All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
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HK$4,795.00 -
Wine Advocate (95)
In addition to its ongoing stylistic evolution, Prunotto has recently added a few important new sites to its holdings, including this 1.5-hectare parcel in Serralunga d'Alba with ancient Sant'Agata marl soils. The 2020 Barolo Cerretta shows more structural heft at the back with red and blue fruit, blood orange and rusty nail. I also get root and bramble that add an earthy side to the bouquet. This is a release of 9,140 bottles.HK$4,085.00 -
(6x75cl) 2022HK$960.00 -
Exquisite and refined, the Puech Haut Coteaux Languedoc Collection Parcellaire 2016 embodies the distinguished essence of the South of France. Each hand-sorted grape within this masterful blend hails from the sun-kissed vineyards of Languedoc, with the varietals nurtured in soils rich in limestone and pebbles. Indulge in the symphony of black cherry, berries, and spicy undertones leading your senses down an enchanting trail of complex aromatics. Matured for 12 months in French oak, it boasts structural finesse, a testament to an expert balance of terroir and winemaking craftsmanship. The vintner, Château Puech-Haut's, respects traditional winemaking techniques, affirmed by their renouncement of mechanical harvesting and preference for manual picking. An impeccable choice for connoisseurs, this expressive wine is an ode to the passion and precision of Puech Haut Coteaux Languedoc Collection Parcellaire 2016. Distinguished by its exceptional quality and elegance, it well deserves its place on any discerning wine drinker's list.
HK$905.00 -
Exquisite and refined, the Puech Haut Coteaux Languedoc Collection Parcellaire 2016 embodies the distinguished essence of the South of France. Each hand-sorted grape within this masterful blend hails from the sun-kissed vineyards of Languedoc, with the varietals nurtured in soils rich in limestone and pebbles. Indulge in the symphony of black cherry, berries, and spicy undertones leading your senses down an enchanting trail of complex aromatics. Matured for 12 months in French oak, it boasts structural finesse, a testament to an expert balance of terroir and winemaking craftsmanship. The vintner, Château Puech-Haut's, respects traditional winemaking techniques, affirmed by their renouncement of mechanical harvesting and preference for manual picking. An impeccable choice for connoisseurs, this expressive wine is an ode to the passion and precision of Puech Haut Coteaux Languedoc Collection Parcellaire 2016. Distinguished by its exceptional quality and elegance, it well deserves its place on any discerning wine drinker's list.
HK$2,580.00 -
(6x75cl) 2016Distinguished by exquisite complexity and impeccable balance, the Puech Haut Coteaux Languedoc Saint Drezery Cante Lebre 2016 is a triumph of French viticulture. This remarkable red, from the acclaimed Puech Haut winery nestled in the heart of Languedoc-Roussillon, personifies the region's rich winemaking heritage. Crafted predominantly from Grenache and Syrah grapes, the meticulous vinification process, which includes both alcoholic and malolactic fermentation in barrels, lends the wine an alluring depth, rounded off by a harmonious oak infusion. The 2016 vintage is celebrated for its lush fruit expressions, silken textures, and extraordinary longevity. This wine, with its vibrant aromas of dark fruits intertwined with notes of chocolate, earns accolades for its layered palate and enduring finish. A glorious testament to the terroir of Saint Drezery, the Puech Haut Coteaux Languedoc Saint Drezery Cante Lebre 2016 is a gem for true connoisseurs and collectors alike.
HK$3,340.00 -
(6x75cl) 2020The Puech Haut Saint Drezery Prestige 2020 is an exquisite wine from the esteemed Languedoc region in Southern France. Produced by Château Puech-Haut, a winery applauded for its mastery in blending local varietals, this vintage is a superb manifestation of Grenache and Syrah grapes. The wine exudes a blend of intense, fruity and spicy aromas while offering a full-bodied profile on the palate, evoking the sunny climes of its origin.
Matured in oak barrels, it showcases a perfect balance between complexity and elegance, with a long, silky finish. The Puech Haut Saint Drezery Prestige 2020 is an absolute delight, expressing the richness of its terroir with every sip. Having received high accolades from world-renowned wine critics, this vintage is a must-have for any serious wine collector. A true testament to Château Puech-Haut's commitment to quality and tradition, this wine is unarguably one of their finest aanual offerings.
HK$1,405.00 -
(6x75cl) 2010Experience the grandeur of the Puech-Haut Coteaux De Languedoc Prestige Rouge 2010, a gem from Southern France's prestigious Languedoc vineyards. Produced by Château Puech-Haut, renowned for their dedication to quality and refinement, this prestigious vintage exemplifies mastery in viniculture. A fusion of Grenache and Syrah grapes, it showcases exceptional viticulture technology involving hand harvesting and no-destemming before a traditional fermentation in concrete. The result is a rich, full-bodied wine brimming with notes of ripe black fruits, garrigue, and a hint of spice.
Aged in concrete tanks for one year, the Puech-Haut Coteaux De Languedoc Prestige Rouge 2010 exhibits a tantalising complexity, allowing tasters to engage in a journey of unfolding flavours and textures. Its deep ruby hue and firm structure speak volumes of the meticulous wine making process at Château Puech-Haut, making this wine an exquisite masterpiece that is a true pride of Languedoc.
HK$930.00 -
Tim Atkin MW (95)
Pujanza wasn't hit by the hail that affected Rioja in 2017, but this is still a pretty concentrated number, made entirely from Tempranillo grown at 630 metres and aged in 25% new wood. Chalky, dense and youthful, it's a wine that's made to mature in bottle, combining intensity with focus, freshness and serious tanninsHK$2,800.00 -
Wine Advocate (94+)
The single-vineyard red 2018 Finca Valdepoleo follows the line of the 2016, two cooler years. It's a fairly large plot that was planted in 1973 in the village of Laguardia on limestone and clay soils at 630 meters in altitude. It fermented in stainless steel with indigenous yeasts and also with some stems (something they don't normally do), and it matured in French oak barrels for one year. The finesse of this wine captured me, and I believe this is the finest vintage for this vineyard bottling. When I poured the whole range and had a quick look at all the wines, this one made me raise my eyebrows. It's elegant, subtle and pure, floral and aromatic, really expressive and captivating. The palate is medium-bodied with very fine tannins and nicely integrated oak. It's a modern version of the 2013. Truly outstanding. 60,000 bottles produced.HK$3,580.00 -
(6x75cl) 2015HK$2,470.00 -
Tim Atkin MW (97)
The vines are still comparatively young at 19 years' old, but Norte, located at 730 metres on the slopes of the Sierra de Cantabria, is one of Rioja's greatest parcels. Influenced by the presence of limestone close to the surface, this is a thrilling Tempranillo that's taut, chalky and chiselled with serious, ageworthy tannins, sappy acidity and layers of red berry and black cherry fruit. 2025-35HK$2,365.00 -
(6x75cl) 2023HK$770.00 -
HK$1,700.00 -
Contains 1 bottle each of Beauséjour Duffau, Clinet, Clos Fourtet, Cos d'Estournel, Ducru Beaucaillou, Evangile, Léoville Poyferré, Montrose, Pavie, Pontet Canet, Smith Haut Lafitte Rouge and Pape Clement BlancHK$32,940.00 -
(6x75cl) 2023Jeb Dunnuck (91)
Deep purple-hued, the 2023 Château Puyblanquet offers juicy red fruits, chalky minerality, flowers, and spice. Based on 80% Merlot and 20% Cabernet Franc and aged in 50% new French oak, it's medium-bodied and balanced, with fine tannins and a great finish. It's terrific today yet will keep for 20 years if well stored. Drink 2026-2045.HK$1,016 - HK$1,206
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For serious connoisseurs seeking an epitome of Bordeaux sophistication, indulge in the Puygueraud Cotes de Francs 2008. This remarkable wine hails from the esteemed Thienpont family, masters of viticulture in Bordeaux since the 19th century. Exquisitely crafted within the prestigious Cotes de Francs AOC, the eloquent soil, combined with optimal maturation, created this laudable vinous expression.
Harvested from a medley of Merlot, Cabernet Franc, and Malbec vines, this 2008 vintage bespeaks of terroir specificity and vintner dedication. It exudes an alluring aroma of ripe black cherries and plums, foreshadowing the captivating palate of luscious fruits, replete with spicy and earthy undertones. Each sip reveals the careful process of 18 months of maturation in French oak barrels, tethering an ageing potential of 10-15 years.
Effortlessly elegant and complex, the Puygueraud Cotes de Francs 2008 adds an impressive flair to any wine collection, perfectly embodying the esteemed Bordeaux wine-making tradition.
HK$1,465.00 -
James Suckling (93-94)
This is really rich and powerful. Full-bodied, round and chewy. Very long and dense. It’s really something. Better than the 2015. Best ever?HK$1,595.00 -
Jeb Dunnuck (91)
Deeply colored, the 2017 Chateau Puygueraud checks in as a blend of 63% Merlot, 30% Cabernet Franc, and 7% Malbec that spent 12-16 months in barrel. It's a winner, with lots of fruit and richness as well as classic notes of dark fruits, leafy herbs, damp earth, and spring flowers. I'd be happy to drink this rounded, textured, medium-bodied effort any time over the coming 7-8 years. You'd be forgiven for claiming Pomerol in a blind tasting. Tasted twice.HK$1,495.00 -
Jeb Dunnuck (91)
Deeply colored, the 2017 Chateau Puygueraud checks in as a blend of 63% Merlot, 30% Cabernet Franc, and 7% Malbec that spent 12-16 months in barrel. It's a winner, with lots of fruit and richness as well as classic notes of dark fruits, leafy herbs, damp earth, and spring flowers. I'd be happy to drink this rounded, textured, medium-bodied effort any time over the coming 7-8 years. You'd be forgiven for claiming Pomerol in a blind tasting. Tasted twice.HK$1,570.00 -
James Suckling (92-93)
A beautiful Puygueraud with blackberries, black olives and hints of salt. Medium to full body and firm tannins at the end. Shows tension and beauty.HK$1,595.00 -
James Suckling (92-93)
Really spicy and salty with ripe blue fruit and blackberries. It’s medium-bodied with fine tannins and a long, flavorful finish.HK$1,585.00 -
Vinous - Neal Martin (90)
The 2020 Puygueraud has a very satisfying and harmonious nose: blackberry, briary, freshly rolled tobacco and light truffle scents, nicely focused and composed. The palate is medium-bodied with grainy tannins, as I found in barrel. Quite Left Bank in style with graphite notes towards the finish with a briny aftertaste. Excellent.HK$1,355.00 -
HK$3,830.00 -
Vinous (93)
Tasted alongside its stablemate, Angel Flower, this is the more powerful, richer, more immediately impressive of the pair. The brooding fragrance is reminiscent of red cherries, thyme, tobacco and tea leaves, as well as subtle spices of oak barrel maturation. This has the most heft of the PV Pinots, with a chalky tannic grip adding to its sense of power. Despite the chemical analysis showing a pH of 4.1 (yikes!) and total acidity of just 3.67, this still has a refreshing conclusion. It will drink well over the medium term.HK$2,990.00 -
HK$3,830.00 -
Vinous (95)
The 2017 Camartina is going to need a few years to open. That will be helpful as the wine ages, but it also means the Camartina does not have the opulence readers are likely to expect in this warm, dry year. Time in the glass brings out brighter tonalities of fruit and floral overtones that give a good idea to where the 2017 is heading. Readers should be in no rush here.HK$1,680.00 -
Vinous (95)
The 2017 Camartina is going to need a few years to open. That will be helpful as the wine ages, but it also means the Camartina does not have the opulence readers are likely to expect in this warm, dry year. Time in the glass brings out brighter tonalities of fruit and floral overtones that give a good idea to where the 2017 is heading. Readers should be in no rush here.HK$895.00 -
Vinous (94+)
The 2018 Camartina is a blend of Cabernet Sauvignon and Sangiovese. Dark, brooding and quite closed, the 2018 is going to require cellaring and a good bit of patience, too. Dark-fleshed fruit, leather, spice, menthol and grilled herbs emerge with some coaxing. The Cabernet is quite evident in both the flavor profile and overall structure, which likely explains the wine's general feel today.HK$2,990.00 -
(6x75cl) 2019James Suckling (98)
Perfumed and classy with fresh thyme and currants with some lead pencil. Medium-bodied with very crunchy fruit and a bright and energetic finish. Lively acidity frames the wine with fine tannins. Shows brightness and vivacity. Cabernet sauvignon and sangiovese. Tight now but will come out beautifully with bottle age. From organically grown grapes. Vegan. Try after 2028.HK$5,420.00
