Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Burgundy | 1 | 91-93 (VN) | HK$9,190.00 | |||||
Vinous (91-93)The 2020 Bonnes-Mares Grand Cru has a tightly-wound bouquet with blackberry and raspberry fruit, hints of wet limestone, quite strict and a little timid. The palate is framed by gritty tannins, quite saline and robust, though for me, this lacks the flow and harmony of the Fuées. I would like to see this after four or five years. |
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Burgundy | 1 | 88-90 (VN) | HK$39,735.00 | |||||
Vinous (88-90)The 2021 Bonnes-Mares Grand Cru has a satisfying bouquet with beautifully defined red fruit, potpourri, orange zest and crushed limestone. The palate leaves a few questions to be answered however. It is light-bodied, a little skeletal, which is something you never expect from this habitually opulent Grand Cru. This slightly tapers towards its strict finish, as if the wine had been rationed by the 2021 growing season, dropping away rather rapidly. I must be parsimonious with my score because it is lapped by Mugnier's Premier Crus. |
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Burgundy | 1 | 93 (VN) | HK$69,810.00 | |||||
Vinous (93)Medium red. Lovely perfumed nose offers raspberry, rose petal and minerals as well as hints of darker black cherry and blueberry. A distinct step up in density from the foregoing 2004s; silky, scented and almost lush for the year. Compellingly perfumed and vibrant wine. Finishes broad and long, with strikingly sweet tannins and lovely lingering perfume (a rapid succession of sensations is the way Mugnier puts it). |
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Burgundy | 1 | 95 (VN) | HK$22,265.00 | |||||
Vinous (95)Bright, dark red. Knockout nose combines raspberry, flowers and crushed stone. Utterly seamless on the palate, with its fruit sweetness perfectly countered by minerality. The wine's powerful stony underpinning gives it outstanding sappiness and inner-mouth tension. Offers a remarkable combination of thick, silky texture and energy. Finishes with thoroughly buffered, noble tannins and outstanding length. This should evolve slowly and gracefully for at least the next two decades. |
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Burgundy | 1 | 95 (VN) | HK$26,295.00 | |||||
Vinous (95)The 2016 Chambolle-Musigny Les Amoureuses 1er Cru has a fragrant bouquet with peony and iris flower permeating the black cherry and blueberry fruit, all beautifully detailed and refined. The palate is medium-bodied with supple tannin, very pure in style with wonderful focus and silky texture. Maybe the 2017 might possess a little more length, but this has wonderful breeding. The mouth tingles with glee after the wine has departed. Tasted at the Domaine. |
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Burgundy | 2 | 95-97 (WA) | HK$21,250.00 | |||||
Wine Advocate (95-97)Captivating aromas of peonies, rose petals, blood orange, violets, raspberries and warm spices preface Mugnier's 2020 Chambolle-Musigny 1er Cru Les Amoureuses, a medium to full-bodied, ample and exquisitely perfumed wine that's elegant and seamless, with a perfumed, sensual profile and a long, resonant finish. |
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Burgundy | 1 | 95 (VN (NM)) | HK$84,750.00 | |||||
Vinous - Neal Martin (95)The 2021 Chambolle-Musigny Les Amoureuses 1er Cru has an open nose with macerated red cherries, raspberry and rose petals, though it does not quite have the complexity and intensity of de Vogüé's Amoureuses. There is some reduction in situ, though it does not feel fixed. The palate is medium-bodied with supple tannins. Smooth and silky in texture, touches of dried blood infuse the dark red fruit with a slightly savoury peppercorn-tinged finish. Plenty of character in this wine; it will benefit from two or three years more in bottle. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | 92 (VN) | HK$50,275.00 | |||||
Vinous (92)The 2002 Chambolle-Musigny Les Fuées 1er Cru has a light and leafy, almost herbaceous bouquet that in my opinion needs more fruit. Et voilà! When poured the same wine an hour later, it begins to manifest some lovely red cherry and cranberry notes. The palate is medium-bodied with grainy tannin, slightly savoury in style but without the depth that Frédéric Mugnier imparts into this cuvée these days. Nevertheless, the harmony and precision is beguiling. Do afford it an hour in a decanter. Tasted at Sarah Marsh MW’s 2002 Red Burgundy tasting. |
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Burgundy | 1 | 88-91 (VN (ST)) | HK$41,570.00 | |||||
Vinous - Stephen Tanzer (88-91)Musky nose is dominated by pungent smoky minerality and crushed stone. Then fatter and chewier than the village wine, with more smoky oak and brown spices showing. Finishes with a note of tobacco. Seems less pristine and distinctive than the village wine, but there's more wine here. A sample from a second barrel was still quite bound-up, showing musky strawberry and mocha notes and a bit more clarity. |
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