Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne

After the unusually cold and small-yielding 2021, the 2022 vintage swung back to what we might consider the “new norm”. With an overall abundance of warmth and sunshine, timely rainfall in June and August helped to balance out any effects of the heat. Early impressions tell a story of wines in general produced with more richness and concentration than their predecessors, with the best of them retaining all important freshness and disarming equilibrium.

 

Jasper Morris is the first critic to release the 2022 vintage report. He praised the vintage as "bountiful and beautiful" and recommends collectors to consider cellaring the wines.

 

"Vintages that came to mind were 1985 for the health of the grapes, 1999 for the size of the crop and the relative consistency of quality though with a bias towards the Côte de Beaune, and 2002 – just short of top flight but a really lovely flavour profile of medium density and longevity." Jasper Morris MW, Inside Burgundy

 

"All other things being equal, I would recommend going large in 2022, large in the sense of a broad range because there are so many really good wines at all levels." Jasper Morris MW, Inside Burgundy



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Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne

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Year (New)
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Burgundy - 90-92 (VN (NM)) HK$5,825.00
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Vinous - Neal Martin (90-92)

The 2022 Puligny-Montrachet Les Pucelles 1er Cru has quite a strict nose that feels a little overshadowed by the Domaine's outstanding Chassagne at the moment. The palate is well-balanced with an edgy opening, slightly chalky in texture, with light red apple and stem ginger notes appearing towards the finish. Give this a couple of years in bottle.
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Burgundy - 92 (VN) HK$4,235.00
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Vinous (92)

The 2022 Saint-Aubin Charmois 1er Cru, completely frosted in the previous vintage, has a tightly wound nose with crushed stone filtering through malic fruit. It is Puligny-like, terse as that is appealing, with touches of white tea and chamomile. The palate is well-balanced with impressive tension on the entry, gorgeous flecks of white peach and Satsuma with a prickle of ginger on the finish. Seek this out.
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Burgundy - 90-92 (VN) HK$9,950.35
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Vinous (90-92)

The 2022 Gevrey-Chambertin Clos Prieur 1er Cru has a fresh, well-defined bouquet with plenty of energy and open, expressive raspberry and redcurrant aromas. The palate is balanced with a slightly savory opening and hints of black pepper. Whilst not powerful, the finish conveys elegance.
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Burgundy - - HK$2,485.00
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Burgundy 1 90-92 (VN (NM)) HK$3,475.00
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Vinous - Neal Martin (90-92)

The 2022 Beaune Teurons 1er Cru is fully de-stemmed for the first time. This leans more towards red fruit on the nose, though maybe because of the lack of stems, it doesn't quite have the personality or freshness as the Tuvilains. The palate is well-balanced with lively red fruit and good depth, and the 35% new oak neatly integrated with fine depth on the finish. I feel it will improve with time in bottle.
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Burgundy - 92-95 (IB) HK$5,850.00
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Jasper Morris Inside Burgundy (92-95)

Another vineyard worked by horse. 40% whole bunch, still in barrel, 75% new wood. Mid crimson purple. A beautiful bouquet, with a headiness brought by the whole bunches. Dark red fruit with floral overtones. The stems give some white pepper as well, an there is a fine elegant finish. Drink from 2030-2038. Tasted: December 2023.
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Burgundy - 88-90 (VN (NM)) HK$5,765.00
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Vinous - Neal Martin (88-90)

The 2022 Puligny-Montrachet Champs Gain sports a little reduction on the nose. It’s a little earthy in style, the 40% new oak neatly integrated. The palate is balanced with a pleasant "fatness" on the entry, a little waxy in texture but like the Village Cru, it needs a little more tension on the pithy finish.
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Burgundy 1 90-92 (IB) HK$3,075.00
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Jasper Morris Inside Burgundy (90-92)

All destemmed, and now racked to tank, after 25% new wood. A fine bright crimson purple, with lifted fruit, showing both energy and balance. I like Savigny in 2022. Typical briary red fruit with well-integrated tannins. Fair length. Drink from 2030-2035. Tasted: December 2023.
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Burgundy 1 91-93 (IB) HK$5,405.00
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Jasper Morris Inside Burgundy (91-93)

This vineyard is worked by horse. 20% whole bunch vinification, 30% new wood. Dark purple with a little reduction. There is fine potential here too, in a liquid dark raspberry style, long on the palate, some sun dried cherries, but without the alcohol and excess of 2020. Good wine. Drink from 2029-2036. Tasted: December 2023.
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Burgundy - 94.0 HK$5,150.00
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Burgundy - - HK$1,000.00
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Burgundy - 93-96 (IB) HK$6,750.00
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Jasper Morris Inside Burgundy (93-96)

Still in barrel. A gorgeous lemon and lime colour with a striking bouquet, the herbal side is fully there, plus an intensity which never oversteps the mark. Body and class together. Weighty and enticing at the same time. Very well done. Drink from 2030-2038. Tasted: December 2023.
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Burgundy - 90-93 (IB) HK$3,925.00
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Jasper Morris Inside Burgundy (90-93)

25% whole bunch vinification and one new barrel in four. Medium depth of colour with a slightly earthy nose. Quite a solid 1er Cru with the more savoury style of Morey, but not quite convincing. I will take the elegance of En la Rue de Vergy. Drink from 2029-2036. Tasted: December 2023.
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Burgundy - 92-94 (IB) HK$3,925.00
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Jasper Morris Inside Burgundy (92-94)

60% whole bunch vinification, no new wood. An even crimson colour. While retaining its earthy style, the fruit is fuller and altogether classier than Clos des Ormes. Strawberry and raspberry, middleweight and with fair length. Drink from 2030-2037. Tasted: December 2023.
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Burgundy - 92-94 (IB) HK$4,175.00
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Jasper Morris Inside Burgundy (92-94)

One new barrel in two, 80% whole bunch vinification. Mid crimson red. Quite a dense bouquet, even a little spicy. Brisk red, raspberry and cherry, with a fine depth of flavour and notable persistence. Some Vosne style headiness with Nuits-St-Georges depth. Drink from 2030-2038. Tasted: December 2023.
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Burgundy - 92-95 (IB) HK$4,225.00
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Jasper Morris Inside Burgundy (92-95)

A solid dense ruby colour with a powerful bouquet driven by both the intensity of the fruit and the new oak, one barrel of the two, and no stems. There is a lot of wine here in its solid earthy Pommard style, yet with class too. Excellent length, and so much fruit that it can eat up its oak easily. Drink from 2032-2040. Tasted: December 2023.
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Burgundy - 91-93 (VN) HK$5,225.00
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Vinous (91-93)

The 2022 Meursault Blagny 1er Cru has a complex bouquet with mineral-driven citrus fruit and hints of honeysuckle developing in the glass. The palate is very well-balanced with a sapid entry. A little resinous in texture, there is plenty of extract, underlying the complex, stem ginger and lemon thyme-tinged finish. Give this plenty of bottle age, and there is very good potential.
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Burgundy - 93-95 (VN) HK$6,720.00
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Vinous (93-95)

The 2022 Meursault Genevrières 1er Cru has an intense, minerally bouquet with touches of chalk, yellow plum and light blood orange aromas. The palate is well-balanced, one of Bouzereau's more powerful cuvées with impressive persistence and a sapid aftertaste. The pedigree of the terroir really comes through in this Meursault.
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Burgundy - 92-94 (VN (NM)) HK$8,350.00
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Vinous - Neal Martin (92-94)

The 2022 Meursault Perrières 1er Cru has a typical Perrières bouquet with crushed rock/flint percolating through the veneer of slightly tropical fruit. It takes time to settle in the glass. The palate is harmonious with bright acidity, a much more elegant style of Perrières with a creamy finish that lingers in the mouth. That build in the mouth is deeply impressive, although it retains composure and finesse from start to finish.
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Burgundy - 92-95 (IB) HK$5,965.00
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Jasper Morris Inside Burgundy (92-95)

An attractive racy pale primrose. The bouquet is fully of energy, this is not too heavy a Charmes, but a fine one. The palate offers an excellent weight of fruit, ripe apples, a little fresh plum, very good grip and a long finish. Smart stuff!
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Burgundy 1 90-93 (IB) HK$7,500.00
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Jasper Morris Inside Burgundy (90-93)

Pretty light lemon colour. Some floral character, fine precision, a little lemon note too. More an elegant Puligny than a powerful one, though there is certainly adequate flesh right across the palate, with an attractive tingle of acidity to finish.
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Burgundy - 92 (IB) HK$3,795.00
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (92)

A glowing pale lemon yellow. There is a clear white fruit charm to this, a little more chiselled than the softly welcoming Chenevottes, with a limestone length and purity at the finish. Drink from 2027-2032. Tasted: October 2023.
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Burgundy - 93 (VN) HK$3,795.00
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Vinous (93)

The 2022 Chassagne-Montrachet Clos de la Maltroie 1er Cru is actually more backward on the nose compared to the Village Cru, tightly coiled with mineral-driven, malic fruit. The palate is well balanced with neatly integrated oak on the entry. Fresh and saline, there’s ample grip toward the finish, with just a touch of grilled walnut and fine length. Excellent. Tasted at merchants' 2022 Burgundy tastings in London.
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Burgundy - 93 (IB) HK$3,795.00
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (93)

An attractive mid lemon colour. The nose is a little more backward, but the palate delivers impressive tension along with the usual complete mouthful of the purest white fruit. Tension pursues all the way through and the ripeness is perfect. This is not the most fruit forward of Chaumées I have tasted here, but has all the qualities for ageing well. Drink from 2028-2034.
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Burgundy - 92 (IB) HK$3,795.00
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Jasper Morris Inside Burgundy (92)

Pale colour with a lime time. A fresh raw fruit energy to the nose. The white fruit expands vividly across the palate, the same light toast from the oak, but nicely integrated, this is a Chassagne with considerable charm that can be drunk early, but has a fine thread of minerality through to the back. Drink from 2026-2031.
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Burgundy - - HK$5,370.00
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Burgundy - 91-93 (IB) HK$5,765.00
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (91-93)

A rich deep purple. At the moment, I am finding that the oak is playing too strong a hand, rather dumbing down the fruit which is certainly there. 45% new wood is not in itself excessive, but it makes the fruit darker and heavier. There is plenty of fruit weight here so this may be a severe rating. Drink from 2030-2036. Tasted: December 2023.
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Burgundy - - HK$9,587.60
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Burgundy - - HK$5,765.00
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View
Burgundy - 92-94 (IB) HK$5,765.00
If a product is only available on pre-order then the suggested prices are to be used as a guide, and are based on release prices from previous years. The final release price will be confirmed later View

Jasper Morris Inside Burgundy (92-94)

A full dark purple, again bolstered by the barrel. Dark fruit, which maintains an even presence across the palate. This one does not fade in the middle as some Suchots can do. A fine long balanced finish. Drink from 2030-2037. Tasted: December 2023.
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Burgundy 2022 En Primeur

We're sure you're as excited as we are to see how the Burgundy vignerons will price their wines this year, and our team are here every step of the way to help you secure your favourite wines and provide you with the best recommendations from this year's Burgundy 2021 En Primeur campaign.

 

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