What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Vinous (92)
The 2020 Syrah on Sandstone is 50% whole cluster with three to four weeks on the skins. Vibrant red berry fruit, rose petal and light black pepper notes unfold on the nose. The palate is medium-bodied with a fresh entry, quite saline, good depth and grip with a pure iodine-tinged finish. Very seductive.HK$1,300.00 -
(6x75cl) 2023The Gabrielskloof, Whole Bunch Syrah, Bot River 2023 exemplifies the pinnacle of Syrah craftsmanship from the esteemed Gabrielskloof Estate in the Bot River region. Hand-harvested whole bunches undergo meticulous fermentation, preserving the integrity of each grape and imparting distinctive depth and complexity. Cultivated on slate-rich soils, the vineyards benefit from the region's unique microclimate, enhancing the wine's elegant structure and vibrant tannins. Ageing gracefully in French oak barrels, the 2023 vintage reveals an alluring palette of dark berries, black pepper, and subtle earthy undertones, culminating in a long, refined finish. Gabrielskloof's commitment to sustainable viticulture and traditional winemaking techniques is evident in every sip, making this Whole Bunch Syrah a quintessential choice for connoisseurs seeking both character and finesse.
HK$2,445.00 -
(6x75cl) 2023Discover the exquisite Gabrielskloof, Amphora Sauvignon Blanc, Western Cape 2023, a testament to masterful viticulture in South Africa's renowned Gabrielskloof region. Crafted by the esteemed Gabrielskloof Estate, this Sauvignon Blanc undergoes fermentation and ageing in traditional amphorae, allowing the wine to express its purest character. The estate's commitment to biodynamic farming practices ensures exceptional grape quality, reflecting the terroir's unique mineral-rich soils and temperate climate. On the palate, the wine reveals vibrant citrus and tropical fruit aromas, intertwined with subtle herbal notes and a crisp, refreshing acidity. The amphora fermentation imparts a distinctive texture and depth, enhancing its elegant finish. Perfectly balanced and meticulously produced, Gabrielskloof, Amphora Sauvignon Blanc, Western Cape 2023 is an exemplary choice for connoisseurs seeking authenticity and sophistication in every sip.
HK$2,830.00 -
(6x75cl) 2021Gabrielskloof, The Blend, Bot River 2021 is a masterfully crafted wine from the esteemed Gabrielskloof estate, nestled in the pristine Bot River region of South Africa. This exceptional blend harmoniously combines meticulously selected varietals, including Cabernet Sauvignon, Merlot, and Shiraz, which undergo a precise fermentation process in temperature-controlled stainless steel vats. The wine is then aged gracefully in a combination of French and American oak barrels for 18 months, enhancing its depth and complexity. The Bot River’s unique terroir, characterised by its cool climate, alluvial soils, and proximity to the Langeberg Mountains, imparts distinctive notes of ripe blackberries, cassis, and subtle spice tones, complemented by elegant oak nuances. Gabrielskloof’s unwavering commitment to sustainable viticulture and traditional winemaking techniques ensures a wine of remarkable elegance, balance, and longevity. Perfectly suited to accompany fine cuisine, Gabrielskloof, The Blend, Bot River 2021 exemplifies the pinnacle of South African winemaking excellence. Experience its refined structure, persistent finish, and the producer’s dedication to quality and craftsmanship.
HK$830.00 -
(12x75cl) 2020Discover the elegance of Gabrielskloof, The Landscape Series Cabernet Franc, Bot River 2020, a masterpiece from South Africa’s esteemed Gabrielskloof Estate. Nestled in the Bot River Valley, this Cabernet Franc thrives in the region's unique terroir, benefiting from cool maritime influences and fertile granite soils. Hand-harvested grapes undergo meticulous fermentation in stainless steel tanks, preserving the wine’s vibrant fruit character and delicate tannins. Aged for 12 months in French oak barrels, it develops subtle layers of spice and oak complexity without overpowering its inherent finesse. The 2020 vintage showcases deep ruby hues, with aromas of ripe red berries, violets, and a hint of tobacco. On the palate, it presents a harmonious balance of lush fruit flavours, refined acidity, and a lingering, elegant finish. Crafted by Gabrielskloof’s master winemakers, this Cabernet Franc epitomises their commitment to quality and expression of the Bot River terroir. Perfect for discerning enthusiasts seeking sophistication and depth in a fine wine.
HK$2,825.00 -
The Gachot Monot Chambolle-Musigny 2015 exemplifies the finesse and elegance characteristic of this esteemed Burgundy appellation. Cultivated in the heart of Chambolle-Musigny, the vineyards benefit from the region’s terroir, with well-drained clay and limestone soils ideal for Pinot Noir. Under the stewardship of the renowned Gachot family, known for their commitment to sustainable viticulture, hand-picked grapes undergo a meticulous vinification process. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing for eighteen months in French oak barrels, imparting subtle complexity and refinement. The 2015 vintage, celebrated for its balance and purity, reveals exquisite aromas of red berries and floral notes, complemented by a silky texture and lingering finish. This wine is a testament to Gachot Monot Chambolle-Musigny 2015’s dedication to quality and tradition, offering connoisseurs a sublime expression of Chambolle-Musigny’s renowned Pinot Noir.
HK$795.00 -
Discover the elegance of the Gachot Monot Chambolle Musigny 2016, a quintessential expression from the heart of Chambolle-Musigny. Crafted by the esteemed Gachot Monot estate, this Pinot Noir benefits from meticulously tended vineyards situated on premier slopes, ensuring optimal drainage and sun exposure. The 2016 vintage, heralded for its balanced climate, yields a wine of remarkable finesse and depth. Fermented using traditional methods with natural yeasts, it undergoes aging in a selection of French oak barrels, imparting subtle complexities without overshadowing the varietal's pure character. On the nose, it presents delicate notes of red berries, violets, and a hint of earthy minerality. The palate is gracefully layered, offering silky tannins, vibrant acidity, and a lingering finish that reflects its exquisite terroir. Perfect for pairing with gourmet dishes, the Gachot Monot Chambolle Musigny 2016 embodies the refined sophistication and heritage of Burgundy’s finest offerings.
HK$795.00 -
Wine Advocate (89-91)
The 2023 Savigny-lès-Beaune 1er Cru Clos des Guettes (Domaine Gagey) delivers notes of strawberries, cherries, plums and licorice, followed by a medium to full-bodied, ample and fleshy palate, concluding with some youthfully structural tannin.HK$1,650.00 -
(6x75cl) 2018Gagliole 2018 exemplifies the pinnacle of fine winemaking, meticulously crafted in the heart of Tuscany’s renowned Chianti Classico region. Produced by the esteemed Gagliole Estate, this vintage benefits from the estate’s century-old tradition and dedication to sustainable viticulture. Handpicked Sangiovese grapes are harvested at optimal ripeness, then carefully fermented in temperature-controlled stainless steel tanks to preserve their vibrant flavours and aromatic complexity. Following fermentation, the wine undergoes a maturation process in French oak barrels for 18 months, imparting subtle notes of vanilla and spice while allowing the fruit character to flourish. The result is a beautifully balanced wine with deep ruby hues, intense aromas of cherry and plum, and a harmonious palate marked by silky tannins and a long, elegant finish. Gagliole 2018 is a testament to the producer’s commitment to quality and tradition, making it a distinguished choice for connoisseurs seeking excellence in every sip.
HK$1,800.00 -
(6x75cl) 2020HK$5,020.00 -
HK$5,090.00 -
HK$5,110.00 -
(1x75cl) 1988Wine Advocate (87)
The 1988 Barbaresco offers the classic nose of dried cherries, herbs, cedar, and toasty oak. In the mouth, it is medium to full-bodied, with considerable tannic clout. The long finish is dominated by the wine's tannins. It should benefit from 3-4 years of cellaring and keep for 10-15. All of Gaja's 1988 Barbarescos are backward, reserved wines. Even after sitting four days with the corks pulled they exhibited no signs of oxidation. While they should be uncommonly long-lived, I did not see quite the flesh and richness possessed by such vintages as 1985 and 1982. Importer: Vinifera Imports, Ronkonkoma, NY.HK$1,795.00 -
(1x75cl) 1989Vinous (96)
Gaja's1989 Barbaresco smells like freshly cut roses and sweet, aromatic spices. This impeccable, young Barbaresco reveals exceptional elegance without even the faintest hint of oxidation. As it sits in the glass, the wine's inner perfume continues to emerge in a dazzling display of class and elegance. Simply put, this is extraordinary juice….and those are not words I use lightly.HK$2,515.00 -
(2x37.5cl) 1991HK$2,040.00 -
(2x37.5cl) 1994Wine Spectator (91)
Gorgeous red, with attractive rose petal, violet, chocolate, spice and cassis flavors offered in an elegant and racy package. Sophisticated, well-integrated tannins, medium body, supple and has a long, delicious finish. Tempting now, better after 2000. Gaja made no single-vineyard crus this vintage, putting his best vats in this regular Barbaresco instead. 3,583 cases made. -HK$2,040.00 -
Jancis Robinson (17.5)
Fully evolved and tarry. Really confident. Dry end, tangy, a very pure expression of Nebbiolo. Some luscious fruit. Transparent.HK$25,565.00 -
(2x37.5cl) 1998Jancis Robinson (17.5)
Fully evolved and tarry. Really confident. Dry end, tangy, a very pure expression of Nebbiolo. Some luscious fruit. Transparent.HK$2,040.00 -
Wine Advocate (94)
All readers need to do is taste the 2007 Barbaresco to get a sense of the promise the vintage holds at Gaja. Soft and seamless on the palate, the Barbaresco shows wonderful integrity in its fruit in an opulent, yet mid-weight style. Fragrant, perfumed aromatics are woven throughout, while an attractive spiciness develops in the glass. There is incredible depth to the fruit and simply phenomenal overall balance. Readers will not want to miss this Barbaresco; arguably Gaja’s finest since 1997. Anticipated maturity: 2017-2032.HK$12,040.00 -
James Suckling (95)
Ripe and rich nose of dried strawberries and slice plums. Very sweet fruit on the nose. Hot growing season comes through. Full-bodied, with chewy and rich tannins and a cocoa, ripe berry and round tannin finish. Drinking well now but will age for a long time.HK$12,040.00 -
(6x75cl) 2010Wine Advocate (94)
Smack from the start, the 2010 Barbaresco shows full-on Gajissimo personality with irresistible opulence and intensity, magically contrasted against remarkable smoothness and finesse. Everyone wants to know his secret. The wine delivers seductively rich concentration and integrated oak that is offset by a delicate portfolio of chiseled mineral, dried berry fruit, Spanish cedar, crushed herb, anisette and blue flower. Fruit is sourced from 14 vineyards in Barbaresco. It already leaves a mark, but will reward those who wait. Anticipated maturity: 2018-2028.HK$12,580.00 -
James Suckling (95)
Extremely perfumed with roses, dark berries, ash, asphalt, and sliced plums. Full body, ultra-fine tannins and a juicy, savory finish. Orange and lemon peel undertones. Gorgeous finish. Hard not to drink now. A beautiful wine. Drink or hold. But why wait?HK$11,680.00 -
(6x75cl) 2012James Suckling (94)
So perfumed with black cherry, strawberry and flowers. Tar undertones. Brick, too. Some minerals. Stone fruit. Full body, fine tannins and a fresh finish. Barbaresco with clarity and finesse. This has some wine from the top crus of Gaja such as Sori Tildin and Sori San Lorenzo in the blend because they were not bottled. Drink or hold.HK$11,220.00 -
(6x75cl) 2013Vinous (96)
The 2013 Barbaresco is fabulous. In fact, this is one of the best Barbarescos I have tasted at Gaja in many years. Vibrant, perfumed and beautifully sculpted in the glass, the 2013 possesses tons of understated intensity. Sweet red cherry, mint, white pepper and anise are all lifted in the glass. The 2013 is an almost shockingly classic Barbaresco from Gaja. The translucent color, vibrant Nebbiolo fruit and austere but noble tannins represent a move towards a much more traditional style. For readers who can find it, the 2013 is simply a must-have wine.HK$9,165.00 -
(3x150cl) 2016Vinous (96)
Gaja's 2016 Barbaresco is positively stellar. A wine of poise and grace, the 2016 has so much to offer. Expressive spice and floral notes open up first, but what really stands out is the wine's nuance and delineation. There is a sense of translucency to the 2016 that is impossible to miss. Sweet red cherry, mint, cinnamon and rose petal develop in the glass, adding further shades of nuance. Quite simply, the 2016 is one of the very finest Gaja Barbarescos in recent memory. This is such a gorgeous wine. Don't miss it.HK$8,370.00 -
Vinous (96)
Gaja's 2016 Barbaresco is positively stellar. A wine of poise and grace, the 2016 has so much to offer. Expressive spice and floral notes open up first, but what really stands out is the wine's nuance and delineation. There is a sense of translucency to the 2016 that is impossible to miss. Sweet red cherry, mint, cinnamon and rose petal develop in the glass, adding further shades of nuance. Quite simply, the 2016 is one of the very finest Gaja Barbarescos in recent memory. This is such a gorgeous wine. Don't miss it.HK$9,495.00 -
(1x75cl) 2017Jeb Dunnuck (95+)
A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity.HK$3,475.00 -
Jeb Dunnuck (95+)
A pretty, perfumed example of this cuvee, the 2017 Barbaresco offers lots more red fruits as well as spice, dried flowers, incense, and loamy soil. With more licorice and minerality emerging with time in the glass, it hits the palate with medium-bodied richness, an elegant texture, plenty of firm tannins, and a great finish. It doesn't get more textbook Nebbiolo than this. This classic beauty is going to benefit from 5-7 years of bottle age and have 2-3 decades of longevity.HK$8,325.00 -
James Suckling (97)
Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards.HK$8,305.00 -
James Suckling (97)
Aromas of ripe strawberries with hazelnuts, blood oranges and some coconut. Full-bodied with very refined and polished tannins that nicely form this young red wine. Fresh and delicious aftertaste of berry, cedar, bark and dark chocolate. Ever so subtle, yet powerful and driven at the finish. Very long and intense. Very classical style to it and cooler. This is a blend of seven vineyards including the Costa Russi and Sori Tilden. Approachable now, but better after 2025 and onwards.HK$9,000.00
