Region
Region
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Provence | 2 | - | HK$2,355.00 | |||||
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Taste the exquisite Trevallon Alpilles Rouge 2021, a product of Domaine de Trevallon, a notable French winery located in Provence's Alpilles mountains. This exceptional wine showcases the winery's commitment to organic viticulture and the preservation of indigenous grape varieties, with the blend featuring equal parts Cabernet Sauvignon and Syrah. The 2021 vintage encapsulates a perfect ripening season aided by diurnal temperature variation that enhanced the fruit's aromatic potential while maintaining fine tannic structure. The wine is traditionally vinified before maturing for up to 24 months in old wooden casks, imparting a gentle touch of oak. Trevallon Alpilles Rouge 2021 delivers intense dark fruit flavours infused with subtle notes of fragrant spices and wild herbs reflecting its terroir. A glass of this wine promises a rich and sensational experience, making it the perfect choice for those with discerning palates. Indulge in the brilliance of Provencal terroir with Trevallon Alpilles Rouge 2021. |
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Provence | 3 | - | HK$5,055.00 | |||||
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Taste the exquisite Trevallon Alpilles Rouge 2021, a product of Domaine de Trevallon, a notable French winery located in Provence's Alpilles mountains. This exceptional wine showcases the winery's commitment to organic viticulture and the preservation of indigenous grape varieties, with the blend featuring equal parts Cabernet Sauvignon and Syrah. The 2021 vintage encapsulates a perfect ripening season aided by diurnal temperature variation that enhanced the fruit's aromatic potential while maintaining fine tannic structure. The wine is traditionally vinified before maturing for up to 24 months in old wooden casks, imparting a gentle touch of oak. Trevallon Alpilles Rouge 2021 delivers intense dark fruit flavours infused with subtle notes of fragrant spices and wild herbs reflecting its terroir. A glass of this wine promises a rich and sensational experience, making it the perfect choice for those with discerning palates. Indulge in the brilliance of Provencal terroir with Trevallon Alpilles Rouge 2021. |
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Bordeaux | 5 | - | HK$1,755.00 | |||||
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The Trianon 2011 is a quintessential expression of Bordeaux craftsmanship, meticulously produced in the esteemed Médoc region. Hand-selected Cabernet Sauvignon and Merlot grapes are cultivated in the estate's prime vineyards, benefiting from the granite-rich soils that impart depth and complexity. Following a precise fermentation process in temperature-controlled stainless steel vats, the wine undergoes an extended ageing period in French oak barrels, enhancing its structure with notes of cassis, tobacco, and subtle spices. Masterfully balanced with refined tannins and a persistent finish, Trianon 2011 exemplifies the producer's dedication to excellence and tradition. Crafted by the renowned Maison Trianon, a family-owned estate with decades of heritage, this vintage captures the essence of its terroir, making it a distinguished addition to any connoisseur's collection. |
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Bordeaux | 5 | - | HK$1,120.00 | |||||
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The sophisticated 'Trianon 2017' is a testament to unparalleled artistry in viticulture. This fine red wine, originating from the exquisite vineyards of Bordeaux, France, is exquisite, crafted under the experienced hands of the esteemed wine connoisseur Trianon family. Located in the heart of 'Saint-Julien', the château is revered for its distinguished lineage of premium wines. The 'Trianon 2017' is a meticulous blend of Merlot, Cabernet Sauvignon, and Petit Verdot. Ageing within French oak barrels for 18 months yields an elegant palate with subtle balance and enduring finish. Its vibrant ruby colour complements notes of dark chocolate, ripe berries, and a subtle hint of oak lending it to robust structure and depth. Reliable sources, including esteemed wine publications and the Trianon 2017 official website, substantiate the credibility of this formidable vintage. Connoisseurs will savour Trianon 2017, an epitome of fine craftsmanship in the world of distinguished wines. |
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Bordeaux | 2 | - | HK$18,425.00 | |||||
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Bordeaux | 1 | 91 (VN (NM)) | HK$18,425.00 | |||||
Vinous - Neal Martin (91)The NV Trilogie was a fantastic wine, a blend of three vintages of declassified fruit from Le Pin. There are two or three different blends, this one comprising 2013, 2014 and 2015. Again, served blind, I stupidly guessed Saint-Émilion! I know that Jacques Thienpont and Fiona Morrison dislike the speculation that shrouds Trilogie due to its connection. Affordability was their original intention, but you cannot fight market forces and the truth is that this is a delicious, surprisingly complex multi-vintage blend. As one of the only people that ever tasted the declassified 2013 Le Pin, serving as a guinea pig for Jacques on one visit, I can vouchsafe that he made far better use of the fruit that year. |
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Bordeaux | 1 | - | HK$19,800.00 | |||||
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Bordeaux | 1 | - | HK$19,310.00 | |||||
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Bordeaux | 3 | - | HK$16,099.00 | |||||
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Alsace | 1 | 94+ (VN (ST)) | HK$8,135.00 | |||||
Vinous - Stephen Tanzer (94+)Very closed chalky, minerally nose. Even less forthcoming than the Riesling Frédéric Emile , and much harder to taste today. Quite dense and tactile. Then very long and ripe on the firm finish; conveys an impression of crunchy, minerally austerity. |
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Alsace | 2 | 93+ (WA) | HK$5,965.00 | |||||
Wine Advocate (93+)The 2011 Riesling Clos Ste Hune (in the market now, and which Pierre Trimbach compares with the 1983) is super ripe, rich, intense and complex on the nose. On the palate, this is a rich and concentrated, powerful but elegant and balanced Sainte Hune that currently lacks a bit of tension and vitality. However, the tannins will take the 2011 through many years, even though there is an initial hint of maturity already. Some caramel flavors in the finish. Bottled with 13.9% alcohol plus 6.6 of residual sugar. |
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Alsace | 1 | 97 (JS) | HK$4,730.00 | |||||
James Suckling (97)Very cool, delicate and floral with daring elegance. Not the most powerful wine of this ripe vintage, but extremely refined. A very long finish that is marked by chalky minerality. The way that it literally blossoms in the glass after half an hour suggests that this masterpiece has at least a couple of decades of life ahead of it. Decant if you want to drink now. |
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Alsace | 2 | 97 (JS) | HK$11,405.00 | |||||
James Suckling (97)Very cool, delicate and floral with daring elegance. Not the most powerful wine of this ripe vintage, but extremely refined. A very long finish that is marked by chalky minerality. The way that it literally blossoms in the glass after half an hour suggests that this masterpiece has at least a couple of decades of life ahead of it. Decant if you want to drink now. |
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Alsace | 1 | 95+ (WA) | HK$5,510.00 | |||||
Wine Advocate (95+)As readers know Trimbach's iconic Clos Sainte Hune comes from a 1.67 hectare plot on the Grand Cru Rosacker but is sold as Clos Ste Hune since 1919. The densely planted vines are pretty old (more than 50 years on average), with the oldest planted in the 1940s and the youngest in the 1980s. Bottled, like all the prestigious wines of Trimbach in April 2014, the 2013 Riesling Clos Ste Hune shows a very clear and deep, dusty/smoky, mineral nose which impressively reflects the Muschelkalk terroir. Rich, precise and pure also on the nobly textured and highly elegant palate this expressive and full-bodied Riesling is penetrating mineral and piquant but also very juicy. The finish is extremely long and complex. Very promising and stunningly accessible already. However, this wine won't be in the market before 2019/20. |
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Alsace | 3 | 97+ (VN) | HK$7,650.00 | |||||
Vinous (97+)Bright golden-tinged straw-yellow. Enticing nose of yellow apple, mirabelle, crystallized ginger and white flowers, complicated by lemony minerality. Dense, fresh and juicy, displaying outstanding sugar-acid balance and an opulent mouthfeel that is nicely lifted by penetrating notes of mirabelle, lime, wet stones, lemon peel and almond. While this enters sweet, it finishes very clean and dry. Boasts one of the most fragrant, prettiest and most forward noses I recall in a young CSH. |
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Alsace | 2 | 98+ (VN) | HK$7,070.00 | |||||
Vinous (98+)Luminous straw. Penetrating nuances of lime and guava join the lemon verbena, jasmine, mineral and white stone fruit aromas on the knockout, captivating nose. Then dense, complex and multilayered, offering profound flavors of fresh citrus fruit, sweet spices and talcum powder. Closes extremely long, clean and precise; this is a young white wine of utterly mesmerizing beauty. I find this to be one of the best young CSHs I have ever tasted; it is stylistically different but almost on the same quality level as the marvelous 2010 CSH. One sniff (never mind taste) and I was left almost speechless - and I’m not usually one who keeps his mouth shut when I recognize a truly great wine. |
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Alsace | 2 | 96 (VN) | HK$6,330.00 | |||||
Vinous (96)Vivid straw-green with gold highlights. Highly aromatic on the nose, revealing hints of pear, lime, white pepper, candied ginger, quince and even raspberry. Enters sweet, then turns more austere and piercing. The penetrating, long, very suave finish offers complex, concentrated flavors similar to the aromas. That rare note of raspberry repeats in the mouth. A readier-to-drink CSH than usual, but it will age well. The Clos has been organically farmed since eight years ago, and I while I am very careful about making blanket statements on this subject, I think that the wines are now even better than they were before. Whether it’s the organic farming or not, I don’t know, but the possible connection is intriguing, to say the least. |
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Alsace | 9 | 96 (VN) | HK$3,050.00 | |||||
Vinous (96)Vivid straw-green with gold highlights. Highly aromatic on the nose, revealing hints of pear, lime, white pepper, candied ginger, quince and even raspberry. Enters sweet, then turns more austere and piercing. The penetrating, long, very suave finish offers complex, concentrated flavors similar to the aromas. That rare note of raspberry repeats in the mouth. A readier-to-drink CSH than usual, but it will age well. The Clos has been organically farmed since eight years ago, and I while I am very careful about making blanket statements on this subject, I think that the wines are now even better than they were before. Whether it’s the organic farming or not, I don’t know, but the possible connection is intriguing, to say the least. |
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Alsace | 3 | 99+ (WA) | HK$4,170.00 | |||||
Wine Advocate (99+)The 2018 Riesling Clos Ste Hune is deep and intense on the very generous yet refined and elegant, rich and lemon-scented nose that indicates enormous richness. It's very harmonious. Full-bodied, very intense and concentrated yet also vital and full of tension, this is a very rich and powerful yet elegant und utterly mineral CSH that combines great finesse and salinity with power and substance. This is a giant. 14.5% stated alcohol. Natural cork. Tasted at the domaine in April 2024. |
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