All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
-
HK$4,180.00 -
Jancis Robinson (17.5)
Mid crimson. Immediately more complex on the nose with fruit and spice and hint of cigar box. Really tangy on the palate, vibrant and mouth-filling at the same time. Chewy tannins need time.HK$3,115.00 -
(6x75cl) 2018Jancis Robinson (17.5)
Barberino Tavernelle. 82% Sangiovese, 15% Canaiolo, 3% Syrah. Lustrous mid ruby. A concentrated cherry nose loaded with dark spice. Succulent, tangy cherry fruit with a mint oak note. Building up in concentration on the finish but without losing its freshness or elegance. A wine that never disappoints, regardless of vintage.HK$1,165.00 -
Jancis Robinson (17.5)
Just mid crimson. Finely fragrant, sweet raspberry nose. Beautiful precision on the palate with crushed-raspberry fruit and polished, fine tannins.HK$1,740.00 -
Decanter (94)
While Isole e Olena’s vineyards did suffer some minor frost damage in 2021, former owner Paolo de Marchi said it wasn’t dramatic, and fans will be happy to know that there is still ample quantity of this flag-bearing Chianti Classico. Bit by bit, it reveals characteristic nuances of brushwood, currants, rosehip, strawberry and pepper. Succulent and light on feet, the palate is judiciously concentrated with pure and persistent red berries. Taut, integrated tannins provide definition, and it trails off with garden-fresh herbs. This should give plenty of pleasure over the next eight to 10 years.HK$2,335.00 -
Wine Advocate (92)
Made with 90% Sangiovese and 10% Canaiolo, the Isole e Olena 2022 Chianti Classico has soft fruit and cherry with light spice and a hint of Tuscany rosemary or laurel leaf. I like the vibrant and lively quality of fruit in a vintage that also delivers ample ripeness. This release of 130,000 bottles ferments in stainless steel and sees a quick 12 months in botte grande.HK$1,320.00 -
Wine Advocate (97)
The 2006 Chianti Classico Gran Selezione is a controversial wine and for good reason. Proprietor Paolo De Marchi was initially opposed to the idea of introducing the Gran Selezione category above the Chianti Classico Riserva. But more than a year ago, the Institute of Masters of Wine held a special dinner in Florence and producers were invited to pour only Gran Selezione wines. Paolo had an amazing barrel of Sangiovese put aside for a commemorative wine to celebrate his 30th anniversary as a winemaker. He hoped to dedicate that wine as a special limited release. Because he also wanted to pour something of his at the Masters of Wine dinner, he declassified the wine and re-registered it as a Gran Selezione. This also explains why it is from an older vintage. Most of his peers inaugurated this new category with the 2010 vintage. Only 1,800 bottles were made (of which 500 are put aside for the family's personal use) and the blend consists of Sangiovese with 12% Cabernet Franc and 8% Syrah. I love Chianti Classico and I love super Tuscans, says Paolo De Marchi. This wine is a crossover of the two. The wine shows gorgeous ripeness with brooding dark fruit, depth and extreme balance. This is a wine that makes a statement upfront both in terms of the quality of the aromas and its overall integrity and persistency.HK$4,170.00 -
Wine Advocate (97)
The 2006 Chianti Classico Gran Selezione is a controversial wine and for good reason. Proprietor Paolo De Marchi was initially opposed to the idea of introducing the Gran Selezione category above the Chianti Classico Riserva. But more than a year ago, the Institute of Masters of Wine held a special dinner in Florence and producers were invited to pour only Gran Selezione wines. Paolo had an amazing barrel of Sangiovese put aside for a commemorative wine to celebrate his 30th anniversary as a winemaker. He hoped to dedicate that wine as a special limited release. Because he also wanted to pour something of his at the Masters of Wine dinner, he declassified the wine and re-registered it as a Gran Selezione. This also explains why it is from an older vintage. Most of his peers inaugurated this new category with the 2010 vintage. Only 1,800 bottles were made (of which 500 are put aside for the family's personal use) and the blend consists of Sangiovese with 12% Cabernet Franc and 8% Syrah. I love Chianti Classico and I love super Tuscans, says Paolo De Marchi. This wine is a crossover of the two. The wine shows gorgeous ripeness with brooding dark fruit, depth and extreme balance. This is a wine that makes a statement upfront both in terms of the quality of the aromas and its overall integrity and persistency.HK$3,675.00 -
(1x150cl) 2010HK$3,850.00 -
HK$3,125.00 -
HK$4,170.00 -
HK$4,170.00 -
Wine Advocate (97)
This is a beautiful wine that is only made in the best vintages. In fact, I have only ever tasted 2006 (a late release), 2010 and 2013 before this bottle. The Isole e Olena 2016 Chianti Classico Gran Selezione is 90% Sangiovese enhanced with tiny percentages of Cabernet Sauvignon, Syrah, Cabernet Franc, Petit Verdot and Merlot. Production is limited to a mere 3,000 bottles that will not be released commercially until spring 2022. The wine is enormously bright and buoyant in this classic vintage with lingering fruit and cherry that remains intact and fresh even when tasted now some five years after the harvest. Hints of leather, tar and potting soil softly fill in the rear. This wine promises a long and healthy aging future ahead.HK$5,985.00 -
Vinous (96)
Isole e Olena 2017 Syrah is powerful, dense and savory. Readers should not plan on opening a bottle anytime soon. Black cherry, plum, licorice, espresso, chocolate and leather build as this brooding Tuscan Syrah shows off its considerable character. The 2017 is a real powerhouse. Give it a few years in bottle.HK$720.00 -
Vinous (96)
Isole e Olena 2017 Syrah is powerful, dense and savory. Readers should not plan on opening a bottle anytime soon. Black cherry, plum, licorice, espresso, chocolate and leather build as this brooding Tuscan Syrah shows off its considerable character. The 2017 is a real powerhouse. Give it a few years in bottle.HK$4,285.00 -
Vinous (95)
The 2019 Syrah Collezione Privata is quite delicate and silky in this vintage, with a distinctly red-fruited profile that is unusual. Spice, orange peel, dried flowers and white pepper lend brightness to a Syrah that is both deep and light on its feet. I especially admire the vibrancy here.HK$2,905.00 -
The Izadi Rioja Reserva 2018 epitomises the finest expression of Rioja's esteemed winemaking tradition. Produced in the heart of Spain's renowned Rioja region, this reserva is crafted from selected Tempranillo and Garnacha grapes, meticulously grown in the region's diverse terroir. Under the expert guidance of the Izadi family, who have upheld their legacy of excellence for generations, the wine undergoes careful fermentation before being aged for 24 months in French oak barrels, followed by an extended maturation period in the bottle. This meticulous process imparts a complex character, showcasing deep notes of ripe blackberry, plum, and subtle vanilla, intertwined with elegant spice and cedar undertones. The Izadi Rioja Reserva 2018 offers a balanced palate with refined tannins and a lingering finish, making it a quintessential choice for connoisseurs seeking sophistication and depth. Perfectly pairing with rich meats and aged cheeses, this Reserva exemplifies Izadi's dedication to quality and the distinguished profile of Rioja wines.
HK$1,320.00 -
(24x37.5cl) 2019Izadi Rioja Reserva 2019 exemplifies the quintessential elegance of Rioja, meticulously crafted by the esteemed Izadi family. Sourced from select vineyards in the heart of Rioja Alta, this Reserva benefits from a terroir characterized by chalky limestone soils and a favourable microclimate, ideal for cultivating premium Tempranillo and Garnacha grapes. The winemaking process adheres to traditional methods, with hand-harvested grapes undergoing careful fermentation in stainless steel tanks to preserve their vibrant fruitiness. Following fermentation, the wine matures for eighteen months in American and French oak barrels, imparting subtle vanilla and spice nuances while maintaining its aromatic purity. Each bottle of Izadi Rioja Reserva 2019 unveils a harmonious bouquet of ripe red berries, elegant cedar, and a hint of tobacco, leading to a silky, well-structured palate with a lingering finish. Esteemed by critics and connoisseurs alike, this Reserva stands as a testament to Izadi’s dedication to quality and tradition.
HK$1,890.00 -
```html
The Izadi Rioja Reserva 2020 exemplifies the pinnacle of Rioja winemaking, meticulously crafted in the heart of La Rioja, Spain. Handpicked Tempranillo grapes from the esteemed vineyards of Bodegas Izadi undergo a careful fermentation process in temperature-controlled stainless steel tanks. The wine is then aged for eighteen months in French oak barrels, imparting nuanced flavours and a refined structure. Renowned for their dedication to traditional techniques blended with modern innovation, Bodegas Izadi ensures each bottle of their Reserva achieves exceptional balance and complexity. The Izadi Rioja Reserva 2020 displays a deep ruby hue, with aromas of ripe red fruits, subtle spice, and elegant oak. On the palate, it offers a harmonious blend of tannins and acidity, culminating in a long, sophisticated finish. Perfectly suited for pairing with rich cuisine, this Reserva stands as a testament to Izadi's expertise and passion for fine wine.
```HK$1,355.00 -
(6x75cl) 2017The J K Carriere Pinot Noir Antoinette 2017 epitomises elegance and finesse, crafted meticulously in the renowned Walker Bay region of South Africa. Hand-harvested from the estate’s prime vineyards, the grapes benefit from the cool maritime climate, fostering complex flavour development. Fermented in temperature-controlled stainless steel tanks, the wine preserves its vibrant red fruit characteristics, while subtle influences of French oak from aging in 25% new barrels add layers of spice and earthy undertones. J K Carriere, a family-owned winery with decades of expertise, employs sustainable viticultural practices ensuring the highest quality expression of Pinot Noir. On the palate, Antoinette 2017 delivers silky tannins, balanced acidity, and a long, nuanced finish with notes of cherry, raspberry, and hints of mushroom. This exquisite Pinot Noir is a testament to J K Carriere’s unwavering dedication to excellence, making it a distinguished choice for discerning wine enthusiasts.
HK$2,665.00 -
Immerse yourself in the luxurious essence of J. Heinrich Alte Reben Blaufrankisch 2011, an elegantly curated Austrian red wine. Produced by one of Burgenland's top winemakers, J. Heinrich, this exceptional vintage was flawlessly created from the region’s indigenous Blaufränkisch grapes, harvested from 45-year-old vines, testifying to a deep connection to its terroir. This wine represents the cultivator's commitment to tradition married with modern winemaking techniques, skillfully crafted through sustainable practices. After the handpicked grape selection, the vinification process involves firm, gentle pressing and 18-month aging in new German oak barrels. This meticulous method imparts an alluring amalgamation of rich dark fruit flavours with undertones of spice and mineral hints. J. Heinrich Alte Reben Blaufrankisch 2011 embodies a velvety, full-bodied texture, backed by a perfectly balanced acidity that creates a memorable palate sensation. One sip and be transported to the picturesque slopes of Burgenland, with every bottle amplifying the elegant charisma of Austrian viticulture. A true gem for the discerning wine connoisseur.
HK$4,445.00 -
Without a shadow of doubt, J. Heinrich Alte Reben Blaufrankisch 2017 is a remarkable expression of finesse and power from the heart of Mittelburgenland, Austria. This revered producer meticulously cultivates 100% Blaufrankisch grapes using sustainable practices to craft this outstanding vintage. Lovingly aged for 18 months in old oak barrels, it boasts a captivating complexity that reflects the elegance and richness of the terroir.
The J. Heinrich Alte Reben Blaufrankisch 2017 showcases an impressive depth of flavour, teeming with notes of ripe dark cherries and blackberries, underscored by undertones of dark chocolate and spice. Encased within its velvety tannins, a refreshing acidity builds to a lingering, sophisticated finish. It is a wine of an impeccable balance and a testament to the vintner Johanna Heinrich's dedication to creating world-class wines.
Decant this wine to allow the beautiful aromas to unfold fully, then savour the exquisite character of a true Austrian classic, the J. Heinrich Alte Reben Blaufrankisch 2017.
HK$3,465.00 -
Hailing from the illustrious wine region of Burgenland, Austria, the J. Heinrich Elegy Burgenland 2017 is an exquisite blend of Blaufränkisch and Cabernet Sauvignon. A meticulous creation of the renowned vintner, Johann Heinrich, this refined red wine stands as a testament to his unparalleled expertise and innovative spirit.
Hand-harvested and attentively matured in 500-litre French oak barrels for 18 months, J. Heinrich Elegy Burgenland 2017 parades a complex structure of ripe fruit, spice and opulent tannins. It embodies a seamless fusion of tradition and modernity, mirroring its home—the terroir of Köpfwerk and Ungerberg.
The olfactory experience rewards the senses with nuanced aromas of dark berries, lavender and earthy undertones. Scintillating notes of plum, black cherry and savorous spice grace the palate, underlined by a robust and velvety finish. Enjoy the J. Heinrich Elegy Burgenland 2017, a luxuriant wine that engages the senses with the orchestral elegance of Austria's winemaking tradition.
HK$3,640.00 -
(1x75cl) 2001Experience the exquisite elegance of Jacky Truchot Chambolle-Musigny 1er Cru Les Sentiers 2001, a masterpiece from the heart of Burgundy’s esteemed Chambolle-Musigny appellation. Crafted by renowned vintner Jacky Truchot, this Premier Cru Pinot Noir epitomises meticulous craftsmanship and terroir expression. Hand-harvested from the Les Sentiers vineyard, the grapes undergo traditional vinification in temperature-controlled stainless steel tanks, followed by aging in French oak barrels to enhance complexity without overshadowing the delicate fruit. The 2001 vintage reveals a harmonious bouquet of red berries, subtle floral notes, and earthy undertones, seamlessly balanced by fine tannins and a lingering finish. Each bottle reflects Jacky Truchot’s dedication to sustainable viticulture and his profound respect for the land, resulting in a wine of exceptional finesse and depth. Ideal for discerning connoisseurs, this vintage promises a memorable journey through one of Burgundy’s most prestigious terroirs.
HK$21,580.00 -
(1x75cl) 2002```htmlJacky Truchot Chambolle-Musigny 1er Cru Les Sentiers 2002 epitomises the exquisite craftsmanship of the renowned Domaine Jacky Truchot. Nestled in the heart of Chambolle-Musigny, the Les Sentiers Premier Cru vineyard benefits from exceptional terroir with its limestone-rich soils and optimal slope exposure. Carefully hand-harvested Pinot Noir grapes are meticulously vinified using traditional Burgundian techniques, including natural fermentation and ageing in French oak barrels. The 2002 vintage, marked by a warm growing season, cultivated ripe, elegant fruit with balanced acidity. Jacky Truchot’s dedication to sustainable viticulture ensures minimal intervention, allowing the unique characteristics of the vineyard to shine through. This wine offers a harmonious expression of finesse and complexity, reflecting both the producer’s expertise and the distinguished pedigree of the Les Sentiers terroir. An exemplary choice for connoisseurs seeking a refined Burgundy experience, Jacky Truchot Chambolle-Musigny 1er Cru Les Sentiers 2002 stands as a testament to exceptional winemaking tradition.
```HK$26,535.00 -
(1x75cl) 2003Jacky Truchot Chambolle-Musigny 1er Cru Les Sentiers 2003 epitomises the refined elegance of Burgundy. Crafted meticulously from Pinot Noir grapes cultivated in the esteemed Les Sentiers vineyard, this wine benefits from Jacky Truchot’s dedication to sustainable viticulture and traditional Burgundian techniques. Hand-harvested and fermented with precision, the 2003 vintage undergoes ageing in French oak barrels, enhancing its complexity and depth. The terroir of Chambolle-Musigny imparts a delicate bouquet of red cherries, raspberries, and subtle floral notes, seamlessly intertwined with hints of earthy undertones and spice. On the palate, it reveals a harmonious balance of vibrant fruit flavours, silky tannins, and a lingering, elegant finish. Jacky Truchot’s expertise and commitment to quality shine through in every bottle, making the Chambolle-Musigny 1er Cru Les Sentiers 2003 a distinguished choice for discerning wine enthusiasts seeking authenticity and sophistication.
HK$23,790.00 -
(1x75cl) 2005Indulge in the illustrious Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005. This revered wine, crafted in the heart of Burgundy's celebrated vineyards, exemplifies the exceptional savoir-faire of legendary winemaker Jacky Truchot. With his ascetic philosophy, Truchot has notoriously favoured tradition over technology, resulting in wines of incomparable elegance and purity.
The Charmes-Chambertin Grand Cru Vv 2005 2005 boasts a vibrant, ruby-red hue, unfolding a complex bouquet of red fruits, earthy undertones, and subtle spice. Aged for 18 months in French oak barrels, the wine is a harmonious balance of power and finesse. Its lingering, palate-caressing finish is a testament to the quality of the Grand Cru terroir.
Highly sought after by enthusiasts, the Jacky Truchot Charmes-Chambertin Grand Cru Vv 2005 is a treasurable gem, encapsulating the allure and sophistication of Burgundy wines in an unforgettable journey of epicurean delight.
HK$55,010.00 -
(1x75cl) 2001Jacky Truchot Clos de la Roche Grand Cru 2001 exemplifies the pinnacle of Burgundy's esteemed viticulture. Cultivated in the prestigious Clos de la Roche vineyard within the Côte de Nuits, this Grand Cru Pinot Noir benefits from meticulously hand-harvested grapes, ensuring optimal ripeness and varietal purity. Under Jacky Truchot's expert stewardship, the grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving their delicate aromas and structure. The wine is then aged for 18 months in a combination of French oak barrels, imparting subtle complexity without overshadowing the inherent finesse of the terroir. The 2001 vintage presents a deep ruby hue, unveiling notes of ripe red berries, earthy undertones, and finely integrated tannins, culminating in a long, elegant finish. Renowned for its balance and sophistication, Jacky Truchot Clos de la Roche Grand Cru 2001 is a quintessential expression for discerning collectors.
HK$27,150.00 -
Wine Advocate (85)
Deep garnet-purple in color, the 2012 Johann Shiraz Cabernet has an open, expressive cassis and blackberry tart scented nose with a cedary background and hints of baker's chocolate and yeast extract. The oak slightly overshadows the relatively elegant, medium-bodied fruit core, finishing with chewy tannins and lingering wood flavors. It would actually be an impressive wine were it not for the clumsy oak usage.HK$650.00 -
The Jacopo Biondi Santi Sassoalloro 2010 hails from the heart of Tuscany, meticulously crafted amid the rolling hills of the Eskandhani estate. This rich red wine pulses with the very soul of the Sangiovese grape, locally known as 'Brunello'. As the proud testimony of Italian viticulture, Jacopo Biondi Santi nurtures his vineyard using traditional Tuscan methods, merging age-old techniques with innovative approaches to finesse a wine of unchallenged quality and character.
The Sassoalloro 2010 is the epitome of fine wine, revealing potent notes of black cherry, tobacco and Mediterranean spices to captivate the palate. Aged in French oak barrels for 14 months, this wine has attained a harmonious balance of complexity and smooth-refined tannins. Encapsulating noble lineage and tradition, the Jacopo Biondi Santi Sassoalloro 2010 is a confluence of innovation and authenticity - a discerning choice for the refined oenophile.
HK$3,640.00
