits from a meticulously selected blend of Merlot and Cabernet Sauvignon grapes, harvested from the finest terroirs. Under the expert guidance of the Dassault family, renowned for their dedication to quality and tradition, the grapes undergo a precise fermentation process in stainless steel vats, followed by aging for 18 months in French oak barrels. This careful methodology imparts a harmonious balance of rich berry flavours, subtle tannins, and a lingering, elegant finish. The D de Dassault 2019 boasts a deep ruby hue, complemented by aromatic notes of blackcurrant, violet, and a hint of cedar. Ideal for pairing with fine cuisine or savoured on its own, this vintage is a testament to the producer’s unwavering commitment to sophistication and distinction in every bottle.
HK$1,390.00 -
Vinous - Stephen Tanzer (86-88)
Red-ruby. Aromas ripe of plum, maple syrup, tobacco, hot stones and spicy oak. Soft but substantial, with easygoing flavors of moderate depth. Still some acidity to lose. Finishes with ripe tannins and good persistence.HK$2,860.00 -
(6x75cl) 2002For lovers of fine Bordeaux, the d'Agassac 2002 offers an unparalleled expression of the Haut-Médoc terroir. This exquisite blend of Cabernet Sauvignon and Merlot is the result of meticulous grape selection and traditional vinification processes under the expert guidance of Château d'Agassac, one of the oldest wine-growing estates in France. Resting in French oak barrels for a year, the d'Agassac 2002 develops a complex, harmonious profile that brilliantly marries dark fruity tones with nuanced spice and earthy undertones. The palate features a persistent finish, textured tannins and a beautiful balance of ripe fruit and acidity. As per acclaimed critics from Wine Spectator and Decanter, the d'Agassac 2002 is a stellar vintage, delivering richness, structure and longevity. With its notable depth and character, the d'Agassac 2002 is an integral addition to the distinguished collection of every discerning Bordeaux enthusiast.
HK$1,020.00 -
Vinous - Antonio Galloni (91)
The 2020 d'Agassac is plump, juicy and expressive. Red cherry, blood orange, iron and a whole range of Cabernet inflections meld together in this very pleasing, supple Cru Bourgeois. This is very nicely done.HK$1,415.00 -
(12x75cl) 2005Wine Advocate (93)
From the famous family of Comte de Neipperg, the 2005 D’Aiguilhe is sensational and may be one of the best cuvées I have ever tasted from Neipperg and his Côtes de Castillon estate. This wine has an opaque purple color and loads of Christmas fruitcake, licorice and crushed chalk along with plenty of blackcurrant and blackberry fruit. Full-bodied, rich, still structured and tannic, but super-concentrated, this is an amazing effort in 2005. Give it another several years of bottle age and drink it over the following 20 years.HK$4,495.00 -
James Suckling (93)
Intense aromas of sliced mushrooms, blackberries and spices follow through to a full body, with sweet, ripe fruit, velvety tannins and a fresh clean finish. Tangy and fresh. Best ever from here and one of the values of the vintage. Best in 2016.HK$3,905.00 -
(12x75cl) 2010Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.HK$3,260.00 -
(1x75cl) 2010Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.HK$930.00 -
(6x75cl) 2012James Suckling (91)
Beautiful aromas and flavors of juicy black plums, candied cherries and strawberries. This is also salty and very mineral. Full body, good acidity, velvety tannins and a long, spicy finish. Drink now.HK$2,095.00 -
James Suckling (93)
Fascinating aromas of dark fruit, smoke and dried flowers. The palate is full and juicy yet still delivers a solid and polished tannin structure as well as a good backbone of acidity, which adds depth and definition. Solid wine. Great value for the quality. Better in 2020.HK$1,213.00 -
The Wine Cellar Insider (93)
Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!HK$1,980.00 -
The Wine Cellar Insider (93)
Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!HK$1,535.00 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.HK$1,720.00 -
(6x150cl) 2017Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.HK$1,890.00 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.HK$950.00 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.HK$1,975.00 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.HK$1,910.00 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.HK$1,150.00 -
(12x75cl) 2019Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.HK$2,135.00 -
Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.HK$1,260.00 -
Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.HK$2,020.00 -
Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.HK$915.00 -
(12x37.5cl) 2021James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.HK$1,245.00 -
James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.HK$835.00 -
Jeb Dunnuck (94)
The 2022 Château D'Aiguilhe brings more of everything, with a gorgeous nose of black raspberries, crushed stone, spring flowers, and violets that opens up beautifully with air. This carries to a medium to full-bodied effort delivering ripe, polished tannins, a seamless mouthfeel, and a great, great finish.HK$950.00
