Appellation
Appellation
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Bordeaux | 29 | - | HK$1,005.00 | |||||
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Ferrande Blanc 2021 epitomises the excellence of its esteemed producer, nestled in the heart of the Loire Valley. Crafted from hand-selected Sauvignon Blanc and Chardonnay grapes, this white wine undergoes a meticulous vinification process, including cold fermentation and ageing in stainless steel tanks to preserve its vibrant freshness. The 2021 vintage displays a luminous pale yellow hue, unveiling enticing aromas of freshly cut grass, citrus blossoms, and subtle mineral hints. On the palate, Ferrande Blanc 2021 offers a refined balance of zesty acidity and smooth texture, culminating in a crisp, elegant finish with notes of green apple and flint. This exquisite blanc is a testament to the producer’s dedication to sustainable viticulture and traditional winemaking techniques, ensuring every bottle reflects the unique terroir of the region. Perfectly suited to complement seafood, salads, and light poultry dishes, Ferrande Blanc 2021 is a distinguished choice for discerning wine enthusiasts. |
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Bordeaux | 1 | 93 (JS) | HK$8,305.00 | |||||
James Suckling (93)Perfumed, with raspberries and flowers and hints of lemon. Full body, with ultra-fine tannins and a chewy finish. Austere now, but stylish. Best after 2018. |
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Bordeaux | 10 | 94 (VN (AG)) | HK$1,165.00 | |||||
Vinous - Antonio Galloni (94)The 2015 Ferrière is terrific. Black cherry, plum, lavender and spice give the 2015 its super distinctive dark profile. Juicy and generous on the palate, the 2015 has developed into a very nice Margaux that plays on the darker end of the fruit spectrum. The 2015 is dense and powerful, but also impeccably balanced. |
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Bordeaux | 1 | 94 (WE) | HK$3,970.00 | |||||
Wine Enthusiast (94)From a vineyard that is now biodynamic, the wine has gained an extra dimension of fruit. At the same time, the tannins give the wine density that will stand it in good stead as it ages. This is for the long term. |
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Bordeaux | 8 | 94 (WE) | HK$1,460.00 | |||||
Wine Enthusiast (94)From a vineyard that is now biodynamic, the wine has gained an extra dimension of fruit. At the same time, the tannins give the wine density that will stand it in good stead as it ages. This is for the long term. |
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Bordeaux | 4 | 94 (VN (AG)) | HK$4,410.00 | |||||
Vinous - Antonio Galloni (94)The 2018 Ferrière is a powerful, tightly wound wine. Inky dark fruit, gravel, cured meats, graphite, smoke and lavender all run through the 2018. Readers will have to be especially patient, as the 2018 needs time to unwind. Yields are down from an average of 45 hectoliters per hectare to just 26, which no doubt contributes to the wine's natural intensity. The blend is 68% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot and 2% Cabernet Franc, in other words, the Cabernet Sauvignon is especially high, a recent trend here because of climate change. This is the first year in which a portion of the wine was aged in cement and amphora (20%), which according to Claire Lurton allows for lower SO2 in aging. |
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Bordeaux | 1 | 95 (VN (AG)) | HK$3,800.00 | |||||
Vinous - Antonio Galloni (95)The 2019 Ferrière is a dense, packed wine, just as it was from barrel. Black fruit, graphite plum, licorice and spice infuse the 2019 with tremendous character. This powerful, brooding Margaux is going to need at least a few years to come together. It sure is alluring in this tasting. Readers will have to be patient, though. The tannins are pretty formidable. Ferrière was impressive en primeur. It is equally compelling today. |
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Bordeaux | 1 | 95-96 (JS) | HK$3,715.00 | |||||
James Suckling (95-96)Full-bodied with layers of bark, black tea and intense blackberry and earth. Iodine, too. It’s powerful, chewy and focused. 68% cabernet, 27% merlot, 3% petite verdot and 2% cabernet franc. From biodynamically grown grapes. Demeter certification. |
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Bordeaux | 1 | 95-96 (JS) | HK$4,160.00 | |||||
James Suckling (95-96)Full-bodied with layers of bark, black tea and intense blackberry and earth. Iodine, too. It’s powerful, chewy and focused. 68% cabernet, 27% merlot, 3% petite verdot and 2% cabernet franc. From biodynamically grown grapes. Demeter certification. |
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Bordeaux | 4 | 92-94 (TDB) | HK$2,365.00 | |||||
The Drinks Business (92-94)Ferrière (Margaux; 81% Cabernet Sauvignon; 13% Merlot; 5% Petit Verdot; 1% Cabernet Franc; tasted at Durfot-Vivens). Cool, refined and pure, with a nice touch of graphite and a lovely minerality alongside the bright and brilliant fruit – cassis, redcurrant, cranberry, but also raspberry purée and mulberry. Super-soft on the entry, and with the racy acidity brilliantly incorporated and distributed across the palate, this builds to a lovely and intensely sapid crescendo. The Cabernet Sauvignon is the star here and that gives a superb fresh cassis signature to the fantail finish. Likely to be excellent value |
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Bordeaux | 1 | 92-94 (TDB) | HK$1,365.00 | |||||
The Drinks Business (92-94)Ferrière (Margaux; 81% Cabernet Sauvignon; 13% Merlot; 5% Petit Verdot; 1% Cabernet Franc; tasted at Durfot-Vivens). Cool, refined and pure, with a nice touch of graphite and a lovely minerality alongside the bright and brilliant fruit – cassis, redcurrant, cranberry, but also raspberry purée and mulberry. Super-soft on the entry, and with the racy acidity brilliantly incorporated and distributed across the palate, this builds to a lovely and intensely sapid crescendo. The Cabernet Sauvignon is the star here and that gives a superb fresh cassis signature to the fantail finish. Likely to be excellent value |
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Bordeaux | 2 | 92-94 (TDB) | HK$2,640.00 | |||||
The Drinks Business (92-94)Ferrière (Margaux; 81% Cabernet Sauvignon; 13% Merlot; 5% Petit Verdot; 1% Cabernet Franc; tasted at Durfot-Vivens). Cool, refined and pure, with a nice touch of graphite and a lovely minerality alongside the bright and brilliant fruit – cassis, redcurrant, cranberry, but also raspberry purée and mulberry. Super-soft on the entry, and with the racy acidity brilliantly incorporated and distributed across the palate, this builds to a lovely and intensely sapid crescendo. The Cabernet Sauvignon is the star here and that gives a superb fresh cassis signature to the fantail finish. Likely to be excellent value |
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Bordeaux | 3 | 92-94 (TDB) | HK$1,755.00 | |||||
The Drinks Business (92-94)Ferrière (Margaux; 81% Cabernet Sauvignon; 13% Merlot; 5% Petit Verdot; 1% Cabernet Franc; tasted at Durfot-Vivens). Cool, refined and pure, with a nice touch of graphite and a lovely minerality alongside the bright and brilliant fruit – cassis, redcurrant, cranberry, but also raspberry purée and mulberry. Super-soft on the entry, and with the racy acidity brilliantly incorporated and distributed across the palate, this builds to a lovely and intensely sapid crescendo. The Cabernet Sauvignon is the star here and that gives a superb fresh cassis signature to the fantail finish. Likely to be excellent value |
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Bordeaux | 20 | 92-94 (TDB) | HK$3,830.00 | |||||
The Drinks Business (92-94)Ferrière (Margaux; 81% Cabernet Sauvignon; 13% Merlot; 5% Petit Verdot; 1% Cabernet Franc; tasted at Durfot-Vivens). Cool, refined and pure, with a nice touch of graphite and a lovely minerality alongside the bright and brilliant fruit – cassis, redcurrant, cranberry, but also raspberry purée and mulberry. Super-soft on the entry, and with the racy acidity brilliantly incorporated and distributed across the palate, this builds to a lovely and intensely sapid crescendo. The Cabernet Sauvignon is the star here and that gives a superb fresh cassis signature to the fantail finish. Likely to be excellent value |
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Bordeaux | 1 | 95-96 (JS) | HK$1,670.00 | |||||
James Suckling (95-96)A wine that shows wonderful fruit with a ripeness and freshness at the same time. Medium to full body. Velvety and open. Blackcurrant, orange peel, and lovely fruit. Energy. From biodynamically grown grapes with Demeter certification. |
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Bordeaux | 6 | 95-96 (JS) | HK$4,475.00 | |||||
James Suckling (95-96)A wine that shows wonderful fruit with a ripeness and freshness at the same time. Medium to full body. Velvety and open. Blackcurrant, orange peel, and lovely fruit. Energy. From biodynamically grown grapes with Demeter certification. |
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Bordeaux | 2 | 93 (WA) | HK$10,550.00 | |||||
Wine Advocate (93)This stunning 2008 (14% natural alcohol) is composed of 95% Merlot and 5% Cabernet Franc. Only 1,300 cases were produced of this dense plum/purple-hued offering. It exhibits a big, sweet nose of blackberries, black currants, licorice, smoke and forest floor. The lovely perfume is followed by a medium to full-bodied wine displaying sweet, velvety tannins as well as an endearing personality. It begs to be consumed now and over the next 10-15 years. |
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Bordeaux | 1 | 94 (VN (AG)) | HK$4,410.00 | |||||
Vinous - Antonio Galloni (94)Game, smoke, tobacco, licorice and incense run through the 2014 Feytit Clinet, which exudes depth and intensity. Chocolate, gravel and a host of dark-toned fruits nearly bury the tannins. The 2014 saw five days of cold soaking followed by 26 days on the skins. Malolactic fermentation was done in barrel. The blend is 94 % Merlot and 6 % Cabernet Franc. Proprietor Jérémy Chasseuil and his team have done a terrific job with the 2014. |
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Bordeaux | 1 | 97 (JD) | HK$6,015.00 | |||||
Jeb Dunnuck (97)One of the true blockbusters in the vintage is the 2015 Château Feytit-Clinet and readers should beg, borrow, or steal to get ahold of this beauty. Made from 96% Merlot and 6% Cabernet Franc, it offers an incredible perfume of black cherries, blackcurrants, spring flowers, violets and damp earth. With a huge, full-bodied profile, an opulent, seductive texture, big tannin, and perfect balance, it’s a true superstar that’s going to cruise in the cellar for two to three decades. |
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Bordeaux | 1 | 97 (JD) | HK$845.00 | |||||
Jeb Dunnuck (97)One of the true blockbusters in the vintage is the 2015 Château Feytit-Clinet and readers should beg, borrow, or steal to get ahold of this beauty. Made from 96% Merlot and 6% Cabernet Franc, it offers an incredible perfume of black cherries, blackcurrants, spring flowers, violets and damp earth. With a huge, full-bodied profile, an opulent, seductive texture, big tannin, and perfect balance, it’s a true superstar that’s going to cruise in the cellar for two to three decades. |
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Bordeaux | 1 | 97 (JD) | HK$2,975.00 | |||||
Jeb Dunnuck (97)One of the true blockbusters in the vintage is the 2015 Château Feytit-Clinet and readers should beg, borrow, or steal to get ahold of this beauty. Made from 96% Merlot and 6% Cabernet Franc, it offers an incredible perfume of black cherries, blackcurrants, spring flowers, violets and damp earth. With a huge, full-bodied profile, an opulent, seductive texture, big tannin, and perfect balance, it’s a true superstar that’s going to cruise in the cellar for two to three decades. |
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Bordeaux | 8 | 95+ (WA) | HK$1,965.00 | |||||
Wine Advocate (95+)The 2016 Feytit Clinet is a blend of 93% Merlot and 7% Cabernet Franc aged for 16 months in 70% new and 30% one-year-old French oak barrels. It has a deep garnet-purple color with lifted blueberries and black cherries with hints of lilacs, black tea, potpourri, wood smoke and black soil. The palate is full-bodied, concentrated, rich and bold with firm, rounded tannins, seamless freshness and a very long finish with chocolate hints. About 1,583 cases produced. |
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