Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne
After the unusually cold and small-yielding 2021, the 2022 vintage swung back to what we might consider the “new norm”. With an overall abundance of warmth and sunshine, timely rainfall in June and August helped to balance out any effects of the heat. Early impressions tell a story of wines in general produced with more richness and concentration than their predecessors, with the best of them retaining all important freshness and disarming equilibrium.
Jasper Morris is the first critic to release the 2022 vintage report. He praised the vintage as "bountiful and beautiful" and recommends collectors to consider cellaring the wines.
"Vintages that came to mind were 1985 for the health of the grapes, 1999 for the size of the crop and the relative consistency of quality though with a bias towards the Côte de Beaune, and 2002 – just short of top flight but a really lovely flavour profile of medium density and longevity." Jasper Morris MW, Inside Burgundy
"All other things being equal, I would recommend going large in 2022, large in the sense of a broad range because there are so many really good wines at all levels." Jasper Morris MW, Inside Burgundy
Read More
Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
Jacques Carillon Bienvenues-Batard-Montrachet Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | - | HK$1,000.00 | ||||
Jean Chartron Batard-Montrachet Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 93-95 (IB) | HK$8,945.00 | ||||
Jasper Morris Inside Burgundy (93-95)Four barrels made, one new and one each from the three preceding years. A clear pale lemon colour. The opulence of the vineyard shows in a controlled manner on the palate. A little oak shows but it is classy. As with Chartron’s other wines, there is a complementary acidity which helps the balance. Drink from 2030-2038. Tasted: October 2023. |
|||||||||
|
|
Burgundy | - | 95-98 (IB) | HK$11,925.00 | |||||
Jasper Morris Inside Burgundy (95-98)A full primrose yellow. The bouquet is sturdier here, surprisingly, after the pure white fruit Bâtard. However, the chiselled elegance of Chevalier shows much more on the palate, where there is an impressive, if initially restrained, intensity and a second wave of flavour further back on the palate. This will be particularly fine and the aftertaste is notably persistent. A very long finish indeed. Drink from 2030-2040. Tasted: October 2023. |
|||||||||
|
|
Burgundy | - | 95-98 (IB) | HK$9,587.60 | |||||
Jasper Morris Inside Burgundy (95-98)A full primrose yellow. The bouquet is sturdier here, surprisingly, after the pure white fruit Bâtard. However, the chiselled elegance of Chevalier shows much more on the palate, where there is an impressive, if initially restrained, intensity and a second wave of flavour further back on the palate. This will be particularly fine and the aftertaste is notably persistent. A very long finish indeed. Drink from 2030-2040. Tasted: October 2023. |
|||||||||
Jean Chartron Corton-Charlemagne Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 92-95 (IB) | HK$5,370.00 | ||||
Jasper Morris Inside Burgundy (92-95)Five barrels. Fresh lemon and lime. A very pure clean white fruit on the palate. More perfumed than mineral at the outset. A generous concentrated white fruit across the palate, ripe apples in particular, well backed by its oak, with good length too. To bottle in April 2024. Drink from 2029-2037. Tasted: October 2023. |
|||||||||
Jean-Claude Boisset Corton-Charlemagne Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | 17.5 (JR) | HK$15,850.00 | ||||
Jancis Robinson (17.5)Cask sample. Subtle first impression. Ripe citrus and spice but impressionistic. As it opens, there's a rich creaminess. Rounded and full in the mouth. An unusual combination of gentle intensity. |
|||||||||
|
|
Burgundy | 4 | - | HK$43,775.00 | |||||
|
|
Burgundy | 1 | 96 (IB) | HK$11,595.00 | |||||
Jasper Morris Inside Burgundy (96)A pale colour with a lime tint. Backward but powerful, as it should be. Taking time to build on the palate, with a mineral thread of acidity, pure white fruit, expertly poised. There may be weightier examples around, but this is certainly very fine. Drink from 2030-2040. Tasted: October 2023. |
|||||||||
Joseph Drouhin Chablis Grand Cru Les Preuses
(6x75cl)
2022
|
|
Burgundy | - | - | HK$3,300.00 | ||||
Joseph Drouhin Chevalier Montrachet Blanc
(1x75cl)
2022
|
|
Burgundy | - | - | HK$9,870.92 | ||||
Joseph Drouhin Corton-Charlemagne Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 92-96 (IB) | HK$5,220.00 | ||||
Jasper Morris Inside Burgundy (92-96)From domaine fruit, picked on 26th August. 35% new wood from various forests. A deeper lemon yellow. Plenty of tension on the nose, with a breadth of apple fruit. A slight reductive quality before the oak takes over. A little youthful bitterness. I don’t find it showing at its best today but I suspect that there is more to this to emerge later. Drink from 2030-2038. Tasted: November 2023. |
|||||||||
Joseph Drouhin Montrachet Grand Cru Marquis de Laguiche
(3x150cl)
2022
|
|
Burgundy | - | 96-98 (IB) | HK$37,820.00 | ||||
Jasper Morris Inside Burgundy (96-98)Still on its fine lees. A fine fresh very pale primrose colour. Super discreet nose, just offering some light floral notes at first, but you know there is so much more to come. It is not over exuberant but the fruit comes across the palate in little wavelets, perfectly balanced acidity, the oak subsumed into the intensity of the fruit. The 2022 Marquis de Laguiche Montrachet bows out with a wonderfully long and fine finish. Drink from 2034-2045. Tasted: November 2023. |
|||||||||
|
|
Burgundy | 1 | 96-98 (IB) | HK$18,660.00 | |||||
Jasper Morris Inside Burgundy (96-98)Still on its fine lees. A fine fresh very pale primrose colour. Super discreet nose, just offering some light floral notes at first, but you know there is so much more to come. It is not over exuberant but the fruit comes across the palate in little wavelets, perfectly balanced acidity, the oak subsumed into the intensity of the fruit. The 2022 Marquis de Laguiche Montrachet bows out with a wonderfully long and fine finish. Drink from 2034-2045. Tasted: November 2023. |
|||||||||
Leflaive Batard-Montrachet Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | - | HK$9,587.60 | ||||
Leflaive Bienvenues-Batard-Montrachet Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | - | HK$9,587.60 | ||||
Leflaive Chevalier-Montrachet Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | - | HK$9,587.60 | ||||
Louis Jadot (des Heritiers) Corton-Charlemagne Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 94-97 (IB) | HK$6,455.00 | ||||
Jasper Morris Inside Burgundy (94-97)Recently stirred so cloudy. Affects the bouquet too, so that is hard to judge. Unquestioned weight, plenty of energy, the lees with the wood shows more at the finish. No reason why this should not be an excellent wine. Another sample was produced, representing the component raised in foudre only, 10 barrels worth, so one third of the whole, has a clear pale lemon and lime colour. The fruit is clearly ripe but with no signs of exotic fruit. This fills the palate beautifully, a little citrus, enough white fruit flesh and then a long stony finish. Absolutely what it should be, and in 2022 something more. Drink from 2032-2040+. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 10 | - | HK$21,800.00 | |||||
Louis Latour Batard-Montrachet Grand Cru Clos Poirier
(6x75cl)
2022
|
|
Burgundy | - | - | HK$9,587.60 | ||||
|
|
Burgundy | - | - | HK$22,390.00 | |||||
|
|
Burgundy | 10 | - | HK$10,260.00 | |||||
Louis Latour Criots-Batard-Montrachet Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | - | HK$20,900.00 | ||||
|
|
Burgundy | 6 | - | HK$29,925.00 | |||||
Marc Colin & Fils Montrachet Grand Cru
(1x75cl)
2022
|
|
Burgundy | - | 96-98 (IB) | HK$9,360.00 | ||||
Jasper Morris Inside Burgundy (96-98)One barrel which is by measure – 280 litres, made with new dowels but one year old ends. A fuller yellow, with massive energy, multiple fruits through the yellow and white spectra, yet also rich summer flowers. Impressive density as one would hope, then firm acidity behind, still such a baby, and then suddenly the wine kicks on to another dimension at the finish, with a reprise of all the fruits and a greater sense of harmony. Drink from 2030-2040. Tasted: October 2023. |
|||||||||
Marc Morey Batard-Montrachet Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 91-93 (VN) | HK$9,935.38 | ||||
Vinous (91-93)The 2022 Bâtard-Montrachet Grand Cru has a mineral-driven, obdurate nose that you might presume derives from a cooler growing season. Subtle petrichor/wet pavement aromas intermix with sea spray. The palate is well-balanced with a lovely creamy texture, vanilla mixed with orange rind and tangerine. There’s fine depth, though I prefer the precision of the VIrondot and Caillerets. However, it will surely mature beautifully in bottle. |
|||||||||
Marc Morey Batard-Montrachet Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | 91-93 (VN) | HK$24,635.00 | ||||
Vinous (91-93)The 2022 Bâtard-Montrachet Grand Cru has a mineral-driven, obdurate nose that you might presume derives from a cooler growing season. Subtle petrichor/wet pavement aromas intermix with sea spray. The palate is well-balanced with a lovely creamy texture, vanilla mixed with orange rind and tangerine. There’s fine depth, though I prefer the precision of the VIrondot and Caillerets. However, it will surely mature beautifully in bottle. |
|||||||||
Michel Niellon Chevalier-Montrachet Grand Cru
(3x75cl)
2022
|
|
Burgundy | - | 95 (IB) | HK$14,065.00 | ||||
Jasper Morris Inside Burgundy (95)The vines were planted in 1962 and 1968. Pale to mid lemon in colour. A light reduction on the nose. The limestone is close to the surface on the nose, a little biscuit note, this is discreet but evidently with a fine tensile strength. Just leave this the time to blossom and it will become a really fine example. Drink from 2030-2038. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 1 | 95 (IB) | HK$34,560.00 | |||||
Jasper Morris Inside Burgundy (95)The vines were planted in 1962 and 1968. Pale to mid lemon in colour. A light reduction on the nose. The limestone is close to the surface on the nose, a little biscuit note, this is discreet but evidently with a fine tensile strength. Just leave this the time to blossom and it will become a really fine example. Drink from 2030-2038. Tasted: October 2023. |
|||||||||
Patrick Javillier Corton-Charlemagne Grand Cru
(6x75cl)
2022
|
|
Burgundy | - | - | HK$9,846.07 | ||||
Patrick Piuze Chablis Bougros Grand Cru
(12x75cl)
2022
|
|
Burgundy | - | - | HK$9,587.60 | ||||
Burgundy 2022 En Primeur
We're sure you're as excited as we are to see how the Burgundy vignerons will price their wines this year, and our team are here every step of the way to help you secure your favourite wines and provide you with the best recommendations from this year's Burgundy 2021 En Primeur campaign.
New to Bordeaux En Primeur?
Featured Producers
- Arlaud- Berthaut-Gerbet
- Clos Frantin (Altert Bichot)
- Comte Armand
- Faiveley
- Felettig
- Fontaine-Gagnard
- Guyon
- Henri Gouges
- Louis Jadot
- Jean Chauvenet
- Jean Fournier
- Jean-Marc Boillot
- Joseph Colin
- Louis Latour
- Marc Colin
- Michel Noellat
- Taupenot-Merme
- Tawse
- Vincent Girardin
