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All Red Wines

Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.

 

Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.

 

Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.

 

Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.

 

Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.

 

Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.

 

At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.



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All Red Wines

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Burgundy 1 96 (VN) HK$18,710.00
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Vinous (96)

The 2016 Bonnes-Mares Grand Cru has an intense bouquet with blackberry, redcurrant and cranberry scents laced with tobacco and woodland aromas. Lovely definition and focus here. The palate is medium-bodied with sappy red fruit, enormous depth and great concentration, perhaps the most Musigny-esque of the Bonnes-Mares. Great length but it needs some serious cellaring. Enormous potential here. Tasted blind at the 2016 Burgfest tasting.
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Burgundy 1 96 (VN) HK$27,580.00
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Vinous (96)

The 2017 Bonnes-Mares Grand Cru has a lifted, perfumed and quite floral bouquet of brambly red fruit infused with wilted rose petal and a touch of blood orange. Gorgeous! The palate is medium-bodied with fine structure, a killer line of acidity and perhaps some discreet stem addition, as it is overtly peppery toward the finish. Plenty of freshness and quite linear. Classic Burgundy. Tasted blind at the Burgfest 2017 tasting.
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Burgundy 2 95 (VN) HK$16,005.00
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Vinous (95)

The 2018 Bonnes-Mares Grand Cru has closed down a touch on the nose, eventually revealing red fruit, violet petals and a light oyster shell note. Fine delineation and superb focus. The palate is detailed and precise, just a faint touch of dark chocolate in the background with the mineral-driven finish delivering the sapidity to tempt you back for another sip (in 4-5 years time...when it's ready.)
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Burgundy 1 94-96 (VN) HK$8,240.00
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Vinous (94-96)

The 2019 Bonnes-Mares Grand Cru has a rich and generous bouquet with blueberry and black cherry aromas, the most extravagant of Bruno Clair’s wines this year. The palate is medium-bodied with fine grain tannins, very poised and focused with a mineral-driven finish that lingers in the mouth. Lovely strictness on the finish counterbalances the precocity on the nose.
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Burgundy 1 94-96 (VN) HK$15,130.00
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Vinous (94-96)

The 2019 Bonnes-Mares Grand Cru has a rich and generous bouquet with blueberry and black cherry aromas, the most extravagant of Bruno Clair’s wines this year. The palate is medium-bodied with fine grain tannins, very poised and focused with a mineral-driven finish that lingers in the mouth. Lovely strictness on the finish counterbalances the precocity on the nose.
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Burgundy 5 95-97 (VN) HK$3,145.00
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Vinous (95-97)

The 2020 Bonnes-Mares Grand Cru is surprisingly backward on the nose with tightly-wound blackberry, redcurrant and cranberry fruit with sea spray and light pine cone aromas. The palate is medium-bodied with grippy redcurrant and strawberry fruit. This is a solid Bonnes-Mares, correct, not flashy but serious and as such, it deserves several years in bottle. It has the substance and complexity to reward those with patience.
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Burgundy 1 95-97 (VN) HK$19,860.00
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Vinous (95-97)

The 2020 Bonnes-Mares Grand Cru is surprisingly backward on the nose with tightly-wound blackberry, redcurrant and cranberry fruit with sea spray and light pine cone aromas. The palate is medium-bodied with grippy redcurrant and strawberry fruit. This is a solid Bonnes-Mares, correct, not flashy but serious and as such, it deserves several years in bottle. It has the substance and complexity to reward those with patience.
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Burgundy 1 97 (VN (NM)) HK$4,045.00
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Vinous - Neal Martin (97)

The 2021 Bonnes-Mares Grand Cru is beguiling on the nose with pure beautifully defined red fruit that soars from the glass. Real sophistication and utterly absorbing. The palate is medium-bodied with pliant tannins very focused and harmonious. Precise, complex, engaging hints of Earl Grey infuse the red fruit on the finish that is so refined. Complete class. Precision, precision, precision. Tasted blind at the Burgfest tasting.
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Burgundy 1 97 (VN (NM)) HK$14,795.00
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Vinous - Neal Martin (97)

The 2021 Bonnes-Mares Grand Cru is beguiling on the nose with pure beautifully defined red fruit that soars from the glass. Real sophistication and utterly absorbing. The palate is medium-bodied with pliant tannins very focused and harmonious. Precise, complex, engaging hints of Earl Grey infuse the red fruit on the finish that is so refined. Complete class. Precision, precision, precision. Tasted blind at the Burgfest tasting.
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Burgundy 1 96-98 (VN) HK$20,140.00
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Vinous (96-98)

The 2022 Bonnes-Mares Grand Cru has a delightful, charming bouquet with a mixture of blackberry and blueberry fruit, pressed violets and iris flowers, and wonderful mineralité. The medium-bodied palate has grainy tannins. It’s very saline in the mouth, with a hint of licorice in the background. Very elegant and stylish, this lovely Bonnes-Mares has a long future ahead. Sublime.
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Burgundy 1 91 (VN) HK$31,260.00
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Vinous (91)

Medium red. Sexy, complex nose combines red berries, smoked meat, minerals, underbrush, milk chocolate and truffle. Silky and suave but firm; a step up in concentration from the Clos Saint-Jacques. A very stylish wine with lovely inner-mouth lift and definition. Finishes quite broad, with a fine coating of tannins and excellent length. This wine shows a more normal balance than Clair's other 2003s.
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Burgundy 1 93-96 (VN (ST)) HK$66,995.00
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Vinous - Stephen Tanzer (93-96)

Medium red-ruby. High-pitched, perfumed aromas of raspberry, minerals, violet and blood orange. Then wonderfully silky yet at the same time taut, with terrific penetration and delineation of fruit and mineral flavors. Mounts inexorably toward the back, finishing with a tactile, dusty quality and coating the palate with fruit and stone. But this very backward wine shows less early sweetness than the Clos Saint-Jacques. The crop level of 35 hectoliters per hectare was normal for this parcel, noted Clair.
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Burgundy 6 95 (WA) HK$31,600.00
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Wine Advocate (95)

Smoky black tea, rose petals, dark berries, and licorice waft seductively (and site-typically) from the glass of Clair 2006 Chambertin Clos De Beze. Seamlessly-rich and refined in tannins, this offers a gorgeous layering of flavors anchored in clean meatiness and suggestions of stoniness and crystalline minerality that carry no sense of austerity. While missing the remarkable dynamic of the Clos St.-Jacques, in its own way this supremely elegant, intriguingly-nuanced, and memorably persistent Pinot is a model for the vintage and of its great site's potential year in, year out. Plan to give it 3-4 years of rest before savoring it for the 6-8 that follow.
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Burgundy 2 94-96 (WA) HK$53,595.00
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Wine Advocate (94-96)

The 2009 Chambertin-Clos de Beze literally explodes on the palate with an array of dark fruit, roses, sweet spices and minerals. This is a deep, beautifully articulated Beze with tons of structure and a magical weightlessness that is hard to describe with mere words. Simply put, this is a great wine in the making. Anticipated maturity: 2019-2029.
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Burgundy 1 94-96 (WA) HK$55,160.00
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Wine Advocate (94-96)

The 2010 Chambertin-Clos de Beze seems to hover on the palate. Dark red berries, freshly cut flowers, minerals and mint are all supported by the silkiest of tannins. The Beze boasts striking inner perfume and fabulous overall balance. Though deceptively medium in body, there is plenty of stuffing and structure to support a long life in the cellar. This is a decidedly feminine Beze that impresses for its sheer elegance and pure class. In sum, it is pure Bruno Clair. Anticipated maturity: 2025-2045.
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Burgundy 1 94 (VN) HK$27,390.00
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Vinous (94)

The 2011 Chambertin Clos-de-Bèze Grand Cru has a perfumed bouquet with rose petal and bergamot tea scents complementing the red berry fruit, the oak neatly integrated. The palate is supple and lithe with a seam of orange rind infusing the redcurrant and cranberry fruit, a little salinité and black truffle towards the grainy-textured finish. This is a very assured and noble Clos-de-Bèze from the Domaine. Tasted at Flint Wines Burgundy 2011 tasting.
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Burgundy 1 95 (VN) HK$19,645.00
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Vinous (95)

The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression.
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Burgundy 1 95 (VN) HK$19,645.00
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Vinous (95)

The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression.
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Burgundy 1 91 (WA) HK$13,865.00
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Wine Advocate (91)

Tasted blind at the Burgfest tasting in Beaune, the 2013 Chambertin Clos de Bèze Grand Cru from Bruno Clair has a vivacious bouquet with Morello cherry and raspberry, a slightly chocolaty scent deriving from new oak. The palate is medium-bodied with fine tannin, dark berry fruit that is a little dominated by the wood regime at the moment. It will probably pull through but needs to develop greater substance on the finish to warrant a higher score. Tasted September 2016.
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Burgundy 1 94+ (VN) HK$14,150.00
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Vinous (94+)

Bright medium red. Pungent lift to the aromas of pomegranate, cranberry and flowers. Fine-grained but tightly wound, even a bit imploded today, conveying a powerful impression of energy and lift. Not an especially fleshy wine but wonderfully precise and complete, with an extremely long finish that shows more saline minerality than primary red fruits. This youthfully taut wine is going to require extended aging.
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