All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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(6x150cl) 2016Joan Anguera Montsant Argata 2016 epitomises the distinguished quality of Catalonia’s Montsant region. Cultivated in the Argata appellation, the vineyards benefit from schist and limestone soils that impart a unique minerality to the wine. This vintage is a refined blend of Garnacha and Cariñena grapes, handpicked to ensure optimal ripeness. Fermentation is carefully managed in temperature-controlled stainless steel tanks, preserving the varietal purity and vibrant fruit characteristics. Following fermentation, the wine matures for 18 months in a combination of French and American oak barrels, enhancing its complexity with subtle spice and vanilla notes. Joan Anguera, a respected producer with a legacy of sustainable viticulture, employs traditional winemaking techniques that honour the terroir and express the vineyard’s essence. The Montsant Argata 2016 presents a harmonious bouquet of ripe red fruits, balanced acidity, and silky tannins, offering an elegant and memorable tasting experience. Ideal for both immediate enjoyment and cellaring, it stands as a testament to fine Catalan craftsmanship.
HK$2,330.00 -
(12x75cl) 2005Vinous - Stephen Tanzer (89-92)
Deep ruby-red. Aromatic, vibrant aromas of red cherry, currant and dark chocolate. Wonderfully dense and palate-coating; this combines the thickness of the 2003 Joanin-Becot and the verve of the 2004. Sharply delineated flavors of blackberry, redcurrant and chocolate, lifted by mineral and minty nuances. Finishes broad and sweet, with lovely persistence. The crop level here was just 24 hectoliters per hectare, partly due to a green harvest in early July.HK$2,690.00 -
Vinous - Ian D'Agata (87-89)
Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though.HK$1,690.00 -
Vinous - Neal Martin (90)
The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon.HK$1,510.00 -
Jeb Dunnuck (90)
The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way.HK$1,545.00 -
Wine Spectator (90-93)
A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty.HK$1,005.00 -
(12x75cl) 2019Wine Advocate (93)
Juliette Bécot (also of Château Beau-Séjour Bécot in Saint-Émilion) has done great work in this vintage! The 2019 Joanin Bécot reveals an abundance of cassis, blueberry, flower and violet aromas overlaid with a nuance of graphite. Medium to full-bodied, the palate is perfectly balanced and framed by fine, controlled tannins and power. This wine made a significant impression on me.HK$1,990.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%HK$1,480.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%HK$925.00 -
Wine Advocate (92)
Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation.HK$830.00 -
(6x75cl) 2016The Joblot Givry 1er Cru Clos de la Servoisine 2016 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Clos de la Servoisine vineyard, nestled in the heart of Givry, this premier cru Pinot Noir benefits from meticulous vine management and hand harvesting. The grapes undergo gentle fermentation in temperature-controlled stainless steel vats, preserving their delicate fruit characteristics. A portion is aged in French oak barrels, imparting subtle complexity and elegant tannins. The 2016 vintage showcases a harmonious balance of ripe red berries, nuanced earthiness, and refined acidity, culminating in a wine of exceptional depth and finesse. Produced by Joblot, a family-owned domaine renowned for its unwavering commitment to quality and terroir expression, this wine offers an exquisite representation of Givry’s premier cru heritage. Ideal for pairing with gourmet dishes, the Joblot Givry 1er Cru Clos de la Servoisine 2016 is a distinguished addition to any fine wine collection.
HK$1,975.00 -
Presenting the much-acclaimed Joblot Givry 1er Cru Clos de la Servoisine 2021, a quintessential representation of French terroir and vintner's art. Produced by Domaine Joblot, a renowned winery nestled in the heart of Burgundy's Givry commune, this luxurious red is a testament to time-honoured winemaking methods. Crafted from meticulously hand-harvested Pinot Noir grapes, its vinification honours traditional practices with careful aging in oak barrels. This captivating Premier Cru expresses rich, elegant layers of ripe cherry, subtle spice, and forest floor, held together by a velvety tannic structure. The Joblot Givry 1er Cru Clos de la Servoisine 2021 is barely contained within its flawless balance and vitality, making a thrilling promise of longevity. A sublime choice for the discerning wine connoisseur. Savour the moment with the harmonious amalgamation of intensity, complexity, and finesse that is Joblot Givry 1er Cru Clos de la Servoisine 2021.
HK$4,095.00 -
(12x75cl) 2022Emanating from a rich lineage of fine Burgundian winemaking, the Joblot Givry 1er Cru Clos de la Servoisine 2022 is a harmonious embodiment of rigorous viticulture and innovative vinification. Born in the picturesque slopes of Givry, a village esteemed for its superb Premier Crus, the vineyards of Domaine Joblot harness the unique microclimate and remarkable calcareous soil to cultivate exquisite Pinot Noir grapes. Fermented utilizing traditional, unhurried methods and matured for 14 months in oak barrels, each vintage carries a remarkable texture and structure.
The Joblot Givry 1er Cru Clos de la Servoisine 2022 captures the essence of its terroir, bursting with red fruit aromas interlaced with subtle nuances of toasted spices. On the palate, the wine displays fantastic depth, ripe tannins and a lingering, elegant finish. A meticulously crafted work of art from Joblot, this wine is sure to impress even the most discerning connoisseurs.
HK$4,100.00 -
(12x75cl) 2017From the illustrious vineyards of Burgundy's Givry region comes the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017, an exquisite Pinot Noir representative of France's venerated terroir. Distinguished winemaker, Domaine Joblot, with a reputation for meticulous winemaking, crafts this luxuriant wine. The hand-harvested, low-yield grapes are treated with minimal intervention, allowing natural yeasts and the terroir's unique character to express themselves in each vintage fully.
The 2017 vintage demonstrates grace and depth, embodying rich notes of ripe cherries and earthy forest floor. Matured in French oak for 14 months, the wine boasts a refined structure and longevity that sophisticated palates appreciate. The rarity and finesse of the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017 surely qualify it as a quintessential addition to any fine wine collection.
HK$6,520.00 -
Immerse yourself in the distinctive character of Joblot Givry 1er Cru Clos du Cellier aux Moines 2022. Originating in the heart of Burgundy, this luxurious wine is the creation of Domaine Joblot, a respected producer revered for their meticulous and intimate approach to winemaking. The vineyard's westerly exposure and marl-rich soil imbue the Pinot Noir grapes with a unique intensity. Undergoing meticulous selection and traditional vinification, the harvested grapes come to life through the expressive and ageing potential of the wine. This expressive red wine showcases an impressive contrast of smooth tannins and juicy, ripe red berry flavours. Perfectly encapsulating an elegant balance between fruit purity and earthy complexity, Joblot Givry 1er Cru Clos du Cellier aux Moines 2022 sings of its superb terroir, offering wine lovers a taste of Burgundy at its finest. Best savoured slowly, it pairs well with a variety of foods, augmenting the overall gastronomic experience.
HK$5,225.00 -
The acclaimed Joblot Givry 1er Cru Clos Marole 2021 is a top-tier selection from the notable vigneron Domaine Joblot, a cornerstone of Burgundy's viticulture. Hailing from Givry, a prestigious sub-region in the heart of the Côte Chalonnaise, this red's magical allure embodies the essence of the finest local terroir.
Created from thoughtfully tended Pinot Noir fruit, the wine maintains Domaine Joblot's customary use of traditional winemaking techniques, like extended cold maceration, barrel fermentation and ageing in French oak for 14 months. The resultant bouquet is an expressive, intricate melange of red and black cherry fruit coupled with a touch of earthy spice. On the palate, it gracefully bridges power with elegance, detailed and complex with a sumptuous finish.
A consummate expression of Joblot's unequivocal commitment to detailed craftsmanship, the Joblot Givry 1er Cru Clos Marole 2021 manifests itself as a consummate frame of reference for the appellation's potential and refinement. Enjoy now or cellar for years to come.
HK$4,000.00 -
The Joblot Givry 1er Cru Clos Marole 2022 is an exceptional example of French winemaking craft. Produced in the venerated Givry appellation in Burgundy, it's created by Domaine Joblot, a family-run winery with unparalleled reputation. Crafted by meticulous viticulture, the wine expresses the unique terroir of the vineyard's limestone-rich soils, resulting in complex minerality.
Joblot Givry 1er Cru Clos Marole 2022 boasts an elegant bouquet of red and black fruits, underscored by delicate floral hints and spicy notes. On the palate, it is velvety, with balance and exceptional length. The wine is matured for a year in French oak barrels, a process imparting subtle nuances of toast and vanilla, adding another level of intricacy to this fine wine.
This vintage, with its exceptional structure and depth, shows the class that has made Joblot a byword for quality Burgundy.
HK$4,770.00 -
Experience the opulence of the Joblot Givry 1er Cru L'Empreinte 2019. This jewel hails from the acclaimed French winery Domaine Joblot, nestled in Burgundy’s captivating Givry. An expressive red, this premier cru, epitomises Burgundy’s cherished terroir and the meticulous, traditional methods applied by the astute, talented winemaker, Juliette Joblot. Harvested from 30-year-old pinot noir vines, its fermentation in wooden barrels perpetuates its entrancing complexity.
Joblot Givry 1er Cru L'Empreinte 2019 captures the artistry of its origins yet radiates a distinct personality; it's tight, opulent palate reveals layers of ripe red fruits, subtle spices, and delicate tannins, culminating in a remarkably silky finish. Recognised for its balance and harmony, it asserts itself as a companion to a divine gastronomic adventure. Suspend the ordinary and invite the mesmerising elegance of the Joblot Givry 1er Cru L'Empreinte 2019 into your glass.
HK$6,615.00 -
Afficionados of refined Burgundy will treasure Joblot Givry 1er Cru L'Empreinte 2021. This superior French Pinot Noir, born of premier cru vineyards in Givry, is the mastery of the renowned Joblot family, heralded for their artisanal, small-scale production. Vinification commences with hand-sorted berries; maturation ensues in French oak barrels for a full year, ensuring a harmonious, expressive character.
The 2021 vintage reveals a wonderful depth and complexity. Fresh, vibrant red and dark berry aromas entwine with subtle spice and earthy undertones, delighting the senses.
On the palate, Joblot Givry 1er Cru L'Empreinte 2021 is elegant and supple, showcasing the intricacy of old-vine Pinot Noir, while a seamless finish and delightful acidity make for beautiful longevity. This beautifully balanced, artisanal wine is a standout in the Joblot portfolio, reflecting the dedication to craftsmanship and tradition for which the family is revered.
HK$3,640.00 -
Sophisticated wine aficionados will rejoice in discovering the exquisite Joblot Givry 1er Cru L'Empreinte 2022. This exceptional medium-bodied Burgundy hails from the esteemed vineyards of Givry in the Côte Chalonnaise region of France. Celebrated viticulturist, Domaine Joblot, has expertly crafted this red wine, adhering strictly to traditional, organically-minded practices. The layers of deep red fruit and lavish oak imparted by 16 months maturation in French barrels coalesce into a harmonious, rich taste, marked by a layer of minerality. Seductive notes of cherry, raspberry, and exotic spices, with a dash of vanilla, make this Joblot Givry 1er Cru L'Empreinte 2022 an absolute palate pleaser. Excellent ageing potential complements the wine's innate complexity. Given Joblot's revered lineage and the Givry region's celebrated terroir, this wine is indeed a collector's gem. It is the perfect addition to discerning wine cellars, promising grand enjoyment in years to come.
HK$4,770.00 -
The Joblot Givry 1er Cru Clos de Bois de Chevaux 2022 is the epitome of fine Burgundian winemaking, the crowning glory of the Joblot family's prestigious legacy. Produced in the illustrious vineyards of Givry, nestled in France's renowned Burgundy region, this exquisite wine embodies the delicate complexity intrinsic to the area's terroir. Renowned winemaker Jean-Marc Joblot meticulously ages the wine for 14 months in French oak barrels, revelling in the extensive craftsmanship handed down from generations. Imbued with an expressive fruity character and a rich herbal undertone, this Pinot Noir blend reveals an elegant finish. It emanates a delightful perfume of red currants, black cherries, and subtle spices, resulting in an enchanting olfactory experience. A symphony in a glass, the Joblot Givry 1er Cru Clos de Bois de Chevaux 2022 is a delight to the senses, a testament to the Joblot family's uncompromising pursuit of excellence in winemaking.
HK$3,525.00 -
Epitomising elegance and sophistication, the Joblot Givry Preface 2022 is a stunning testament to exceptional craftsmanship, presenting as an opulent, Burgundian Pinot Noir. Cultivated in a small family-run vineyard nestled within the verdant landscapes of Givry, this nectar illustrates the expertise of renowned vintner, Domaine Joblot. This premium wine owes its charismatic notes to a meticulous vinification process, favouring long fermentation and maturation, with a careful blending of savory and fruity elements. Expect a heavenly synthesis of velvety plums, strawberries and a finespun earthy undertone that delights and endures on the palate. Its polished tannins, refined balance, and sumptuous finish typify the authentic excellence rooted in the Joblot Givry Preface 2022. As heralded in reputable wine publications, this esteemed vintage not only carries the profound savor of terroir but is an outright celebration of French wine's grand tradition.
HK$2,955.00 -
The Joguet Chinon Charmes 2010 is an exquisite representation of the celebrated Cabernet Franc grapes harvested from the renowned 'Charmes' vineyard in Chinon, France. This exquisite vintage produced by Charles Joguet, a champion of mono-parcel viticulture, showcases the exceptional terroir of the Loire Valley. An enticing blend of power and vivacity achieve balance in the age-worthy, 2010 vintage.
Red fruit aromas sit harmoniously alongside herbaceous notes, a characteristic hallmark of the Cabernet Franc variety. Vinification occurred in temperature-controlled stainless steel tanks to preserve the individual varietal's character. After maturation in oak casks, the Joguet Chinon Charmes 2010 offers crisp acidity, structured tannins, and a compelling minerality.
Charles Joguet's philosophy of expressing the vineyard’s identity is reflected profoundly in this bottle. His minimalist intervention winemaking style ensures the Joguet Chinon Charmes 2010 captures the exquisite essence of its origin. You’ll discover an experience akin to a journey through the famed slopes of the Loire Valley with every sip.
HK$890.00 -
(6x75cl) 2010The Joguet Chinon Charmes 2010 is an exquisite representation of the celebrated Cabernet Franc grapes harvested from the renowned 'Charmes' vineyard in Chinon, France. This exquisite vintage produced by Charles Joguet, a champion of mono-parcel viticulture, showcases the exceptional terroir of the Loire Valley. An enticing blend of power and vivacity achieve balance in the age-worthy, 2010 vintage.
Red fruit aromas sit harmoniously alongside herbaceous notes, a characteristic hallmark of the Cabernet Franc variety. Vinification occurred in temperature-controlled stainless steel tanks to preserve the individual varietal's character. After maturation in oak casks, the Joguet Chinon Charmes 2010 offers crisp acidity, structured tannins, and a compelling minerality.
Charles Joguet's philosophy of expressing the vineyard’s identity is reflected profoundly in this bottle. His minimalist intervention winemaking style ensures the Joguet Chinon Charmes 2010 captures the exquisite essence of its origin. You’ll discover an experience akin to a journey through the famed slopes of the Loire Valley with every sip.
HK$2,380.00 -
The Joguet Chinon Clos du Chene Vert 2005, steeped in the rich viticultural heritage of Loire Valley, France, is a prized creation from vintner Charles Joguet. Epitomising the terroir of Chinon, the harvest boasts lusciously ripe Cabernet Franc grapes, instilling an alluring dark fruit profile with a sophisticated backbone of earthy minerality. The masterful vinification practices, involving a long, cool fermentation and maturation in French oak barrels, impart a deft balance of power and refinement.
Charles Joguet’s meticulous approach to winemaking shines through in the Joguet Chinon Clos du Chene Vert 2005. The vineyard, Clos du Chene Vert, exclusively supplies handpicked, low-yielding old vines for superior quality. The result is an exquisite wine offering concentrated berry flavours nuanced by the complexities of age. Grounded in tradition yet modern in execution, this wine encapsulates the prowess of French winemaking. An acknowledged gem amongst connoisseurs, Joguet Chinon Clos du Chene Vert 2005 is undeniably a testament to the timeless elegance of Chinon wines.
HK$740.00 -
The Joguet Chinon Clos du Chene Vert 2010 is a fine exemplar of the distinguished viticulture of the Loire Valley, crafted with expertise and passion by the esteemed Chinon wine artist, Charles Joguet. True to Chinon tradition, the wine is solely based on the noble Cabernet Franc grape, lovingly reared on limestone-clay soil in Joguet's organic vineyard, Clos du Chene Vert. This 2010 vintage, aged for 12 to 18 months in oak barrels, manifests a captivating blend of complexity and vibrancy characteristic of Joguet’s winemaking philosophy.
On the palate, the Joguet Chinon Clos du Chene Vert 2010 expresses a rare harmony of dark fruit, spice and polished tannins. Its rich and bold composition is capped by an elegantly nuanced mineral finish. Revel in the joy of sipping this exceptional wine as it continues to refine in your cellar for decades. Truly, each bottle of Joguet Chinon Clos du Chene Vert 2010 is an unparalleled testament to Chinon's magnificent terroir.
HK$4,065.00 -
Joguet Chinon Clos du Chene Vert 2014 exemplifies the finesse of the Loire Valley's Chinon appellation. Crafted by the esteemed Joguet family, renowned for their commitment to terroir-driven winemaking, this Cabernet Franc is sourced from the Clos du Chene Vert vineyard, meticulously managed through sustainable viticulture. Hand-harvested grapes undergo fermentation in temperature-controlled stainless steel vats, followed by ageing for 12 months in French oak barrels, imparting subtle complexity without overwhelming the fruit's purity. The 2014 vintage reveals a deep garnet hue, offering aromas of ripe red berries, earthy undertones, and a hint of floral notes. On the palate, it is elegantly structured with balanced tannins and a lingering, nuanced finish. Perfect for pairing with refined cuisine or for graceful ageing, Joguet Chinon Clos du Chene Vert 2014 is a testament to the region's exquisite winemaking tradition.
HK$795.00 -
(12x75cl) 2015Joguet Chinon Clos du Chêne Vert 2015 exemplifies the esteemed terroir of the Chinon appellation in Loire Valley. Crafted by the renowned Joguet estate, this Cabernet Franc-based wine benefits from meticulously selected grapes sourced from the Clos du Chêne Vert vineyard, renowned for its granitic soils and optimal sun exposure. The 2015 vintage underwent careful hand harvesting, followed by gentle fermentation in temperature-controlled stainless steel vats to preserve its vibrant aromatics. Aged for 18 months in French oak barrels, the wine achieves a harmonious balance of structure and elegance, displaying notes of ripe red berries, subtle herbs, and a hint of mineral undertones. Joguet's commitment to sustainable viticulture practices ensures the purity and expression of the vineyard's unique characteristics. Perfectly poised for both immediate enjoyment and further ageing, the Joguet Chinon Clos du Chêne Vert 2015 is a testament to expert craftsmanship and the distinguished heritage of Chinon wines.
HK$4,235.00 -
Vinous (92)
The 2018 Chinon Clos du Chene Vert, Monopole is one of the top wines from Joguet, offering pure black fruit and even some mint chocolate aromas, in addition to the telltale signs of classy oak use evident in its rich, rounded vanilla notes. In the mouth, you can expect a fuller-bodied style of Cabernet Franc that never becomes heavy or lush. It retains its freshness on the finish, reminding you that we might be in a hot vintage in the Loire, but we're still in the Loire. Fine, sand-like tannins sit in the mouth while the oak-derived vanillins and dark fruit linger on the long, sinewy finish.HK$2,100.00 -
Vinous (94)
The 2019 Chinon Clos du Chene Vert, Monopole has a nose that you sniff and just want to get deeper into the wine, as if you're at the top of a 10-meter diving board (ha! like I've ever been at the top of a 10-meter diving board. No, thank you!) and you're being dragged into the depths of the pool below. It's dark and mysterious and intense at this early stage, but not quite ready to reveal itself. Work at it and there are the vanillins of oak barrel aging alongside dark, spiced black cherries. There's a reassuring sense of weight and balance, and a satisfying textural coating of fine, cocoa-like tannins, while the acidity gives the impression that this is a wine that knows what it is and where it's going. And it's going long and it's going far.HK$845.00
