Vinous (90)

The 2022 Chassagne-Montrachet Maltroye 1er Cru, raised in one-third new oak, has a well-defined bouquet with yellow plum, jasmine and light brioche aromas. It will require a couple of years to absorb the wood. The palate is well-balanced with a subtle walnut note on the entry, quite linear in style, with stem ginger veins towards the finish. Impressive length, this should give over a decade's worth of drinking pleasure.

Vinous (93)

Wipe your tears because this is the last vintage of Chassagne-Montrachet La Romanée 1er Cru for now; the vines were pulled up after the harvest as production had tumbled to untenable levels, plus there was unacceptable soil erosion. The well-defined bouquet is intense with yellow plum, Mirabelle, crushed stone and wilted white flowers. The palate is very well-balanced with superb tension, focused and energetic with a saline finish. Bowing out in style.

Vinous (93)

Wipe your tears because this is the last vintage of Chassagne-Montrachet La Romanée 1er Cru for now; the vines were pulled up after the harvest as production had tumbled to untenable levels, plus there was unacceptable soil erosion. The well-defined bouquet is intense with yellow plum, Mirabelle, crushed stone and wilted white flowers. The palate is very well-balanced with superb tension, focused and energetic with a saline finish. Bowing out in style.

Vinous (92)

The 2022 Chassagne-Montrachet Les Caillerets 1er Cru has wonderful delineation and poise on the nose, real frisson, with yellow fruit, egg whites and wild peach. Love it! The palate is very well-balanced with a touch of reduction, elegant in style, perhaps needing more depth and grip on the finish. But this is very suave and nuanced.

Vinous (92)

The 2022 Chassagne-Montrachet Les Caillerets 1er Cru has wonderful delineation and poise on the nose, real frisson, with yellow fruit, egg whites and wild peach. Love it! The palate is very well-balanced with a touch of reduction, elegant in style, perhaps needing more depth and grip on the finish. But this is very suave and nuanced.

Vinous (91)

There are just two barrels of the 2022 Chassagne-Montrachet Chenevottes 1er Cru, the Domaine's smallest cuvée. Ergo, it is raised in 50% new oak. This is relatively primal on the nose, yet to reveal its personality. Yet, there is plenty of concentration here with an underlying sense of tension. The palate is well-balanced, but as expected, it is oaky at the moment, and it will require 4-5 years to subsume that wood fully. I'll be cautious for the moment.

Vinous (92)

The 2022 Chassagne-Montrachet Morgeots 1er Cru has a terroir-driven, minerally bouquet with crushed stone filtering through the orchard fruit and subtle hazelnut and litchi scents developing in the glass. The palate is well-balanced, perhaps just a little conservative/timid at the moment, precise yet bashful. Hints of rose water and peach skin towards the finish. One of the prettiest cuvées from Fontaine-Gagnard this year.

Vinous (92)

The 2022 Chassagne-Montrachet Morgeots 1er Cru has a terroir-driven, minerally bouquet with crushed stone filtering through the orchard fruit and subtle hazelnut and litchi scents developing in the glass. The palate is well-balanced, perhaps just a little conservative/timid at the moment, precise yet bashful. Hints of rose water and peach skin towards the finish. One of the prettiest cuvées from Fontaine-Gagnard this year.

Vinous (90-92)

The 2022 Chassagne-Montrachet Rouge Morgeot 1er Cru is certainly more flattering on the nose than the Clos Saint-Jean at the moment, with ebullient red berry and blueberry fruit, well-defined and expressive. The palate is medium-bodied with grainy tannins. There’s plenty of fleshy red fruit with cracked black pepper and allspice towards the finish. Maybe the Domaine's strongest red this vintage. Very fine.

Vinous (88)

The 2022 Chassagne-Montrachet Village is matured in 20% new oak. It has a generous bouquet with orchard fruit, touches of almond and patisserie. It will require a couple of years to absorb the oak. The palate is well-balanced, with a fine bead of acidity countering the richness, though it needs to muster a little more complexity on the finish.

Vinous (88-90)

Matured in 20% new oak, the 2022 Chassagne-Montrachet Rouge has quite an intense bouquet with dark cherries, blueberry and light violet scents. The palate is well-balanced with a powdery texture, moderate weight, and a little graphite towards the tender but lengthy finish. Give it just a year in bottle.

Vinous - Neal Martin (92+)

The 2022 Nuits Saint-Georges Aux Thorey 1er Cru, which has just been bottled, has a feisty bouquet with macerated red cherries, black currant and light violet aromas borrowed from over the boundary in Vosne-Romanée. The well-balanced palate has a sorbet-like freshness, candied orange peel interwoven through the mainly black fruit, and a spicy/black pepper-tinged finish. Give this a couple of years in bottle - it is an excellent NSG that may improve with bottle age.

Vinous - Neal Martin (94)

The 2022 Nuits Saint-Georges Aux Bousselots 1er Cru comes from a parcel located slightly lower down the incline than the Aux Thorey, the vines around 50 years old. It has a well-defined and more composed bouquet with vivacious redcurrant, wild strawberry, and blood orange scents, very focused and energetic. The medium-bodied palate has fine tannins, very precise and pure, with good tension and complexity, and a mineral-rich, complex finish. This may be the best Nuit Saint-Georges I have tasted from Legros. Highly recommended.

Vinous - Neal Martin (92)

The 2022 Nuits Saint-Georges Les Perrières 1er Cru has a very harmonious bouquet, seductive with slightly richer Morello cherries, wild strawberries and raspberry fruit, just a touch of sous-bois manifesting with time in the glass. The palate is medium-bodied with a riper entry than Legros's other cuvées. It has moderate weight, tapering slightly towards the finish when you want it to fan out (like the Bousselots). There’s fine mineralité though I feel it will have more to offer with bottle age.

Guffens Heynen Macon Pierreclos 1er Jus Chavigne 2022 is an exceptional product of meticulous craftsmanship nestled in the heart of the Macon Pierreclos region of France. Acclaimed wine producer Veronique and Jean-Marie Guffens bring their cultivated expertise in creating a wine enriched by regional terroir. The method, often referred to as 'premier jus', entails a meticulous single-pressing technique, resulting in a wine saturated with unspoiled, complex flavours. Guffens Heynen Macon Pierreclos 1er Jus Chavigne 2022 stands out for its luscious bouquet of ripe fruit, nuanced mineral undertones and sensuous hints of oak from labour intensive fermentation in French barrels. This luxurious White Burgundy wine exhibits the signature refinement & complexity that globally acknowledged experts consistently attribute to Guffens Heynen. A genuine testament to the artistry of the fine wine connoisseur, Guffens Heynen Macon Pierreclos 1er Jus Chavigne 2022 remains an indomitable symbol of French winemaking at its most exquisite.

Jasper Morris Inside Burgundy (89-91)

Pinot blanc, filtered but not fined, and ready to bottle. 30% new wood and 13.46% alcohol. This is the first time this wine has hit the yield since he purchased the vineyard in 2006. The palate fills out gorgeously, while there is a fine chiselled fresh finish. Both halves of the equation work. Drink from 2026-2030. Tasted: November 2023.

Vinous - Neal Martin (92-94)

The 2022 Nuits Saint-Georges Clos des Porrets-Saint-Georges 1er Cru had been racked the previous week, but it was essentially the final wine I tasted as it was just about to be bottled. It has a stricter and more backward bouquet than the Chênes Carteaux: blackberry and wild strawberry fruit, the 20% new oak neatly folded in. The palate is medium-bodied with quite firm tannins, leaning more towards black fruit laced with tar and tobacco. Quite Morey-like towards the finish with impressive persistence. Give this two or three years in bottle to shave the edges. Very fine.

Jasper Morris Inside Burgundy (92-94)

Still in barrel. An intense deep purple. A little wood alongside the relatively heady fruit. Quite ripe, super succulent, plenty of plums, yet with some mineral tannins at the back which require longer elevage. The tannins are on the firmer side. Drink from 2031-2038. Tasted: November 2023.

Vinous - Neal Martin (93-95)

The 2022 Nuits Saint-Georges Les Saint-Georges 1er Cru has a very complex bouquet, a mix of red and black fruit, crushed flowers, and hints of spice coming through with aeration. This seems to "grow" in the glass. The palate is medium-bodied with silky smooth tannins. It’s very pure, so pure that it almost disguises the backbone of this Les Saint-Georges, gaining depth towards the finish with touches of pain d'épice and white pepper. An excellent NSG that will repay cellaring.

Jasper Morris Inside Burgundy (94-96)

(5 Star Wine) 30% new wood. Fresh mid purple. The bouquet is wonderfully lifted, Antoine explains they use a particularly light hand with this cuvee to avoid the potential austerity. The acidity is fine and the tannins are ripe, while there is still that clear backbone to the fruit which Vaucrains should have. Very persistent, and such high-class fruit. Drink from 2032-2040. Tasted: November 2023.

Jasper Morris Inside Burgundy (94-96)

(5 Star Wine) 30% new wood. Fresh mid purple. The bouquet is wonderfully lifted, Antoine explains they use a particularly light hand with this cuvee to avoid the potential austerity. The acidity is fine and the tannins are ripe, while there is still that clear backbone to the fruit which Vaucrains should have. Very persistent, and such high-class fruit. Drink from 2032-2040. Tasted: November 2023.

Jasper Morris Inside Burgundy (90-92)

Racked, and thus fully blended, to be bottled by the end of November. Mid purple, with a perfumed dark red fruit. Vigorous, well-balanced tannins, and good but not trenchant acidity. A fine long finish which remains fresh even though the fruit is clearly ripe. Very persistent. Drink from 2029-2037. Tasted: November 2023.

Savour the luxurious Heritiers Comte Lafon Macon Bussieres Monsard 2022, steeped in the rich history of Comte Lafon's family vineyard, a renowned owner within Burgundy's prestigious Macon region. This typically elegant Chardonnay proffers the impeccable advantage of the Lafon heritage, underpinned by the family's traditional biodynamic viticulture practices and low-intervention philosophy in the cellar.

Grown in the venerable limestone soils, each grape is hand-picked and gently pressed to ensure the unique nuances of the fruit are captured. This particular vintage, following a languid maturation in aged barrels, exudes unrivalled minerality and bespoke terroir characteristics. Notes of pear, quince, and white blossom freely intertwine with a crisp, bright finish, defining an articulation of the inimitable Macon Bussieres terroir.

Heritiers Comte Lafon Macon Bussieres Monsard 2022: a sublime embodiment of the Lafon legacy, an outstanding testament to the excellence of the Macon region.

Jasper Morris Inside Burgundy (94-97)

A pleasing ruby colour. The bouquet shows the perfect match of Vosne hedonistic fruit with the extra weight of Nuits-St-Georges. Fruit floods the palate, dark raspberry, a light acidity, tannins submerged beneath the fruit, a light touch of oak, and remarkably persistent. Very fine indeed. Enjoy it because two thirds of the plot on 161/49 rootstock was taken out after the 2022 harvest. Drink from 2032-2040.

Jasper Morris Inside Burgundy (94-97)

A pleasing ruby colour. The bouquet shows the perfect match of Vosne hedonistic fruit with the extra weight of Nuits-St-Georges. Fruit floods the palate, dark raspberry, a light acidity, tannins submerged beneath the fruit, a light touch of oak, and remarkably persistent. Very fine indeed. Enjoy it because two thirds of the plot on 161/49 rootstock was taken out after the 2022 harvest. Drink from 2032-2040.

Indulge your senses with the Jean Baptiste Boudier Aloxe-Corton Les Combes 2022 – an intriguing and refined wine, meticulously crafted in the renowned vineyards of Aloxe-Corton, Burgundy, France. Jean Baptiste Boudier, a revered artisan producer, adheres to time-honoured Burgundian wine-making traditions and eco-sensitive viticultural practices, shaping wines that are a profound expression of its region. Velvety and robust, the 2022 Aloxe-Corton uniquely blends the red-fruit intensity of Pinot Noir and meticulous French oak mellowing.

This vintage uncovers a complex bouquet of black cherry, raspberry, subtle earthiness, and well-integrated tannins, skilfully balanced by a poised acidity and a profound finish. Bottle aged in oak barrels, it proves to be a truly harmonious wine suitable for seasoned collectors or passionate beginners. Savour the apotheosis of French winemaking with the Jean Baptiste Boudier Aloxe-Corton Les Combes 2022 - a rich, fully developed masterpiece deserving of a special place in any discerning wine enthusiast's cellar.

Jasper Morris Inside Burgundy (89-91)

Includes one third of young vines from Chassagne Caillerets. Pale colour with green tints. The bouquet is all in white fruit, a little softer than the trio of St-Aubins. There is good body behind this, filling the palate with white fruit, and going through to a graceful finish. Drink from 2026-2030. Tasted: October 2023.