All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Experience the exquisite taste of Francois Villard Seul En Scene Vins De Vienne 2007, an excellent viticultural masterpiece from the reputed northern Rhône producer, Francois Villard. Known for his meticulous winemaking practices, Villard's wines are crafted with undiluted passion and expertise. Nestled in the Vins de Vienne region, the vineyard is famous for producing delicate yet robust wines from Syrah grapes, resulting in an appealing balance of richness and refinement.
The 2007 vintage illustrates this balance perfectly, attracting the palate with its alluring bouquet of black fruits, earth notes and spice, enveloped in an oak influence. The wine was matured in French oak barrels for years, providing a fantastic structure and velvety texture. Certified organic and devoid of any artificial manipulation, Francois Villard Seul En Scene Vins De Vienne 2007 promises an authentic, captivating encounter with the finest from Rhône.
HK$10,290.00 -
(6x75cl) 2020With roots firmly nestled in the remotely prestigious vineyards of southern Burgundy, France, comes a mesmerising exemplification of premier quality French Pinot Noir - the Francoise & Denis Clair Santenay Les Champs Claudes 2020. The wine, crafted by the renowned vine-growing Clair family, emanates class and uniquely captured regional nuances. The grapes are meticulously grown in the serene Les Champs Claudes region, known for its limestone-rich, marl soils, bestowing the wine with its subtle complexity and profound depth. The meticulous vinification occurred in traditional open vats with complete de-stemming, imbuing the wine with a seamless balance of flavours. This velvety, luxuriant red showcases enchanting notes of red cherries, cassis, and earthy undertones - creating a tasting journey of memorable elegance. Simply, the Francoise & Denis Clair Santenay Les Champs Claudes 2020 is a stunning representation of Burgundian expertise, sensitively honed by generations of winemaking passion.
HK$2,025.00 -
Vinous (94)
Masses of crushed stone, ash, dusty sage and blackberry form a darkly alluring bouquet as the 2020 Rosso MunJebel CR (Campo Re) grumbles up from the glass. This is pure seduction with textures of pure silk and vividly ripe wild berry fruits. It finds lovely balance through a core of saline-tinged acidity. Wonderfully lifted and refined despite the power within, the CR finishes crunchy and long with a coating of gently grippy tannins that frame the experience perfectly. It's almost impossible to stop at just one glass. Wow.HK$2,205.00 -
Vinous (93)
The 2020 Rosso MunJebel CS is dreamy in the glass, displaying aromas of sweet violet, lavender, crushed blackberries and a dusting of confectionery spice. It sweeps across the palate, energetic and bright, with ripe wild berry fruits and crisp minerality propelled by juicy acidity. A coating of fine tannins and a lick of blood orange linger through the conclusion, adding a lovely framework as the 2020 finishes with admirable length. This is almost too easy to like.HK$2,925.00 -
HK$2,760.00 -
Vinous (95)
The entrancing 2019 Munjebel Rosso FM (Feudo di Mezzo Sottana) blossoms in the glass, with a dusty mix of sweet minty herbs and bright cherry complemented by a hint of cinnamon sugar. Its textures are like pure silk slowly draped across the palate, creamy, smooth, yet lifted and refined, delivering ripe red and hints of blue fruit under an air of lavender and violets. A pleasant inner sweet lingers on, along with a coating of fine tannins, as residual acids and hints of sour citrus maintain a lovely balance. The word “radiant” comes to mind and stays with me throughout the entire experience. Bravo. The Munjebel FM is a 100% Nerello Mascalese produced from the lower elevations of the Feudo di Mezzo cru. This is pure class.HK$2,060.00 -
Vinous (94)
The 2020 Rosso MunJebel FM is a beautiful interpretation of Feudo di Mezzo—darkly floral, with dusty rose and dried black cherries accentuated by hints of sage and lavender. It displays velvety textures but possesses ample lift and finesse. Cooling acidity and a cascade of perfumed florals amass toward the close. The 2020 finishes remarkably fresh with a gently tannic heft, leaving a pleasantly tart sensation of sour cherry that keeps the mouth watering for more. The FM is sourced from Feudo di Mezzo Sottana.HK$2,385.00 -
HK$2,720.00 -
Vinous (95)
The 2020 Rosso MunJebel PA wafts up with a sweet-and-sour bouquet as spiced orange and tropical citrus combine with masses of black raspberry and a dusting of violet candies. This is vividly fruit-focused, with wild acidity that excites the palate as crunchy woodland berry fruits cascade beneath an air of blue- and purple-toned inner florals. It closes with a coating of mouthwatering primary concentration and a sensation of liquid stone, all contrasted by crisp minerality. The Porcaria is built on power yet elegant to the extreme.HK$2,205.00 -
Vinous - Antonio Galloni (88-90)
The 2019 Frank Phélan is a very pretty, supple second wine that will drink well upon release. Inky dark fruit, licorice, spice, tobacco, dried herbs, lavender and mint all meld together in this supple, mid-weight Saint-Estèphe. There is plenty to like here. All the 2019 needs is élevage to soften the tannins.HK$1,135.00 -
Vinous - Neal Martin (87)
The 2020 Frank Phélan, which will be released in 2023, has a well-defined nose, hints of black olive tinging the black fruit with raspberry and mulberry surfacing with time. The palate is medium-bodied with a soft opening, quite rounded and fleshy, perhaps missing a little tension on the finish. As such, it's an early-drinking Saint-Estèphe that should give several years' drinking pleasure.HK$1,160.00 -
Franz Haas Pinot Nero Ponkler 2018 epitomises the pinnacle of Alto Adige's winemaking excellence. Sourced from the esteemed Ponkler vineyard, nestled on sun-drenched slopes, this Pinot Nero is crafted with meticulous attention to detail. Handpicked grapes undergo a delicate fermentation process in temperature-controlled stainless steel tanks, preserving the varietal's inherent elegance and complexity. The wine reveals a captivating bouquet of ripe red cherries, subtle spice, and earthy undertones, a testament to the unique terroir of Ponkler. On the palate, Franz Haas Pinot Nero Ponkler 2018 offers a harmonious balance of fine tannins and vibrant acidity, leading to a lingering, refined finish. Produced by the venerable Franz Haas estate, renowned for its commitment to quality and sustainable viticulture, this 2018 Pinot Nero Ponkler is a distinguished expression that delights connoisseurs seeking sophistication and depth in every sip.
HK$2,620.00 -
(6x75cl) 2020Franz Haas Pinot Nero Schweizer 2020 epitomises the meticulous craftsmanship of Switzerland’s esteemed Franz Haas estate. Cultivated in the pristine vineyards of the Schweizer region, each Pinot Nero grape is hand-selected to ensure exceptional quality. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a gentle maceration process to extract delicate tannins and vibrant fruit flavours. A brief ageing period in neutral oak barrels enhances the complexity without overshadowing the grape’s inherent elegance. The 2020 vintage presents a brilliant ruby hue, with enticing aromas of red cherries, subtle hints of spice, and earthy undertones. On the palate, it delivers a harmonious balance of silky texture, refined acidity, and a lingering finish, making it a quintessential choice for connoisseurs seeking both sophistication and expression of terroir. Franz Haas Pinot Nero Schweizer 2020 is a testament to the producer’s dedication to excellence and the unique character of Swiss Pinot Noir.
HK$2,240.00 -
Behold the rich, multi-layered tapestry of flavours captured within the sumptuous Franzina Valtellina Superiore Sixtus 2018. Crafted by esteemed winemakers in the picturesque region of Valtellina, Italy, this exceptional wine boasts an expert blend of Nebbiolo grapes, locally known as Chiavennasca. The finely refined techniques of the Franzina family, passed down through generations, ensures that each harvest yields the finest quality of grapes that give this red wine its distinctive character.
Matured for 18 months in oak barrels, the Franzina Valtellina Superiore Sixtus 2018 embodies a sophisticated complexity of aromas, with beautifully balanced notes of red berries, dried flowers and earthy undertones. Its harmonic structure and long, lingering finish make it an incomparable companion to hearty dishes and sophisticated palates.
Embodying the passion and artistry of the Franzina winemaking legacy; the Valtellina Superiore Sixtus 2018 is a divine marriage of tradition and innovation. An elixir that invites you to savour the depths of its craft with each indulgent sip.
HK$1,385.00 -
(1x150cl) 2013Wine Advocate (93)
I just love the 2013 Barolo by Fratelli Alessandria. The wine is tame and subtle yet powerful at the same time. It starts off with classic aromas of wild berry, smoke, tar and licorice. Those tones build in momentum to show more intensity and volume as the minutes pass. This Barolo wraps thickly over the palate, imparting structure, firmness and density.HK$1,520.00 -
Vinous (91+)
Now with a few months in bottle, Alessandria's 2014 Barolo is a real powerhouse. Smoke, scorched earth, tobacco, menthol, licorice and wild cherry all convey an impression of gravitas, as this potent, muscular Barolo shows off its personality. The 2014 has quite a bit of density and richness at this level. I won't be surprised if it turns out even better than this note suggests. There is so much going on here.HK$1,765.00 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.HK$2,250.00 -
Wine Advocate (94)
From one of the stars of Verduno, Fratelli Alessandria, the 2015 Barolo is a beautifully elegant and compact wine at first. Give it a few moments in the glass, and the wine opens beautifully to reveal polished and detailed tones of wild berry, cassis, licorice and tar. All of this is followed by a delicate floral signature of violets and roses that accompany the wine from start to finish. This vintage is elegant yet voluptuous at the same time.HK$1,765.00 -
Wine Advocate (96)
This is the classic Barolo from Fratelli Alessandria, made with a blend of fruit from various sites in Verduno. (From the 2017 vintage forward, the new name "del Comune di Verduno" will reflect its origins.) The 2016 Barolo opens to tight elegance and a nervous quality that pits red fruit energy over lean fruit weight. The results are graceful, lithe, fragile and lasting. The wine's aromas unfolded slowly and seductively, revealing wild berry, cassis, bitter cherry, toasted almond and blue flower. This is a dreamy wine that promises more beauty as it continues its bottle evolution. An ample 20,000 bottles were produced. This is one of the very best values found anywhere in Barolo.HK$1,900.00 -
Vinous (90-92)
The 2019 Barolo del Comune di Verduno is a dark, brooding wine. Dark-toned fruit, spice, menthol and licorice lend tons of intensity to this decidedly potent Verduno Barolo. There's real density and mid-palate richness. This is far from an entry-level bottling, that is for sure. Patience is essential.HK$2,290.00 -
HK$2,195.00 -
HK$2,080.00 -
HK$2,100.00
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Kerin O'Keefe (95)
Fragrant and refined, Fratelli Alessandria’s 2019 Barolo del Comune di Verduno opens with enticing scents recalling dog rose, perfumed forest berry, cedar and eucalyptus. Lithe and elegantly structured, the savory palate reveals juicy red cherry, spiced cranberry and star anise accompanied by taut, fine-grained tannins. It’s well balanced, with fresh acidity.HK$2,205.00 -
Wine Enthusiast (96)
Rose, woodland berry, pine forest and culinary spice are just some of the aromas you'll find on this fragrant, fantastic red. Smooth, full-bodied and polished, the savory palate delivers ripe red cherry, crushed raspberry, star anise and white pepper alongside velvety tannins. Fresh acidity keeps bright.HK$1,955.00 -
(6x75cl) 2017Wine Enthusiast (94)
Wild red berry, camphor, truffle and dark spice aromas form the inviting nose. Elegantly structured, the savory palate also has youthful tension, delivering ripe Morello cherry, raspberry compote, star anise and tobacco blend set against taut, fine-grained tannins. Give it a few more years to fully develop. Drink 2024–2031.HK$1,660.00 -
Vinous (95+)
The 2011 Barolo Gramolere, Alessandria's one Barolo from Monforte, is a great example of this site. Sweet, balsamic-inflected aromas open up first, followed by sinewy, energetic tannins that give the wine its sense of energy. Here the flavors are darker than in Alessandria's Verduno Barolos, while the tannin and acid profile are very typical of Monforte. This is another 2011 from Alessandria that screams of terroir, something that isn't always found 2011. In a word: brilliant!HK$3,770.00 -
Vinous (94)
The 2012 Barolo Gramolere is the most complete and convincing of the three single vineyard Barolos. It is also the wine with most intense expression of site. Blood orange, mint, rose petal, pine, kirsch and anise give the 2012 its characteristic high-toned aromatic profile, while intensely saline, Gramolere tannins add backbone. Deeply colored yet translucent, with notable freshness, the Gramolere is the star this year. Specifically, the 2012 is remarkably vivid, with all the nuance and complexity that only Nebbiolo can deliver.HK$835.00 -
Wine Advocate (94)
This is a wine of beauty and intensity. The Gramolere cru in Monforte d'Alba is distinguished by the focused and sharp nature of its aromas. The 2013 Barolo Gramolere is a textbook expression of the cru, with deeply delineated aromas of wild berry, rose hip, rosemary sprig and licorice. The mouthfeel is silky and smooth with good structure and firmness to add to that sense of purity and sharpness. The wine's profound depth is what stands out most.HK$2,545.00 -
Vinous (94)
Alessandria's 2014 Barolo Gramolere is just as impressive from bottle as it was from barrel, and every bit as potent, too. Huge swaths of tannin give the 2014 its shape and overall structure, with the deeply spiced, mentholated, balsamic notes that are so typical of this site. Readers will have to be patient, but the 2014 is a jewel of a wine.HK$3,240.00
