2014
2014
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Burgundy | 1 | 87-90 (VN) | HK$3,180.00 | |||||
Vinous (87-90)(50% new oak): Good dark red with ruby tones. Slightly reduced aromas of black raspberry, smoke, iron, earth and stony minerality. Juicy, intense purple fruit flavors show a fine-grained texture and noteworthy inner-mouth energy. Finishes with excellent length and lift but the spicy tannins come off as a bit drier than those of the Vosne villages, perhaps the result of the recent sulfur addition. |
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Burgundy | 1 | 87-90 (VN) | HK$18,425.00 | |||||
Vinous (87-90)(50% new oak): Good dark red with ruby tones. Slightly reduced aromas of black raspberry, smoke, iron, earth and stony minerality. Juicy, intense purple fruit flavors show a fine-grained texture and noteworthy inner-mouth energy. Finishes with excellent length and lift but the spicy tannins come off as a bit drier than those of the Vosne villages, perhaps the result of the recent sulfur addition. |
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Burgundy | 1 | 93 (VN) | HK$3,675.00 | |||||
Vinous (93)The 2014 Nuits Saint-Georges Aux Murgers 1er Cru is developing beautifully on the nose, perhaps shunning its nascent opulence and manifesting much more intriguing brambly black fruit, black truffle, iodine and seaweed scents. The palate is very well balanced with a fine bead of acidity, pliant tannins, dark berry fruit and a surprisingly structured, not austere but serious finish. Drinking beautifully now, this clearly has an evolution that will be fascinating to follow. Tasted at Maufoux in Chablis. |
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Burgundy | 1 | 93 (VN) | HK$22,210.00 | |||||
Vinous (93)The 2014 Nuits Saint-Georges Aux Murgers 1er Cru is developing beautifully on the nose, perhaps shunning its nascent opulence and manifesting much more intriguing brambly black fruit, black truffle, iodine and seaweed scents. The palate is very well balanced with a fine bead of acidity, pliant tannins, dark berry fruit and a surprisingly structured, not austere but serious finish. Drinking beautifully now, this clearly has an evolution that will be fascinating to follow. Tasted at Maufoux in Chablis. |
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Burgundy | 1 | 96-98 (WA) | HK$21,895.00 | |||||
Wine Advocate (96-98)The 2014 Romanée St Vivant Grand Cru, matured in two-thirds new oak, has an incredibly powerful and pure bouquet that already possesses dizzying, seductive intensity. Wow. The palate has a satin-like texture, perfect acidity and filigree tannin. However, it is the purity of this wine and the shimmering tension on the finish that is totally entrancing. One of the wines of the vintage? Most certainly. Bravo Sebastien. |
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Burgundy | 1 | 95 (WA) | HK$19,710.00 | |||||
Wine Advocate (95)The 2014 Vosne-Romanée 1er Cru Aux Malconsorts has an engaging bouquet that is very terroir expressive and well defined. It offers vivid redcurrant and wild strawberry fruit enriched by woodland scents, damp moss and crushed stone. The palate comes across as very structured and saline, quite masculine after tasting the 2015 from barrel, though Sebastien Cathiard pointed out that after a month it seemed to close up. Whilst not quite as riveting as the 2015, it still fulfills the promise of the barrel sample I tasted last year. |
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Burgundy | 1 | 91-93 (VN) | HK$53,595.00 | |||||
Vinous (91-93)(these 18-year-old vines are planted to three clones): The most reduced of these 2014s on the nose, but still with captivating scents of black raspberry, licorice and pungent crushed-rock minerality. Delivers a wonderfully silky texture enlivened by harmonious acidity. One senses a strong rocky element and yet the wine shows no edges. This seamless wine boasts a long, rising finish featuring a hint of dark chocolate and noble tannins. A beauty, and clearly a bottling to follow as the vines continue to mature. |
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Burgundy | 1 | 93-95 (WA) | HK$6,320.00 | |||||
Wine Advocate (93-95)The 2014 Vosne Romanée 1er Cru en Orveau has a more complex bouquet than the Aux Reignots, with delineated, mineral-rich blackberry and wild strawberry fruit. The palate is beautifully balanced with very fine tannin, very focused and tensile, almost crystalline on the very structured finish. This is a real vin de garde and may be one of the best expressions of this vineyard produced by the domaine. |
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Burgundy | 1 | 93-95 (WA) | HK$26,440.00 | |||||
Wine Advocate (93-95)The 2014 Vosne Romanée 1er Cru en Orveau has a more complex bouquet than the Aux Reignots, with delineated, mineral-rich blackberry and wild strawberry fruit. The palate is beautifully balanced with very fine tannin, very focused and tensile, almost crystalline on the very structured finish. This is a real vin de garde and may be one of the best expressions of this vineyard produced by the domaine. |
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Burgundy | 1 | 93 (WA) | HK$1,270.00 | |||||
Wine Advocate (93)Tasted blind at the Burgfest 2014 tasting, the 2014 Chambolle Musigny 1er Cru Combe d'Orveau from Taupenot-Merme has a more understated bouquet than Groffier's 2014 Les Haut Doix, perhaps more Morey-Saint-Denis in style, yet it is nicely focused and fresh and delivers ample mineralité. The palate is very well balanced with good substance, sappy black fruit laced with spice and a very dense but poised finish that feels primal and backwards now but will hopefully age with style. This surpasses my estimation from barrel, hence the higher score. Tasted September 2017. |
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Burgundy | 1 | 92+ (VN) | HK$1,415.00 | |||||
Vinous (92+)Bright dark red. Reticent red berry and spice aromas are complemented by an earthy element. At once sweet and penetrating, with firm acidity and savory minerality giving grip to the fine-grained flavors of red fruits, spices and peony. Finishes classically dry and vibrant, with a rising finish that stimulates the taste buds. This one may need a decade to reach peak drinkability. |
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Burgundy | 7 | 96 (WA) | HK$9,560.00 | |||||
Wine Advocate (96)Tasted blind at the Burgfest 2014 tasting, the 2014 Mazoyères Chambertin Grand Cru has a glorious bouquet with red and black fruit, sous bois and pressed rose petal aromas that seem to flourish in the glass. The palate is medium-bodied with fleshy red berry fruit laced with white pepper and orange peel. I appreciate the cohesion and length of this grand cru, one filled with panache to the last sip. This is a brilliant performance from Taupenot-Merme and it totally outclassed the Charmes-Chambertin tasted alongside. Tasted September 2017. |
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Burgundy | 1 | 93 (VN) | HK$4,045.00 | |||||
Vinous (93)The 2014 Morey-Saint-Denis La Riotte 1er Cru has opened up a little since I last tasted it, offering crushed strawberry and Morello scents, crushed stone and a touch of tomato leaf. This is so fresh and open that you are tempted to drink it now. The palate is medium-bodied with very fine tannin, a silver bead of acidity and much greater precision than previous vintages. This is the best example that I have encountered - a Morey-Saint-Denis with great promise. Tasted at Flint Wines’ Taupenot-Merme retrospective. |
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Burgundy | 4 | 89-92 (VN) | HK$8,095.00 | |||||
Vinous (89-92)(50% new oak; 25 hectoliters per hectare; destemmed owing to the flies): Healthy bright red. Slightly reduced aromas of dark cherry, spices and crushed rock lifted by a refined floral quality. Juicy, dry and very primary; this unforthcoming, rocky wine is hiding more than it's showing today. Best now on the perfumed, firmly tannic, lingering finish. All in reserve. The Gruenchers finished its malolactic fermentation very late and like some of the following wines it may not be racked until after the winter, with the bottling taking place as late as June or July. |
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Burgundy | 1 | - | HK$1,055.00 | |||||
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The Thierry Laffay Chablis Bougros 2014 delicately encapsulates the essence of the Chablis region's Kimmeridgian soil and skilful vinification processes. Produced from 100% Chardonnay, this exemplary white wine bears the signature style of its renowned winemaker, Thierry Laffay, whose meticulous attention to detail is reflected in every bottle. Brimming with mineral accents, its restrained power discloses ripe citrus and a tinge of apricot. On the palate, a harmonious balance greets the senses, revealing a slow unveil of nuanced depth. Its texture is shapely, tastefully rounded, made even more appealing by a promising incredulous length. The winemaking process is of utmost importance to Thierry Laffay. Aged in stainless steel tanks to preserve its authentic vibrancy and complex Leonardian minerality, Thierry Laffay Chablis Bougros 2014 reflects a steadfast refusal to compromise on quality. This wine is a testament to Thierry Laffay's astute craftsmanship, making it a must-have for discerning wine enthusiasts. |
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Burgundy | 11 | - | HK$14,380.00 | |||||
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Savour the superb Tortochot Charmes-Chambertin Grand Cru 2014, a prodigious epitome from the famed Charmes-Chambertin region of Burgundy, France. Renowned winegrower Domaine Tortochot meticulously crafts this unique Grand Cru, guaranteeing prestigious quality. This splendid 2014 vintage is made from 100% Pinot Noir grapes, hand-harvested from the illustrious limestone-rich vineyards. Connoisseurs will appreciate the structured yet refined palate, boasting layered red fruit flavours with a noticeable influence of ageing in French oak barriques. The expressive profile culminates in a beautifully balanced, enduring finish, demonstrating the authentic terroir character unique to Charmes-Chambertin. Geared towards longevity, the Tortochot Charmes-Chambertin Grand Cru 2014 showcases Tortochot's unwavering dedication to quality, perfectly encapsulating this lesser-known producer's commitment to traditional winemaking methods. Don't miss this distinguished example of Burgundian brilliance, an eloquent testament to the Grand Cru status. Quite simply, a masterful expression of both fruit and site. |
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Burgundy | 6 | - | HK$4,980.00 | |||||
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Discover true elegance with 'Tortochot Gevrey-Chambertin 1er Cru Les Champeaux 2014', a transcendent expression of Pinot Noir crafted from the celebrated vineyards of the Gevrey-Chambertin village in France's Bourgogne region. This exquisite Grand Cru is produced by Domaine Tortochot, a fourth-generation, female-led winery renowned for its organic viticulture and precise winemaking. Aged a full 18 months in French oak barrels, it showcases an impressive balance of opulent dark cherry flavours, earthy undertones and deft tannic structure. 'Tortochot Gevrey-Chambertin 1er Cru Les Champeaux 2014' is a testament to the unique terroir it originates from, exhibiting a compelling mix of understated power and finesse. Its complex bouquet reveals layered notes of black fruits, spices, and an enchanting hint of forest floor. Perfectly aged, yet promising longevity, this wine is to be savoured by true connoisseurs who appreciate the unparalleled sophistication of Burgundy's finest. |
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Burgundy | 4 | - | HK$6,165.00 | |||||
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The Tortochot Mazis-Chambertin Grand Cru 2014, a masterclass offering from the heritage-rich Domaine Tortochot, showcases the robust elegance of France's Côte de Nuits region. Matured for an immersion experience of 18 months in oak barrels, the wine has been lovingly crafted from Pinot Noir grapes, affording it depth and a pleasantly complex palate. Deep ruby in colour, one can expect an intoxicating bouquet of red and black fruits accompanied by earthy undertones and spice nuances. On tasting, it presents exceptional structure with beautifully integrated tannins and a long, lingering finish. Critics have lauded this expression for its impeccable balance of fruit clarity, acidity, and oak character. The honourable viticulture practices of the fourth-generation, female-led Domaine Tortochot reflect in every bottle of this Grand Cru wine, making the Tortochot Mazis-Chambertin Grand Cru 2014 an unmissable treasure for connoisseurs seeking authenticity. |
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The 2014 vintage in Burgundy has been rung in with a great deal of local optimism and excitement. After three successive vintages of incredibly low yield and quantities, the growers of the Cote de Nuits were ready to welcome an easy vintage and the chance to make a bit more wine. Easy seemed to be the word on everyone's lips as the growing season presented few climatic challenges and viticultural decisions were by and large straightforward.
Tasting the wines from barrel, we quickly learned that the reds were easy to taste, forward and classical, while the whites were truly remarkable. More than one winemaker came forward to declare that 2014 saw the best white wines in a lifetime. Good levels of acidity kept the bundles of ripe fruit lovely, while the overall character of the vintage was in such good balance that the wines will be approachable from a relatively young age, while the best will age very well indeed.
In general the Cote de Nuits fared a bit better than the Cote de Beaune by virtue of having escaped the savage hail which effected the latter. As much as the hail devastated yields, it fortunately did not impact on quality and many producers managed to make some truly exceptional wines with great forward fruit and firm structure.
Overall this is a vintage with a lot to offer and for Burgundy lovers, it is one to celebrate. Each appellaton was true to style and the winemakers had room to impart their own subtle influence on the finish product. Freshness, flavour and verve are the keyword this year and they come together in bundles.
