All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
-
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.HK$11,630.00 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.HK$11,630.00 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.HK$5,490.00 -
Frederic Magnien Chambolle-Musigny 1er Cru Feusselottes 2017 epitomises the elegance and finesse characteristic of this esteemed appellation. Grown in the coveted Feusselottes Premier Cru vineyard within Chambolle-Musigny, the grapes benefit from meticulously managed terroir, ensuring exceptional expression of Pinot Noir. In the hands of Frederic Magnien, renowned for his dedication to traditional Burgundian winemaking, the harvest is carefully selected, followed by gentle fermentation to preserve the wine’s delicate aromatics. The 2017 vintage, marked by a harmonious climate, allowed the grapes to achieve optimal ripeness, resulting in a wine of superb balance and complexity. Aged thoughtfully in French oak barrels, this wine develops layers of red berries, subtle spice, and earthy undertones, culminating in a graceful, long-lasting finish. Perfect for discerning enthusiasts seeking a quintessential Chambolle-Musigny expression, Frederic Magnien Chambolle-Musigny 1er Cru Feusselottes 2017 is a testament to masterful craftsmanship and the unique terroir of Burgundy.
HK$4,200.00 -
In the heart of French Burgundy, the Frederic Magnien Chambolle-Musigny 1er Cru Feusselottes 2018 is a veritable treasure for discerning connoisseurs. This fine red wine is meticulously produced by Frederic Magnien, a fifth generation winemaker esteemed for his organic viticulture. Steeped in tradition, this batch embodies Bourgogne's storied terroir. Grapes are hand-picked from a single vineyard known for its limestone-heavy soil, lending the wine its characteristic minerality. Post-harvest, the fruit is ferment-aged in French oak for 18 months, following biodynamic principles to preserve natural qualities. Shrouded in a rich ruby elegance, one is immediately entranced by the nuanced bouquet of black fruits, spice, and floral undertones. On the palate, this wine is a cascade of sophistication, with rounded tannins meeting gentle acidity. The Frederic Magnien Chambolle-Musigny 1er Cru Feusselottes 2018 culminates in a prolonged finish, an ode to its authentic Burgundy roots. Savour this exquisite vin de garde today or cellar it for future enjoyment.
HK$4,370.00 -
Vinous (91+)
(a blend of Charmes and Mazoyères): Dark red. In a very ripe style (as usual for this cuvée, notes Magnien), hinting at black cherry, licorice pastille and damp earth. Quite rich and deep; this wine might well offer early appeal just for its atypical sweetness but its powerful, rather monolithic tannins shut down the fruit on the back end.HK$17,335.00 -
The Frederic Magnien Charmes-Chambertin Grand Cru 2018 is indeed an exquisite treasure in the industry of fine wines. Hailing from the celebrated vineyards of Burgundy, France, this elegant Grand Cru is a master creation of renowned winemaker Frederic Magnien, whose family has been creating exceptional wines since the early 19th century.
Noted for a commitment to traditional wine-making practices, the Charmes-Chambertin Grand Cru 2018 is hand-crafted in small batches. Vinified using organic viticulture techniques, the exceptional Pinot Noir fruits are matured for 18 months in oak barrels, revealing a luscious complexity.
This impressive French red offers a captivating nose of ripe fruit, matched with an opulent, silky palate boasting notes of black cherry and earthy undertones. A sublime testament of the terroir, the Frederic Magnien Charmes-Chambertin Grand Cru 2018 is a rich, luxurious wine, certain to charm even the most discerning palates.
HK$6,580.00 -
As an esteemed offering from Burgundy, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 showcases the finesse of French viticulture. Crafted with precision by revered winemaker Frederic Magnien, this Wine exhibits the true stature of the Charmes-Chambertin terroir. Sourced from the Aux Mazoyeres lieu-dit, these Pinot Noir grapes receive ample sun exposure ensuring optimal ripeness.
Harvested by hand, the fruit undergoes natural fermentation, followed by a maturation process lasting up to 18 months in new French oak barrels. The result is an opulent red wine, ripe with aromatic complexity and an impressive palate underlined by velvety, integrated tannins emphasising fleshy red fruit, wild berries, and subtle spicy notes.
This 2015 vintage stands as a testament to Magnien's meticulous approach, where he combines traditional techniques and modern principles, yielding a wine of remarkable balance and sophistication. With its superb ageing potential, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 is a collectible treasure for any connoisseur.
HK$9,465.00 -
(12x75cl) 2009Wine Advocate (94)
The 2009 Clos de Vougeot is a big, explosive Burgundy. Dark red berries, smoke, mint and crushed flowers are some of the notes that emerge from the expressive, soaring bouquet. The wine turns more sensual in the glass, revealing the more refined side of its personality. This is a beautiful Clos de Vougeot. Anticipated maturity: 2019-2029.HK$19,550.00 -
Frederic Magnien's Clos-de-Vougeot Grand Cru 2014 overflows with exquisite character, echoing the remarkable expertise and the unparalleled terroir of Burgundy, France. Authentically crafted by the fifth generation winemaker himself, Frederic Magnien, this red wine denotes exceptional quality. Cultivated in Fréderic's family-owned vineyards situated in Clos-de-Vougeot climat, the grapes are hand-sorted ensuring optimal selection.
Traditional methods are employed throughout vinification, with indigenous yeasts stimulating fermentation while French oak barrels, a proportion of which is new, house the wine for eighteen months. This results in an aroma enriched with raspberries, complemented by an earthy truffle undertone. The palette is astonished by rich tannins and a textured, complex structure. Lastly, undertones of dark fruit and mineral notes finish off this elegant wine. Experience the quintessence of French viticulture with a bottle of Frederic Magnien Clos-de-Vougeot Grand Cru 2014.
HK$24,815.00 -
Burghound (91-94)
A pungent nose is composed by notes of menthol, mocha, black cherry, poached plum, warm earth and soft wood nuances. The exceptionally rich and round flavors possess fine volume and a seductively textured and sappy mouthfeel, all wrapped in a youthfully austere, powerful and firmly structured finale. This is quite good and especially for its excellent persistence. 2031+HK$11,195.00 -
(12x75cl) 2011Experience the true essence of Burgundy with the magnificence of Frederic Magnien Gevrey-Chambertin 1er Cru Cazetiers 2011. This exquisite wine comes from the illustrious Cazetiers vineyard, which is acclaimed for its limestone-rich soils pivotal in producing classic, intense Pinot Noir. Frederic Magnien, a fifth-generation winemaker, utilises 'lutte raisonnée' viticultural practices. He meticulously handpicks and matures his wine in French oak barrels, yielding an enchanting bouquet combining dark cherry, earthy undertones and spicy oak. This world-class wine graced the high-scoring lists in Due to its carefully balanced acidity and firm tannins, this remarkable wine has an aging potential, promising a complex fruity and earthy profile.
Revealing layers of ripe blackberries and spices with a mineral finish on the palate, Frederic Magnien Gevrey-Chambertin 1er Cru Cazetiers 2011 offers a truly sophisticated, expressive sip every time.
HK$9,060.00 -
Hailing from the illustrious terroirs of Burgundy, Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2013 is a testament to superb winemaking acumen. Crafted by Frederic Magnien, a fifth-generation winemaker, this esteemed Pinot Noir is a radiant embodiment of French viticulture. Harvested from 55-year-old vines grown in limestone-based soils in Gevrey-Chambertin, this wine undergoes traditional vinification. Hand-picked grapes are de-stemmed before a long, cold maceration process, before ageing on fine lees in French oak barrels for 18 months. The result is a vibrant, robust and complex wine. Beautiful hues of ruby red unfold a captivating bouquet of ripe red berries, dark cherries, and delicate earthy undertones. On the palate, it stands out for its elegance and exceptional length, adorned with precise tannins and a distinct minerality. The Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2013 is a captivating, premium wine to savour and cellar.
HK$7,790.00 -
The Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2018 is a masterpiece crafted by the internationally famed winemaker Frederic Magnien. Originating from the illustrious vineyards of Gevrey-Chambertin in Burgundy, France, this red beauty embodies the deep, complex characteristics of the Pinot Noir grape and the distinct advantages of the Lavaux-Saint-Jacques climat. Hand-picked at seasonal perfection, the grapes undergo long, natural fermentation and ageing in French oak casks. This contributes to the wine's textured body and bold flavours, delivering notes of bright red fruit layered with earthy undertones and savoury spice. The Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2018 exhibits a sophisticated structure with a seamless minerality that culminates into a long, amazingly elegant finish. Experienced wine connoisseurs will fully appreciate this beautiful integration of traditional techniques and modern winemaking principles. Purchase the Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2018 for a taste of Burgundy’s legacy in your glass.
HK$4,855.00 -
Experience the exquisite allure of the Frederic Magnien Gevrey-Chambertin 1er Cru Lavaux-Saint-Jacques 2019. Created by esteemed wine producer, Frederic Magnien, this vintage is a testament to the finest of Burgundy's terroir. It's crafted in the Gevrey-Chambertin appellation of Côte de Nuits, widely recognised for its premier cru vineyards. Particular attention is paid to expressing the minerality specific to the Lavaux-Saint-Jacques parcel.
The grapes are hand-harvested, paying close attention to individual ripeness, ensuring only the best quality is selected. This single vineyard offering sets itself apart with meticulous vinification and a perfectly balanced ageing process in the choicest French oak barrels. Expect a wine rife with complexity, presenting a sophisticated balance between fruit and acidity, underscored by distinctive minerality and a lengthy finish. This exceptional bottle is a testament to Magnien's commitment to crafting sustainably produced, authentic Burgundian wines of outstanding quality.
HK$5,045.00 -
Hailing from Burgundy's revered Gevrey-Chambertin region, the Frederic Magnien Gevrey-Chambertin 1er Cru Petite Chapelle 2017 is a rare gem of vinous expression. Created by the passionate winemaker Frederic Magnien, a fifth-generation vintner from a storied lineage, this delicacy captures the essence of Pinot Noir grapes as they convey the distinct terroir of the Petite Chapelle Premier Cru vineyard.
Aged for 18 months in French oak barrels, which imparts depth and complexity, it presents an inviting, vibrant ruby hue. The nose unfolds layers of ripe cherries, framed by a hint of earthy minerality, typical of Gevrey-Chambertin. Decanting reveals the complex array of dark fruits on the palate, balanced by elegant tannins and an impressive, lingering finish. Crafted with meticulous hand harvesting and biodynamic principles, the Frederic Magnien Gevrey-Chambertin 1er Cru Petite Chapelle 2017 reflects the winemaker’s commitment to respecting the land and capturing its unique characteristics in every bottle.
HK$6,090.00 -
The Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2013 is a decadently layered wine embodies the elegance of the Burgundy region in France. Intensely perfumed, it is meticulously crafted by Frederic Magnien, a fifth-generation winemaker renowned for his commitment to quality and innovation. This wine is produced exclusively from Pinot Noir grapes, hand-harvested from the prestigious Clos Baulet vineyard located within the Morey-Saint-Denis appellation. It is then meticulously vinified using traditional techniques into a lush expression of its terroir. Notably, the 2013 vintage is lauded for its tantalising flavours and exceptional balance. The Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2013 reveals a harmonious blend of red fruits, floral notes, and subtle hints of spice. Sip it now, or let it age further to unveil a more complex character. Experience this vibrant testament to French winemaking excellence when you savour the Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2013.
HK$4,760.00 -
Unveiling the elegance of one of Burgundy's truly spectacular offerings, Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2014 is a masterclass in winemaking. The producer, Frederic Magnien, is renowned for his meticulous biodynamic approach, hailing from a distinguished line of vignerons in Morey-Saint-Denis. Delicately crafted from 100% Pinot Noir grapes, the wine reveals complex layerings of ripe, dark berries, anise and a mineral edge from the limestone-rich terroir of the vineyard. The 2014 vintage presents perfect harvesting conditions, producing a beautifully balanced wine with structured tannins, captivating acidity and a lasting finish. In time-honoured tradition, Magnien matures the wine in French oak, judiciously chosen to enrich the natural aromas without overpowering. This Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2014 is a distinguished representation of its prestigious appellation, embodying grace and depth that will continue to evolve on the palate.
HK$7,375.00 -
Unveiling the elegance of one of Burgundy's truly spectacular offerings, Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2014 is a masterclass in winemaking. The producer, Frederic Magnien, is renowned for his meticulous biodynamic approach, hailing from a distinguished line of vignerons in Morey-Saint-Denis. Delicately crafted from 100% Pinot Noir grapes, the wine reveals complex layerings of ripe, dark berries, anise and a mineral edge from the limestone-rich terroir of the vineyard. The 2014 vintage presents perfect harvesting conditions, producing a beautifully balanced wine with structured tannins, captivating acidity and a lasting finish. In time-honoured tradition, Magnien matures the wine in French oak, judiciously chosen to enrich the natural aromas without overpowering. This Frederic Magnien Morey-Saint-Denis 1er Cru Clos Baulet 2014 is a distinguished representation of its prestigious appellation, embodying grace and depth that will continue to evolve on the palate.
HK$8,835.00 -
Immerse yourself in the world of Bourgogne with Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2009. This exquisite Pinot Noir variant is ethically cultivated in the heart of France's illustrious Burgundy region. Frederic Magnien, a fifth-generation winemaker, meticulously oversees the process, ensuring a flawless blending of tradition and contemporary innovation. The grapes undergo bio-dynamic farming, hand harvesting, and spontaneous fermentation before maturing for 18 months in oak barrels.
The Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2009 presents a delicate tapestry of flavours married with age. Expect tantalising notes of ripe red berries and exotic spices on the nose. These evolve into a rich palate of black fruits, licorice, and mineral undertones, bringing depth and complexity to the wine. The velvety texture, vibrant acidity, and polished tannins promise a lingering, well-rounded finish, making it a premier selection for serious wine enthusiasts.
HK$11,630.00 -
The exemplary Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 is an unforgettable addition to any connoisseur's cellar. This Burgundian gem is produced by Frederic Magnien, a reputable fifth-generation winemaker whose commitment to minimal intervention ensures the uniqueness of each vintage shines. This Premier Cru offering celebrates the magnificent terroir of Morey-Saint-Denis, at the heart of Burgundy's renowned Côte de Nuits.
Fermented naturally with indigenous yeast, this Pinot Noir reveals an alluring depth of flavour that encapsulates quintessential Burgundy character. The wine masterfully displays both the strength and subtlety of the 2015 vintage – a year that bore exceptional grapes due to ideal weather conditions. Impressively structured yet elegantly smooth, Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 exhibits the perfect harmony of ripe red fruits and velvety tannins with a prolonged mineral finish. Its potential for cellaring further reinforces its status as a prime acquisition.
HK$11,700.00 -
(12x75cl) 1997Vinous (91)
Opaque ruby with dark garnet hues. Intense aromas of incense, nutmeg and cinnamon lead to flavors of blackberry, chocolate, espresso and vanilla. Densely structured, with palate-coating gauzy tannins and a decidedly mineral edge to the finish. Though it lacks the excitement of the best wines of the vintage, this is a fine offering from Frescobaldi Montalcino estate.HK$10,705.00 -
Wine Spectator (95)
A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made.HK$1,310.00 -
Wine Spectator (95)
A tight and chewy wine, with full body and lots of raisin and spice character. Impressive, ripe tannins. Thick and powerful; needs time in the bottle. From one of the most serious producers in Montalcino now. Best after 2007. 21,660 cases made.HK$2,230.00 -
James Suckling (95)
Frescobaldi’s Brunello always delivers great quality in just about any vintage. Gorgeous nose of ripe berries and slice plums with an almost peach undertone. Full bodied, with a solid core of gorgeously clean and clear dark fruits. Dense and integrated tannins on the finish. So long and fascinating. Best after 2013.HK$1,405.00 -
James Suckling (97)
Aromas of warm stones, dark fruits and walnuts follow to a full body, soft tannins and a savory finish. This shows ripe fruit and salty undertones that give it a wonderful juiciness. It's dense and tight now but will give so much pleasure in the future. Best ever from here. Drink or hold.HK$845.00 -
Wine Enthusiast (96)
Review to be published soon.HK$2,905.00 -
Vinous (91)
Luminous red. Fresh aromas of redcurrant, tea leaf, underbrush, minerals and blood orange. Then juicy and bright with a midweight mouthfeel and flavors similar to the aromas. Finishes vibrant and very pure. A lovely Brunello in the light style that is typical of 2014; well done. I’d drink this up sooner than later, but I love its combination of early drinking pleasure and food-flexibility; in fact, this will make an outstanding restaurant wine by the glass choice.HK$2,565.00 -
Wine Advocate (93)
I tasted this wine next to Frescobaldi's Chianti Classico Gran Selezione from their Tenuta Perano, and the differences between that wine and this are enormous. The 2015 Brunello di Montalcino CastelGiocondo takes us to the southern side of Tuscany, and despite the fact the grape used in both wines is the same (Sangiovese), these two wine are as different as day and night. This Brunello gives you more saturated color intensity, more substantial weight and density that you feel on all the senses. Its extraction is much thicker, and the bouquet opens to aromas of plummy dark fruit, black currant, tobacco and spice. That ample width and power make this a good choice next to a grilled T-bone steakHK$2,325.00 -
Jane Anson Inside Bordeaux (97)
A great year for Brunello and this is like a breath of fresh air, transporting you to Tuscany. Emphasis on dried herbs, leather, campfire smoke with traces of sweet cherry, butterscotch and coffee bean. Love the soft and gentle waves of flavour that gather power through the palate; tannins are grippy and mouthwatering, and this is pretty irresistible. One of the original producers of Brunello in the 1800s, with vineyards planted between 250-400 metres above sea level, still setting the pace.HK$1,820.00
