All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Wine Advocate (91-93)
The 2020 La Fleur de Gay sports a deep purple-black color and notes of wild blueberries, chocolate-covered cherries and mulberries, plus fragrant suggestions of candied violets, cinnamon toast and clove oil. The medium to full-bodied palate delivers mouth-coating black and blue fruits with loads of spicy accents and a soft, velvety texture, lifted by just enough freshness, finishing long and fragrant. Impressive!HK$3,240.00 -
Wine Advocate (91-93)
The 2020 La Fleur de Gay sports a deep purple-black color and notes of wild blueberries, chocolate-covered cherries and mulberries, plus fragrant suggestions of candied violets, cinnamon toast and clove oil. The medium to full-bodied palate delivers mouth-coating black and blue fruits with loads of spicy accents and a soft, velvety texture, lifted by just enough freshness, finishing long and fragrant. Impressive!HK$5,985.00 -
Wine Advocate (91-93)
The 2020 La Fleur de Gay sports a deep purple-black color and notes of wild blueberries, chocolate-covered cherries and mulberries, plus fragrant suggestions of candied violets, cinnamon toast and clove oil. The medium to full-bodied palate delivers mouth-coating black and blue fruits with loads of spicy accents and a soft, velvety texture, lifted by just enough freshness, finishing long and fragrant. Impressive!HK$4,220.00 -
Wine Advocate (91-93)
The 2020 La Fleur de Gay sports a deep purple-black color and notes of wild blueberries, chocolate-covered cherries and mulberries, plus fragrant suggestions of candied violets, cinnamon toast and clove oil. The medium to full-bodied palate delivers mouth-coating black and blue fruits with loads of spicy accents and a soft, velvety texture, lifted by just enough freshness, finishing long and fragrant. Impressive!HK$4,560.00 -
(12x37.5cl) 2021James Suckling (91-92)
Juicy and slightly ripe character with berries, roses and spice. Medium body. Juicy finish.HK$4,130.00 -
James Suckling (91-92)
Juicy and slightly ripe character with berries, roses and spice. Medium body. Juicy finish.HK$4,305.00 -
James Suckling (91-92)
Juicy and slightly ripe character with berries, roses and spice. Medium body. Juicy finish.HK$2,315.00 -
James Suckling (91-92)
Juicy and slightly ripe character with berries, roses and spice. Medium body. Juicy finish.HK$4,210.00 -
(12x75cl) 2011Wine Advocate (91)
The wine was a little closed when I tasted it, but I want to remind readers that I forgot to include the 2011 La Fleur Morange in my review of that vintage in Issue #212 and it is a real winner. It is a stunning example of the vintage and quite drinkable and showy at present. The 2011 is the same blend as the 2013.HK$6,810.00 -
Indulge your palate with 'La Fleur Morange 2020', a compelling Saint-Emilion Grand Cru from the Bordeaux region of France. Made from 100% Merlot grapes, revered winemakers Véronique and Jean-François Despagne masterfully cultivate the La Fleur Morange vineyard's century-old vines. The couple hand-harvests the grapes, conducting an intensive and meticulous sorting process to ensure quality. Post-harvest, the grapes undergo fermentation in concrete vats, then mature in French oak barrels for 18 to 24 months for optimum flavour.
The result is a full-bodied red crafted in the traditional Bordeaux style, known for its robust structure, rich, rounded tannins, and elegant, intoxicating aroma marked by dark fruits and hints of cocoa. Reflecting the producer's commitment to terroir expression, La Fleur Morange 2020 delivers a unique balance between magnitude and elegance, making it an unforgettable testament to the art of fine winemaking.
HK$2,525.00 -
HK$1,755.00 -
HK$1,870.00
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(12x75cl) 2015HK$2,125.00
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HK$2,820.00
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HK$2,345.00
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HK$2,565.00
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HK$2,565.00
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HK$1,360.00 -
HK$2,345.00
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HK$2,345.00
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HK$1,565.00 -
HK$1,290.00 -
HK$1,330.00
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La Fleur Pourret 2016 is a distinguished vintage from the esteemed La Fleur Pourret estate, nestled in the heart of Bordeaux’s prestigious appellations. Crafted with precision, this wine is a harmonious blend of Merlot and Cabernet Sauvignon grapes, meticulously handpicked from the finest vineyards. The grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving their pure fruit character before being aged for 18 months in French oak barrels. This careful aging enhances the wine’s complexity, imparting elegant notes of black cherry, subtle oak, and a hint of spice. The 2016 harvest benefited from an exceptional growing season, resulting in a wine with a velvety texture, balanced acidity, and a long, refined finish. La Fleur Pourret's commitment to sustainable viticulture and traditional winemaking techniques shines through in every bottle of La Fleur Pourret 2016, making it a superb choice for discerning wine connoisseurs seeking elegance and depth.
HK$2,255.00 -
James Suckling (94)
Fresh blueberries, flowers, white pepper, grapefruit and a hint of wet stone. Stemmy undertone. Soft-spoken and elegant on the palate with a medium body and firm, fine-grained tannins. Fluid, long and expressive. Drink now or hold.HK$1,445.00 -
James Suckling (94)
Fresh blueberries, flowers, white pepper, grapefruit and a hint of wet stone. Stemmy undertone. Soft-spoken and elegant on the palate with a medium body and firm, fine-grained tannins. Fluid, long and expressive. Drink now or hold.HK$1,445.00 -
HK$11,735.00 -
Wine Spectator (96)
Like drinking chocolate mousse. Extremely ripe and rich, with masses of chocolate and tobacco aromas and flavors. Wonderful now, but it's still closed and can age.--Pétrus vertical. Best from 1995 through 1997.HK$3,465.00 -
Wine Spectator (98)
A magnificent Pétrus. A virtual spicerack of a wine, this Bordeaux features exotic, spicy aromas, with nuances of cinnamon, strawberries and raspberries. Full-bodied and tannic, with an amazing wild berry, sweet fruit and spice aftertaste. Best after 2002. 3,200 cases made.HK$27,505.00 -
Vinous - Stephen Tanzer (87-89)
Redcurrant, minerals and spice on the nose. Fresh and juicy in the mouth, with cooler, rather muscular flavors of kirsch, minerals, mint and shoe polish. Quite tight today, and not yet showing much fat or personality, but has the structure and guts to develop in bottle. Finishes firmly tannic.HK$19,085.00
