All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
-
(6x75cl) 2023The Moron-Garcia Marsannay Clos du Roy 2023 exemplifies the pinnacle of Burgundy’s Marsannay appellation. Cultivated in the esteemed Clos du Roy vineyard, this exquisite wine benefits from the region’s unique terroir, characterised by limestone-rich soils and optimal microclimate. Hand-selected Pinot Noir grapes are meticulously harvested to preserve their integrity, followed by a gentle fermentation process in temperature-controlled stainless steel tanks. The wine then undergoes an elegant maturation in French oak barrels, imparting subtle complexities and a refined structure. Moron-Garcia, a revered producer with decades of heritage, ensures each vintage reflects their unwavering commitment to quality and tradition. The 2023 vintage boasts a vibrant ruby hue, offering aromas of red berries, delicate floral notes, and hints of spice. On the palate, it delivers a harmonious balance of fruitiness and earthy undertones, culminating in a long, graceful finish. Ideal for discerning connoisseurs, this wine promises exceptional elegance and depth.
HK$3,955.00 -
Experience the exceptional Moron-Garcia Nuits-Saint-Georges Les Grandes Vignes 2018, a distinguished product of passionate craftsmanship and the unique terroir of Burgundy, France. Delight in its intricate, layered profile, a classic trait of Pinot Noir. Reputed producer Moron-Garcia meticulously hand-crafts this vintage in small quantities to ensure exceptional quality.
The 2018 harvest from the Les Grandes Vignes vineyard was accomplished by manual sorting, guaranteeing only the best grapes were selected. Fermentation occurred in stainless steel vats prior to 12-month maturation in specially selected oak barrels, endowing the wine with its mesmerising complexities.
The Moron-Garcia Nuits-Saint-Georges Les Grandes Vignes 2018 exhibits an unrivalled elegance and depth, showcasing fresh, vibrant red fruit flavours, intricately interwoven with subtle notes of spices and earth, rounded beautifully by velvety tannins. Surely an exquisite minimally-filtered offering that is sure to captivate every discerning palate.
HK$7,475.00 -
(6x75cl) 2021
Jancis Robinson (17)
Organic. Very juicy and fruity and approachable. Lots of luscious fruit and good persistence.HK$7,285.00 -
(6x75cl) 2023Experience the epitome of Burgundy elegance with Moron-Garcia Nuits-Saint-Georges Les Grandes Vignes 2023. Crafted in the prestigious Nuits-Saint-Georges appellation, this exceptional Pinot Noir is nurtured in meticulously selected grand vineyards renowned for their superior terroir. Moron-Garcia, a distinguished family-owned estate, employs sustainable viticultural practices, including hand harvesting and precise canopy management to ensure optimal grape quality. The 2023 vintage benefits from a temperate growing season, allowing the grapes to achieve perfect ripeness while maintaining vibrant acidity. During vinification, traditional Burgundian techniques are honoured, with fermentation conducted in temperature-controlled stainless steel tanks, followed by ageing in a judicious selection of French oak barrels. The result is a wine of remarkable depth and complexity, offering enticing aromas of ripe red cherries, subtle earthy nuances, and refined spice notes. On the palate, it delivers silky tannins and a balanced, lingering finish, making it a quintessential choice for discerning connoisseurs.
HK$4,790.00 -
Hailing from the coveted Nuits-Saint-Georges appellation, the Moron-Garcia Nuits-Saint-Georges Les Herbues 2019 is a masterpiece crafted by Bastien Moron-Garcia and Patrick Garcia. Sourced from young Pinot Noir vines nestled amidst ancient Burgundian soils, this vintage represents the serene complexity of Old World terroir. Hand-picked grapes undergo traditional fermentation in oak vats, before maturing in fine-grained French oak barrels for over a year. This rigorous process yields a vibrant, sophisticated wine with an impressive bouquet of cherries and undercurrents of truffle and earth. On the palate, a harmonious blend of red fruits mingles with exquisite minerality and subtle spice. The finish is vibrant and enduring, befitting this stellar vintage. The Moron-Garcia Nuits-Saint-Georges Les Herbues 2019 signposts the prowess of this emerging winemaker duo, and their zeal for showcasing the nuanced beauty of Burgundian wine craftsmanship.
HK$8,700.00 -
(3x75cl) 2017Indulge in the pleasure of the sublime Mortelle Ampio 2017. This fine wine is the epitome of elegance, a creation of the venerable vineyards in Tuscany, Italy. Steeped in sun-kissed terroirs of the coast, the grapes for the delightfully expressive Mortelle Ampio 2017 are nurtured by the Castello della Sala estate. The endearing riches of the craggy land deliver a decadent blend of Cabernet Franc and Cabernet Sauvignon grapes.
The wines are aged for eighteen months in French oak barrels, enhancing its unspoilt fruit profile with sophisticated wooden undertones. Mortelle Ampio 2017 flaunts an intoxicating nose of ripe red fruits, spice, and an earthiness evocative of its Intense Tuscan roots. On the palate, this medium-bodied, finely structured wine unveils a balanced, lingering finish. In the hands of the master viticulturists at Antinori, one of the world's oldest family-owned wine companies, the Mortelle Ampio 2017 truly shines as a treasured elixir.
HK$3,145.00 -
James Suckling (95)
Rich and deep fruit character with blackcurrants, plums, baking spices, hazelnuts and moist earth. Full and creamy with dense structure. Ripe and intense fruit and velvety tannins. Broad and lingering. Drink or hold.HK$1,605.00 -
(3x75cl) 2019Dive into the alluring world of fine wines with Mortelle Ampio 2019. An uncanny creation of Tenuta di Mortelle, this Tuscan marvel is revered for its elegance and harmony. The wine boasts a seductive ruby-red hue, offering a complex bouquet of cherries, spices, and cocoa. It's crafted with meticulous blending of Merlot and Cabernet Franc, harvested from the enigmatic Tyrrhenian Sea region. Following the harvest, it underwent 16 months of French oak aging, achieving a harmonious amalgamation of rich flavours and supple tannins.
Mortelle, an esteemed winery located amidst the beguiling Tuscan hills, is lauded for its reverence for nature and intimate approach in its winemaking process. Thus, each bottle of Mortelle Ampio 2019 carries the essence and ethos of this renowned establishment. With every sip, experience a captivating journey of refined complexity and unparalleled quality. Truly a testament to Italian viniculture's grandeur, Mortelle Ampio 2019 is a wine aficionado's delight.
HK$5,235.00 -
(3x75cl) 2021Vinous - Antonio Galloni (95)
The 2021 Ampio delle Mortelle is one of the best wines I have tasted here. Dark, ample and enveloping with notable depth, the 2021 is seriously impressive. Blackberry, gravel, incense, cloves, dried herbs and a kiss of French oak all build in the glass. There's a lot of wine here. I would give this at least a year or two in bottle, as the tannins are rather imposing in the early going. The Ampio is a rare Tuscan red in which Carménère plays the leading role.HK$4,990.00 -
Treat your palate to the exquisite Mortelle Poggio Alle Nane 2015, an opulent blend, cradled in the unspoilt territory of Coastal Tuscany. This outstanding cuvée hails from Tenuta Campo di Sasso, the acclaimed Antinori Family's estate, renowned for their pursuit of excellence since 1385.
Masterfully crafted with 60% Cabernet Franc and 40% Cabernet Sauvignon, the Mortelle Poggio Alle Nane 2015 offers a captivating bouquet. The choicest grapes, harvested only at perfect maturation, are vinified separately. A meticulous process of soft pressing, fermentation in oak barrels, and malolactic fermentation follows, bestowing the wine with a harmonious complexity.
Boasting a robust structure, the wine unfurls flavours of ripe fruit, framing a heart of spice, herbs, and dark chocolate. With an impressively long finish, Mortelle Poggio Alle Nane 2015’s charm lies in its elegance and impressive aging potential. An exceptional choice, indeed, for fine wine aficionados.
HK$3,150.00 -
(6x75cl) 2017Wine Advocate (91)
The 2017 Maremma Toscana Poggio alle Nane is a blend of mostly Cabernet Franc and Cabernet Sauvignon with some Carmenère from a decidedly hot and dry vintage. I visited the estate in the summer of 2017, and how could I forget those scorching temperatures? This wine shows an uncanny sense of confidence. It sets out its goals, and it accomplishes them with flying colors. The goal is to harness the natural heat and sunshine of Castiglione della Pescaia with dark fruit, extraction and soft tannins. Those are precisely the qualities you get here. Le Mortelle is owned by Marchesi Antinori of Florence, so you can count on rock-solid precision and consistency across the line of wines.HK$2,365.00 -
(1x75cl) 2018Adorning the catalogue of distinguished Italian wines, the Mortelle Poggio Alle Nane 2018 stands as a testament to finesse and craftsmanship. Forged by the passionate hands at Antinori Family estates in the Tuscany region, this blend exhibits an arresting ensemble of Cabernet Franc and Carménère. Meticulously selected for maturation in oak barrels for over a year, its unique alchemy imprints a complex, fragrant panorama. Bold notes of cocoa and ripe blackcurrant comprehensively balance the rich spiciness, setting the stage for a gratifyingly long finish. This memorable vintage was nurtured in the estate’s idyllic setting of Poggio Alle Nane, emboldening its gravitas with Mediterranean finesse. Mortelle Poggio Alle Nane 2018 underscores the Antinori family's unwavering commitment to delivering excellent Tuscan varietals with an inimitable touch of refinement.
HK$1,590.00 -
Adorning the catalogue of distinguished Italian wines, the Mortelle Poggio Alle Nane 2018 stands as a testament to finesse and craftsmanship. Forged by the passionate hands at Antinori Family estates in the Tuscany region, this blend exhibits an arresting ensemble of Cabernet Franc and Carménère. Meticulously selected for maturation in oak barrels for over a year, its unique alchemy imprints a complex, fragrant panorama. Bold notes of cocoa and ripe blackcurrant comprehensively balance the rich spiciness, setting the stage for a gratifyingly long finish. This memorable vintage was nurtured in the estate’s idyllic setting of Poggio Alle Nane, emboldening its gravitas with Mediterranean finesse. Mortelle Poggio Alle Nane 2018 underscores the Antinori family's unwavering commitment to delivering excellent Tuscan varietals with an inimitable touch of refinement.
HK$3,290.00 -
(6x75cl) 2019Indulge in the exquisite elegance of Mortelle Poggio Alle Nane 2019. This Super Tuscan boasts a meticulous blend of Cabernet Franc and Cabernet Sauvignon, each gifted with individual plot fermentation, before being aged in oak barrels for 18 months to enrich complexity. Carefully crafted in the renowned Mortelle estate in the heart of Maremma, Tuscany, it is the product of Tenuta Argentiera's relentless pursuit of excellence. Mortelle Poggio Alle Nane 2019 exudes a rich aroma of ripe blackberries, pepper and cocoa, balanced by a velvety palate leading to a persistent finish. Harvested in perfect climatic conditions, this extraordinary vintage delivers a sublime balance of opulence and freshness. Handcrafted with only the finest fruit from 20-year old vines, Mortelle Poggio Alle Nane 2019 is an embodiment of the estate's unwavering commitment to quality and deep respect for the majestic Tuscan landscape. A compelling partner to refined culinary experiences, it epitomises the essence of high-class Italian winemaking.
HK$3,155.00 -
From the heart of Italy's Tuscany region, Mortelle Poggio Alle Nane 2020 is a standout selection for discerning wine connoisseurs. Produced by the revered estate of Tenuta Mortelle, known for their meticulous crafting representations of Tuscan terroir, this elegant blend is a testament to exceptional winemaking.
Made predominantly from Syrah, with a delicate balance of Grechetto Rosso, the Mortelle Poggio Alle Nane 2020 undergoes meticulous handling which includes hand picking, fermentation in concrete and steel vats, and maturation in French oak barriques. This combination imparts an undeniable complexity and superior character to the final product.
The result is a stunning velvety wine, showing splendid fruity notes of blackberry and blueberry, savoury undertones, and a lingering mineral finish. Its exemplary structure and balance make the Mortelle Poggio Alle Nane 2020 an unmissable addition to any finely-curated collection.
HK$2,980.00 -
Vinous (94)
The 2022 Poggio alle Nane is quite a bit more interesting than the 2021 tasted alongside it. There's more depth, greater textural richness and finer integration of oak here. Black cherry, plum, mocha, spice and new leather build as this showy Maremma red opens in this glass. It's a striking wine from the team at Le Mortelle.HK$3,595.00 -
The West Australian (97)
The 2017 vintage was one of the milder vintages in WA. The latest Moss Wood captures this vintage perfectly and is without doubt one of the more restrained and tightly framed Moss Woods of recent years. Not the opulence of 2014 or the firm power of the 2016. Yet it retains the elegance, perfume and soft approachability that is Moss Wood. And hidden within is a wine that I suspect will still be drinking beautifully in 30 years. Make sure you decant it even now before drinking.HK$4,870.00 -
HK$3,505.00 -
Halliday Wine Companion (98)
Pulsating with sweet fruits and velvety mouthfeel, it only takes a split second for this wine to establish its greatness in the pantheon of cabernet sauvignons grown around the world. The unusual decision to include 7% petit verdot picked at 15.2˚ baume (cropped more heavily than the cabernet and picked over a week later) doubtless played its part, but its synergy with the cabernet (and a soupçon of 3% cabernet franc) must have given much pleasure and justified pride. Nature being what it is, the cabernet sauvignon yield was 40% down at 4.5t/ha. All in all, though, this is a cabernet to melt a pinot noir addict's heart.HK$3,025.00 -
Ray Jordan Wine (98)
One of Australia’s great cabernets. This from a cooler season highlights and accentuates the typical bright red fruits and blue fruit mix, especially on the nose. It’s aromatic and perfumed with an African violet scent. The palate as always is so exquisitely balanced and refined. Since 1989 the cabernet has been augmented with the floral bright fruit of cabernet franc and the darker robust black fruits of petit verdot. The palate delivers with a gentle restraint yet there is power deep within. The chalky tannins define a long and focussed finish. A deceptive medium bodied wine that will cellar for many years.HK$3,045.00 -
The Moulin a Vent 2016 stands as a testament to exceptional viticulture and meticulous craftsmanship. Originating from the renowned Loire Valley, this exquisite wine is produced by Domaine de la Loire, a family-owned estate with a legacy spanning over three generations. Crafted from carefully selected Cabernet Franc grapes, the 2016 vintage benefits from optimal harvest conditions, ensuring a perfect balance of tannins and acidity. Fermentation takes place in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, imparting subtle vanilla and spice notes. On the palate, Moulin a Vent 2016 offers a harmonious blend of dark berries, cedar, and earthy undertones, culminating in a long, elegant finish. Its refined structure and complexity make it an ideal pairing for rich meats and aged cheeses. For connoisseurs seeking a distinguished wine experience, the Moulin a Vent 2016 exemplifies sophistication and enduring quality.
HK$4,605.00 -
The Moulin a Vent 2016 stands as a testament to exceptional viticulture and meticulous craftsmanship. Originating from the renowned Loire Valley, this exquisite wine is produced by Domaine de la Loire, a family-owned estate with a legacy spanning over three generations. Crafted from carefully selected Cabernet Franc grapes, the 2016 vintage benefits from optimal harvest conditions, ensuring a perfect balance of tannins and acidity. Fermentation takes place in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, imparting subtle vanilla and spice notes. On the palate, Moulin a Vent 2016 offers a harmonious blend of dark berries, cedar, and earthy undertones, culminating in a long, elegant finish. Its refined structure and complexity make it an ideal pairing for rich meats and aged cheeses. For connoisseurs seeking a distinguished wine experience, the Moulin a Vent 2016 exemplifies sophistication and enduring quality.
HK$4,605.00 -
HK$5,075.00 -
HK$5,195.00 -
HK$4,455.00 -
HK$2,325.00 -
HK$2,380.00 -
Vinous - Neal Martin (90-92)
The 2020 Moulin de Duhart has a bright, vivid nose. A mixture of blackberry, blueberry fruit and crushed violet comes through with time. The palate is medium-bodied with a dab of dark chocolate on the entry. Supple and fresh with a lovely harmonious rondeur on the finish. Good potential.HK$1,800.00 -
(3x150cl) 2023Vinous - Antonio Galloni (92)
The 2023 Moulin de Duhart is very aromatic. Crushed flowers, mint, spice, dried herbs, pine, sage and tobacco weave through a core of dark red/purplish fruit. This mid-weight, savory Pauillac is charming right out of the gate. It's everything a second wine should be.HK$1,670.00 -
Vinous - Antonio Galloni (92)
The 2023 Moulin de Duhart is very aromatic. Crushed flowers, mint, spice, dried herbs, pine, sage and tobacco weave through a core of dark red/purplish fruit. This mid-weight, savory Pauillac is charming right out of the gate. It's everything a second wine should be.HK$1,595.00
