Jasper Morris Inside Burgundy (89-91)

Includes one third of young vines from Chassagne Caillerets. Pale colour with green tints. The bouquet is all in white fruit, a little softer than the trio of St-Aubins. There is good body behind this, filling the palate with white fruit, and going through to a graceful finish. Drink from 2026-2030. Tasted: October 2023.

Vinous (91-93)

The 2022 Puligny-Montrachet Vieilles Vignes 1er Cru comes mainly from Hameau de Blagny. This is well-defined and focused on the nose: orchard fruit, grass clippings, and glimpses of exotic scents such as guava and passion fruit. Very pure in style. The palate is well-balanced with more tension than the Les Enseignères, a touch of reduction lending complexity on the finish. Promising.

Jasper Morris Inside Burgundy (91-94)

Pale lime tints to the colour. Quite closed on the nose, a little positive reduction, plenty of energy but tightly wound. Then a significant concentration of pure white fruit, evidently with plenty more to give later on. I did not quite find the anticipated personality and intensity, but this may just be going through a very closed stage. Drink from 2028-2034. Tasted: October 2023.

Jasper Morris Inside Burgundy (93-95)

Pretty pale primrose in colour. The bouquet is a little more open, showing slightly riper fruit than the more chiselled Clos de la Pucelle. Quite a complex range of flavours with some ripe citrus zest, a mix of yellow fruit, yet nothing over opulent. There is plenty more to discover from this wine which finishes with a fine refreshing acidity. Drink from 2028-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (92-95)

Pale lemon yellow. The bouquet is really quite striking, with a floral top note above a wealth of fruit with perfectly judged ripeness. Plenty of energy on the palate, as seems to be the case widely in 2022, with a little yellow plum fruit and ripe citrus to finish. Drink from 2028-2034. Tasted: October 2023.

Jasper Morris Inside Burgundy (88-91)

Jean-Michel has a contract to farm an extra five ouvrées of Puligny from the commune for five years. Mid lemon and lime. Fresh and floral, with a good fresh backbone, slight lime blossom. Quite chiselled on the one hand, yet with fair flesh on the other. Drink from 2026-2031. Tasted: October 2023.

Jancis Robinson (17.5)

Cask sample. Oak shows a little more here in the aroma than on most of the Boisset whites. Mealy and spiced and a touch of vanilla. Really creamy and rounded, so generous and caressing but balanced by great freshness. Embryonically delicious with a long, piercing finish.

Jancis Robinson (17)

Cask sample. Deep-fruited and spicy, citrus and herbs. Finely creamy texture, deep, long and fresh with a slight sour note at the very end that seems to clash a little with the creamy, fruit-sweet aftertaste.

The Jean-Marc Blain-Gagnard Puligny-Montrachet 2022 is a beautiful embodiment of the renowned Burgundy wine-making tradition. This exquisite white wine, produced by the ever-respected Blain-Gagnard family, is crafted from first-rate Chardonnay grapes cultivated in the sublime Puligny-Montrachet vineyards. The family adheres to meticulous, age-old techniques to truly capture the distinctive terroir of the region, which imparts a unique, unparalleled flavour profile.

It boasts a profound balance, offering a delightful blend of crisp acidity and refined minerality. Expect to find sumptuous notes of pear, apple, and floral aromatics harmoniously intertwined, elevating the senses to new heights. Its richness, complexity, and elegance make the Jean-Marc Blain-Gagnard Puligny-Montrachet 2022 a true treat for the discerning palate. This mesmerising wine unquestionably stands as a testament to the rich legacy of its creators, paving the way for its acclaimed place in the world of fine wines.

Jasper Morris Inside Burgundy (94)

Pale lemon in colour. A very stylish nose, more elegance than the Referts, and a little fuller in body than La Garenne. The Champ Canet manages to be both floral and with an ideal ripeness of fruit on the nose, pure white orchard fruit across the palate, and backed by well-judged oak in the usual Jean-Marc Boillot vanilla style. Good clean acidity to finish, properly persistence. Drink from 2029-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (93)

More lemon than lime in the colour. More fruit than flowers in the bouquet. A slightly richer style of wine this year, with just enough tension behind, but these days the site is riper than in the past. There is certainly plenty of wine here. A more muscular Puligny. Drink from 2028-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (94)

Pale in colour, with a particularly attractive nose, discreet but with a fine balance between summer flowers and ripe apples. Not over demonstrative on the palate, but the fruit fills out the palate with complex nuances in the orchard fruit profile, and exceptional length. Drink from 2029-2037. Tasted: October 2023.

Jasper Morris Inside Burgundy (93)

Pale lemon and lime. The 20222 Les Referts has notably more density than the Garenne, a touch of salt on the citrus at the back of the palate, with generous yellow plum fruit in between. Good length. Drink from 2028-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (91)

Pale colour with a light green tint. A little smoky touch to the bouquet along with a fresh greengage bouquet, good intensity on the palate, a proper backbone, an immaculate Puligny of medium intensity. Drink from 2027-2032. Tasted: October 2023.

Hailing from the celebrated terroirs of Burgundy, the Jessica Litaud Macon Fuisse 2022 is an exceptional specimen of French finesse. Jessica Litaud, a boutique, family-run estate, artistically weaves complex, mineral-driven flavours into this distinguished expression of Chardonnay.

Crafted in the heart of the Maconnais region of Southern Burgundy, this esteemed wine is nuanced with the quintessential characteristics of its limestone and clay soils. A masterful balance of richness and freshness is achieved through judiciously controlled, traditional winemaking methods.

The Jessica Litaud Macon Fuisse 2022 is an elegant offering with a vibrant golden hue, opening up a palate of ripe orchard fruits, honeyed melon, and a sprinkling of toasted hazelnuts. The finish, encapsulating undertones of citrus and stone fruit, leaves a lingering minerality, emblematic of its place of production. This is a wine that brings the artistry of Burgundian winemaking to your glass and captivates the senses, sip after exquisite sip.

The revered Jessica Litaud Macon Solutre-Pouilly 2022 is the embodiment of exceptional French winemaking tradition. Produced in the famed Maconnais region within southern Burgundy - renowned for its superior Chardonnay, Jessica Litaud embraces minimal intervention methods, allowing inherent terroir attributes to effectively shape the wine. The 2022 vintage demonstrates superior craftsmanship with a delicate balance of ripe fruit flavours, impressive minerality, and a structured finish.

Litaud's Solutre-Pouilly is derived from the lower slopes of the Roche de Solutré, a breath-taking limestone escarpment that confers nuanced complexity in the wine. Jessica, a visionary third-generation winemaker, infuses her commitment to sustainable viticulture practices in every bottle.

Savour this elegant French delight today: the Jessica Litaud Macon Solutre-Pouilly 2022 represents a superlative expression of the Macon appellation's potential.

Jasper Morris Inside Burgundy (92-95)

A glowing pale lime colour. Some restrained floral notes, but not demonstrative. On the palate there is a strong line of chalky white fruit, with a discreet intensity, but clearly adequately ripe. Not a wine to drink young as there is so much more to give. Drink from 2028-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (92-95)

Picked between 2nd and 5th September. A very pretty clean lemon and lime. The oak is very well integrated into the classy nose. Plenty of energy but also light on its feet for Morgeot without betraying the appellation, and the fruit persists particularly well on the palate. Drink from 2030-2037. Tasted: November 2023.

Vinous (91-93)

The 2022 Puligny-Montrachet Clos du Cailleret 1er Cru has more complexity on the nose than the Les Folatières, with cockle shells and muscles complementing the citrus fruit. Fine definition. The palate is well-balanced with greater depth, though I need to see a little more mineralité and tension develop on the finish. As such, I am more prudent with my score.

Vinous (90-92)

The 2022 Puligny-Montrachet Les Folatières 1er Cru has a fragrant bouquet, not quite as energetic as usual, though I appreciate the orchard fruit and light waxy aromas. The medium-bodied palate has a slightly pithy entry with lots of extract, leading to a satisfying, lightly spiced finish. Fine.