White Burgundy
White Burgundy
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Burgundy | 1 | 16+ (JR) | HK$2,725.00 | |||||
Jancis Robinson (16+)Pretty smart and appealing on the nose with ripe fruit and some floral notes. Masses of acidity and great chiselled fruit. Not really ready yet. |
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Burgundy | 1 | - | HK$6,165.00 | |||||
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Burgundy | 1 | 89-91 (VN) | HK$10,500.00 | |||||
Vinous (89-91)The 2020 Meursault Santenots 1er Cru was very primal and leesy on the nose, grapefruit, camomile and kiwi fruit scents emerging with time. The palate is well balanced with a fine bead of acidity, pear and gooseberry on the entry, cutting acidity with a straightforward, lightly spiced finish. Maybe just a little conservative, but this is well-crafted. |
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Burgundy | 1 | - | HK$3,810.00 | |||||
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Burgundy | 1 | - | HK$1,330.00 | |||||
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The Marthe Henry Boillot Meursault Sous la Velle 2020 exemplifies the pinnacle of Burgundy’s esteemed white wines. Cultivated in the heart of Meursault’s premier terroir, this Chardonnay benefits from optimal limestone-rich soils that impart a distinctive minerality. Hand-harvested with meticulous care, the grapes undergo a gentle pressing process to preserve their purity. Fermentation takes place in temperature-controlled stainless steel tanks, ensuring vibrant fruit expression, followed by ageing in a selection of French oak barrels for twelve months. Marthe Henry Boillot, a respected family-owned domaine, combines traditional vinification techniques with a commitment to sustainable viticulture, resulting in a wine of exceptional balance and finesse. On the palate, the Sous la Velle 2020 reveals layers of ripe peach, citrus zest, and subtle hints of toasted almond, culminating in a long, elegant finish. Perfect for pairing with seafood, poultry, or fine cheeses, this cuvée embodies the excellence and heritage of Meursault. |
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Burgundy | 1 | - | HK$785.00 | |||||
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Marthe Henry Boillot, Bourgogne Aligote 2020 exemplifies the finesse of Burgundy's renowned Aligote varietal. Crafted in the heart of the Côte d'Or, this exquisite wine benefits from meticulously maintained vineyards where the limestone-rich soils impart a distinctive minerality. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the delicate floral and citrus aromas. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticulture practices to enhance the terroir’s purity and expression. The 2020 vintage reveals a luminous pale straw hue, offering enticing notes of green apple, white peach, and subtle hints of almond. On the palate, it delivers a crisp, refreshing acidity balanced by a smooth, elegant texture, culminating in a persistent, savory finish. Perfectly suited to pair with seafood, light salads, or as a sophisticated aperitif, this Bourgogne Aligote embodies the unparalleled quality and dedication synonymous with Marthe Henry Boillot’s esteemed portfolio. |
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Burgundy | 1 | - | HK$965.00 | |||||
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Marthe Henry Boillot, Bourgogne, La Monatine 2020 exemplifies the quintessential elegance of Burgundy's terroir. Crafted from meticulously selected Pinot Noir grapes grown in the esteemed La Monatine vineyard, this wine benefits from the region’s renowned limestone-rich soils. Under the expert guidance of the Henry Boillot family, traditional winemaking techniques are employed, including hand harvesting and gentle fermentation in temperature-controlled stainless steel vats to preserve the fruit’s delicate nuances. The wine undergoes a restrained ageing process in French oak barrels, imparting subtle complexity without overshadowing its natural character. The 2020 vintage reveals a vibrant ruby hue, accompanied by aromas of red cherry, raspberry, and hints of earthy undertones. On the palate, it offers a harmonious balance of fine tannins and bright acidity, leading to a lingering, refined finish. Perfect for pairing with gourmet cuisine, Marthe Henry Boillot, Bourgogne, La Monatine 2020 is a distinguished choice for connoisseurs seeking authenticity and grace in every sip. |
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Burgundy | 1 | - | HK$1,055.00 | |||||
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The Marthe Henry Boillot, Bourgogne, Les Grandes Gouttes 2020 epitomises the elegance of Burgundy's esteemed terroir. Crafted by the renowned Boillot family, this wine hails from meticulously vineyard-managed plots in the heart of Bourgogne. Hand-harvested Pinot Noir grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s delicate aromatic profile. The wine is aged for twelve months in French oak barrels, imparting subtle complexity without overshadowing its intrinsic finesse. On the palate, Les Grandes Gouttes 2020 unveils layers of red cherry, plum, and hints of earthy undertones, supported by finely integrated tannins and a lingering finish. This vintage reflects Marthe Henry’s unwavering commitment to quality and tradition, delivering a harmonious balance that appeals to discerning connoisseurs. Perfect for pairing with gourmet dishes or sipping elegantly on its own, this Bourgogne masterpiece stands as a testament to exceptional winemaking craftsmanship. |
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Burgundy | 5 | - | HK$14,510.00 | |||||
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Experience the layered elegance of the Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019, a fine French wine from Burgundy's renowned Côte de Beaune region. This opulent white wine is the product of meticulous cultivation by Maxime Cheurlin, a young and ambitious winemaker hailing from a family of esteemed winegrowers in Vosne-Romanée. The Grand Cru status is a testament to the wine's superior quality, hailing from a premium-grade vineyard. Under Cheurlin's expert stewardship, the Chardonnay grapes are harvested at their pinnacle, manually sorted, and naturally fermented in French oak barrels offering sublime terroir-specific character. The end result is a wine that seamlessly marries intensity and freshness. Expect a vibrant bouquet of green apples and citrus overlaid by subtle toasted almond notes with a balanced minerality on the palate, borne from Corton-Charlemagne's limestone-rich soil. Bottle ageing potential ensures this Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019 will continue to amaze for years to come. |
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Burgundy | 2 | 89 (BH) | HK$2,670.00 | |||||
Burghound (89)(this has about 50% declassified 1er in it). A slightly fresher nose freely reveals its aromas of pear, apple and lemon rind along with prominent petrol nuances. The round, succulent and fleshy flavors also conclude in a dry and youthfully austere finale that offers noticeably better depth and persistence. Worth considering. |
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Burgundy | 6 | - | HK$3,273.00 | |||||
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Burgundy | 1 | - | HK$3,353.00 | |||||
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Burgundy | 1 | 87-88 (IB) | HK$920.00 | |||||
Jasper Morris Inside Burgundy (87-88)Now in tank, being fined. Pale lemon colour. Perfumed nose with a little sandalwood. Fresh plums, lots of energy, light youthful bitterness which will come out with the fining, very long finish for this level of appellation. Picked at the end after a few days gap. Tasted: December 2021 |
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Burgundy | 4 | - | HK$2,210.00 | |||||
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Michel Bouzereau Bourgogne Cote d'Or Clos du Moulin 2022 epitomises the elegance and finesse characteristic of the Côte d'Or region. Crafted meticulously in the heart of Burgundy, this exquisite wine arises from sustainably farmed vineyards, where each grape is handpicked to ensure optimal ripeness. Michel Bouzereau, a revered name in fine winemaking, employs traditional Burgundian techniques combined with modern precision, allowing the terroir’s unique expression to flourish. The 2022 vintage showcases a harmonious balance of ripe cherry and subtle earthy undertones, underpinned by fine tannins and a lingering, refined finish. Fermentation takes place in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels, imparting delicate complexity without overshadowing the varietal's innate character. This Clos du Moulin exemplifies Bouzereau’s commitment to quality and sustainability, making it a distinguished choice for connoisseurs seeking authenticity and sophistication in every sip. |
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Burgundy | 1 | - | HK$1,565.00 | |||||
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Made in the heart of Burgundy, the Michel Bouzereau Meursault 1er Cru Blagny 2019 encapsulates the mastery of renowned winemaker Michel Bouzereau. Produced from carefully selected 35-year-old Chardonnay vines, grown in the iconic Blagny appellation, this exceptional 2019 vintage imparts a unique depth of character, elegantly balancing minerality and acidity. The vineyard follows traditional wine-making practices, diligently hand-harvesting and using partial malolactic fermentation to maintain the wine's exquisite freshness and complexity. The Michel Bouzereau Meursault 1er Cru Blagny 2019 boasts a mesmerising golden hue that mirrors its rich, buttery palate. Flavours of orchard fruits, toasted nuts and sweet spice resonate in every sip, providing a remarkably long finish. A product of meticulous viticultural dedication, it stands as an authentic testament to the boutique Michel Bouzereau estate's unwavering commitment to quality. This sumptuous white is an unparalleled choice for discerning connoisseurs seeking to experience the very pinnacle of Burgundian craftsmanship. |
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Burgundy | 1 | 91-93 (VN) | HK$1,055.00 | |||||
Vinous (91-93)The 2022 Meursault Blagny 1er Cru has a complex bouquet with mineral-driven citrus fruit and hints of honeysuckle developing in the glass. The palate is very well-balanced with a sapid entry. A little resinous in texture, there is plenty of extract, underlying the complex, stem ginger and lemon thyme-tinged finish. Give this plenty of bottle age, and there is very good potential. |
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Burgundy | 1 | 91-93 (IB) | HK$1,055.00 | |||||
Jasper Morris Inside Burgundy (91-93)Pale lemon colour. An attractive, fresher nose, some fresh herbal notes on a white limestone base, nothing yellow here. Slightly more austere as befits Blagny. Good tension, and pleasing persistence. Drink from 2028-2033. Tasted Oct 2024. |
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Burgundy | 1 | 88 (WA) | HK$12,630.00 | |||||
Wine Advocate (88)Tasted blind at the Burgundy 2012 tasting in Beaune. The 2012 Meursault 1er Cru les Genevrières has a terse, stony and stoic nose that demands encouragement. Almost Chablis-like but very well focused. The palate is fresh and crisp on the entry, but it needed the weight to back up this reserved linear style. Still, you can sit back and admire the saline finish that feels long in the mouth. |
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Burgundy | 1 | 93 (VN) | HK$1,205.00 | |||||
Vinous (93)Pale bright yellow. Pear, apple and stone on the nose. Juicy and intense on the palate, showing lovely energy and minerality. A major step up in intensity and length from the Charmes, displaying lovely definition and a saline quality. Offers a rather refined texture, with its harmonious acidity well supported by flesh. Finishes with good lingering fruit and stone flavors. |
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Burgundy | 1 | 93 (VN) | HK$7,230.00 | |||||
Vinous (93)Pale bright yellow. Pear, apple and stone on the nose. Juicy and intense on the palate, showing lovely energy and minerality. A major step up in intensity and length from the Charmes, displaying lovely definition and a saline quality. Offers a rather refined texture, with its harmonious acidity well supported by flesh. Finishes with good lingering fruit and stone flavors. |
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Burgundy | 1 | 92+ (VN) | HK$10,270.00 | |||||
Vinous (92+)Orange zest and a positive balsamic hint on the aromatic nose. Sweet and plush but dry; this delivers the pliancy of a sunny vintage on entry, then turns more lemony and minerally on the back half. The finish boasts excellent texture and stony grip, calling for patience. The crop level was just 30 hectoliters per hectare, as there was more hail here than in Perrières. |
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