Bordeaux
Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.
Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.
Bordeaux is home to many famous appellations, including Saint-Émilion, Pauillac, Margaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.
Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.
Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.
Bordeaux
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Bordeaux | 2 | - | HK$1,320.00 | |||||
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The sublime Le Puy Barthelemy 2021 is a pinnacle of Bordeaux craftsmanship. This remarkable wine hails from the esteemed vineyards of Château le Puy on the right bank of the Gironde river, uniting centuries-old tradition with biodynamic practices. A distinguished blend of Merlot, Cabernet Sauvignon, Carménère and others, it embodies the quintessence of the cherished terroir. This meticulously hand-harvested, gravity-fed vintage wine is the epitome of natural and pure expression. Aged in seasoned oak barrels for 24 months, Le Puy Barthelemy 2021 exudes refined complexity, achieving elegance and balance that connoisseurs savour. Its potent nose unfurls black fruits and underlying earthy notes, while the palate revels in its velvety tannins and lingering finish. Sublime with mature game and other robust dishes. In a short span, Le Puy Barthelemy 2021 has attained an inimitable identity, equally satisfying to novel wine enthusiasts and connoisseurs alike. This enchanting wine is an epitome of the producer's steadfast commitment and passion for winemaking. |
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Bordeaux | 1 | - | HK$6,510.00 | |||||
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The Bastor-Lamontagne 1971 hails from a prestigious lineage with an acclaimed terroir in the Sauternes appellation of Bordeaux. This vintage represents the quintessence of their viticulture, crafted meticulously using superior Semillon, Sauvignon Blanc and Muscadelle grapes. Predominantly Semillon, it was aged traditionally in oak barrels, encapsulating the hallmark complexity and allure of Sauternes. The bouquet unleashes an opulence of candied apricot, honey and spice, while the palate is a harmonious balance of luscious sweetness and vibrant acidity. Its longevity is remarkable; even after five decades, the Bastor-Lamontagne 1971 continues to retain its richness and elegance, testament to the natural acidity and botrytis of the grapes that year. Overlooking the Garonne River, Chateau Bastor-Lamontagne's viticultural heritage dates back to the 17th century. Their commitment to producing fine wine is unwavering, with meticulous attention to detail from vine to bottle. Bastor-Lamontagne 1971 is an exquisite embodiment of their centuries-old legacy. |
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Bordeaux | 2 | - | HK$6,225.00 | |||||
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Envelop your palate in the exquisite richness that is Bastor-Lamontagne 1979. Originating from the prestigious Sauternes region of Bordeaux, this wine presents an eloquent testimony to superb French winemaking expertise. Renowned for its opulence and precision, Bastor-Lamontagne is produced on a 53-hectare estate through the painstaking practice of harvesting grapes affected by noble rot, intensifying their sweetness and complexity. The vintage of 1979 is particularly notable, balancing intensity with finesse. This château was owned by the noble de Basterot family for over two centuries, recent meticulous restoration works have upheld its prestige. Bastor-Lamontagne 1979 has a rich, golden hue and a seductive bouquet rife with honeyed fruit, wildflowers and exotic spice. On the palate, it mesmerises with its languid, layered texture and palpable acidity. Possessing a substantial finish, this indulgent wine ensures an unforgettable tasting experience. |
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Bordeaux | 11 | 87-90 (VN (ID)) | HK$2,545.00 | |||||
Vinous - Ian D'Agata (87-90)Deep yellow-gold. Delicate aromas of fresh citrus, saffron and chamomile. Oily, viscous and rich on entry, then a bit chunky in the middle. Not particularly sweet on the persistent lemon-and-honey finish. |
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Bordeaux | 12 | 85 (VN (NM)) | HK$2,110.00 | |||||
Vinous - Neal Martin (85)The 2012 Bastor-Lamontagne is simple and rather monotone on the nose. The palate is clean and fresh, well balanced, but like the nose, it is missing personality and feels short on the finish. For want of a better word, this comes across as a bit bland. Tasted blind at the Southwold Ten-Year On tasting. |
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Bordeaux | 17 | - | HK$2,050.00 | |||||
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Indulge in the grandeur of the Bastor-Lamontagne 2013, a tantalising delicacy, hailing directly from Sauternes, Bordeaux. This remarkable wine offers a melodious blend of petulant intensity and profound complexity, thanks to its entrancing palette of diverse varietal components. The meticulous artistry exhibited in its conception brings forth flavourful notes of ripe, juicy apricots, tangy citrus, and luscious honey. But the enthralling story does not stop there. The distinguished lineage of this production stems from the revered Bastor-Lamontagne estate—a producer historically renowned for their commitment to superb craftsmanship and the fruition of superior vintages. The dense gravel and clay viniculture soil paired with the subtropical marine climate build an ideal terroir, fostering the development of Botrytis Cinerea or “noble rot”. This rare fungus is deftly managed to boost wine concentration and complexity, granting the Bastor-Lamontagne 2013 its iconic status amongst connoisseur circles. The marvel of this vintage is a testament to the exquisite craftsmanship that continues to define the Bastor-Lamontagne legacy. |
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Bordeaux | 4 | 89 (VN (NM)) | HK$2,050.00 | |||||
Vinous - Neal Martin (89)The 2014 Bastor-Lamontagne has a delightful, quite pure bouquet with wild honey, creme fraiche and white flower scents that are well defined. The palate is well balanced with quince and lychee on the entry, slightly low acidity with toffee apple notes towards the finish that suggest it will mature quicker than its peers. This represents decent early drinking Sauternes. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 50 | 88-91 (VN (AG)) | HK$2,050.00 | |||||
Vinous - Antonio Galloni (88-91)Orchard fruit, lemon confit and white flowers are all nicely lifted in the 2016 Bastor-Lamontagne. Gracious and airy in style, as it usually is, the 2016 Bastor is one of the more delicate Sauternes readers will come across in 2016. |
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Bordeaux | 4 | 88-91 (VN (AG)) | HK$2,155.00 | |||||
Vinous - Antonio Galloni (88-91)Orchard fruit, lemon confit and white flowers are all nicely lifted in the 2016 Bastor-Lamontagne. Gracious and airy in style, as it usually is, the 2016 Bastor is one of the more delicate Sauternes readers will come across in 2016. |
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Bordeaux | 50 | 89-91 (VN (NM)) | HK$2,155.00 | |||||
Vinous - Neal Martin (89-91)The 2017 Bastor-Lamontagne, where half the crop was lost, has a honeyed bouquet with hints of Turkish Delight, vanilla and freshly sliced mango. The palate is well balanced with crisp acidity and moderate depth. It is not a persistent Bastor-Lamontagne but it offers pleasing freshness from start, all the way up to its Barsac-like finish. |
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Bordeaux | 139 | 91-93 (VN (NM)) | HK$1,345.00 | |||||
Vinous - Neal Martin (91-93)The 2021 Bastor-Lamontagne, which has 146gm/L residual sugar, the highest level ever, has a fragrant, tightly wound bouquet of well-defined wild peach, orange blossom and honeysuckle scents. The palate is balanced and rich, with fine definition and more body and concentration than recent vintages. The pure finish just needs a little more complexity. But this bodes well for the future following years of underperforming. |
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Bordeaux | 4 | 94 (JD) | HK$1,670.00 | |||||
Jeb Dunnuck (94)The 2022 Château Bastor-Lamontagne is a blend of 55% Sauvignon and 45% Sémillon, showcasing classic botrytis character. Honeyed orange, citrus marmalade, and floral notes lead the way. Medium to full-bodied, it’s lively and light on its feet, with beautiful purity and lift. |
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Bordeaux | 42 | - | HK$1,340.00 | |||||
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The Bastor-Lamontagne SO Blanc 2016 emanates from the prestigious appellation of Sauternes in the Bordeaux region of France. Crafted by the renowned Château Bastor-Lamontagne with an unwavering commitment to excellence, this wine is the epitome of French viticulture and winemaking expertise. Renowned for its unique terroir, the Château utilises a blend of Sémillon, Sauvignon Blanc, and a touch of Muscadelle grapes to achieve the nuanced profile of this late harvest wine. The grapes are selectively handpicked and vinified using traditional methods, capturing the essence of the varietals. This classic sweet wine exhibits notes of honey, ripe apricot and citrus, underpinned by a riveting acidity that promises a well-balanced finish. The Bastor-Lamontagne SO Blanc 2016 is simply a must-have for any discerning aficionado seeking a wine that perfectly represents the best of Bordelaise tradition and craftsmanship. |
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Bordeaux | 35 | - | HK$1,555.00 | |||||
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The Bastor-Lamontagne SO Blanc 2017 is a quintessential representation of the finesse and opulence of the Sauternes appellations. This exceptional wine hails from the acclaimed vineyard, Château Bastor-Lamontagne, residing in the heart of Bordeaux, France. The viticulture embraces traditional methods, prioritising sustainability and quality with a vine density of 6800 vines/ha. Vintage 2017 specifically, was marked by a special alternation of misty mornings and sunny afternoons, providing favourable conditions for the esteemed Botrytis cinerea, resulting in an extraordinary wine. The Bastor-Lamontagne SO Blanc 2017, a fortuitous blend of 80% Semillon and 20% Sauvignon Blanc, proffers a melange of aromatic ripe stone fruit, honeyed notes and refreshing lively acidity. The splendid balance, complexity, and the lingering mouth-filling finish justify its esteemed reputation. Whether serving it as an indulgent aperitif or complementing it with savoury food pairings, the Bastor-Lamontagne SO Blanc 2017 provides an unforgettable sensual experience. |
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Bordeaux | 1 | 87 (WA) | HK$8,560.00 | |||||
Wine Advocate (87)An excellent dark plum color is followed by scents of tobacco, cedar, black currants, and earth. There is good ripeness, medium to full body, smoky, herb-tinged flavors, and fine length. The tannin is firm, but not excessive. This 1998 is tasting significantly better from bottle than it did during its elevage. Anticipated maturity: 2004-2017. |
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Bordeaux | 9 | 93 (WA) | HK$7,030.00 | |||||
Wine Advocate (93)Tasted at the Batailley vertical tasting at the château, the 2005 Batailley continues to be an excellent Pauillac that I suspect is overshadowed by some of its more illustrious and, let's not forget, more expensive neighbors. Here, it has an effervescent bouquet with vibrant red berry fruit and superb mineralité. This is extremely well focused, with hints of rose petal emerging with time. The palate is medium-bodied with finer tannin than in previous years. I feel there is still some oak to be fully absorbed, so don't be afraid to cellar this 2005 for another four or five years; but, even at this early stage, you can appreciate its precision on the graphite-infused finish. The 2005 Batailley is where the estate began its upward swing that is continuing to this day. Tasted April 2016. |
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Bordeaux | 1 | 95 (JA) | HK$7,030.00 | |||||
Jane Anson Inside Bordeaux (95)Love this wine, I drink it regularly at home, and it always performs excellently in blind tastings, delivering so much of what we love about Pauillac. Ruby red colour, still vibrant, full of silky black fruits, pencil lead and mint leaf, revs up through the mid palate with layers of bilberry, cassis, slate and crushed rocks. You will get longer-lasting Pauillac 2009s, but this is thoroughly enjoyable and built to share. 55% new oak for ageing, Philippe Casteja owner. |
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Bordeaux | 1 | 96 (JA) | HK$5,610.00 | |||||
Jane Anson Inside Bordeaux (96)We are in full on classic Pauillac territory here, sculpted and balanced juicy blackcurrant and bilberry fruits, great lift on the finish, one of best value wines of the tasting, sleek tannins, studded with freshly cut herbs and charcoal. For a long time the 2009 was the best of the two vintages at Batailley, but the 2010 is now taking the lead. 55% new oak for ageing, Philippe Casteja owner. |
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Bordeaux | 1 | 90 (WA) | HK$3,760.00 | |||||
Wine Advocate (90)The 2013 Batailley has a relatively backward bouquet, however, there is respectable fruit concentration here for the vintage: blackberry, cedar and cigar box, your typical traits for this estate. The palate offers commendable weight and extraction: not a Batailley of finesse or even complexity, though one with a modicum of presence and substance. Given this is a 2013 there is negligible under-ripeness on the tensile and almost steely finish. I can see this giving 10-15 years of pleasure and it represents a very commendable wine in the context of the growing season. |
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Bordeaux | 1 | 91+ (WA) | HK$4,380.00 | |||||
Wine Advocate (91+)The 2014 Batailley has an attractive bouquet, lilting scents of redcurrant and raspberry coulis, quite floral and very precise. The palate is medium-bodied with supple tannin, good depth and body, rounded for Batailley and less austere than usual. It feels closed towards the finish, tight-lipped, but there is certainly grip and presence here. It will require several years in bottle before it can show its true potential, but there is a sense of class to this Batailley that I suspect will become more evident with maturity. Tasted twice with consistent notes. |
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