All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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Wine Advocate (93)
The 2016 Morey-Saint-Denis 1er Cru Cuvée des Alouettes offers up lovely aromas of red plums, rose petals and candied peel that mingle with incipient savory nuances of grilled squab and forest floor. On the palate, the wine is medium to full-bodied, deep and incisive, with excellent concentration, fine-grained and chalky tannins, and above all a bright, vibrant quality that lends this Morey fabulous definition. It will need some time, as it's much more tight-knit than the Morey village.HK$6,110.00 -
Wine Advocate (92+)
The 2017 Morey-Saint-Denis 1er Cru Cuvée des Alouettes is also performing well from bottle, unfurling to reveal aromas of raspberries, cherries and sweet berries mingled with hints of orange rind, dark chocolate and licorice. Medium to full-bodied, supple and enveloping, it's fleshier and more concentrated than its communal sibling. Built around powdery tannins and succulent acids, it concludes with a longer, more mineral finish.HK$5,895.00 -
HK$4,850.00 -
Wine Advocate (91-93+)
The 2019 Morey-Saint-Denis 1er Cru Cuvée des Alouettes opens in the glass with notes of plums, cherries, raw cocoa, cinnamon and licorice. Medium to full-bodied, velvety and fleshy, it's layered and elegantly gourmand, with lively acids and a precise, mineral finish. As usual, this hails entirely from the Clos de Monts Luisants, but the domaine opts not to mention the lieu-dit on the label to avoid confusion with their emblematic white wine from the same vineyard.HK$6,390.00 -
(6x75cl) 2020HK$8,190.00 -
Vinous (92-94)
The 2021 Morey-Saint-Denis 1er Cru Cuvée Allouettes was cropped at just 8hL/ha and had only finished its malo before my visit. Nevertheless, this has a harmonious and engaging bouquet, very pure with black cherries, raspberry confit and sous-bois. The palate is medium-bodied with supple tannins, fine acidity, cohesive and gently gripping in the mouth. Maybe another vintage would have bestowed more tension and precision on the finish? Yet it remains an engaging and classy Morey.HK$3,225.00 -
(6x75cl) 2022Burghound (92)
(from the 1er portion of Monts Luisants; an alouette is a lark). Here the expressive nose is comprised by notes of the perfumed essence of various red and dark berries along with floral and anise whiffs. The mouthfeel of the even finer medium weight flavors is enhanced by the presence of evident minerality on the notably more complex and persistent finish that is underpinned by noticeably firmer tannins as well. Excellent.HK$6,645.00 -
(6x75cl) 2015Wine Advocate (90)
The 2015 Morey-Saint-Denis Cuvée des Grives is very pretty this vintage, offering up lovely aromas of sweet red cherry, strawberry and peony. On the palate, the wine is full-bodied, fine-grained and silky textured, with an expansive attack and notable structural amplitude. This is classic Ponsot.HK$6,105.00 -
Vinous (90-92)
The 2017 Morey-Saint-Denis Village Cuvée des Grives comes from just below the woods above the village. It has a clean, precise bouquet of pastille-like blackberry and bilberry fruit, tightly wound at the moment. The palate is medium-bodied with fine tannin, quite focused and very well balanced. This is an unassuming but effective Morey Village with a wonderful saline finish. Superb.HK$3,410.00 -
Vinous (89-91)
The 2021 Morey-Saint-Denis Cuvée des Grives comes from shallow soils, the vines here are 16 years old. This possesses much more complexity and terroir expression on the nose than the Gevrey, sous-bois and truffle permeate the red fruit, with good vigour. The palate is medium-bodied with supple tannins, fresh and smooth with lightly spiced dark cherry and orange zest notes on the finish. Lovely.HK$2,710.00 -
Burghound (90)
(from vines replanted in 2005 in the villages portion of Monts Luisants). A ripe but fresh and elegant nose combines notes of black raspberry, cassis, anise and violet. The lilting and delicious medium-bodied flavors possess excellent delineation and a subtle minerality that adds a sense of lift to the youthfully austere, sneaky long and well-balanced finale. Lovely and very Monts Luisants in character.HK$4,550.00 -
Discover the exquisite Pontac Montplaisir 2018, a testament to Château Pontac's enduring legacy in the heart of Bordeaux's renowned appellations. Crafted from meticulously selected Merlot and Cabernet Sauvignon grapes cultivated in the esteemed vineyards of Pomerol, this vintage showcases the terroir's unique character. The 2018 harvest benefited from optimal weather conditions, allowing for perfect ripeness and balanced acidity. Employing traditional vinification methods, the wine undergoes gentle fermentation in stainless steel vats, followed by a maturation period of 18 months in French oak barrels, imparting subtle vanilla and spice nuances. On the palate, Pontac Montplaisir 2018 reveals a harmonious blend of dark fruit flavours, velvety tannins, and a lingering, elegant finish. Ideal for discerning connoisseurs, this exceptional wine embodies the sophistication and quality synonymous with Château Pontac, making it a distinguished addition to any fine wine collection.
HK$1,380.00 -
Pontac Montplaisir 2019 epitomises the exquisite craftsmanship of this renowned Bordeaux estate. Nestled in the prestigious Haut-Médoc region, the vineyards benefit from well-drained gravel soils and a favourable maritime climate, ensuring optimal grape maturation. Hand-selected Cabernet Sauvignon, Merlot, and Petit Verdot grapes undergo meticulous fermentation in stainless steel tanks, preserving their vibrant fruit characteristics. Following fermentation, the wine is aged for 18 months in French oak barrels, imparting subtle vanilla and spice nuances while maintaining its elegant structure. This vintage presents a deep ruby hue, unveiling complex aromas of blackcurrant, cedar, and earthy undertones. On the palate, Pontac Montplaisir 2019 delivers a harmonious balance of refined tannins and bright acidity, culminating in a long, sophisticated finish. Produced by the esteemed Pontac family, whose dedication to quality is unwavering, this wine stands as a testament to their legacy of excellence. Ideal for immediate enjoyment or further ageing, it promises to delight discerning connoisseurs.
HK$1,380.00 -
Pontac Montplaisir 2020 exemplifies the artistry of a distinguished Bordeaux producer, meticulously crafted in the heart of the Médoc region. This vintage is a harmonious blend of Cabernet Sauvignon and Merlot, sourced from premier vineyards that benefit from the region’s unique terroir. Hand-harvested grapes undergo a precise vinification process, including extended maceration to extract depth and complexity. The wine is then aged for 18 months in French oak barrels, which impart subtle vanilla and spice nuances while enhancing its elegant structure. Pontac Montplaisir 2020 unveils a captivating bouquet of ripe blackcurrants, cedar, and earthy undertones, leading to a refined palate with velvety tannins and a persistent finish. Celebrated for its balance and sophistication, this vintage reflects the producer’s unwavering commitment to quality and tradition. Ideal for connoisseurs seeking a classic Bordeaux expression, Pontac Montplaisir 2020 is a testament to exceptional winemaking.
HK$1,380.00 -
Wine Spectator (94)
Fabulous nose of crushed currants, blackberries and forest flowers. Full-bodied, with plenty of ripe fruit and silky tannins. This is really holding back.--'95/'96 Bordeaux retrospective. Best after 2010. 23,000 cases made. -JSHK$11,055.00 -
(6x75cl) 1995Wine Spectator (94)
Fabulous nose of crushed currants, blackberries and forest flowers. Full-bodied, with plenty of ripe fruit and silky tannins. This is really holding back.--'95/'96 Bordeaux retrospective. Best after 2010. 23,000 cases made. -JSHK$6,685.00 -
Vinous - Neal Martin (93)
The second bottle, from an estate I know like the back of my hand, was the 1996 Pontet Canet. One or two people had suggested that this might be past its best; after all, it predates the innovations and application of biodynamics overseen by Alfred Tesseron by several years. On the contrary, it has aged beautifully. Cedar, scorched earth and mint blossomed on a nose that is firmly into its secondary phase, yet laden with more fruit than expected considering both its age and the austere style of Left Bank 1996s. The palate might be nearing the end of its drinking plateau, so don’t hold back if you own a few bottles. But I admired its balance and density, its structure and classicism, and the typical Pauillac traits of cedar and a touch of mint toward the finish. I savored it down to the last drop.HK$18,310.00 -
Vinous - Neal Martin (92)
The 1999 Pontet-Canet has long been a favorite vintage of mine. At the time, the vineyard was in better shape than it had been, according to Jean-Michel Comme, though organic/biodynamic viticulture had not yet been introduced. The bouquet is very well defined and focused, offering blackberry, cedar and a hint of pine forest gently unfolding. The palate is medium-bodied with supple tannin, a fine bead of acidity, plenty of black fruit and fine grip. There is a greater sense of rondeur compared to young bottles that I encountered, and touches of white pepper and clove appear toward the satisfyingly persistent finish. One of the best Pauillacs of this vintage. Tasted from an ex-château bottle at the estate.HK$8,010.00 -
Jeb Dunnuck (95)
A serious, nuanced, classic Pauillac, the 2000 Château Pontet-Canet is based on 66% Cabernet Sauvignon, 30% Merlot, and 4% Cabernet Franc that was brought up in 50% new oak barrels, 35% in concrete amphorae, and 15% in one-wine oak barrels. Showing a touch of maturity with its ripe blackcurrant, leather, truffly earth, graphite, and smoky nuances on the nose, it's medium to full-bodied on the palate, with a pure, graceful, balanced mouthfeel, nicely resolved yet still present tannins, and outstanding length. It's complex, nuanced, and ready to go, yet will clearly hold here nicely for another two decades or so given its tannins and acidity. Drink 2026-2046.HK$13,730.00 -
Wine Spectator (95-100)
Very concentrated nose of blackberries, licorice and smoke, turning to flowers. Full-bodied, very rich and powerful with massive tannins, but it finishes sweet and ripe. This is muscular, but then it turns to crushed fruit. Superseductive. Best Pontet I have ever tasted. Score range: 95-100HK$10,345.00 -
HK$9,460.00
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Wine Spectator (95-100)
Glorious aromas of currants, blackberries and cherries with hints of vanilla and cedar. Full-bodied, with exuberant fruit. Velvety tannins. Soft and round mouthfeel. This is supercharged with fruit. Wonderful purity of Cabernet Sauvignon. Very low yields this year. Best ever from here? Score range: 95-100HK$14,870.00 -
Wine Advocate (94)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel Comme. Go grab the corkscrew now, but don't feel that this wine has to be opened for another 5-6 years. Tasted January 2016.HK$7,525.00 -
Wine Advocate (94)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel Comme. Go grab the corkscrew now, but don't feel that this wine has to be opened for another 5-6 years. Tasted January 2016.HK$8,500.00 -
Wine Advocate (94)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and Jean-Michel Comme. Go grab the corkscrew now, but don't feel that this wine has to be opened for another 5-6 years. Tasted January 2016.HK$6,085.00 -
(12x75cl) 2007
James Suckling (95)
Wow. Minerals, cedar, almost like warm stones in the heat. And then some spice. A wine that's gorgeous, beautiful to taste now, but you know there's so much more coming to it. Will be better in three to five years. But it's already gorgeous - decant a couple hours in advance.HK$6,895.00 -
(1x300cl) 2007James Suckling (95)
Wow. Minerals, cedar, almost like warm stones in the heat. And then some spice. A wine that's gorgeous, beautiful to taste now, but you know there's so much more coming to it. Will be better in three to five years. But it's already gorgeous - decant a couple hours in advance.HK$5,310.00 -
Jeb Dunnuck (96)
Unquestionably one of the gems in the vintage is the 2008 Pontet-Canet, which reminds me of the 2005 with its concentrated, deep, powerful style. Beautiful dark fruits, graphite, obvious minerality, and classic Pauillac lead pencil notes all emerge from this still youthful, full-bodied, and pure 2008 that’s 4-5 years away from maturity and will keep for 30+ years. Hats off to Alfred Tesseron for another awesome wine that ranks up with the crème de la crème of the vintage.HK$7,680.00 -
Jeb Dunnuck (96)
Unquestionably one of the gems in the vintage is the 2008 Pontet-Canet, which reminds me of the 2005 with its concentrated, deep, powerful style. Beautiful dark fruits, graphite, obvious minerality, and classic Pauillac lead pencil notes all emerge from this still youthful, full-bodied, and pure 2008 that’s 4-5 years away from maturity and will keep for 30+ years. Hats off to Alfred Tesseron for another awesome wine that ranks up with the crème de la crème of the vintage.HK$5,315.00 -
The Wine Independent (100)
Deep garnet colored, the 2009 Pontet-Canet prances out of the glass with exuberant notes of black cherry preserves, warm cassis, and boysenberries, followed by a powerful perfume of star anise, candied violets, fallen leaves, and crushed rocks. Medium to full-bodied, the palate is packed with decadently rich, sensuous black berry preserves and exotic spices flavors, backed by a velvety texture and seamless freshness, finishing with epic length. Stunning.HK$18,785.00
