What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Wine Advocate (97)
Even more concentrated than the impressive 2014, the 2015 Shiraz Reserve is almost painfully intense—in a good sense. Dark berries, culinary herbs and roasted meat notes combine in a mouthwatering nose, which leads into a dense, creamy-textured palate. While most Noon wines can be drunk on release (as can this one, albeit in a soft-core S&M sort of way), I would suggest holding this one for a couple of years and drinking it over the next decade.HK$2,500.00 -
Wine Advocate (87)
The 2011 Eisen & Viljoen has a better set of aromatics than the 2012: blackberry, sage and graphite scents, quite reserved but nicely focused. The palate is medium-bodied with ripe black fruit mixed with blueberry and graphite. Like the 2012, there seems to be just a touch of bitterness on the finish, though not as procounced as the ensuing vintage, but detracting from what could have been a better wine. Re-tasting in South Africa with the owners, unfortunately I found the same thing. There were just 11 barrels produced.HK$3,710.00 -
Wine Advocate (86)
The 2012 Eisen & Viljoen has a well defined, quite focused bouquet with blackberry, smoke, cedar and undergrowth scents that have a Left Bank-like flair. The palate is medium-bodied with quite dense black fruit, and is nicely balanced, but I noticed a green note on the finish that knocks over what could have been a fine wine. That's a shame. I would be intrigued to taste another vintage.HK$3,710.00 -
The Normandie Eisen & Viljoen 2015 embodies the pinnacle of South African viticulture, meticulously crafted by the esteemed Eisen & Viljoen estate in the renowned Stellenbosch region. Handpicked from premier vineyards situated on granite-rich soils, the grapes for this vintage were harvested at optimal ripeness to ensure exceptional flavour concentration. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a precise maceration period, allowing for a harmonious extraction of tannins and colour. Aged for 18 months in French oak barrels, Normandie Eisen & Viljoen 2015 gains subtle complexity and a refined structure. This exquisite wine reveals an enticing bouquet of ripe blackberries, cassis, and hints of spice, complemented by a velvety palate with balanced acidity and a lingering finish. Recognised by acclaimed wine publications for its elegance and depth, Normandie Eisen & Viljoen 2015 is a testament to the producer’s dedication to quality and tradition, making it a distinguished addition to any fine wine collection.
HK$2,875.00 -
(6x75cl) 2019Experience the exquisite taste of Novum Pinot Noir 2019, a standout amongst the finest wines from New Zealand's revered Marlborough region. Handcrafted by expert winemaker, Will Hoare, this vintage encapsulates the essence of a bygone season's entirety.
With a carefully managed harvest ensuring a limited yield, each grape encapsulates subtle nuances of flavour and aroma. The matured blend of berries is cold-soaked for five days, meticulosuly hand-plunged throughout fermentation, then gently pressed to ensure unparalleled depth and richness. With 15 months in French oak, Novum Pinot Noir 2019 presents an intricate palate of red fruit compote and subtle earthy undertones.
Boasting a 96-point rating from revered connoisseurs such as Bob Campbell MW, this wine is another testament to Novum’s commitment to creating premium Pinot Noir of the utmost complexity and elegance. Indulge in the luxury of Novum Pinot Noir 2019, a fine display of viticultural sophistication.
HK$1,900.00 -
(12x75cl) 2018HK$4,395.00 -
(6x75cl) 2007Vinous (94)
Glass-staining purple. Exotic, pungent scents of cherry-cola, potpourri and white pepper, plus a sexy note of sandalwood. Very fresh in the mouth, with intense, floral-accented black raspberry and bitter cherry flavors that become sweeter and spicier with aeration. Blends vivacity and power smoothly, finishing with nervy mineral cut and a lingering note of spicecake. Like the Numanthia, this looks like it will drink well young and age well on its balance rather than power.HK$6,895.00 -
(12x75cl) 2015HK$19,065.00 -
James Suckling (97)
This is a powerful and cooly tannic old-vine red from Toro. It’s full-bodied and focused with lots of density, yet it remains polished and very long. Moss and wet earth. Rather endless. You can taste the earth of Toro. All the vines are 120 years old, some even 200 years old. Drinkable now, but better in 2028.HK$11,580.00 -
(3x75cl) 2013Wine Advocate (92+)
From a blend of Hampshire Chardonnay on chalk and West Sussex greensand Pinot Noir (including via a red wine addition), the 2013 1086 Vintage Rosé stands out above all for its fragranced, nuanced fruit from this cool and late yet pristine vintage. There are flavors of fresh apricot, fig, peach blossom and dried strawberry that are delicate in intensity yet open up to layers of ground almond and toasted bread that speak more of the decade of lees aging behind the wine. It's a wine defined by crispness and freshness of fruit, with a little pink-grapefruit bitter twist adding some counterbalance through a beautifully settled mousse and a moderate, accessible dosage. This could develop with interest over the medium term.HK$4,840.00 -
(6x75cl) 2013Wine Advocate (92+)
From a blend of Hampshire Chardonnay on chalk and West Sussex greensand Pinot Noir (including via a red wine addition), the 2013 1086 Vintage Rosé stands out above all for its fragranced, nuanced fruit from this cool and late yet pristine vintage. There are flavors of fresh apricot, fig, peach blossom and dried strawberry that are delicate in intensity yet open up to layers of ground almond and toasted bread that speak more of the decade of lees aging behind the wine. It's a wine defined by crispness and freshness of fruit, with a little pink-grapefruit bitter twist adding some counterbalance through a beautifully settled mousse and a moderate, accessible dosage. This could develop with interest over the medium term.HK$9,370.00 -
(3x75cl) 2009Defying expectations, the Nyetimber 1086 White 2009 is an epitome of English viticulture's high quality. Produced exclusively in England's South Downs, this wine's rich complexity ensures its exalted position amongst sparkling wines. Perfectly combining Chardonnay, Pinot Noir, & Pinot Meunier, this wine is a true reflection of the Nyetimber estate's superlative terroirs.
Drawn from 100% estate-grown fruit, it is subjected to 8 years' lees ageing to flourish its textural finesse and longevity. Each sip reveals harmonious blend of apple, citrus, almond, and structural minerality, the result of meticulous vinification under the guidance of highly experienced winemaker Cherie Spriggs.
The Nyetimber 1086 White 2009 could be described as an embodiment of Sprigg's pursuit for excellence - an exceptional manifestation of depth, refinement, and balance. Best enjoyed served chilled for an elevated tasting experience, this wine indeed certifies English fizz's global recognition.
HK$4,700.00 -
(3x150cl) 2010Decanter (95)
A very impressive, impeccably made wine with everything in its place. It has crisp acidity, some sweetness to the patisserie, cream, bruised apple and white pear flavours, and a generous texture. Vibrant, racy and tense, there's lots more to come from this.HK$8,455.00 -
(3x75cl) 2010
Decanter (95)
A very impressive, impeccably made wine with everything in its place. It has crisp acidity, some sweetness to the patisserie, cream, bruised apple and white pear flavours, and a generous texture. Vibrant, racy and tense, there's lots more to come from this.HK$3,765.00 -
(1x150cl) 2013Nyetimber 1086 White 2013 exemplifies the pinnacle of English sparkling wine craftsmanship. Produced by Nyetimber, a trailblazer in the Weald country of West Sussex, this vintage cuvée meticulously blends the finest Chardonnay, Pinot Noir, and Pinot Meunier grapes sourced from estate vineyards. The 2013 harvest benefited from a resilient climate, allowing for optimal grape ripeness and maintaining the delicate balance essential for exceptional sparkling wine. Fermented using the traditional méthode champenoise, Nyetimber 1086 White 2013 undergoes extended aging on lees, imparting complex toasty notes and a refined mousse. The meticulous terroir-driven approach ensures a harmonious expression of citrus zest, orchard fruits, and subtle mineral undertones, culminating in a persistent, elegant finish. Ideal for discerning palates, this prestigious bottle reflects Nyetimber’s unwavering dedication to quality and innovation, making Nyetimber 1086 White 2013 a distinguished addition to any fine wine collection.
HK$2,915.00 -
(3x75cl) 2013Nyetimber 1086 White 2013 exemplifies the pinnacle of English sparkling wine craftsmanship. Produced by Nyetimber, a trailblazer in the Weald country of West Sussex, this vintage cuvée meticulously blends the finest Chardonnay, Pinot Noir, and Pinot Meunier grapes sourced from estate vineyards. The 2013 harvest benefited from a resilient climate, allowing for optimal grape ripeness and maintaining the delicate balance essential for exceptional sparkling wine. Fermented using the traditional méthode champenoise, Nyetimber 1086 White 2013 undergoes extended aging on lees, imparting complex toasty notes and a refined mousse. The meticulous terroir-driven approach ensures a harmonious expression of citrus zest, orchard fruits, and subtle mineral undertones, culminating in a persistent, elegant finish. Ideal for discerning palates, this prestigious bottle reflects Nyetimber’s unwavering dedication to quality and innovation, making Nyetimber 1086 White 2013 a distinguished addition to any fine wine collection.
HK$4,210.00 -
(6x75cl) 2013Nyetimber 1086 White 2013 exemplifies the pinnacle of English sparkling wine craftsmanship. Produced by Nyetimber, a trailblazer in the Weald country of West Sussex, this vintage cuvée meticulously blends the finest Chardonnay, Pinot Noir, and Pinot Meunier grapes sourced from estate vineyards. The 2013 harvest benefited from a resilient climate, allowing for optimal grape ripeness and maintaining the delicate balance essential for exceptional sparkling wine. Fermented using the traditional méthode champenoise, Nyetimber 1086 White 2013 undergoes extended aging on lees, imparting complex toasty notes and a refined mousse. The meticulous terroir-driven approach ensures a harmonious expression of citrus zest, orchard fruits, and subtle mineral undertones, culminating in a persistent, elegant finish. Ideal for discerning palates, this prestigious bottle reflects Nyetimber’s unwavering dedication to quality and innovation, making Nyetimber 1086 White 2013 a distinguished addition to any fine wine collection.
HK$8,000.00 -
Jancis Robinson (17+)
58% Chardonnay, 31% Pinot Noir, 11% Pinot Meunier. Vintages: 70% 2014, 4% 2013, 6% 2011, 9% 2010, 10% 2009, 1% 2008. Four years on lees. Disgorged May 2019. Outstanding nose, with all the bready complexity of great sparkling. Saline and zippy, with excellent apple and lemon fruit on the palate. Not at all sharp, with excellent balance and flesh on the body. Mature, mushroomy character on the finish. Expertly done. (RH)HK$2,035.00 -
Jancis Robinson (17+)
58% Chardonnay, 31% Pinot Noir, 11% Pinot Meunier. Vintages: 70% 2014, 4% 2013, 6% 2011, 9% 2010, 10% 2009, 1% 2008. Four years on lees. Disgorged May 2019. Outstanding nose, with all the bready complexity of great sparkling. Saline and zippy, with excellent apple and lemon fruit on the palate. Not at all sharp, with excellent balance and flesh on the body. Mature, mushroomy character on the finish. Expertly done. (RH)HK$2,150.00 -
Jancis Robinson (17+)
58% Chardonnay, 31% Pinot Noir, 11% Pinot Meunier. Vintages: 70% 2014, 4% 2013, 6% 2011, 9% 2010, 10% 2009, 1% 2008. Four years on lees. Disgorged May 2019. Outstanding nose, with all the bready complexity of great sparkling. Saline and zippy, with excellent apple and lemon fruit on the palate. Not at all sharp, with excellent balance and flesh on the body. Mature, mushroomy character on the finish. Expertly done. (RH)HK$1,745.00 -
Nyetimber Cuvee Cherie Demi Sec NV exemplifies the pinnacle of English sparkling wine craftsmanship. Produced by Nyetimber, a distinguished estate in West Sussex, this demi-sec cuvée is meticulously crafted using the traditional méthode champenoise. Hand-selected Chardonnay, Pinot Noir, and Pinot Meunier grapes from biodynamically managed vineyards undergo a second fermentation in the bottle, followed by an extended lees ageing period that imparts rich complexity. The resulting wine displays a harmonious balance of elegance and depth, with fine, persistent bubbles and a nuanced palate featuring notes of ripe orchard fruits, honeyed brioche, and a subtle sweetness characteristic of its demi-sec style. The delicate effervescence and refined structure make Nyetimber Cuvee Cherie Demi Sec NV a versatile companion to a variety of fine cuisines or an exquisite aperitif on its own. Celebrated for its consistency and finesse, this cuvée embodies Nyetimber’s dedication to quality and innovation in the realm of fine sparkling wines.
HK$2,365.00 -
(3x150cl) 2007Renowned for pioneering the English sparkling wine revolution, Nyetimber introduces the distinguished Nyetimber Nyetimber Blanc De Blancs 2007. This exquisite vintage, produced solely from Chardonnay grapes, is both produced and bottled on the illustrious Nyetimber estate in West Sussex. Crafted with meticulous attention to detail, the winemaking process evokes centuries-old traditions from the Champagne region. Extended ageing on lees bestows a complex palate with signature notes of roasted nuts, citrus fruit, and subtle charm of honey. The bodacious richness is balanced by a strikingly crisp acidity, manifesting in a luxurious, persistent finish. The Nyetimber estate, celebrated for its commitment to exceptional quality, consistently showcases England’s capacity to produce world-class sparkling wines. The Nyetimber Nyetimber Blanc De Blancs 2007 is a profound testament to the famed brand’s tireless dedication to vinicultural excellence.
HK$4,540.00 -
Vinous (87)
The 2013 Blanc de Blancs is made from Chardonnay from West Sussex and Hampshire, picked October 8–24 and disgorged April 2018; it contains 9.5g/L residual sugar. Clear silvery in hue, it has quite an intense bouquet. Perhaps here I am seeking more steeliness and reserve and less toastiness. I want my Blanc de Blancs aromatics with nerve! The palate is balanced with sour lemon on the entry, sharp acidity and plenty of baked apple notes, but it needs more complexity on the finish.HK$1,260.00 -
(6x150cl) 2016Vinous (93)
The 2016 Brut Blanc de Blancs spent just under seven years on lees. Lactic intensity dominates the nose for a few moments before wet pebble and tangy lemon peel appear, accompanied by briny seashell notions. The palate is creamy with fine bubbles and a lovely shortcrust saltiness. This is compact but rich, linear yet sinuous and beautifully concentrated. It deserves a place at the table and will continue to evolve. The finish is all sea, lemon and saltiness.HK$4,565.00 -
Experience the elegance of Nyetimber Rose NV, a quintessential expression of Sussex sparkle. Crafted in the esteemed Upper Chine vineyard, this non-vintage rosé is produced using the traditional méthode champenoise, ensuring finesse and complexity. Nyetimber meticulously selects Pinot Noir and Chardonnay grapes, hand-harvested to preserve their pristine quality. The wine undergoes extended lees ageing, imparting delicate brioche notes and a refined texture. On the palate, Nyetimber Rose NV reveals vibrant red berry flavours, balanced by crisp acidity and a subtle minerality. The exquisite balance and persistent finish make it a versatile companion for a range of fine cuisines or as a sophisticated aperitif. From the acclaimed producers at Nyetimber, this rosé exemplifies their commitment to exceptional craftsmanship and innovation, consistently earning accolades from premier wine publications. Nyetimber Rose NV embodies the perfect harmony of tradition and contemporary elegance, a must-have for discerning connoisseurs.
HK$1,895.00 -
(1x75cl) 2010Immerse yourself in the rich, alluring world of the Nyetimber Tillington Single Vineyard 2010. Produced in England's West Sussex, this exceptional cuvée owes its distinct character to the combination of Pinot Noir and Chardonnay carefully cultivated in the Tillington vineyard. A testament to the skill and dedication of Nyetimber’s winemakers, including Head Winemaker Cherie Spriggs, this superior vintage was meticulously harvested and underwent extensive lees ageing. The result is an intoxicating symphony of red berries, stone fruits and almond, underscored by a creamy texture and an impeccably balanced acidity.
Dive into the nuanced complexity of the Nyetimber Tillington Single Vineyard 2010 — an embodiment of England’s burgeoning status within the realm of fine wines. Its elegant mousse and vibrant palate demonstrate the same craftsmanship that propelled Nyetimber to become a globally competitive sparkling wine producer. Indulge in this luxurious testament to British terroir and vintner virtuosity.
HK$1,320.00 -
(6x75cl) 2010Immerse yourself in the rich, alluring world of the Nyetimber Tillington Single Vineyard 2010. Produced in England's West Sussex, this exceptional cuvée owes its distinct character to the combination of Pinot Noir and Chardonnay carefully cultivated in the Tillington vineyard. A testament to the skill and dedication of Nyetimber’s winemakers, including Head Winemaker Cherie Spriggs, this superior vintage was meticulously harvested and underwent extensive lees ageing. The result is an intoxicating symphony of red berries, stone fruits and almond, underscored by a creamy texture and an impeccably balanced acidity.
Dive into the nuanced complexity of the Nyetimber Tillington Single Vineyard 2010 — an embodiment of England’s burgeoning status within the realm of fine wines. Its elegant mousse and vibrant palate demonstrate the same craftsmanship that propelled Nyetimber to become a globally competitive sparkling wine producer. Indulge in this luxurious testament to British terroir and vintner virtuosity.
HK$5,090.00 -
(1x75cl) 2013The Nyetimber Tillington Single Vineyard 2013 is an exceptional example of British viticulture. Hailing from West Sussex's coveted single vineyard site, this remarkable vintage offers a symphony of flavours gifted by the combination of chardonnay and pinot noir grapes. The skilled artisans at Nyetimber estate use traditional methods, allowing bottle fermentation with secondary ageing for depth and complexity. The result is a wine revealing delicate notes of raspberry, cherry, and toasted almond on an undertow of minerality. Impressively rounded, the texture boasts a creamy richness, punctuated by fine, persistent bubbles. Encapsulating the essence of the vintage, this multi-award-winning cuvée culminates in an extraordinarily long, thrilling finish. A hallmark release from Nyetimber, Nyetimber Tillington Single Vineyard 2013 ratifies the estate's reputation as an unparalleled purveyor of luxury English sparkling wines.
HK$1,435.00 -
(6x75cl) 2013The Nyetimber Tillington Single Vineyard 2013 is an exceptional example of British viticulture. Hailing from West Sussex's coveted single vineyard site, this remarkable vintage offers a symphony of flavours gifted by the combination of chardonnay and pinot noir grapes. The skilled artisans at Nyetimber estate use traditional methods, allowing bottle fermentation with secondary ageing for depth and complexity. The result is a wine revealing delicate notes of raspberry, cherry, and toasted almond on an undertow of minerality. Impressively rounded, the texture boasts a creamy richness, punctuated by fine, persistent bubbles. Encapsulating the essence of the vintage, this multi-award-winning cuvée culminates in an extraordinarily long, thrilling finish. A hallmark release from Nyetimber, Nyetimber Tillington Single Vineyard 2013 ratifies the estate's reputation as an unparalleled purveyor of luxury English sparkling wines.
HK$4,960.00 -
The Nyetimber Tillington Single Vineyard 2014 is a quintessentially English sparkling wine, hailing from the heart of West Sussex. Included in Nyetimber's portfolio since 2010, this prodigious vintage proudly stands as their flagship varietal. Only the very best of Brighton Estate's fruit is used, with 78% Pinot Noir and 22% Chardonnay expertly blended.
An intricate manufacturing process ensues, with the juice undergoing fermentation in stainless steel tanks followed by malolactic fermentation to enhance complexity. Following a painstaking disgorgement process, the Nyetimber Tillington Single Vineyard 2014 is left to rest on lees for three years, leading to its characteristic refined depth and richness.
The renowned House of Nyetimber, recognised worldwide for its dedication to crafting world-class English sparkling wines, reaffirms its reputation with the Tillington Single Vineyard 2014. It is defined by its vivid fruit flavours, balanced acidity and delicate mousse, making it a definitive must-have for any wine connoisseur.
HK$5,870.00
