Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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HK$980.00 -
HK$5,035.00 -
HK$1,130.00 -
HK$2,145.00 -
HK$1,215.00 -
HK$4,950.00 -
HK$4,425.00 -
HK$4,730.00 -
HK$2,905.00 -
HK$24,100.00 -
(1x75cl) 2015HK$2,810.00 -
HK$1,325.00 -
HK$4,730.00 -
(1x75cl) 2018Burghound (93)
(Outstanding) A slightly fresher nose also reflects elusive suggestions of the exotic on the aromas that also display hints of citrus confit, white flower and whiffs of dried herbs. There is better vibrancy and detail as well as more obvious minerality on the medium-bodied flavors that are better-balanced, more persistent and markedly more complex. This is lovely and a wine that should reward 8 to 10 years of cellaring yet one that should be approachable after only 4 to 5 years.HK$4,050.00 -
Burghound (93)
(Outstanding) There is a vague whisper of the exotic on the petrol-suffused aromas of white peach, passion fruit, citrus confit and floral whiffs that are trimmed in subtle but perceptible wood. The refined, punchy and solidly concentrated medium weight flavors coat the palate with dry extract while displaying excellent persistence on the balanced, youthfully austere, stony and tightly wound finale. This stylish effort has the stuffing to age effortlessly and, at present at least, is slightly more complex than the Clos du Caillerets.HK$2,935.00 -
Burghound (93)
(Outstanding) There is a vague whisper of the exotic on the petrol-suffused aromas of white peach, passion fruit, citrus confit and floral whiffs that are trimmed in subtle but perceptible wood. The refined, punchy and solidly concentrated medium weight flavors coat the palate with dry extract while displaying excellent persistence on the balanced, youthfully austere, stony and tightly wound finale. This stylish effort has the stuffing to age effortlessly and, at present at least, is slightly more complex than the Clos du Caillerets.HK$18,990.00 -
HK$21,100.00 -
(6x75cl) 2022HK$17,300.00 -
(6x75cl) 2020HK$13,740.00 -
(6x75cl) 2022HK$14,330.00 -
Vinous (92)
Pale, bright yellow. Musky stone fruits and iodiney minerality on the nose. A step up in concentration and mineral tension from the Caillerets, classically dry but still in a pliant style for the year, offering hints of soft citrus fruits, stone and clove. Finishes smooth, suave and long, with excellent breadth and ripeness.HK$3,465.00 -
(12x75cl) 2014Wine Advocate (94+)
The 2014 Chassagne-Montrachet 1er Cru Les Ruchottes is a real classic, opening in the glass with notes of mint, apple, pear and subtle noisette, deftly framed by a touch of reduction and new oak. On the palate, the wine approaches grand cru concentration and depth, with a velouté texture, lovely controlled amplitude and terrific definition and length. While this will only really begin to realize all its potential with 5 or 6 years in the cellar, I confess to having already enjoyed almost a case of this wine off wine lists in Burgundy; every bottle has been superb.HK$66,080.00 -
(3x75cl) 2014Wine Advocate (94+)
The 2014 Chassagne-Montrachet 1er Cru Les Ruchottes is a real classic, opening in the glass with notes of mint, apple, pear and subtle noisette, deftly framed by a touch of reduction and new oak. On the palate, the wine approaches grand cru concentration and depth, with a velouté texture, lovely controlled amplitude and terrific definition and length. While this will only really begin to realize all its potential with 5 or 6 years in the cellar, I confess to having already enjoyed almost a case of this wine off wine lists in Burgundy; every bottle has been superb.HK$10,920.00 -
(6x75cl) 2016Wine Advocate (94+)
The 2016 Chassagne-Montrachet 1er Cru Les Ruchottes is superb, wafting from the glass with aromas of Anjou pear, iodine, tangerine oil and wet stones, subtly framed by a delicate touch of new wood. On the palate, the wine is medium to full-bodied, ample and satiny, with excellent concentration, incisive acids and a long, precise finish. This is more old-fashioned than the 2014 rendition, and if that wine resembles the domaine's 2010, this has more affinities with the 2008.HK$35,075.00 -
(1x75cl) 2017Burghound (93)
Outstanding There is a vaguely phenolic character (think olive oil nuances) to the ripe mix of both white and yellow orchard fruit, soft wood and pretty spice wisps. There is excellent volume and particularly so for the vintage to the medium-bodied and exceptionally rich flavors that are at once caressing yet powerful while delivering fine length and outstanding complexity on the clean and markedly dry finale where the only nit is a hint of warmth. This youthfully austere effort is clearly built-to-age and in contrast to some of the prior wines, I would not be inclined to drink this young.HK$3,860.00 -
(12x75cl) 2018Burghound (93)
(Outstanding) Smoky and nicely fresh aromas speak mainly of petrol, citrus blossom, spice and a discreet hint of wood influence. There is fine energy to the fluid, round and delicious middle weight flavors that possess average density but excellent punch and power before terminating in a markedly bitter lemon rind and noticeably warm finale. This is very 2018 in style as one can "feel" the sunshine and a wine that is going to need at least some bottle age to better harmonize as it seems somewhat awkward at present. With that said, the track record of this wine is so good that I wouldn't care to bet against it rounding into form with a few years of keeping.HK$36,465.00 -
(12x75cl) 2019HK$34,660.00 -
(1x150cl) 2019HK$9,725.00 -
HK$3,085.00 -
HK$19,260.00

