Vosne-Romanee
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Vosne-Romanee
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(6x75cl) 2017Vinous (89-91)
The 2017 Vosne-Romanée Les Chaumes 1er Cru has a tightly wound bouquet of crushed strawberry and touches of orange pith, nicely defined if not as vigorous as the 2016. The palate is medium-bodied with sappy red cherry and raspberry preserve on the entry, a slight tingle of licked limestone toward the second half and an easygoing but quite persistent finish. Enjoy this over the next decade.HK$6,835.00 -
(3x75cl) 2018Vinous (89-91)
The 2018 Vosne-Romanée Les Chaumes 1er Cru comes from just over half a hectare of vine split over two parcels. It has a pretty bouquet of perfumed red berry fruit laced with pressed rose petals and light sous-bois scents. The palate commences with a fleshy opening, then offers pure red fruit laced with a pinch of spice. Gentle and caressing in the mouth, with a nicely delineated finish. The headline here is just "drinkability," and it will only require a couple of years in bottle.HK$4,655.00 -
(6x75cl) 2022HK$7,815.00 -
Wine Advocate (92)
Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Vosne Romanée 1er Cru Aux Malconsorts from Domaine François Lamarche has a refined and detailed bouquet: fresh strawberry, cranberry leaf and minerals, all very attractive. The palate is medium-bodied with fine tannin, just a dab of oak to be fully subsumed, but with plenty of weight and volume on the pretty, quite spicy finish. It's just a delicious, well-crafted Vosne-Romanée and one of the best from the domaine in 2012.HK$9,590.00 -
HK$12,295.00 -
Vinous (95)
The 2017 Vosne-Romanée Les Malconsorts 1er Cru has a well-defined bouquet of dark berry fruit, oyster shell, sous-bois and rose petals, intense and fragrant. The harmonious palate is silky-smooth on the entry with finely judged acidity. A subtle touch of spice develops nicely toward the finish, which leaves a persistent, peppery aftertaste. A toothsome Vosne-Romanée to tuck away for several years. Tasted blind at the Burgfest 2017 tasting.HK$2,355.00 -
(3x75cl) 2021Vinous (91-93)
The 2021 will be the final Vosne-Romanée Les Malconsorts 1er Cru from Lamarche after the division of the Domaine. Now, this has more punch on the nose compared to the Suchots and Chaumes that precede it. A light tertiary note percolates through the red fruit. The palate is harmonious on the entry with well judged acidity, very pure and ethereal in style, a hint of spice with more persistence on the finish. A delicate but admirable wine.HK$5,785.00 -
(12x75cl) 2010HK$21,980.00 -
Wine Advocate (88)
Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Vosne-Romanee 1er Cru Les Suchots 2011 is more reserved on the nose than their Chaumées, but there is a touch more complexity, the brambly red and black fruit infused with fine minerality and tension. The palate is smooth and rounded on the entry with a lot of extraction so that it feels plump around the middle. Juicy and pure, what it lacks in complexity is compensated by its saturated tannins and opulent blueberry-tinged finish that is just missing some persistence, cutting away before you have had an opportunity to show your gratitude.HK$20,985.00 -
HK$1,565.00 -
(3x150cl) 2014HK$7,220.00 -
Wine Advocate (85)
The 2015 Vosne Romanee 1er Cru les Suchots offers up aromas of plums, cassis and spice, followed by a medium-bodied, rather inscrutable palate without any real discernible concentration or depth. Perhaps the wine is simply closed down after bottling and will emerge from its shell with age?HK$9,985.00 -
(1x150cl) 2019Vinous (91-93)
The 2019 Vosne-Romanée Les Suchots 1er Cru comes from a 0.58-hectare parcel of vines averaging 50 years old. The bouquet is similar to the Les Chaumes, featuring vibrant red cherries and touches of cassis, here a little more vivid in style, with good definition, though not the ravishing opulence you might find elsewhere. The palate is medium-bodied with supple tannins on the entry, fine acidity, gentle grip, very pure red fruit and a touch of crushed stone and black pepper toward the finish. Give this a couple of years in bottle.HK$3,320.00 -
HK$1,900.00 -
(3x75cl) 2020HK$3,850.00 -
Vinous (87-89)
The 2021 Vosne-Romanée Les Suchots 1er Cru has a pretty, light nose with crushed strawberry and raspberry fruit, well-defined if just missing a little fruit concentration. The palate is medium- to light-bodied with pleasant edgy tannins, nicely pitched acidity, quite linear at the moment with a dab of spice towards the finish. Modest length.HK$1,640.00 -
HK$52,720.00 -
(12x75cl) 1994HK$1,062,810.00 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.HK$101,505.00 -
Vinous (94+)
Bright ruby-red. Slightly blacker, less exotic nose dominated by dark berries, licorice and minerals. Less lush and more reserved today than the RSV but penetrating, vibrant and gripping. Really folded in on itself and hiding more than it's revealing; less obviously sweet than the RSV. But the long, minerally, very fine finish suggests that this wine will reward a decade or so of bottle aging.HK$305,435.00 -
Wine Advocate (97)
The 2002 Richebourg Grand Cru must surely be Lalou Bize-Leroy's finest wine of the vintage. It has more class than the 2002 Latricières-Chambertin--pure wild strawberry and black truffle on the nose that gathers momentum with each ticking hand of the clock as if to say: You want more? Of course you do. The palate is medium-bodied with filigree tannin. There is great depth here as one expects from a Richebourg, not a powerful grand cru because this vintage was all about the nuance and delicacy, but it fans out wondrously on the finish with crushed strawberry and hints of cured meats. Very long, very elegant, very Leroy. This is an absolute treat. Tasted January 2016.HK$101,545.00 -
(3x75cl) 2006Vinous (96)
Good bright, deep red with ruby highlights. Knockout nose combines cassis, violet, minerals and menthol; this smells important! Sweet and lush in the mouth, conveying a sense of power and force without any rough edges; in fact this is downright spherical. The wine's insidious mineral concentration and rose petal lift give it great elegance in spite of its sheer size. Wonderfully long and sweet on the back end, finishing with explosive flavors of red fruits, flowers and minerals. Wow!HK$1,042,745.00 -
(3x75cl) 2014Vinous (97)
The 2014 Richebourg is paradoxically much more open than the RSV today. Nearly seamless and super-intense in all of its dimensions, the Richebourg hits all the right notes today. Its balance and overall sense of proportion are simply exceptional. This is an especially refined and elegant Richebourg with a bright, bright future. The 2014 Richebourg is the kind of wine that simply takes over all the senses and then never lets up.HK$234,010.00 -
Vinous (90-93)
Deep ruby-red. Highly perfumed black fruit nose hints at a faint roasted quality. Less voluminous and sweet than the above, but still has terrific density and grip. A tougher style of wine than the Boudots, not dry but more austere than the last sample. Finishes with fine tannins and excellent length.HK$37,035.00 -
(1x75cl) 2002Vinous (93+)
Red-ruby. Raspberry, dark chocolate and minerals, with a slightly grilled quality; like a more intense, urgent version of the Genaivrieres. Very ripe but closed in the mouth, with a superb sappy sweetness and a hint of marzipan. Offers impressive fat and texture, with harmonious framing acidity. Finishes very long, with firm but suave tannins and lingering notes of spices and minerals.HK$62,580.00 -
(1x75cl) 2006Vinous (92+)
Bright red. Aromas of red berries, violet, smoke, truffle and earth. Sweet and lush in the mouth; very rich but less expressive today than on the nose. This will age more on its strong but even tannins than on its acids. Doesn't offer quite the snap of the Beaux-Monts though.HK$57,775.00 -
Vinous (94+)
The 2014 Vosne-Romanée Aux Brulées is a wine of raw, unbridled power. Dense and also deeply expressive, but very much in need of time to come together, the Brulées is super-impressive. Smoke, scorched earth and driven red-toned notes give the 2014 its distinctively pungent, bold personality.HK$176,800.00 -
(1x75cl) 1972HK$27,150.00 -
(1x75cl) 1991HK$33,120.00 -
(1x75cl) 1999Vinous (91-94)
Full ruby-red. Reticent but vibrant nose dominated by black raspberry and spices. Bright, spicy and pure; not as thick as the Brulees but more sharply defined. A serious, deep wine with terrific underlying structure and grip. Very fresh and unevolved. Like the Nuits Boudots, this seems close in quality to its 1998 counterpart. Leroy owns a relatively large 2.62-hectare chunk of this excellent premier cru.HK$39,835.00
In a region with some of the world’s most expensive and sought after Pinot Noir, the appellation of Vosne-Romanee is at the very top of this list, consistently outshining even its most impressive neighbours. Much has been waxed poetic about these wines, which are praised for their intensity, power, finesse, richness, and overall elegance. There are eight Grand Cru vineyards here including Richebourg, Romanee-Saint-Vivant, Echezeaux, Grands Echezeaux, as well as the monopoles La Grande Rue (Domaine Lamarche), La Romanee (Comte Liger-Belair), and Romanee-Conti and La Tache (both monopoles of Domaine de la Romanee-Conti.)
