What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Wine Advocate (92)
Tasted single blind against its peers. This has a very floral, exuberant bouquet with white peach and grapefruit soaring from the glass. It is very pure and vivacious. The palate is harmonious with what feels like more sucrosity than on previous occasions. It is not viscous in texture, suggesting high acidity to slice through all that sweetness (a typical Coutet trait, as it turns out.) The finish displays touches of ginger and dried orange rind that linger nicely in the mouth, although the general impression is that it needs several years to “calm down.” Tasted January 2012.HK$3,640.00 -
Vinous - Neal Martin (95)
The 2010 Coutet has quite an intense bouquet with linseed oil and wax resin infusing the dried honey aromas, then orange pith and a touch of saffron. The palate is very well balanced with a fine bead of acidity. Harmonious and extremely well focused, this conveys a sense of energy on the finish that makes you want to return for another sip. Excellent. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.HK$4,598.00 -
(1x75cl) 2010Vinous - Neal Martin (95)
The 2010 Coutet has quite an intense bouquet with linseed oil and wax resin infusing the dried honey aromas, then orange pith and a touch of saffron. The palate is very well balanced with a fine bead of acidity. Harmonious and extremely well focused, this conveys a sense of energy on the finish that makes you want to return for another sip. Excellent. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.HK$890.00 -
(24x37.5cl) 2012Vinous - Neal Martin (92)
The 2012 Coutet is well-defined with wild honey, acacia and honeysuckle notes, not amazingly complex but pure. The palate is well balanced with a viscous entry, fine acidity, plenty of botrytis here with a slightly tangy finish. Fine cohesion here, this should drink well for 15 years or so. Tasted blind at the Southwold Ten-Year On tasting.HK$5,110.00 -
Vinous - Neal Martin (95)
The 2014 Coutet has a slightly muddled nose, evident on two bottles that were opened. It eventually sorts itself out, scents of wild honey, dandelion, nettle, quince and melted wax. The palate is very well balanced and showed much more composure than the nose. This displays Coutet’s trademark crisp acidity, quite tensile, very pure with a long and tender viscous finish. There is a very good wine here but I just don’t think it showed on the day. Tasted blind at the annual Southwold tasting.HK$775.00 -
(6x75cl) 2014Vinous - Neal Martin (95)
The 2014 Coutet has a slightly muddled nose, evident on two bottles that were opened. It eventually sorts itself out, scents of wild honey, dandelion, nettle, quince and melted wax. The palate is very well balanced and showed much more composure than the nose. This displays Coutet’s trademark crisp acidity, quite tensile, very pure with a long and tender viscous finish. There is a very good wine here but I just don’t think it showed on the day. Tasted blind at the annual Southwold tasting.HK$1,875.00 -
Wine Advocate (95)
With coaxing, the pale lemon colored 2016 Coutet slowly unfurls to give a myriad of preserved lemons, pineapple pastry, almond croissant, fresh ginger and lime blossoms scents with nuances of chalk dust, white pepper, star anise and cedar. Rich, seductive and yet exquisitely balanced, the satiny-textured palate has layer upon layer of citrus and savory notions, finishing very long and spicy.HK$4,378.00 -
Wine Advocate (95-97)
The 2017 Coutet has lovely notions of spice cake, fresh ginger and honeysuckle over a core of lemon curd, beeswax and preserved peaches. Rich, spicy and quite decadent in the mouth, it has wonderful freshness and depth, finishing very long.HK$1,575.00 -
(12x37.5cl) 2019Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.HK$1,590.00 -
Decanter (96)
Gorgeous nose full of exotic spices, candied fruit, orange, apricot and honeyed brioche. Lovely unctuous texture here, it's fat but smooth - like thick smooth fruity caramel, quite defined and straight but with a roundness and generosity with pineapple, mango, violet even giving an appealing florality, and these lovely almost bitter orange edges. It's still a bit young but with great vibrancy right now, acidity which gives energy and life all the way through. Lifted and bright.HK$1,545.00 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038HK$1,955.00 -
Jancis Robinson (17+)
Full bottle all of 1,405 g. 95% Sémillon, 4% Sauvignon Blanc, 1% Muscadelle. Cask sample. 18 months in oak envisaged. No information on yield. Greenish hint to the golden hue. Very classic with a botrytis note and some real freshness. Weight and integrity here with a savoury, even bacon-fat, finish. Not one of the sweetest wines, or what I probably mean is that the acidity is more pronounced than in many of its peers. Sleek and fresh. But probably for relatively early drinking. 13.5% Drink 2024 – 2038HK$1,500.00 -
James Suckling (95-96)
Fantastic energy and length to this young Sauternes, with dried-apple, apple-pie, spice and cinnamon character . Medium body, medium sweetness and a vibrant finish.HK$2,325.00 -
(12x37.5cl) 2023Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.HK$1,710.00 -
Wine Advocate (98+)
One of the highlights of the vintage, the 2023 Coutet is exquisite, revealing aromas of pear, white peach, beeswax, pineapple and ripe apricot intertwined with spices and flowers. Medium- to full-bodied, dense and concentrated yet without heaviness, it is fleshy and generous, built around an enveloping, vibrant core of fruit framed by racy acidity that extends into an endless, ethereal finish. Marrying the inherent vivacity of Barsac’s limestone terroirs with the concentration of the year, this ranks among my favorite renditions and may well be one of the finest wines produced here in recent times.HK$1,725.00 -
(6x75cl) 2013Wine Advocate (94+)
Deep garnet-purple colored, the 2013 Le Sol (Syrah) has a very pretty nose of violets and red roses over a core of red and black cherries plus hints of cinnamon stick and star anise. Light to medium-bodied, the palate is beautifully crafted with elegant, perfumed red fruits supported by ripe, rounded tannins. It finishes with great length.HK$4,000.00 -
Bob Campbell MW (98)
Le Sol, one of the country's most respected syrah labels, cracked through the NZD $100 barrier with the 2013 vintage and has continued to adjust the price in a northerly direction. This is the first vintage that a small amount (20% ) of whole bunches has been used in the fermentation. Nicely perfumed and typically dense, rich syrah with a lovely texture and firm, rounded tannins. Powerful yet elegant wine with plum, berry and mixed spice flavours together with an interesting savoury edgeHK$2,775.00 -
The Real Review (99)
Dense, intense and complex syrah that combines power and finesse. A deep, dark wine with a heady perfume and dark berry, plum, violet and pepper-spice flavours. Clearly a wine worth cellaring, although it is deliciously drinkable now.HK$3,990.00 -
(6x75cl) 2021HK$3,655.00 -
The Real Review (97)
Deep, quite youthful red/purple colour. The bouquet is spotlessly clean, fresh and bright, showing classy oak and properly ripe fruit. The wine is concentrated, full-bodied and powerful, with density, great structure and superbly ripe fruit flavours. A majestic wine. It's a baby, and all it needs is a bit more time.HK$3,115.00 -
(6x75cl) 2019The Real Review (97)
A blend of merlot, cabernet franc and cabernet sauvignon from Gimblett Gravels. Supremely elegant wine with an array of dark berry and spice flavours. A youthful wine from a top vintage and with masses of cellaring potential. This really is a classicHK$2,600.00 -
Decanter (96)
Family-owned winery Craggy Range was founded in 1998 in Hawke’s Bay, and the family has pursued a single-vineyard approach to winemaking. For this wine, grapes are grown on limestone-speckled stony soils in Martinborough. It is fermented in a mixture of oak and stainless steel followed by four months ageing in barrique. Roger Jones: A mellow, yellow wine with buttercups, green herbs and rosemary flowers, a silky purity and freshness. Stunning. Melanie Brown: The perfect collaboration of sweet fruit and vegetal aromas. Grapefruit, elderflower and sweet pea shoots, plus lively acid and purity galore. This is next-level elegant. Rebecca Palmer: Tart lemon-lime and whitecurrant notes with hint of spice. Silky texture, lifted by oak. Spice notes on the finish.HK$1,100.00 -
(12x75cl) 2004Craneford John Zilm Petit Verdot 2004 exemplifies the mastery of John Zilm, a distinguished producer renowned for his exceptional fine wines in South Africa’s Stellenbosch region. This vintage is crafted from meticulously selected Petit Verdot grapes, harvested from the Craneford estate’s premier vineyards. Benefiting from a favourable climate and well-drained soils, the grapes undergo a traditional vinification process with careful fermentation and extended maceration to extract depth and complexity. Aged for 18 months in French oak barrels, the 2004 Petit Verdot unveils a profound garnet hue, rich with aromas of blackberries, violets, and subtle spice nuances. On the palate, it is full-bodied and elegantly structured, showcasing refined tannins and a lingering finish. The Craneford John Zilm Petit Verdot 2004 is a testament to the producer’s commitment to quality and terroir, offering a sophisticated and memorable experience for discerning wine enthusiasts.
HK$1,795.00 -
(12x75cl) 2023Cras L'Equilibriste Rouge 2023 embodies the pinnacle of craftsmanship from the esteemed Domaine Cras, situated in the heart of the Bordeaux appellation. Cultivated on meticulously maintained clay-limestone soils, the vineyards benefit from a temperate maritime climate, allowing the Cabernet Sauvignon and Merlot grapes to achieve optimal ripeness. Handpicked during the narrow harvest window, the grapes undergo gentle fermentation in temperature-controlled stainless steel tanks to preserve their vibrant fruit character. Following fermentation, the wine is aged for 18 months in French oak barrels, imparting nuanced notes of vanilla and spice. This meticulous process results in a wine of deep ruby hue, offering a complex bouquet of dark berries, cassis, and subtle hints of cedar. On the palate, Cras L'Equilibriste Rouge 2023 is elegantly structured with fine tannins and a balanced acidity, culminating in a long, harmonious finish. A quintessential expression of Bordeaux finesse, it promises to delight discerning connoisseurs.
HK$4,485.00 -
(6x75cl) 2021Experience the allure of the Languedoc region with the delectable Creisses Brunes 2021. An exquisite expression of Southern France, this vintage possesses an undoubtedly robust character crafted meticulously from Marselan and Grenache grapes. Hand-harvested at their optimum, the fruit unveils an intricate marriage of rich and vibrant flavours.
Producer Domaine Les Creisses adopted sustainable viticulture, ensuring minimal intervention and maximum respect to the terroir. Umbrella-pruned vines are nurtured in their soil rich in silica and fine clay, which contributes subtly to the wine's elegant profile.
Savour the complex aromas on the nose, melting into an intense palate loaded with ripe berries and spices. Underlying notes of leather add sophistication to the finish. It’s a perfect partner for hearty meat dishes and cheese platters.
The Creisses Brunes 2021 is more than a wine; it's the embodiment of Southern French's finest viticulture and passion for perfection.
HK$2,390.00 -
(24x37.5cl) 1989HK$22,810.00 -
Easily one of the best value wines in its class, there is not a hair out of place in this elegant, classic and well-constructed Capalot. Showing the ineffable elegance of one of the finest terroirs in La Morra, this is an overachiever in ever sense of the word, a new producer working great soil with world class quality and thoroughly overdelivering on price.HK$1,520.00 -
A wine that punches well above its weight, challenging many a cru La Morra for elegance, balance and longevity in its structure, this is a well-made wine that offers an eloquent insight in to the charms of this most elegant of terroirs making up the patchwork quilt of Barolo. Fine, juicy red and black berry fruit and a subtle floral bitterness to the palate make this essential reading for the vintage.HK$1,360.00 -
(12x75cl) 2021HK$4,305.00 -
(6x75cl) 2008Vinous (93)
Vivid ruby. Sexy, highly expressive aromas of red and dark berries, cherry-cola, incense and cinnamon. Fleshy and expansive in the mouth, offering sappy but seamless flavors of raspberry and blackberry. Picks up a smoky note with air and finishes with excellent clarity, power and length. You could drink this now but it's built to age.HK$3,335.00
