Wine Advocate (93)

Crafted by the renowned Anselma family in Piedmont, Italy, the Famiglia Anselma Barolo Bussia 2016 is a testament to the family's rich winemaking tradition. This particular vintage is created from Nebbiolo grapes, an illustrious variety grown in the Bussia sub-region of Barolo, known for the profound, aromatic profile and dense tannic structure found in its wines. After harvesting, the grapes undergo traditional maceration, followed by fermentation in stainless steel tanks. Post-fermentation, the wine is matured in oak barrels for two years to develop its complexity and depth. The Famiglia Anselma Barolo Bussia 2016 encapsulates the true essence of the region, offering vibrant red fruit flavours, underpinned by notes of dried herbs and intense minerality - an exquisite symphony of savour, elegance and power. With a distinctive potential for ageing, this wine is a splendid investment for those with a discerning palate.

Crafted by the renowned Anselma family in Piedmont, Italy, the Famiglia Anselma Barolo Bussia 2016 is a testament to the family's rich winemaking tradition. This particular vintage is created from Nebbiolo grapes, an illustrious variety grown in the Bussia sub-region of Barolo, known for the profound, aromatic profile and dense tannic structure found in its wines. After harvesting, the grapes undergo traditional maceration, followed by fermentation in stainless steel tanks. Post-fermentation, the wine is matured in oak barrels for two years to develop its complexity and depth. The Famiglia Anselma Barolo Bussia 2016 encapsulates the true essence of the region, offering vibrant red fruit flavours, underpinned by notes of dried herbs and intense minerality - an exquisite symphony of savour, elegance and power. With a distinctive potential for ageing, this wine is a splendid investment for those with a discerning palate.

The 'Famiglia Anselma, Barolo, Bussia Vigna Pianpolvere 2016' is a distinguished wine originating from the Piedmont region of Northern Italy, renowned for its quality. The Anselma family, true devotees of traditional winemaking, cultivate the grapes at their historic Bussia-Pianpolvere estate — a single vineyard Barolo in Monforte d’Alba. Crafted from a careful selection of 100% Nebbiolo grapes, the wine undergoes a long maceration followed by a three-year maturation in Slavonian oak barrels. This scrutiny in its production results in aromatic notes of dark cherries, dried rose petals, tar, and truffles — a testament to the optimal terroir of the vineyard.

This full-bodied, robust Barolo captivates with its elegant tannins and a long, velvety finish. A reflection of the exemplary 2016 vintage, the 'Famiglia Anselma, Barolo, Bussia Vigna Pianpolvere 2016' truly elevates the wine-drinking experience for its connoisseurs.

For those who demand top-tier Italian wines, the Famiglia Anselma, Barolo, Comune di Barolo 2016 does not disappoint. Made in the renowned Barolo region, this complex Nebbiolo wine originates from meticulously managed vineyards situated at an optimum altitude. Famiglia Anselma, a distinguished winemaking dynasty, lavishes years of skill on the vinification. Aged for 24 months in oak barrels and further matured in bottles before release, it results in a full-bodied Barolo with intense, rich burgundy tones.

This 2016 vintage showcases fragrant hints of cherry, rose petals and spices, precisely layered with underlying notes of leather and truffles. It presents a well-structured palate, lingering minerality and firm, yet refined, tannins that promise a remarkable ageing potential. An eloquent testament to the Anselma family's dedication to quality, the Famiglia Anselma, Barolo, Comune di Barolo 2016 is a sublime investment for discerning wine connoisseurs.

For those who demand top-tier Italian wines, the Famiglia Anselma, Barolo, Comune di Barolo 2016 does not disappoint. Made in the renowned Barolo region, this complex Nebbiolo wine originates from meticulously managed vineyards situated at an optimum altitude. Famiglia Anselma, a distinguished winemaking dynasty, lavishes years of skill on the vinification. Aged for 24 months in oak barrels and further matured in bottles before release, it results in a full-bodied Barolo with intense, rich burgundy tones.

This 2016 vintage showcases fragrant hints of cherry, rose petals and spices, precisely layered with underlying notes of leather and truffles. It presents a well-structured palate, lingering minerality and firm, yet refined, tannins that promise a remarkable ageing potential. An eloquent testament to the Anselma family's dedication to quality, the Famiglia Anselma, Barolo, Comune di Barolo 2016 is a sublime investment for discerning wine connoisseurs.

Famiglia Anselma, Barolo, Comune di Serralunga d'Alba 2016 embodies the pinnacle of Piemonte's esteemed terroir. Crafted from meticulously selected Nebbiolo grapes grown in the prestigious Serralunga d'Alba vineyards, this Barolo showcases the family's unwavering commitment to quality and tradition. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a precise maceration process to extract its profound tannic structure and intense colour. Following fermentation, it is aged for 36 months in a combination of large Slavonian oak barriques and traditional Barolo botti, allowing the wine to develop its complex aromatic profile. On the palate, Famiglia Anselma 2016 reveals layers of dark cherry, rose petals, and subtle truffle nuances, supported by finely integrated tannins and a persistent finish. Esteemed by critics and enthusiasts alike, this vintage exemplifies the elegance and depth characteristic of a superior Barolo, making it a distinguished choice for connoisseurs seeking exceptional Italian craftsmanship.

Pouring a rich garnet hue, the distinguished Famiglia Anselma, Barolo, Del Comune di Monforte 2016 immediately captivates with its surprising aromatic complexity. Hailing from the renowned Anselma family vineyard, nestled in the heart of the exalted Barolo region, this wine's opulent fusion of dark fruit undertones and spicy oak nuances speak volumes to its masterful crafting. Traditional methods of vinification were employed, lending to its characteristic potency and profound structure. The meticulously hand-harvested Nebbiolo grapes, grown on the steep slopes of Monforte, undergo a meticulous maceration process culminating in 30 months of ageing in Slavonian oak barrels. The end product masterfully showcases the grandeur the Barolo region is celebrated for. Offering a harmonious balance of power and elegance with a lingering finish, the Famiglia Anselma, Barolo, Del Comune di Monforte 2016 is a testament to the esteemed Anselma family's commitment to producing wines of unparalleled quality.

Pouring a rich garnet hue, the distinguished Famiglia Anselma, Barolo, Del Comune di Monforte 2016 immediately captivates with its surprising aromatic complexity. Hailing from the renowned Anselma family vineyard, nestled in the heart of the exalted Barolo region, this wine's opulent fusion of dark fruit undertones and spicy oak nuances speak volumes to its masterful crafting. Traditional methods of vinification were employed, lending to its characteristic potency and profound structure. The meticulously hand-harvested Nebbiolo grapes, grown on the steep slopes of Monforte, undergo a meticulous maceration process culminating in 30 months of ageing in Slavonian oak barrels. The end product masterfully showcases the grandeur the Barolo region is celebrated for. Offering a harmonious balance of power and elegance with a lingering finish, the Famiglia Anselma, Barolo, Del Comune di Monforte 2016 is a testament to the esteemed Anselma family's commitment to producing wines of unparalleled quality.

Famiglia Anselma, Barolo, Le Coste di Monforte 2016 is an exquisite product of Italy's renowned drinking culture. Hailing from the esteemed region of Piedmont, it is known for its unparalleled quality and uncompromising standards. The Anselma family, inheritors of viniculture knowledge passed down for generations, expertly age this Barolo in traditional large Slavonian oak barrels for 28 months, enhancing its character.

The Le Coste di Monforte 2016 captivates the palate with a perfect, rich harmony of black fruits and spices, accented by undertones of tobacco and leather. Its complexity, depth, and elegance reflect the meticulous process of its creation. Perfectly marrying modern and traditional techniques, the family ensures the most precise expression of the Nebbiolo grape.

The Famiglia Anselma, Barolo, Le Coste di Monforte 2016 product is the resultant joy of a deeply respected producer. Expect nothing less than a captivating, multi-faceted experience with every sip.

Unveiling the prestigious Famiglia Anselma Langhe Nebbiolo 2016; a masterstroke of winemaking excellence. Originating from Italy's renowned Piedmont region, the Anselma family has meticulously nurtured these Nebbiolo grapes on the elegantly sloping hillsides of Langhe, ensuring superior quality.

The producer, Famiglia Anselma, with their rich legacy of over a century, meticulously combined traditional winemaking techniques with innovative practices to craft this distinct and refined vintage. This single-vineyard wine undergoes a 10-day fermentation before ageing in Slavonian oak barrels, resulting in a robust, yet well-rounded character.

Famiglia Anselma Langhe Nebbiolo 2016 boasts exquisite floral and fruity notes, harmoniously mingling with traces of vanilla and spice. On the palate, it exhibits an exquisite balance between tannic sturdiness and energising acidity, culminating in a finish that is lasting and elegant — a true testament to the unmatched craftsmanship of Famiglia Anselma.

Purchase Famiglia Anselma Langhe Nebbiolo 2016 and let its extraordinary depth and exceptional complexity transport you to Italy's enchanting vineyards with every sip.

Delve into the depths of Burgundy's viticultural heritage with Fang Corton Grand Cru Le Rognet 2020, a masterstroke of fine winemaking. Harvested from 40-year-old vines nestled in the venerable Le Rognet terroir, this wine reflects both the precise microclimate and mineral-rich soils of its origins. Our producers, the renowned Fang family, adhere to biodynamic principles and traditional winemaking methods. The handpicked grapes undergo gentle destemming. Wine is aged in French oak, infusing oaky undertones to the red fruit-forward profile.

Fang Corton Grand Cru Le Rognet 2020 boasts an extraordinary sensory experience. It seduces the palate with its fragrant bouquet of red cherries, raspberries, earthy undertones and a hint of spice. Silky tannins melt into the vibrant acidity, giving the wine a sublime balance. This Grand Cru is not simply a drink but a journey through the exquisite taste and elegance of Burgundian Pinot Noir.

Delve into the depths of Burgundy's viticultural heritage with Fang Corton Grand Cru Le Rognet 2020, a masterstroke of fine winemaking. Harvested from 40-year-old vines nestled in the venerable Le Rognet terroir, this wine reflects both the precise microclimate and mineral-rich soils of its origins. Our producers, the renowned Fang family, adhere to biodynamic principles and traditional winemaking methods. The handpicked grapes undergo gentle destemming. Wine is aged in French oak, infusing oaky undertones to the red fruit-forward profile.

Fang Corton Grand Cru Le Rognet 2020 boasts an extraordinary sensory experience. It seduces the palate with its fragrant bouquet of red cherries, raspberries, earthy undertones and a hint of spice. Silky tannins melt into the vibrant acidity, giving the wine a sublime balance. This Grand Cru is not simply a drink but a journey through the exquisite taste and elegance of Burgundian Pinot Noir.

The Fanny Sabre Gevrey-Chambertin 2021 is a superb Burgundy from one of France's most talented female winemakers. Nestled in Pommard, Fanny Sabre meticulously handcrafts her wines, exuding an artisanal touch. She applies meticulous organic viticulture, utilising manual harvesting and traditional winemaking methods.

This vintage, a Pinot Noir, inherits the complex character of Gevrey-Chambertin terroir, reflected in dark fruit aromas, earthy undertones, and refined tannin structure. Delicate oak support comes from ageing in French barrels.

Fanny Sabre Gevrey-Chambertin 2021 is highly regarded for its elegance and longevity, making it an exceptional selection for collectors and enthusiasts seeking an authentic Burgundy experience. With this wine, Fanny Sabre once again proves her adeptness at capturing the essence of Burgundian terroir in every bottle.

Vinous (90)

Unveiling the artistic opulence of winemaking craftsmanship, the Fantinel Refosco dal Peduncolo Rosso Sant Helena 2007 is an embodiment of excellence from Italy's Friuli-Venezia Giulia region. This magnificent red wine, cultivated by the family-owned Fantinel estate known for their extraordinary viticulture traditions, excels in rendering a rich, full-bodied flavour profile.

At its nucleus, this vintage wines art-fully showcases the Refosco dal Peduncolo Rosso grape - a native varietal noted for its raspberry-red stalks ('peduncle'). Exquisite maturation in Slavonian oak barrels punctuates a harmonious balance between resilience, tannic structure and an impressive finish.

On the palate, sensory notes of ripe dark fruit swell, mingling effortlessly with subtle undertones of cocoa and tobacco. A testament to saturative persistence and refined complexity, the Fantinel Refosco dal Peduncolo Rosso Sant Helena 2007 stands as a beacon of sublime craftsmanship for discerning wine aficionados.

The Fantinel Roncaia Refosco 2006 is a masterful expression of Friuli-Venezia Giulia winemaking. Conceived by the esteemed Fantinel family, this distinguished example was crafted using the Refosco grape, a historical variety native to northeastern Italy. It magnificently exemplifies the rich terroir of the Roncaia vineyard, situated on soil rich in marl and sandstone.

Stemming from 2006, a remarkable year for Friulian vineyards, the Fantinel Roncaia Refosco 2006 spent 18 months maturing in oak barrels before final bottling. The result is a wine with robust, rounded tannins and a lush, velvety texture. On the nose, it boasts enticing aromas of ripe red fruit, shading into spicy and smoky notes. This full-bodied ruby red blend offers a complex palate layered with dark fruit, anise, and tobacco nuances.

Delectable now, the Fantinel Roncaia Refosco 2006 will age gracefully, promising evolving complexity and depth.

The Far Mountain, Fission Cabernet Sauvignon, Sonoma Valley 2020 embodies the quintessential expression of Sonoma Valley terroir. Hand-harvested from meticulously selected vineyards, the grapes undergo precision fermentation in temperature-controlled stainless steel tanks to preserve the vibrant fruit character. Aged for eighteen months in a combination of French and American oak barrels, this Cabernet Sauvignon reveals a harmonious blend of dark blackberry, cassis, and subtle oak nuances. Far Mountain, renowned for its commitment to sustainable viticulture and artisanal winemaking, ensures each bottle reflects both elegance and complexity. The 2020 vintage showcases firm tannins, balanced acidity, and a lingering finish, making it an exemplary choice for connoisseurs seeking depth and sophistication in their fine wine collection.

Jeb Dunnuck (94)

Jeb Dunnuck (94)

Jeb Dunnuck (94)

The Farr Vintners 2015 stands as a testament to exceptional winemaking heritage. Crafted in the prestigious Napa Valley, this vintage benefits from Farr Vintners' commitment to sustainable viticulture and meticulous attention to detail. Hand-harvested Cabernet Sauvignon grapes from prime estates are carefully selected to ensure optimal ripeness and flavour concentration. Fermentation occurs in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit notes while allowing for gentle extraction of tannins. Subsequently, the wine is aged for 18 months in French oak barrels, imparting subtle layers of vanilla and spice without overshadowing the varietal character. The 2015 vintage presents a deep ruby hue, with an intricate nose of blackberry, cassis, and hints of cedar. On the palate, it offers a full-bodied and balanced experience, featuring ripe dark fruits, elegant tannins, and a lingering, polished finish. Farr Vintners’ dedication to quality and tradition is beautifully encapsulated in this distinguished 2015 release, making it a prized addition for discerning collectors.

Exemplifying artisanal winemaking at its finest, Farr Vintners 2016 is a feat of patience, passion, and precision. Nestled within the revered winemaking region of Bordeaux, France, Farr Vintners' vineyards yield a bounty of the most exceptional grapes, nurtured under the expert supervision of these prestigious vintners. The 2016 vintage exhibits every hallmark of the painstaking attention to detail Farr Vintners employs in the wine-producing process.

Farr Vintners' adherence to traditional winemaking techniques has given birth to a wine that is a beautiful kaleidoscope of intense flavours, underscored by elegant tannins. The wine is aged meticulously in French Oak barrels, striking a harmonious balance between opulence and finesse. Farr Vintners 2016 is celebrated for its exquisite complexity and depth, illuminating intricacies that reveal themselves with each successive sip. A distinctive medley of dark fruit and robust spices lingers on the palate, creating a finish as elegant as it is enduring.

For connoisseurs seeking unrivalled excellence, Farr Vintners 2016 unequivocally embodies the epitome of fine wine.

Farr Vintners 2018 stands as a testament to unparalleled craftsmanship from the renowned Farr Estate in the picturesque Loire Valley. This exceptional vintage is crafted from organically grown Chardonnay and Pinot Noir grapes, meticulously handpicked to ensure the highest quality. The winemaking process embraces traditional techniques, including cold fermentation in stainless steel tanks followed by ageing in French oak barrels for 12 months, which imparts subtle complexity without overshadowing the wine's natural elegance. The 2018 harvest benefited from a harmonious climate, allowing the grapes to achieve optimal ripeness and balance. On the nose, Farr Vintners 2018 offers enticing aromas of ripe pear, citrus blossom, and a hint of minerality. The palate is refined and expressive, showcasing layered flavours of green apple, brioche, and a seamless integration of oak. Farr Vintners, celebrated for their dedication to sustainable viticulture and exquisite wine production, deliver a 2018 vintage that delights connoisseurs with its finesse and enduring character.

Dive into the delightful realm of fine wines with Farr Vintners 2019, a quintessential testament to immaculate winemaking from Farr Vintners, an esteemed British wine merchant. Highly regarded in the international wine arena, Farr Vintners combines tradition and innovation to ensure this vintage stands as a beacon of their expertise.

This exquisite 2019 vintage was carefully cultivated in some of Europe’s most fertile vineyards, encapsulating the essence of terroir in every sip. Displaying remarkable skill in viticulture and an unwavering dedication to quality, Farr Vintners 2019 offers a captivating palate spotlighting the year’s climatic nuances.

Farr Vintners’ wine maestro's vigilantly oversee every aspect of the winemaking process, promoting the integral balance between fruit and structure. Upon unveiling, Farr Vintners 2019 reveals a complex, robust and refined blend that is sure to captivate the finest of palates. Submerge yourself in the timeless elegance of Farr Vintners 2019, a wine worth treasuring.